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    The Local Yolk

    3.9 (459 reviews)
    Closed 7:00 am - 2:00 pm

    Order The Local Yolk Takeout or Delivery

    The Local Yolk Photos

    THE LOCAL YOLK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Local Yolk

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    Jalapeño hash
    Jose G.

    First and foremost, Alex provided the best customer service. The food was amazing and beyond fresh. The ambience was exactly what you expect from a local restaurant. Definitely coming back, thank you Alex and The Local Yolk.

    Down home storefront, nothing pretentious about this place.
    Jon P.

    I had not dined here for years, but had breakfast here last Saturday. As other reviews will likely point out, this is very much a local venue for breakfast and lunch, not the upscale hipster type places found in the downtown core. The decor speaks beach cafe, and the menu and food does the same. The food is very tasty, the portions are good and the prices are reasonable. We had not problem getting a table at 11:00 on a Saturday, no wait - maybe we were just just lucky. There are many selections on the menu, and last but not least the service is delivered with attention and plenty of smiles. I would not hesitate to eat here again.

    classic Mickey Mouse Pancakes (Kids Menu)
    Diane C.

    I can see how this place would be divisive. It's a diner and a staple of the beach cities. If you're looking for something more hipstery and cool, go across the street or next door. If you're looking for some good, old fashioned diner food with all that goes along with it, come here. The server was such a nice guy, didn't rush us and gave us some muffins to nosh since it was near closing. You can tell the seating is from way back when and the counter is probably original. I'm a sucker for a good diner and this is almost as good as our go to, Ocean's Diner. This ranks pretty high on my diners list!

    Feta veggie omelette with hash brown potatoes and sour dough bread
    Vivian T.

    Food was great and service was friendly. We took a short walk to the beach after having our breakfast here. I recommend stopping here for breakfast if you're in the area.

    Charlie loves The Yoke
    Frank M.

    This place is always the best - nice folks - back to basics old school great food. About as good as any "bacon - eggs - hash towns - biscuit - pancakes" as you can get..... fair prices too. A "local" gem! Yum yum get ya some!

    Denver Scramble
    Lewis C.

    Five of us enjoyed breakfast here on a Sunday morning. It's a local neighborhood joint with a comfortable, homey interior and plenty of seating if you get there early. We had a couple of California omelettes, an Al's El Porto omelette, a Manhattan Beach omelette and a Denver scramble. All were served with hash browns and your choice of biscuit or pancakes. The biscuits are huge, fluffy and delicious. The pancakes were also very good. All of the omelettes were well prepared - not particularly large, but still a good value considering that the biscuit or the pancakes are included in the price. Service was quick and all of the food was served piping hot. The only "meh" was the coffee. I'm sure we will return to this place.

    A family friendly Dinner.
    Robert S.

    A must. I was driving by and saw this place. I didn't have breakfast yet, and I like Dinners. This place is small. I believe family owned and run by the looks of it. Very nice menu of a lot of different types of food to choose from. Today, I ordered the Denver Omelet, and a side of fruit instead of potatoes, which was very fresh, and the ham was not salty at all very fresh tasting. I believe it's a 3 egg omelet. Coffee nice not to strong. Staff greeted me right away. Service was fast, and food was hot. I definitely will be coming back to try other items on the menu.

    Paul P.

    Quaint little cafe close to the beach with great food and excellent service. Everything was freshly made so come here to pace yourself and indulge in a great experience. Service - 4.5 Food - 4 Ambience - 4

    Outside
    Leslie C.

    I'm so happy I found this place! I was at the beach and got hungry so I started walking around, hoping to find a cute cafe and I stumbled upon this place. It had an empty table outside just waiting for me. Very large and diverse menu. Indoor and outdoor seating, and friendly, prompt service. I loved my California Cobb Salad! Very fresh ingredients and homemade ranch dressing. I love a good homemade ranch dressing! It came with cheesy toast too. Best salad I've had in a long time! Plenty of street and meter parking around. I would definitely return.

    Biscuit...so light

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    9 months ago

    Great breakfast,friendly people,I had homemade hash which was the best , wife had an omelette that she liked,plenty to eat.

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    1 year ago

    Searching for a local place to eat breakfast, this place seemed to meet our appetite. Great food and service was amazing.

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    Page 1 of 12

    Ask the Community - The Local Yolk

    Are you dog friendly?

