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    Vietnaam

    4.3 (930 reviews)
    Closed 12:00 pm - 8:30 PM

    Order Vietnaam Takeout or Delivery

    Vietnaam Photos

    Business Info

    VIETNAAM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Vietnaam

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    Lemongrass pork bun cha
    Christine N.

    First impression: n/a I ordered for delivery so can't say much on service or ambiance The Noms: lemon grass pork bun cha - generous portions, perfectly cooked vermicelli rice noodles. The meat was mostly tender and flavorful. I liked the nuoc mam, it was good. Cha gio (egg rolls): a bit overdone, the egg rolls tasted a bit burnt, but it was still good. Despite being ordered for delivery, the egg rolls weren't soft or oily when they arrived. In Conclusion: I'm always looking for good Vietnamese food... makes me less homesick for the food I'm used to having access to in California. Would come back here to try more menu items

    Banh mi
    Anne F.

    "Good Vietnamese food is hard to find" -- a sentiment I wholeheartedly agree with. I've tried several other restaurants in Manhattan that have not exceeded my discerning tastes. That is, until I tried Vietnaam. Vietnaam really just does it for me. My favorite dish is their spicy beef pho with vermicelli noodles. Served with chili-infused broth and topped with slivers of brisket, the soup is meaty, garlicky, with just enough spice to add a slight kick without overwhelming the senses. I haven't tried their bahn mi yet, which I regret now after hearing how delicious it is. My husband contends it's the best bahn mi he's ever had. Because the restaurant is under renovation, you can only order via pick-up or delivery. As of the writing of this review, if you opt for pick-up, you will receive a 10% discount for each item. Pick-up is quick, usually taking about 5 to 10 minutes. If you've been searching for good Vietnamese food, give this place a shot. I'm glad I did.

    26C. Shrimp Bun Xao
    Katarina K.

    I used to visit this restaurant in person, but now it seems they operate exclusively through delivery. It's a great spot for Vietnamese comfort food, offering a wide variety of dishes. We ordered the shrimp dumplings, which were plump and reminded me of har gow dim sum. I wish the bread on crispy shrimp sandwich (bánh mì) had been lighter. For me, that's an important key for a solid bánh mì. The shrimp bún xào and beef fried rice were both solid choices. One thing I appreciated when ordering online was the option to request less oil or add spice. I opted for less oil on both dishes and made the fried rice spicy, which gave it a nice kick.

    Beef red curry
    Amanda W.

    I often order lemongrass pork chops when I have home parties and guests are always love this dish! It comes with salads and free rice. This time I also ordered spinach dumplings, which I loved! First time ordering spinach dumplings, it was completely filled with spinach with a thin wrap. And it came with a watery sauce, which was tangy and delicious! Definitely recommend vietnaam, also note they have 10% lunch specials plus an additional 10% for take out!

    Bo Luc lac- the best!
    Janet M.

    Still my favorite place to get Vietnamese food in the UES. I used to love dining in but they have been a take out only restaurant for a while now (covid and post covid) - not complaining. Their food is authentic, savory and delicious in the best ways! You can get a discount ordering off their website for lunch and an additional discount for pick up! I can't recommend this place enough!

    pork banh mi
    Laura H.

    Kept me alive through 4+ hours of touring the Met. A solid banh mi with plenty of juicy, sweet, and smoky pork--everything a girl could ask for. I wish there was more cilantro and spicy mayo, given that the bread was thicker than I was expecting, but overall super flavorful and super filling. Despite the large storefront, it was more of a takeout counter, which I didn't expect. Service was also a bit slow, but I'll cut them some slack since its evidently a family-run restaurant.

    Classic Banhi Mi - cold meats and grilled pork
    Natasha T.

    Ordered online for a picked up and got a great deal, we love a good deal by the way and they have a lunch deal too. Yes, it's a bit more on the pricey side for Pho but overall the taste was decent, especially when the weather feels like 31 degrees outside and we didn't want to go across town. Guys, please this isn't orange county pho so of course the flavor isn't as strong, just decent to get back but not a cure for hangover that for sure. Banh mi was the highlight, that grilled pork was really good, I asked for less carrots and more cucumbers with sauce on the side, not a fan of soggy banh mi and this was perfect. Their thai tea is WOW. It's the brew kind and not the powder one, you can definately taste and I would know because my family used that thai brand of thai tea bag to brew it when we had a restaurant back in Texas.

    roast pork bun
    Sofia L.

    I've been trying to find a viet place that has really good bun -- and I finally found it! I got the roast pork bun and it had the perfect ratio of noodles, veggies, and meat. sometimes restaurants add extra things to their fish sauce, but their sauce was perfectly simple. this place is currently take out only, but their service is still so great! they're currently giving 10% off for pick up orders & 10% off for lunch. would def go again.

    27G. Lemongrass Pork Bun
    Evan N.

