The staff are so friendly and accommodating. The ambiance is a nice, dim, sleek feel. The…read moreservice, incredible. Very attentive wait staff. The music played is soft and smooth. Jazzy esque tunes with some Sade mixed in. Excellent vibe. Everything is so delicious. Most recent visit, I dined in for a solo lunch. I ordered two apps. The lemongrass chili oil steamed dumplings and the Fried Brussel sprouts. Both were incredible. The dumplings were steamed (you can also order fried) with Napa cabbage, chicken and herbs. The addition of the chili oil offers such elevation. Gingery, chili, crispy goodness. Highly recommend. A small app for two, a nice portion for one. The Crispy brussel sprouts are deep fried with butter, garlic and sweet chili sauce topped with peanut crunch. One bite and my salivary glands went to heaven. The sweetness compliments the sprouts beautifully. Highly highly recommend. Upon finishing the dumplings, I added the sprouts to the chili oil and again, the flavors were unbelievable. I honestly didn't want it to end. I'll be back soon! A perfect lunch and I was left feeling quite full.

Just ordered a bahn mi and pho to go and it turned out well. Sandwich was stuffed and soup was full…read moreQuick and easy service

I ordered Bun Cha for take out. The food was super good!…read moreVery quick service and good pricing

GREAT BROTH. I had the brisket pho which was delightful. Service was fast as I placed my order to…read morego. Everything was fresh and perfectly bagged separately.

Pye Boat Noodle is solid…read more The Pad See Ew is pretty good. Kway tow Kake Chicken is good. The boat Noodle with beef is good, but if you don't tell them no pork, it will have pork rind. Salt wings and chive pancake are tasty. I have had decent experiences with the Thai Iced Tea with milk. Staff has always been attentive.

Only reason this place gets 4 stars is because I hate when the staff just hovers over our table…read more The place was packed for lunch! My best friend recommended it as she's had it a number of times. We were seated at a table that made my stroller very accessible. Our drinks were good and the food was amazing! The menu is massive and the prices were reasonable. I would definitely come back here to try something else. Thank you Pye Boat!

I love this cute little restaurant but I wish my sandwich had more in it! There was not enough…read morefilling inside the giant baguette. Original sandwich (traditional bahn mi) Cost $10 Ordered for pickup and it was ready really fast Tasted great, but would double ingredients next time

This is the former location of my beloved Akros, which sadly did not survive because of the lack of…read morefoot traffic, which I feel like Lotus 1 is now also experiencing. Like many restaurants in this area that aren't on the popular intersections of Steinway or Broadway, they mainly rely on food delivery orders to survive. I'm super fortunate that my family still has a home nearby, and this has been a great option to bring them to cater to their Asian tastes and be within walking distance, especially ever since Shuya closed. I will say that if you're looking for the style of pho served at those no-frills, dingy-looking places, you will be disappointed. The combo of food and service here, by no means, is the type you'll find at your typical family-operated restaurant in an Asian enclave. But it is a much cleaner, modern, and more relaxed setting. Pho is pretty good, but again, don't expect the family-run style. This is more of a place where you get your pho or banh mi fix or cravings fulfilled.

Lyly makes the best beef broth and that is absolutely on my regular rotation. Their varied phos…read moreare like warm hugs especially when you're feeling unwell but even when you're just fine and living. They also take great care when packing to go or delivery items. Some dishes include optional sauces-- always get the sauces--, vegetarian options and build your own combos. Service is effective and quick. They keep theur prices reasonable in this economy and ask that you order directly from them, instead of the apps. Do whatever works for your budget but check them out and youll see just why I'm a fan.

Overall: 3.5/5 A…read moredecent but somewhat mediocre Vietnamese spot on the Upper East Side. I definitely came in with higher expectations since it's Michelin guided. Lyly tries to bring a modern twist to traditional Vietnamese cuisine UES Pho (3/5): They are known for their 5-spice smoky short rib pho, but personally, I didn't love the smoky flavor profile in the broth. The short rib itself was also overcooked, leaving the meat a bit tough and rough. On the bright side, I ordered an extra side of brisket and enjoyed that much more than the short rib. The broth overall lacked a deep, rich beef flavor. Saigon Shaking Beef (4.25/5): The standout dish of the night. The beef was absolutely delicious and perfectly flavored, though pairing it with arugula felt a little odd. Beef Wrapped Betel Leaf (3.5/5): This was just okay. It felt unique conceptually, but the flavor profile was pretty average

