The only place where the incompatible combines. I think the chef is a genius. I could never combine sweet with sour and spicy with salty. I love everything!!! From A to Z. read more

Love this place!! My favorite is the green goddess salad and the lemon squash blossom pizza! My husband loves their turkey sandwiches! All their ingredients are sooo fresh! Plus the service is outstanding! Maria even remembered what I like, and I don't go there that often, since I live in Riverside. If I lived closer. I would go all the time!! read more

Service was awesome. The staff are friendly and attentive. The ambiance is a lounge/cafeteria style. Chill with some music and not too crowded. I had the rigatoni bolognese and it was delicious. A friend had a pizza and said the sauce was a little too sweet. I would come back for the rigatoni. Good portion. read more

The Parlor - Pizza Near Me - Tustin, California

I have eaten here several times and never disappointed. Prices are sensible since overhead is low. There are many reviews, but no mentions of alcohol. How do you dine on good pizza and pasta without wine or beer? They do sell good beer and wine which is supposed to be consumed in the few tables located where the kitchen is, but the absurdly loud music makes it hard to dine here . The owners of the building do not allow alcohol in the vast dining area adjacent their business. However, if you are discreet, you can take alcohol into the attached vast dining area at dinner time. You can bring your own wine too, if you hide it in a bag, and drink out of cups. Don't tell the owner that I told you. read more

There aren't many restaurant that I can say after taking 1 bite that I want to make a return trip. We came here for high quality handmade pasta and pizza and they definitely delivered. The Parlor is located in a mixed-use complex comprised of, from what I can tell, commercial and restaurant establishment. I remembered seeing Rye Goods moved in first but the prices were such a turn off we never partook. However news of the Parlor quickly spread for it's handmade Italian cuisine and it was immediately bookmarked. I'm so glad we finally got to try this place and ecstatic to find a restaurant we'd want to visit more than once. We came on a Friday lunch and there were 3 or 4 tables that were already taken when you enter the common food area. A quick digression but for the love of GOD please play some music in the complex because it's like being in a library its so freaking quiet. Can't even queef without someone noticing. So we ordered: -Fiore e Limone pizza -Sausage Orechette The food came out in a timely fashion and both were heavenly! The pizza dough was crispy, light, airy, chewy, and extremely thin crust. I've never had flavors such as this thrown on a pizza before so it was a really good experience. The lemon was refreshing, the thinly sliced squash tasty, and that burrata, homemade I think? It was a lot thinner than other burrata's I've had but still good. Eat this one quick because that thin crust gets soggy with the juicy lemon juice dripping all over the place. Would definitely get a pizza again! The orechette was also really good. I again love how chewy the pasta was. The sauce in the pasta was decadent but really well balanced with the bitter green rapini. Would get this again BUT I do have to mention the sausage was on the salty side. They include a slice of homemade bread to mop up the sauce and that bread was perfectly dough, airy, and chewy. It was so good we bought a loaf home, only $8! Although, the bread we took home tasted different from the one in the pasta. It was a lot denser. All in all, we will go back soon. Winner winner "pasta" dinner! read more

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I am sad to even be writing this review, but I am so disappointed that they would box up a burnt pizza. I have been to the parlor two times before this and enjoyed their food a lot. The last time I ordered and fell in love with the lemon pizza. So much so that I ordered it online to go this time, I picked it out without looking in the box, and when I got home, I was so sad to it was so burnt it was inedible. Yes I know artisan pizzas are usually slightly charred and I don't have a problem with that but this was burnt beyond char. The prices are not inexpensive as the food is high quality and tastes very fresh typically, and that almost makes it worse to see such great ingredients go to waste this time. Unfortunately I am not that close by to return it either so it's just going in the garbage. Next time, please make sure the char vs burnt line hasn't been crossed. Really hoping this was just a one time error but still bummed. read more

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Severely underrated place for a good bit to eat! The pizza is thin, crispy, and has amazing flavor profiles. The margherita and the funghi pizza are absolutely out of this world. The Italian wedding soup is hearty, filling and it's full of flavor. The cacio e Pepe is light, and tastes really good too. The staff might be small compared to how big the area is but I can assure you they are attentive and bring food out in a timely manner. You really can't go wrong with any dish here and the big hangout/work space makes it really relaxing to get some work done or to relax and chill! read more