    This place is 100% going in our rotation for takeout! For people that don't know this place is currently take out only and it was ready so quickly and the quality was good! Everything we got was really really solid. The lemongrass pork bun bowl was our favorite thing as it was just a perfect blend of everything. The bahn mi was really solid and the bread was really soft. The wings surprised us as they were better than I expected! Forgot to take a pic of the shrimp and fish hot and sour soup. It was fine but I wouldn't get again.

    Pork Belly Banh Mi

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    6 months ago

    Our go-to spot for Vietnamese food in the neighborhood! Really enjoy the skewers, pork belly, and sticky rice!

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    1 year ago

    Beat Vietnamese food in the neighborhood! Always consisten with the quality and flavors. Highly recommend

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    3 years ago

    Decent pho, only good to go if you're in the area. Chicken was overcooked. Wish the dinning was open, currently only takeout is available.

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    Page 1 of 24

    Vietnaam Reviews in Other Languages

    Ask the Community - Vietnaam

    Do they take reservations?

    They have been doing takeout and delivery only since the pandemic. I don't know if or when they plan to reopen in house dining.

    Did this place open up after Covid yet?

    It is open however only for takeout or delivery. Since covid, they no longer offer any kind of dining (indoor or outdoor).

    Are you guys still doing delivery?

    Yes delivery and take out only

    View All 4 Questions

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    Annam Cafe

    Annam Cafe

    4.2(22 reviews)
    2.6 miMidtown West

    Popped into this new Vietnamese spot by Herald Square for a quick weekday lunch. The place is fresh…read moreand clean, with a modern self-serve setup where you order via iPad. I got the pho ($21.78), which is steep for pho, but I guess that's Midtown prices for you. The wait was a slog--over 20 minutes for a bowl of pho, which other Yelp reviews warned about. When it finally arrived, the soup lacked that authentic pho aroma, which was a letdown. On the plus side, the beef was fresh, and the reusable to-go bag was a nice touch. Decent, but the wait and price make it hard to love. Might try again if they speed things up.

    Okay, so I came back after a couple weeks from my first visit and had the most perplexing…read moreexperience. I ordered "Plain Pho", which is described as just broth and noodles, no garnish or meat. After waiting 30 minutes, for what is literally the simplest item on the menu, the bowl is brought out and it's a bowl of broth with a couple slices of chicken. No noodles. When I inquired, the server told me it's because I ordered the Plain Pho... yea and I said it comes with noodles and broth. They told me they could get me noodles, but acted like they were doing me a favor by fetching noodles for me, which was quite offputting because the noodles were quite literally half of the dish I actually ordered. How does one wait half-an-hour at a very casual fast Vietnamese food place, for premade soup and noodles, and still have the order wrong? In the end, I did get my noodles and broth, but the fact that I had to spend this much time and also justify my request for noodles (which are part of the dish) is quite insane. I put this at 2 stars for now, because I enjoyed my first time. Hopefully the service will improve.

    Photos
    Annam Cafe
    Annam Cafe - Artichoke Tea

    Artichoke Tea

    Annam Cafe - Saigon Special Beef Pho

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    Saigon Special Beef Pho

    Pho 39 - Pho

    Pho 39

    3.5(93 reviews)
    2.6 miMidtown West

    Midtown New York is not exactly known for quiet, intimate dining experiences. It is known for…read morecrowds, noise, and restaurants that seat you next to a stranger close enough to accidentally share an appetizer. So when my family stumbled into Pho 39, a tiny spot with just a handful of tables tucked away from the chaos outside, it felt less like finding a restaurant and more like discovering a Rebel outpost that somehow survived undetected in the middle of Imperial territory. The menu is exactly what you'd expect from a solid Vietnamese spot: pho, combination rice plates, the usual lineup. We were ready to order and move on with our lives. Then we saw the tacos. Vietnamese tacos. On the menu. Sitting right there between the banh mi and the spring rolls like they'd always belonged. Nobody in my family said anything for a full three seconds, which for us is basically a standing ovation. We ordered the duck spring rolls to start, which were fresh, well packed, and disappeared faster than a starfighter in hyperspace. For the mains we went with the beef flank pho and the banh mi combination special. The pho had a clean, well developed broth that clearly had some time put into it, and the beef flank was tender enough to make you slow down and pay attention. The banh mi combo was solid, balanced, and hit all the right notes. We did not get the tacos this visit, which means we have a built in reason to return and nobody can argue with that logic. For a small room in the middle of one of the busiest cities on the planet, Pho 39 manages to feel genuinely calm and focused. Good food, good value, and a menu with enough surprises to keep things interesting. The Force is strong with this little spot.

    I sat down for pho. You get a lot of noodles but that doesn't make it worth it. You have to tip…read moreand you end up reeking of stale oil somehow because of the open kitchen so there goes the ambiance too. Service is quick and friendly enough. I'll stick to takeout. Open kitchens need to go away, especially at lower end places where there's no artistry to really admire.

