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    The Meatball Mafia

    4.0 (54 reviews)
    Closed 11:00 am - 7:00 pm

    The Meatball Mafia Photos

    THE MEATBALL MAFIA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Meatball Mafia

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    Hadley W.

    mouth dropping, drooling while writing this. it's truly delicious, the vibe of the restaurant was very cute and service was good

    The Brine add bacon
    Talor B.

    We have been to this location quite a bit but finally getting around to reviewing. What drew me in this time was the pickle pizza. And I had to add bacon of course. It wasn't the best pickle pizza I've had in the city but very good! Probably number 2 haha. The sauce is super creamy with that garlicky flavor that goes well with the pickles and bacon. The slices are pretty loaded as well so I ate off this for a day or 2.

    Inside of Uncle Junior
    Erin T.

    Boyfriend and I ordered an Uncle Junior meatball sub. It was such a wet sub, you need knife and fork since you could not pick it up. The sauce was not very flavorful and the meatball did not look appetizing. (See photo) I took two bites and gave up on it. I don't think we will try them again.

    Nicky Santoro
    Jeremy Q.

    Visited for the first time and ordered the Nicky Santoro - 3 handmade beef meatballs, hot giardiniera, provolone and mozzarella cheese, in an Italian torpedo roll. Meatball was a good, solid meatball. Bread was soft and tasty. Sauce was REALLY good. Giardiniera was very spicy but in a good way. Overall, a great meatball sub! Gonna try the pizza next time!

    Standup Guy
    Brian H.

    My first trip to Center Street Market was for the reviews of Meatball Mafia. Service was fast and friendly. I had the StandUp Guy because I thought it wouldn't be very heavy. It was incredible. And thick. I couldn't finish the 12" pie. The drink options are fairly limited to canned drinks and bottled water. Keep in mind that indoor seating is limited and parking may be limited depending on when you are there.

    Jennifer R.

    These are some tasty meatballs! Dude who took the orders was not the friendliest, but just keep those meatballs coming and I don't care. We got the large meatball bowl which comes with marinara, mozzarella and ricotta. The ricotta was cold and did not go with the rest of the flavors. Next time I would ask them to leave that off. Tip for "meatball subs at home" night - they sell one dozen meatballs for $20.

    the inside of the restaurant
    Joseph S.

    First time eating here and I will definitely be back for more. We ended up getting a double pepperoni and cheese pizza. They only have one size and it's a 12". I loved the pizza and the taste of it. However, I felt the crust was slightly burnt. Could have been accidently burnt on the edge, but it was still edible. Easily 4.25 out of 5 for taste. A must try if you haven't yet.

    The Giuseppe - meatball, onion, and green pepper drizzled with ricotta. You gotta try this!
    Marissa W.

    I am very excited to have Meatball Mafia down the street! Their food is always high quality and they have great service. At Center Street Market, they have a text system to alert you when food is ready so you do not have to wait inside, you know, COVID. They have a specialty pizza that tastes like lasagna, in the very best way. The Giuseppe has onions, green peppers, meatballs, and ricotta on top. The meatballs are broken up so the toppings are evenly distributed and generous. This is pan pizza with a substantial crust, crispy on the outside, soft on the inside. Try their pizza, you won't regret it!

    Menu at the counter.

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    Pizza was average in flavor and way undercooked. Sauce lacked flavor and was very doughy. Service was fine and ordering was easy

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    Ask the Community - The Meatball Mafia

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    Morettis - veal parmigna

    Morettis

    4.3(386 reviews)
    5.0 miNorthwest
    $$
    Established in 1984
    Fine dining