The Parlor - Cacio y Pepe Margherita pizza Mushroom pizza - Pizza Near Me - Tustin, California

Was in the area and decided to check this place out based on Yelp reviews. Parking was easy and there was a lot of it. My fiancé and I ordered two pizza- Margarita and Pepperoni. We also ordered a bottle on wine. The downside to ordering alcohol is having to drink/eat in the small area where you order. The pizza came out crispy and delicious, a little oily, but I'm sure that is related to a better quality/full fat mozzarella being used. We ordered the Nebbiolo wine and it was a very mild wine. Feels much like an Italian table wine. Once we finished our wine, we went to the open space to relax and drink some water. Overall a decent place that I'd return to. read more

The Parlor - Pizza Near Me - Tustin, California

Loved it. Easy to bring the dog and wait on the patio for order. Pizza was thin crust, the way I love it -- it was a tad overdone. Burned spots on the crust, but still great. Want to try lemon pizza next time. Green Goddess salad was outstanding! Instead of crutons, they add a sprinkle of (maybe buttered?) bread crumbs...so much better than big ol' crunchy croutons. We will definitely be back. read more

Just try this place out, nothing special about it, price is a little high for what you get, Fusilli pesto over cook and not much flavor, cesar salad was basic and the pizza was pretty good, service does not exist, you just order at the counter and find the table and thats it, we spend 95$ for 3 item with a mineral water and give 10$ tip to the register, I guess is not for me read more

A hidden little gem! Stopped by on Friday evening and waited about 15 minutes in line. There's ample indoor and outdoor seating. Definitely a more causal setting. My husband and I shared a meat lovers pizza (secret menu) and citrus fruit salad. It took a little bit for our food to come out, but well worth the wait. The salad was very refreshing and paired well along with the meaty pizza. The pizza was more of an Italian style, soft in the middle with a light airy crust. Perfect size for two people! Will definitely come back to try the pastas and other pizza! read more

The Parlor - Meat lovers pizza and citrus fruit salad - Pizza Near Me - Tustin, California

My recent visit to The Parlor came after relentless encouragement from acquaintances who raved about The Parlor. It was clear that I needed to see for myself the reasons for their frequent patronage. The Parlor is a difficult place to describe for many reasons. Its location is surrounded by commercial businesses and does not have the traditional seating one would find at most restaurant. Rather, it is a spot that offers an array of menu options for lunch or dinner with an abundance of seating once you've ordered that is delivered to you in a semi take-out approach. Yes, for first timers, it's different, but this is what makes it a pretty solid concept. The team there is extremely pleasant and helpful as you scan their menu options. You'll see some traditional items that are offered with some unique twists. On this occasion, I chose a Citrus Salad and one of their specials which was a meat lover's Pizza. While I was hoping for another specialty, Birria pizza, I missed out by a day. To have with my pizza, I chose one of their canned beer options, an IPA, which was one of 4 from which to choose. I noticed that they also had several white and red wine options along with many non-alcoholic offerings. You should note that anyone choosing an alcoholic option must consume the alcohol in the small dining area where the food is prepared and ordered. Those choosing a non-alcoholic option can order their food and have it delivered in the to you in the larger seating area located a few steps away located in another section of the building. The food was prepared fairly quickly with the salad arriving first. The Citrus Salad was served with a good balance of fruit, Arugula, and dressing. While my first inclination is to order a traditional lettuce based salad, I pivoted with this one as it was prepared in such a way that the Arugula was not over powering and was served with good quantities of fruit. Everything was very fresh and tasty. Definitely a salad that I would order again. The pizza arrived and it was piping hot and was every bit as tasty as it looked. The crust was handmade and cooked perfectly in a wood heated brick oven. It was topped very generously and had a good balance of meat and spices which made this a highly recommended pizza. It's obvious that that put a lot of thought into their dishes. I learned that the wood burning ovens are heated with almond wood which seems pretty unique, but besides this, the two items that I had were very well balanced in approaches and flavor. I hope that my next visit will include some of their traditional dinner entrees which looked very appealing. The Parlor has a unique casual style that is a little different from a traditional sit-down restaurant, but don't let that deter you. My experience with the food was positive and the atmosphere is one that is upbeat and a place that you can gather with friends with seating indoors and outdoors. This is a very solid spot and think you'll enjoy the tasty food. I recommend giving this spot a try. Bon Appetite! read more