    Hi Dorine, We do have patio seating available and love to have all our furry friends visit. Just… Read more

    View All 2 Questions

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    Nick's Manhattan Beach - Lunch Bistro Plate

    Nick's Manhattan Beach

    4.4(1.7k reviews)
    1.1 mi
    $$$

    We were in town to celebrate our twins' 25th birthdays and my daughter recommended Nick's. We had a…read morefantastic experience start to finish. The hosts up front were friendly and personable. Our server, Raquel, was lovely and on top of things. I had what I think is the best Mai Tai I've ever had, even while in Hawaii! Just delicious. We enjoyed the fried asparagus and bacon deviled eggs as our appetizer. The buttermilk fried chicken, crispy chicken sandwich and the ribeye melt were really good, but I am STILL thinking about how incredible Cha Cha's Spicy Rigatoni was. So incredibly creamy, and full of flavor, with just the right amount of heat. My daughter orders this every time it's on a menu, and this is by far the best I've ever tasted. SO good. We had mentioned we were celebrating our twins' birthday, and they were served two lovely pieces of chocolate cake with a candle, AND a card for each of them signed by the staff. Never have I experienced that before for a birthday in a restaurant! Just a great touch. I am SO glad my daughter suggested we go here, and every time we're in town we will return. Cannot recommend it enough!!!!

    Please bring back the Cucumber Collin's!!…read more Good food, staff & vibes, but the revamped the menu and took the reason why I frequented off the menu!

    Photos
    Nick's Manhattan Beach - Indoor dining area. We sat on the beautiful patio space during this beautiful day. I forgot to take pics of patio though. Lol.

    Indoor dining area. We sat on the beautiful patio space during this beautiful day. I forgot to take pics of patio though. Lol.

    Nick's Manhattan Beach - Butter cheese rigatoni

    Butter cheese rigatoni

    Nick's Manhattan Beach - Full rack of Baby Back Pork Ribs

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    Full rack of Baby Back Pork Ribs

    Ocean View Café

    Ocean View Café

    3.9(707 reviews)
    1.0 mi
    $$

    I mean, why is their rating so low? If you sit on the patio, the views are great. I can imagine…read moremaybe they had an issue with poor service. That seems to be a bulk of their poor reviews. When I went, service was ok. They don't deserve such a low rating. I think Uncle Bills is better, but I understand why it's way more crowded. So come for the view, just don't be prepared to get your socks blown off by the food. It's passable, come for the view. So, I have a new rating system......I will be write what I feel honestly about an establishment. The only ratings I will give are 5 stars, which is enjoyable, or 3 stars which is "needs work."

    Came by for brunch with a party of three. We were seated at a small table on the outdoor patio,…read morewhich felt a bit cramped for three people. The table was also unbalanced and shaky. We started with a coffee and café latte, which were just okay. We wanted to order the ceviche, but it was unfortunately unavailable. Eggs Benedict with Ham: Not worth the $19 price tag. The egg wasn't very runny, and the overall flavors were nothing special. Belgian Waffle: Met expectations--a safe choice. Breakfast Pita: Essentially a breakfast burrito in pita bread form. Very solid and served with a great hot sauce. The spiced hashbrowns were also a very nice touch. Overall, the menu felt stronger on the Mexican side than the Mediterranean. Unfortunately, the hot sauce ended up being the most flavorful part of our meal. If I were to return, I'd stick to one of the Mexican dishes. Parking: Metered street parking, which can be difficult to find during peak meal times.

    Photos
    Ocean View Café - Neighbors seem very happy, with a view like that, I guess I would be too

    Neighbors seem very happy, with a view like that, I guess I would be too

    Ocean View Café - Veggie Omelet

    Veggie Omelet

    Ocean View Café

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    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    1.0 mi
    $$$