    As a Destin, FL native now living in Dublin, OH, I've been on the hunt for the best spots around…read morehere. A coworker of mine suggested this place to me a year ago when I started my new job. After skimming through the reviews I was a bit hesitant on coming here, but honestly I can assure you that the only thing I regret is not trying this place sooner. My boyfriend and I noticed it was in a small plaza and our first thought was that a "hole in the wall" place are usually the best so we were immediately excited. I did make a 6pm reservation after reading the reviews even though it was Wednesday and we were seated on arrival. We noticed the place was starting to get packed so I do agree that making a reservation would be best or try to avoid coming here on the weekends if you have issues with waiting or being crammed in small places. From start to finish, everything was a delight. Here's what we savored: * The homemade bread and butter- simply fantastic. I was going to ask for warm bread after reading a review, but since the waitress brought it out immediately I didn't mind and honestly it didn't need to be warm because it was good as is. The butter IS a true winner. I had to pace myself because I didn't want to fill up too soon! * Apps: WARNING portions are generous enough to be meals! We couldn't believe they were appetizers when it was brought out. Crab Cake- I've eaten a lot of crab cakes and I will say no, this wasn't the best crab cake I've had in my life BUT it was definitely a really good crab cake. Especially one with no breading. It was served with a delicious lemon butter sauce. Whoever wrote that the sauce was "sour" in a review made me giggle while eating this because I mean the sauce has lemon in it... hence the name, but even so the flavors were perfectly balanced and I enjoyed every bite. Fried Eggplant- okay my taste buds went over the moon with this one. An absolute standout. The eggplant was cooked to near perfection, and the creamy tomato sauce was to die for. 10/10! It was such a flavorful dish. Tossed Salad- a fresh, vibrant salad with a vinaigrette dressing so addictive we finished it in minutes. This is a unique salad because of the bow tie pasta in it. The tomatoes and green beans that also come in the salad are a nice touch and very enjoyable. * Entree- my boyfriend ordered the Chicken Marsala and he loved it! The chicken was cooked flawlessly, and the pasta was incredibly soft--possibly one of the best texture I've ever experienced. The marsala sauce was rich and flavorful. Ravioli- I opted for the spinach noodles with ricotta cheese and chose the link sausage. I also asked to have the crumbled sausage added as well (for an extra charge) because I needed to try this sausage that everyone has been talking about..... This Morettis sausage recipe does NOT disappoint. If you don't like "spice" you won't like it because it does have a kick to it, but I enjoy spicy. I will say I'm a fan of the crumbled sausage over the links though. It may be the same thing??? but I could go without the link casing. The ravioli were massive, perfectly stuffed, and absolutely delicious. Dessert: We couldn't resist not ordering and trying the dessert so we took it to go. They were offering a caramel apple cheesecake. After the food coma wore off, we enjoyed it at home, and I fell even more in love with this place. It's unlike anything I've tasted--cheesecake with apples inside is a game-changer! Every sauce and dish was outstanding, bursting with flavor and made with care. Karen took excellent care of us, making us feel welcome and ensuring we had a fantastic first experience. We're already planning our return to explore more of the menu. Thank you for a wonderful dinner. This place truly exceeded my expectations!

    5 stars. OMG. We will definitely be back…read more Went on a Friday night and the place was PACKED. People were standing outside waiting, so I'd definitely make a reservation. The employee who helped us was very friendly. We got the chicken parm, Alfredo, pizza, and bread with homemade butter. Everything was delicious. The pasta tasted fresh, the Alfredo noodles were my favorite, and the chicken was cooked perfectly. The pizza was AMAZING. Hidden gem. The crust was soft, chewy, and perfectly crisp, and that pizza sauce is perfection. My only complaint is they didn't have utensils available for takeout. We had a 20 minute drive home and were ready to dig in immediately, so that was a little disappointing. Already looking forward to our next visit.

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    Egg plant appetizer

    Morettis - Veal Moretti

    Veal Moretti

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    Cento - Woman's hand pulling up pasta from her plate

    Cento

    4.5(177 reviews)
    10.5 miGerman Village

    Firstly, this was mine and my new fiancé's first time ever coming here, and I can say that the…read moreoverall experience was nothing but incredible. Our server, Alex, was incredibly kind and helpful, but was also so incredibly down to earth. That alone made us feel so much more comfortable, and I truly appreciate that. Moving to the food, the peach burrata was exceptional! And the carbonara and bolognese were beyond tasty. Overall, this was one of the best meal experiences that u have ever had and I am so incredibly happy that we were able to celebrate our anniversary here (I proposed to her after dinner!) Thank you for the amazing experience, and I cannot wait for the next time we come back! We'll ask for Alex again lol

    We had a wonderful experience! Our server, Allie, was incredibly friendly and knowledgeable about…read morethe menu. Her recommendations were spot on, and everything we ordered was delicious. We were celebrating a birthday, and she even offered to take pictures for us, which was such a thoughtful touch and made the occasion feel extra special. Ethan, our server assistant, was equally fantastic. He made sure our drinks were always full and kept the table cleared promptly, helping everything run smoothly throughout our meal. The food was excellent, the atmosphere was great, and the outstanding service from both Allie and Ethan truly made our visit memorable. We can't wait to come back!