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The dining area is very nice! Spacious, open, lots of natural light. I would go here just for the atmosphere. Service was friendly. Servers and kitchen staff move quick! Pizzas were made to order and ready in about 12 minutes. - Sausage and Peppers pizza was the best of the 3. - Fiori e Limone was unique to me, it was fresh juicy creamy non-savory pizza??? I would order it again only if there were other savory foods on the table. The pizza crust was thin and the dough was a great chewy texture. read more

The Parlor has skyrocketed to become my favorite go-to pizza place in Tustin. I love the flat crust and the lemon pizza in my opinion is to die for. We also ordered the funghi pizza, meat lover (special menu for that day), and beef rigatoni. Everything was so yummy and the service is also super friendly! FYI the parlor is located in this business? complex. Make your order at the front and find a seat in the store or walk down the hallway directly across to sit in the business/table space. Pretty cool ambience and concept. Good for small or large crowds and ample parking space outside. read more

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Fantastic wood fire pizza. Totally worth the price. High quality ingredients, airy crust, nicely charred bottom and crust. cool vibe too read more

The Parlor - Pizza Near Me - Tustin, California

We came in on a weeknight, so it wasn't too busy. The cashier was super friendly and there's plenty of room to sit in the room across the hall. The cashier made a recommendation for the Vesuvio pasta and man was it delicious! We also ordered a pepperoni pizza and added hot honey to it and that was also pretty great. Will definitely be coming back. read more

The Parlor - Vesuvius pasta with a piece of focaccia. It was delicious! - Pizza Near Me - Tustin, California

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This spot is hidden inside a business area -- I only found it because of TikTok, and I'm so glad I did! We tried the Margherita pizza, the Cacio e Pepe, and the Short Rib Bolognese, and everything was so good. The pizza was definitely my favorite -- super fresh and tasty. The pasta was cooked perfectly too. Can't wait to come back and try more! read more

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I've been here many times and it's usually good. But this past Thursday we ordered the green goddess salad, bucatini, margherita pizza, and guanicale pizza. There was no shrimp or shellfish on our food. But, one of the people in our party started to have an allergic reaction. She's allergic to shellfish. We were so confused. We ended up going to the ER! There is no indication on the menu that there is cross contamination, but obviously there was! This is so dangerous!! Why is there no education regarding such allergies and possible contamination. Please educate your staff or make it clear. read more

Oh man I wanted to love this place so badly but unfortunately I had a subpar experience on my first visit to The Parlor. First of all, I love the concept. It's a casual quick-service Italian restaurant where you order at the counter and they bring out your food to you. Prices are reasonable and there is plenty of indoor/outdoor seating in an open warehouse that connects directly to The Parlor. Sometimes you don't always want to sit at a nice white table cloth re$taurant and The Parlor fits that bill. I ordered the funghi pizza ($16) -- and while the bread was very good, it was over-seasoned with pepper. Because of this, it was very one-dimensional and all the pepper over-powered the little mushroom that was on the pizza (see photo -- practically only half the pizza had mushrooms...). If I order a funghi pizza I expect a decent amount of mushroom and at the very least not over-seasoned. It was more of a black petter pizza than a mushroom pizza. I also ordered the tonnarelli pasta ($12) and it was undercooked! The pasta was not al dente at all and had a bit of a hard rocky bite to it. Not particulay pleasant and super disappointing. I'm not sure if they were just having an off night or if they were rushing through orders given it was a Friday evening, but it didn't seem too crowded. I really wanted to love this place because I love the idea of quick-service Italian so I'm inspired to give it a second chance down the road. Plenty of parking as the restaurant is tucked away in a business park. Near Veteran Park in Tustin. read more

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We ordered 3 pizzas (pepperoni, Margherita & Funghi e cavolo), 2 pastas (Rigatori bolognese & Cacio e Pepe) & 1 salad (Green goddess) to share for our family of 6 adults & 1 baby. It was plenty of foods & it was all delicious. The only thing is that the pastas were a little salty. The service was great. You ordered at the counter & the foods were brought out in a timely manner. The ambience was casual but great. Plenty of room for kids to walk around. read more

