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    The Mill At Noontootla

    4.3 (4 reviews)
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    Hall and Hound Brewing

    Hall and Hound Brewing

    3.9
    (94 reviews)
    34.5 mi
    $$

    My brother and nephew are in town and they looked this spot up for lunch, so we came by today…read more Plenty of parking, right off exit 16 on 400. We sat upstairs with a group of ladies playing mah jong which was cool to see. The host Gabby was nice, after greeting us we were seated in a booth and began looking at the menu. Our server was Taylor, who was friendly, helpful, and really good at her job. Never needed anything bc she was great! I started with one of their blackberry ciders, my brother got a sour. For an app we ordered a giant pretzel and it was delicious. Whole grain mustard and gooey cheese were served on the side. Hard not to want to eat more than one. For entrees I went with a Reuben with a side of tater tots. The Reuben was tasty, they shred the corned beef up so it's easier to eat, and you get consistent bites every time. Their 1000 island dressing is KILLER. It's definitely homemade and I ordered a side for my tots. Nephew got the salmon BLT with sweet potato fries, and my brother got the Philly cheesesteak with tots as well. Once he tried my suggestion of dipping in the dressing, he got a side as well. The GM Andrew came by and checked on us. Service level is great here, made us feel welcome and happy we were in here. Since I'm technically on the clock I had to head out after two ciders. I could see myself being here for hours, if I'm not careful. Support small owned businesses! Thanks to the team and especially Taylor for a great lunch today/

    We came for the first time on a Saturday around noon. They weren't as busy as expected. We were…read moreseated right away. Shelby gave AMAZING service! They do not brew their own beer (aka no beer flights) so not sure why they are called a brewery. This felt more like a restaurant. There were tons of seats, and it was very nice! The outdoor seating is downstairs (no elevator). The drink menu needs descriptions, not just names. The drinks we did have were great (strong & not overpriced). The old-fashioned had regular ice not the large square or ball ice like most old-fashioned. We did send the fish & chips back because the fish wasn't crispy. It was soggy & fishy. We did enjoy the house chips and atmosphere. We would give them another try.

    Photos
    Downstairs
    Downstairs
    Candy bar
    Candy bar
    Crispy chicken, sandwich and fries

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    Crispy chicken, sandwich and fries
    The Porter

    The Porter

    4.3
    (1.2k reviews)
    66.2 mi
    $$

    This spot fits SO well into the bustling eclectic neighborhood that is Little Five Points. Gotta…read morelove that it's another one of the few places in the city that boasts ample street parking (it's paid, but not pricey...unless you go on Sunday when it's free like I did!). My friends and I had a great time and loved our quirky and knowledgeable server. It's clear that the beer list is expertly crafted, and the cocktails are balanced without being too sweet. I had the grapefruit rosemary margarita while one of my friends tried the special open cask offering. Now, lets get into the food...specifically the FRIES. The apps and entrees we ordered were so good, yet nothing holds a candle to those super crispy fries and the Belgian aioli that comes alongside. Literally, everything was good (shoutout to the beef tartare, goat cheese fritters, tuna melt, smash burger, and crispy chicken sandwich) but I doubled back to get an extra order of fries to go. They are that good. Great experience!

    The 1st time I tried to eat there it didn't work out due to a kitchen fire. I was impressed by the…read moreplace, but after a couple of beers and an appetizer we were given instructions to evacuate the restaurant due to a kitchen fire. The next time in 2024 when I was in the area, they were closed for a remodel. Today was the day. The beer selection was fantastic and so was the food. I got the pork sandwich with greens on top. It was delicious, but it could've not had juices leaking so much? Maybe cheese below and above the meat to try to keep some of the juices off the bun or maybe more bun toasting? The fries were amazing and I should've gotten the aolie initially, but didn't get it until I saw another table with an order. It was delicious. The service was very good. The server had good knowledge of the beers, food, and was friendly. This is one of the best beer bars in the US. The Atlanta area is fortunate to have two killer beer bars, the other being the Brick Store Pub in Decatur.

    Photos
    Huge tap offerings
    Huge tap offerings
    Black Truffle Deviled Eggs
Perigord Black Truffles, Chive, Pepper
    Black Truffle Deviled Eggs Perigord Black Truffles, Chive, Pepper
    French onion soup

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    French onion soup

    The Mill At Noontootla - tradamerican - Updated August 2026

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