    Photos
    Pho 39
    Pho 39 - Grilled Pork Banh Mi

    Grilled Pork Banh Mi

    Pho 39

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    LoveMama - We've made some amazing updates with a renewed ambiance and we can't wait to share the new vibe, delicious food and great times with you

    LoveMama

    4.4(7.1k reviews)
    3.9 miEast Village
    $$

    love this spot…read more first the prices are amazing it's fairly priced , coming from la , this was a pleasure the service was great, quick, and efficient. i appreciate them the food was delicious, especially the sizzling steak and beef pad see ew. the noodles we're some of the yummiest i've ever had we got seated quickly, and it's a super cute casual spot. the ambiance is warm and loud but comforting

    When one menu covers Thai, Vietnamese, and Malaysian food, skepticism is fair. LoveMama earns its…read morenearly 7,000 reviews by actually delivering on all three. For many in the East Village, this has been the default takeout and delivery spot for years, and it holds up just as well when you dine in. The Beef Rendang Nasi Lemak is the order I keep coming back to. On a recent lunch visit I tried the Mee Goreng from the Lunch Set menu and it was the standout of the meal: savory from soy sauce and fish sauce, sweet, spicy, tangy, and smoky from the wok. The beef pad see ew has some of the best noodles I've ever had, the sizzling steak lives up to its entrance, the shrimp summer rolls are fresh, and the chicken laksa is full of flavor. The one miss was the Curry Laksa, where the lemongrass and curry never quite came together. Lunch sets come with a drink, and the Vietnamese iced coffee beats the Thai iced tea, bolder and less sweet. End with the mango sticky rice with coconut cream: warm rice, ripe fresh mango, the right way to close a meal. Prices are fair. Service is quick, efficient, and friendly. It's more of an eat-and-go spot than a place to linger. One heads up: there's a fee for credit card payments.

    Photos
    LoveMama - Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine
Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    LoveMama
    LoveMama

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    Pho Master 168

    Pho Master 168

    4.3(39 reviews)
    2.5 miTheater District, Midtown West
    $

    Older couple making the food, and it's a good banh mi. Cost about $10-$11 for the big PhoMaster…read more It didn't have cilantro or any real sauce like Mayo or anything as far as I could tell and I would prefer more of a fresh veg burst of flavor. There was a side of a hot chili sauce which wasn't crazy spicy which I liked. The bread was fantastic but it did take a pretty long time to make. Quite large and delicious, a few tweaks and I'd rate this up there with some of the best. The fact that they enlarged the sandwhich and it was still a good banh mi is actually impressive. Cash only on the opposite corner from Bryant park by the bank of China.

    Solid midtown lunch choice…read more Have walked by many times and it's usually busy. Saw an opening today and decided to pull the trigger. Got a pork chop noodle salad bowl with extra meat that was served very quickly. Pork was thin and just a little over the line past cooked and into dry territory, but still flavorful. There were more veggies (lettuce, pickled carrots, etc) than noodles, which is not a bad thing. Whole thing gets topped with peanuts and fried shallots. Comes with fish sauce and sriracha separately packed. Speed, solid quality and value. A good addition to the lunch rotation.

    Photos
    Pho Master 168
    Pho Master 168 - Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Pho Master 168 - Bunh mi vegetarian (sandwich)

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    Bunh mi vegetarian (sandwich)

    Saigon Shack - Saigon Pho

    Saigon Shack

    4.1(2.8k reviews)
    4.3 miGreenwich Village
    $$

    This little place is exactly why Yelp exists. it's SO GOOD! I visit my sister in NYC multiple…read moretimes a year and this place is a MUST go. Every single thing on the menu is so good. they are always busy, service is super fast and friendly and the food is always so fresh. I get a lemongrass chicken bowl and add a side of peanut sauce. The pho is amazing too. sweet potato fries and summer rolls for an appetizer choice are so good. the sauce that comes with the fries is tasty -- it's a Vietnamese style house mayo that is so unique and good. I don't usually use mayo, but I splurge when these fries are involved. Highly recommend this gem of a quintessential NYC restaurant.

    The food was delicious! If you're paying by card, you order through a QR code. I wasn't a big fan…read moreof this setup because you don't really have a server readily available to ask questions or get recommendations from. My biggest issue was the dining environment. It was about 92°F outside and there was no AC. They did have a couple of fans running to help with the heat, but unfortunately, they weren't enough. The restaurant has an open-kitchen concept, which is nice because you can see the kitchen, but you can also feel the heat coming from it. With the front door left open, the summer heat was coming in as well, making it extremely hot inside. There were also quite a few flies circling around, which I'm assuming was partly due to the door being left open. That made the dining experience less comfortable, especially while eating. I would've given 5 stars for the food because it was delicious, but the heat, flies, and overall dining environment really took away from the experience. I'd definitely come back for the food, but I hope they find a better solution for keeping the restaurant cool and comfortable during the summer months.

    Photos
    Saigon Shack - Inside - bar area

    Inside - bar area

    Saigon Shack - Shrimp Vermicelli

    Shrimp Vermicelli

    Saigon Shack - Fresh Summer Rolls

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    Fresh Summer Rolls

    Vietnaam - vietnamese - Updated September 2026

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