Such a cute little spot! Very random location and area but so cute when you find it and dine in. Super spacious and open and bright and breezy. Great for a beautiful day to eat salads, pastas, sandwiches, and pizza. We got a huge variety of things to share with our party of 9 adults and 3 babies. We were super pleased with a majority of their menu. The pizza dough is sooo good, I think it's one of my favorites dough forsure. Good size with unique toppings for some of the pizzas. Pasta was very fun and tasty. Their salad was super refreshing and I liked the one we got where there was citrus in it. The sandwiches are huge and all their items were definitely shareable. Loved the ambiance here and service was super nice and friendly! read more

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Rating is 3.5/5 Our fav dishes were Rigatoni Bolognese and Tonnarelli Cacio e Pepe. The pizzas on the other hand were decent (Margherita) but we would not order the Fiore e Limone pizza again. The prices are relatively affordable but I don't think I would come back to "dine-in." The seating area they have seems to be shared with the complex and is pretty/well decorated but extremely quiet and unnerving. It would help if they could play music! Service was slow, the food took about 30+ minutes to arrive. Our waitress was however very nice and accommodating. Towards the end of our meal they had an extra pasta that they offered to our table. read more

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Amazing service! So personable. There's an attached workspace which is very cozy and spacious. Lots of natural light. The food is sooo good! Can't wait to come back! read more

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Order your pizza and then go choose a table and they will bring it to you. Pizza is great! And they have a wonderful drink selection. Even some pastries if you've got a bit of a sweet tooth. Plenty of parking. Great space for big groups or if you just need to get some work done undisturbed. read more

The Parlor - Pizza Near Me - Tustin, California

Incredible food down the street from my work so it's a great lunch spot Megan was such a good host amazing service and amazing food and the wine and beer options are really good for after work too read more

A really interesting concept with a good menu and lots of potential, but execution not 100% for me. Overall, I'd say The Parlor gets a 3.5 for me and I'd be interested in trying something else from their menu if it were to expand. This place is incredibly lowkey and hidden and I doubt you would find this place on your own. There is a separate lounging/dining area that's super aesthetic and peaceful. I ordered online for takeout so I'm not sure if they offer any formal service but definitely seems like you order food at the counter first then find your own space to sit. I only took a small glance but it's a very spacious area and sad to see it so empty. I ordered the Rigatoni Bolognese, Orecchiette pasta with sausage and rapini, and their daily special pizza which was a cacio e pepe. Portions for these dishes were generous given the price point and the fresh ingredients used. The rigatoni bolognese used short rib instead of traditional ground meat. I was sos surprised by the generous portion and large chunks of tender shortrib meat in this dish. Super tender and meaty in a tomato sauce. The sauce was pretty chunky and lots of tomato bits. Unfortunately the sauce was too salty to enjoy and had to stop eating halfway. The rigatoni pasta itself was great and tasted fresh. This bolognese was not heavy as others I've tried and like I said, it's more of a tomato sauce in my opinion. Next was the orecchiette pasta which was a bit more disappointing for me. The pasta again was well cooked and didn't taste like boxed pasta. This pasta was again too salty for my taste and this is coming from someone that adds several salt packets to their movie popcorn. I liked the variety of textures from the crispy sausage and rapini which is a kind of broccoli. Not sure what sauce this was supposed to be. The menu labels it as a pomodoro which should be tomato based? What I got instead was a kind of creamy/oily sauce and no hint of tomato. I added shrimp which were fresh and plump, but they were a tad overcooked. Lastly, the cacio e pepe pizza. From the looks, I was impressed by the crust and leoparding. There was little crispiness on this pizza and it was more soft and fluffy. If it had a nice crispy crust it would have made a difference. I also didn't find the pizza to have the main flavor I expect to taste with cacio e pepe. The robust pepper flavor was missing or masked by the strong mushroom, truffle oil, and prosciutto flavors. I also would have liked for the mushrooms to be roasted maybe? The mushrooms retained a raw flavor which I didn't think work. The limited amount of service I received when picking up my order was nice. I hope I came on an off day because I see a lot of potential here. The ingredients they're using are fresh and the preparation is well crafted while still feeling gourmet and casual. I wish the menu and descriptions better reflected what I got and tasted. Regardless, I'd recommend giving it a try yourself. read more

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Fresh healthy and fast Italian. Easy parking and reasonable prices, friendly service. What more could you want?