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    Cento - The Garden Terrazzo, heated in winter

    The Garden Terrazzo, heated in winter

    Cento - Lemon Tart with whipped cream and raspberries

    Lemon Tart with whipped cream and raspberries

    Cento - Burrata with roasted tomatoes, pesto and extra virgin olive oil

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    Burrata with roasted tomatoes, pesto and extra virgin olive oil

    Marcella's

    Marcella's

    3.9(495 reviews)
    11.8 miPolaris
    $$

    Marcella's was a pleasant surprise. We were both big fans of the food and the service from our guy…read more EB was incredible. None of the appetizers sounded great. Well, the meatball sounded good, but I knew that I was going to get one with my spaghetti and meatballs, so I elected to just go with the bread. The bread was phenomenal. We were given some olive oil and some pecorino Romano. We loved the bread. Let me tell you, it is a great place to eat, but it is loud and it was filled with people. Now I know why. I really enjoyed the spaghetti and one huge veal, meatball the meatball was incredibly tender and fell apart with one touch from the fork. Sauce was solid. My friend got the fettuccine with meatball. The meatball has some of the spaghetti sauce on it and he said that it mixes well to almost taste like a vodka sauce or a creamy spaghetti sauce. Overall, a really great experience. I will definitely be back.

    Long ago Marcella's was one of my faves (specifically the SN location). Creative drinks, basic but…read moregood Italian fare and a great happy hour. Those days are long gone. The Polaris location is large and has a decent patio. The bar/lounge area is pretty big too, that's where we were sat when we came in for a weekend meal. Started with drinks and some apps. The cocktails were small and kind of meh. They only had 2 drafts, Stella & Peroni. I like both but it was strange that they had no other selections. The worst part was by far the food. Arancini - 6/10, nice crispy texture but the taste was a bit unexpected, like the added a bit too much Gorgonzola. Calamari - 7/10, a bit chewy but with a nice crisp, missing something fresh. Beef carpaccio - 2/10, Marcella's used to have an absolutely delicious carpaccio... this was a bit of an abomination. Beef slices too thick, crispy flatbread that broke up when I looked at it wrong, a white sauce on top that made the whole dish worse. Absolutely do not recommend. Dinner was a few pizzas 2/10 (read: precooked flatbreads with subpar toppings). The crispy potato "pizza" needs to be taken off the menu. Garlic sauce, cheese and these awful, overcooked potato chips. It was inedible - all 5 people at the table tried it but put their slice down after the first or second bite. Pizza Margherita DOC was a very salty, tomatoey thing. I think the grocery store version would be a better choice. We also shared the Pepperoni Sausage with mushrooms which was better, but it was undercooked and watery. Our friends got the Carbonara Pasta and said it was ok, but did not want to take their leftovers home. I don't get the hype or appeal of Marcella's whatsoever. Our server was fine, the food was terrible, ambiance is meh. Will not return.

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    Marcella's - Melted Pecorino Cheese

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    Marcella's - Calamari - this should be vegetables with calamari..

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    Calamari - this should be vegetables with calamari..

    Bar Italia - Full Caesar salad

    Bar Italia

    3.7(88 reviews)
    13.0 miEaston

    I ordered the Chicken Parmesan as my entree. The noodles were cooked to perfection as was the…read morechicken. The cheese and marinara were very flavorful. Came garnished w an arugula salad with freshly shaved parmesan tossed in light oil. The bread served with the entree was fresh as well. Food was perfect. My servers name was Mia. She was flawless. Great personality and very professional. Told me about all the specials and invited me to come back for the Sunday brunch. She paced everything perfectly. The restaurant is gorgeous. Open air concept. Just the right volume of music, smelled good, spotless of debris, and bathrooms were even spotless. I highly recommend this establishment. I had another server and a manager check in w me during my meal. Will definately return. In great location.

    The food is amazing and the service is prompt and friendly, the restaurant is elegant. What could…read morego wrong? The resting bitch face hosts with an attitude, that is what can ruin a good thing. I normally pop in solo when I'm in the area and each time the hostess aggressively tries to sit me at the bar, I'm not coming to Bar Italia for a beer and Pizza. Today "would you be ok with a high top" no.... Who wants their legs dangling for a hour? "Ok how about around the bar" I said those seats are literally in the sun and it's 95 degrees outside. All this as I'm looking around an empty restaurant at 11am. I said "I just want a normal comfortable seat out of the sun" This is now the 3rd time this has happened so it's upset me enough to say something and hopefully the manager or owner coaches this aggressive direction. * I got the crispy chicken limone and it was amazing

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    Bar Italia - Piece of artwork inside

    Piece of artwork inside

    Bar Italia
    Bar Italia - Small tables alongside the bar

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    Small tables alongside the bar

    The Meatball Mafia - italian - Updated August 2026

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