The famous Chef Papa. I've been meaning to come around here ever since the place went viral over…read moresome random tiktok food reviewer basically stiffed them $200 on service without a good review to show for it. It has come to be a blessing in disguise for this humble spot because this brings in traffic and potential customers wanting to do right by the restaurant at least much better than that shady reviewer did. Backstory aside, seeing this place for the first time, it looks like a small restaurant from the outside but it's a very long spot complete with a backyard for outdoor dining. Service is very attentive and courteous, they do their best to make your stay as pleasant as possible and things like this are noted and appreciated because a good vibe can really make the experience when eating at any establishment. For lunch I ordered the Grilled Lemongrass Chicken w/ Rice and the Porkchop Banh Mi. The Lemongrass Chicken with rice was made very well and tasted delightful. The Banh Mi sandwich also made for a solid appetizer. You definitely get a good money's worth for your meal because it definitely filled me up so one of the entrees is good enough if you're eating solo. It was a pleasant experience down to the delicious food and the above & beyond service of the waiters to make sure your visit is as pleasant as possible.

Came here on a sunday evening around 8 PM, and waited about 5-10 minutes for a table for 2. It was…read morea pretty large and classy interior. We shared a signature pho and grilled lemongrass chicken vermicelli. Each dish was $20, and the portion sizes were pretty big. I liked the flavors in the pho broth, and the meat was tasty. I also enjoyed the fish sauce in the vermicelli, but the chicken was a bit in the dry side.

Writing a review after ordering atleast 5-10 times from this place - my apologies!…read more But also, now you know you can trust my review and know they are constantly 5/5 I have always done takeouts and pickups :) Their grilled pork and lemongrass pork banh mis are absolutely amazing! Big piece of bread stuffed (I mean stuffed) with meat and amazingly flavored pickled veggies To the point and brilliant sandwiches. Fills you up for the whole day Their pho (have tried the UES one and the classic) is very nicely flavored and a hearty big bowl of everything you would expect in a pho. Highly recommend this place Unfortunately I only found one photo

10,000,000/10. No notes. We found this place because we got…read morestuck at a red light and honestly best traffic delay of my life. I have never been more grateful for urban congestion. Pickup was quick and easy! We ordered a bunch of stuff but unfortunately we blacked out and inhaled most of it before remembering our phones existed. The only survivor was the veggie spring rolls pictured here because they lasted a whole 10 seconds longer than everything else. If you're ever looking for good Vietnamese food or just a good eats in general. COME HERE!!!!

Both Tea & Milk's signature and classic drinks are always very memorable to me throughout the years…read moreI have been going there for boba tea breaks. The fruit-based drinks are mainly made from fresh/real (not frozen) fruits. The vibrant colors of their drinks in pics/videos via different social media platforms are getting more and more viral by the day. Ambiance: Not much but just a storefront + 2 small tables/chairs along with a bench. Restroom: None, you're out of luck! Service: Fast & attentive staff all the time even during their busiest hours. Everyone was just so genuine and friendly to be around. Came here to the Astoria location during their 11th year anniversary promotion yesterday. First 100 customers in line would receive a limited-edition sippy glass tumbler with attached boba straw & removable lid cover with his/her in-store purchase. They accept both cash and debit/credit card. The line was effectively managed with no line cutters, no arguing, and nothing crazy going on. Overall, it was such a pleasant experience. Lots of people have still showed up despite the really cold weather & down-pouring. Nothing gonna stop me from getting the cute glassware. Store opened and promotion started at 12:05pm. Everyone just ordered one by one towards the front when it was his/her turn. The Vietnamese Cloud Coffee was $7.52 (after tax). Hot/iced + medium/large drinks have different set of prices btw. Staff then handed me the glassware & a free sampler bowl of their soon-to-launch either lemongrass chicken/pork rice bowl after accepting payment. Portion was definitely more on the generous side to say the least. Devoured the sampler bowl in 15 mins because I was hungry & aside from keeping the rain not getting into the food. Flavorful lemongrass chicken + appetizing pickled carrot + fresh, crunchy sliced cucumber laid on a blanket of fluffy white rice. All the ingredients went well together. This is something I would definitely buy for lunch/dinner if this item ever gets added to the menu in the future. I ordered a hot Vietnamese Cloud Coffee, a new drink on the menu. My first time actually ordering a hot drink from Tea & Milk. Usually go for the iced drinks but I was feeling quite cold. So, I needed something hot to hold in my hands. Vietnamese Cloud Coffee - Cà Phê Trứng (Egg Coffee) is made with egg yolks + Vietnamese coffee powder. Lastly, it's lightly sweetened with condensed milk to give off an all-around creamy texture and taste similar to tiramisu. Something created with such simple ingredients yet could feel so soothing at the same time. A hot coffee-based drink on a cold, rainy day is like a snuggly hug. Staff called out your name when it was ready for pickup. Love starting my day off with the strong flavor of Vietnamese coffee! By far, this might actually be the best tasting Vietnamese coffee I have had in all my years. And, I'm usually not a coffee person either. Didn't taste watered down and/or heavily sweetened at all. Everything's just right. Definitely would be going back next time for other coffee/fruit tea drinks.