Picked up two Ceasars salads to go, with chicken add on, It was around $50 With a tip. It had about 5 pieces of chicken the size of croutons and had to use a knife because the lettuce leaves were un cut. Fooled me once! read more

As always, I was craving some good pizza and salad and thanks to fellow Yelpers, I discovered this hidden gem! It's literally in a business complex like area and can be hard to miss but your trusty gps will get you there and to a large parking area with plenty of spaces. The inside looks like a market cafe where they sell Italian sodas and drinks in the fridge and behind the counter is the classic wood fired brick oven. We ordered their popular Guanciale pizza and the antipasto salad. We also added pepperoni and Italian sausage to the pizza and man it was flavor overload! Imagine all the flavors of pickled Italian jar olives and peppers tossed onto a perfectly crispy but chewy crust. The crust was so good and it's usually the first I toss but this was one wood fire charred bubbly crust I actually inhaled and almost enjoyed more than the pizza itself. The best part was the cheese as it wasn't too greasy and tasted like a solid quality fresh mozzarella. It tasted as if all the ingredients were straight up imported from Italy, so good! They even have rows of chopped wood for their ovens under the bar stools which was cool. The salad was also really good and flavorful. Appreciated how it wasn't too heavy on the dressing and it was a really nice mix of fresh lettuce gems, the best mozzarella I've ever had, and a whole bunch of other goodness like fresh herbs. Everything tasted so fresh and herby it was practically like farm to table. It was a lot of food but wasn't too heavy. Highly recommend as it's in a common space area with other small businesses and cushy comfortable sofas for us to nap in after our food coma! PS they even sell beer, what a plus! Great study place or social eatery to hangout! read more

The Parlor - Pizza Near Me - Tustin, California

I came here recently to have lunch with a friend and colleague. I was pleasantly surprised to find a lunch spot in the middle of an office space area. The eatery serves pizza, pastas, sandwiches and salads. We shared a fiore e limone pizza which had squash blossoms, sliced squash & zucchini and lemon slices. You order at a counter then get the food brought to your table. Overall I would recommend: food is delicious, drink were unique (canned options), and service was quick. read more

I've eaten here multiple times now and always enjoyed it. I've tried multiple pizzas and salads and all were very good. Service is always friendly. read more

An interesting neighborhood gem nestled inside a business area. The industrial aesthetics and open atmosphere is super inviting...Super unassuming. Net net..way kewl space! Carlos was friendly and very helpful as he walked us around the concise menu of salad, pizza and pasta options. They also serve beer, wine and paninis. Not your standard pizza shop fare. And definitely not the standard pizza shop mentality. Adjacent to @StandardPrime catering kitchen, the concept of fresh homemade food is hard to miss (checkout the fresh pastas and sauces for sale) So, what about the food? Holy moly..it's killer!! The hubs and I split a salad, pasta and pizza. Great flavors, fresh ingredients and definitely enough for two. Next time, salad dressing on the side as there was plenty for a third serving. The pizza is wood fired and ours had had high-end bacon (pork cheeks) green olives, and fresno chilis (which were more sweet and def not spicy. )I don't do spicy. Neapolitan style with thin crust. We like our pizza more crispy - which is easily solvable by asking for more well done. We took 3/4 of the pizza home One of serving of this cacio e Pepe may have just been enough to keep me from ever cooking it at home - as it was that good! Thick spaghetti with peppery, cheesy sauce that clung perfectly to the homemade noodles. Served with a thick slice piece of Italian bread- cut in half. Just enough to sop up the extra sauce when you empty the bowl. Question is, will I return? Heck yah! Carlos suggested the green goddess salad and rigatoni bolognese. Can't wait!! PS: check store hours (they close at 6p on weekdays and are not open on weekends) read more

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ALL Amazing! Must try and repeat over and over !!!!!!!!!!!!!!!!!!!!!!! Everything we have tried with two kids has been devoured. Vibe good, beer fun and food is special! Yummmm Mm read more

Came here for lunch with a friend and omg, it was so amazing. The ambiance, the food, every bit of it. Ordered the rigatoni, 10/10. Will be back! read more

The Parlor - Pizza Near Me - Tustin, California

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Never been the biggest pasta fan, but they did me right :) Was talking ti a coworker about cacio e pepe, that got me like "shiii imma get that got lunch" Super cheesy n filling. Was about to order two things cuz i thought it looked small. Portions were perfect. Enough leaving you satisfied without making you overly full. Imma hit this spot again! read more