First time trying tea and milk. I ordered the iced ceremonial strawberry matcha tea latte with oat…read moremilk. The strawberry puree adds a kick to the matcha. Different than the one that I have tried! I did not have to wait long to get my drinks after ordering which is always a plus!

Bánh is a great Vietnamese spot in Manhattan Valley and definitely worth checking out. The…read morerestaurant is casual yet cozy, and there is almost always a wait on weekends when it opens. You have to go in person to join the waitlist, and the staff will not seat you unless your full party is there. It is always fun going on the weekend because they have specialty menu items. The food is consistently tasty and served very quickly. A few highlights include: - Banh Chung | Crispy Rice Cake: A solid starter to share among two to four people. The texture is chewy with a light crispiness on the outside. There is also a vegetarian option. - Vegetarian Curry: A savory yellow curry made with a coconut milk base. Really appreciate the variety of seasonal vegetables included. - Bun Ca Hai Phong | Fried Fish and Tomato Noodle Soup: Highly recommend getting this during the weekend! A nice alternative to the typical meat-based dishes. The tilapia is lightly fried, so the tomato broth does not become overly heavy, and the dill helps cut through any extra oil to balance out the flavors. - The beef noodle soups are also very good, but are more classic options. The rice platters are great to share since the portions are generously sized. The staff are always friendly and helpful throughout the meal. Service is very fast, especially considering the restaurant has always been full.

I came here with a friend as a walk-in! We came early and luckily seated almost immediately!…read more We've been to the sister restaurant Banh Anh Em and the wait for that place is crazy (but of course very well worth it!). Chill and helpful staff! Cool ambience. We went for the classic pho, bun rieu, and a classic banh mi. Everything was very tasty! Would recommend checking it out!

I've been clamoring - CLAMORING - for a place like this in the Upper East Side. Most Asian…read morerestaurants in this neighborhood are fancy sit-downs, so it was exciting to see a quick, casual stop for Asian "finger food" (for a lack of better word) within my vicinity. Joju specializes in modern Vietnamese cuisine, serving meals like bahn mi, loaded fries, and rice meals. The menu recently added soy garlic wings, and since I am a fiend for Asian-style fried chicken, I of course had to have it. While all of the beverages looked tempting, especially their non-alcoholic soju refreshers, I needed caffeine to offset the afternoon slump that was about to follow, so I ordered a Vietnamese coffee. The wings were huge! It was notably crunchy, saucy, and juicy. There was a decent skin to meat ratio, (I so hate biting into a mouthful of breading), and the meal came out piping hot. It was clear the chicken had been fried per order. Those who know me know that I can't live without rice and would eat it with almost any meal, including fried chicken, so I did request it on the side, although the wings don't come with it. The man who took my order did me a solid and served it with mine, anyway. Good lad! I've been wanting to try Vietnamese coffee for a while now, and it was everything I imagined it would be. Sweet with a bitter backend - but not too bitter! I'm still new to coffee, and I pucker up at anything too intense. This was just right. My meal at Joju satisfied me, mind, body, and soul. I hope it is here to stay, and I hope that a shop like this is a catalyst for other quick Asian food stops to follow. Korean and Filipino restaurants - I'll be waiting!

I grew up in the neighborhood Joju started (shout out Elmhurst). Now I live in the UES not to ofar…read moreaway from their new location in the UES. I can't emphasize how excited I am for them to be here, bringing one of our best neighborhood bites to a new neighborhood which desperately needs more affordable and diversified options. This modern Vietnamese sandwich spot offers banh mi inspired by other East and Southeast Asian flavors. I personally like reaching for their regular banh mi and their lemongrass chicken banh mi. You would be remiss if you didn't get the banh mi or kimchi fries, and their monster rolls which are a newer creation but are essentially giant lumpia with any and all of the sauces they have available. Another plus is that they have pretty creative drinks, like their refreshers and virgin mojitos, for a nice little drink that isn't too calorie-dense depending on what you get. Welcome to the neighborhood Joju and I wish you all the success.