The Parlor - Pizza Near Me - Tustin, California

Friendly service and good seating area. Seems to be popular for families with small kids. We went to try something new and saw the most popular pizza was very unique! The Fiori e Limone was a surprise- meyer lemons and squash with fiori di latte cheese (which was very delicate but quite runny). The dough was really tasty, but even as we were halfway through the pizza, we felt like we were being pranked with the toppings- it's just so far out! Pretty much like pizza topped with lemons and milk lol! So, we really enjoyed the pizza but we wouldn't get that specific one again. Definitely would return to get other stuff on the menu. The arugula and artichoke salad was SO good- it's a new item, apparently, but I'm sure it'll become a staple. read more

The Parlor - We were too busy tasting it to photo the whole thing - Pizza Near Me - Tustin, California

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Pizza here here is really good. Can't order half and half pizza though. Super spacious venue also. Definitely worth the drive to come all the way here to try the pizza. read more

I began traveling as a kid with my parents at a young age. As an adult I travel on the west coast for business. Finding a good restaurant is not always easy. As pizza would go, it is one of my childhood faves.I admit I am a pizza snob - judgmental in what I put into my mouth and either savor or spit-out. I have tried many pies from New York, Chicago, Texas, Florida, London, Reno, NV and Arizona. I can tell you in at least five of those states mentioned have I found a delicious slice. I am now adding one more In California. Why did I decide that this is the place I wanted to try? Honestly, it was near where I was staying, and it was a brick oven pizza, which tastes great if cooked correctly. The Parlor reminds me of that hole in the wall restaurant where you find small trinkets of yumminess. The name fits the size of this open kitchen model. It feels like a hip Italian bistro. The atmosphere is casually bodacious with some great hopping music. The aroma of the food smells wonderful. The staff are war, friendly and smile. I give high marks for their customer service. For a smaller restaurant the menu is robust. The choices of salads, sandwiches, pizza, and beverages to include beer and wine were favorable. Finally, I ordered a mushroom and olive pizza and I would recommend it. The ingredients is perhaps what excited me the most. The mushrooms, green olives and nutty flavor along with basil, mozzarella and olive oil intrigued my palate. I will indulge in returning to eat here again when I return in the next month or two. read more

A curious case, indeed. I have been wanting to try the Parlor for a while, and finally got around to it! Starting off with the good: huge parking lot and plenty of parking in the evening. You may think you're in the wrong place, but you're not! Head to the back. Ordering online was super easy and efficient. My estimated wait was 15-20 min, but I was texted when my order was done at about 10 min. The gal at the front was cheery. We ordered a pepperoni pizza and a funghi pizza. My husband enjoyed the pepperoni! Now to the bad... I love mushrooms. I love pizza. I love mushroom (ok funghi) pizza. I took one bite and was immediately...shocked. It was an overpowering taste that I had never had before. Fragrant, I guess? I ran to the website to read the description in case there was some wild spice I was encountering for the first time. I thought it was the kale, so I ripped it all off. Took another bite: crunch. Overpowering Fragrance. Crunch. No mushroom taste could ever be found. Turns out it was the peppercorn. And I'm not talking a few of the black ones here and there. I'm talking...dark green caper-lookin' balls everywhere. I tried peeling them off, only to find more. Embedded in the cheese. Burrowed in the crust. I tried to pick them off one by one. Impossible! I knew I'd need to cite my sources, so I counted. How many peppercorns could a peppercorn corn? Apparently 85+. No lie. They were everywhere. All at once. Taunting me. I'm truly convinced the chef must have had a bucket and accidentally slipped and all of them spilled on my pizza inadvertently. How could this 'za be so...bad?! I've never wasted a pizza in my life but this one was impossible to salvage and was a waste at just under $20. I can't imagine this is normal, but I absolutely would never order it as is again. I saw another review about the funghi falling short esp with the peppercorn, but this was truly next level. Chef, wherever you are - I'm so sorry about your slip and fall and that every peppercorn you had in stock landed on my pizza. Onwards and upwards! read more

Yay!! Another amazing find!!!! Service was perfect from beginning to end A group of us went because the reviews had been so good. Was a little worried because they aren't open on the weekends but found out they are so busy with catering orders etc. that they need that time! No wonder.., ALL of their pastas and pizzas are made from scratch. Everything was fantastic, reasonably priced, excellent wine selection too. The gem salad is definitely one of the best salads I've had in a long time. Simple , flavorful. Please order that first!!! We ALL said we'd be back!! read more

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