    The first thing I noticed about Manhattan Beach Post was the plants. Not because there were a few…read moreplants. Lots of restaurants have a few plants. These plants appeared to have union representation. They're everywhere. Hanging from things. Growing out of things. Quietly observing your meal. The whole place feels like someone built a really nice restaurant and then let nature move in as a long term tenant. The room hums. Not loudly. Not aggressively. Just enough. Glasses clink. People lean into conversations. Servers weave through the room carrying plates that look heavy enough to alter their center of gravity. Nobody seems rushed. Everybody seems busy. It's a difficult balance. The biscuits arrived first. Now, I'd heard about the biscuits. People talk about these biscuits the way fishermen talk about the one that got away. Slightly dramatic. A little emotional. Hard to verify. Turns out the stories were true. Warm bacon cheddar biscuits with maple butter. I took one bite and immediately understood why people order a second round. The outside has just enough structure to remind you it's baked. The inside is soft enough to make you wonder whether butter has secretly become a building material. We ordered another. Not because we needed another. Because apparently that's what happens here. The creamy polenta showed up next and felt like the culinary equivalent of a weighted blanket. Comforting. Smooth. Relaxed. The sort of dish that encourages you to slow down and stop checking your phone. The duck was one of my favorites. Lightly fried with crisp skin and tender meat, resting on white Italian beans and rosemary. It felt like something a French chef would cook after spending a weekend in the countryside and becoming briefly inspired by fresh air. At some point you stop evaluating food and simply nod in agreement with it. This was one of those moments. Dessert was equally dangerous. The olive oil cake arrived with strawberries and disappeared much faster than logic suggested it should. The cheesecake somehow managed to be rich and light at the same time, which feels like it should violate a law of physics somewhere. Service deserves its own mention. The whole team operates like a group project where everyone actually did their part. Plates appeared when they should. Water glasses mysteriously refilled themselves. Questions were answered without anyone making you feel like you should already know the answer. The chef's French influence shows up everywhere, but not in a showy way. Nothing feels complicated for the sake of being complicated. Everything feels like somebody spent a lot of time thinking about it so you wouldn't have to. By the end of the meal, I realized Manhattan Beach Post had done something difficult. It felt special without feeling serious. You can dress up. You can come casually. You can celebrate something important or absolutely nothing at all. Just order the biscuits. The plants already know you're going to.

    Good experience at this restaurant in Manhattan beach. Modern take on Southern and general American…read morecuisine. Food was great, but not mind-blowing in my opinion. Some dishes could've been executed better. Going down the list of dishes I had here: - Bacon Cheddar Buttermilk Biscuits: These were more like scones rather than biscuits. Crunchy with good bacon and cheddar flavor. - Japanese Hamachi Crudo: Unique and I liked the citrusy flavor and creamy texture. However, 3 small slices of fish for $26 was overpriced. - Leafy Greens & Radicchio: Solid and crispy salad with a nice tangy dressing. The cheese also added a lot of sharp flavor which was nice. - Skirt Steak: Good flavor and char, but a bit tough. Also some dry pieces. - Chilean Sea Bass: Lemon orzo risotto was creamy and delicious. The sea bass itself was okay, nothing special. It felt overpowered by the risotto. The fish was moist and flaky though. - 20 Oz Prime Beef Ribeye: Quality was subpar relative to price. Portion size was solid by the steak itself was inconsistent. Some of the pieces were rarer while others were more well-done even though we asked for medium rare. There were also some dry pieces which I did not like. Flavor was good though. - Strawberry and Olive Oil Cake: Was confused since there was just a thin layer of cake, but realized the title also referred to the mousse. I would title it 'Strawberry Mousse with Olive Oil Cake" to make it less confusing. Regardless, this was a delicious dessert! Love the fruity strawberry and savory pistachio flavors as well as the smooth textures. - S'mores sundae: Got this on the house for my aunt's birthday. A generous portion but the components were a bit too sweet for my liking. I visited this restaurant for a birthday that I organized and my experience was overall good. Reservation was made easy using OpenTable and I could also mention it was for a birthday occasion. The ambiance was gorgeous with good mood lighting. Good for group and 1 on 1 dining. Parking is metered or street parking. Overall, I probably wouldn't come out of my way to dine here again, but my experience wasn't bad just not significant enough to put in my rotation. Would come back if someone treated me here though.

    Photos
    Manhattan Beach Post - Interior

    Interior

    Manhattan Beach Post - Raspberry cream cheese coffee cake

    Raspberry cream cheese coffee cake

    Manhattan Beach Post - MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

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    MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

    Tin Roof Bistro - Monday special, fried chicken

    Tin Roof Bistro

    4.1(3k reviews)
    1.2 mi
    $$$

    Went with mom and sister for their happy hour which is from 4pm-6pm Monday through Friday. Sat…read moreoutside since it was a nice day was immediately greeted by a waitress. Food was very delicious! Ambiance was great nice floral energy. Stuff we ordered: Getting figgy with it: It was just a whiskey on the rocks. 8.5/10 Firecracker shrimp: amazing! Alot of flavor and the shrimp is cooker to perfection. We loved it so much so that we ordered a total of 2 of them! 10/10 Fig and pig pizza: very tasty, very unique in terms of flavors. You the fig compliments the Bleu cheese very well, just wish it was crispier. 9/10 Manhattan beach cobbler salad: It was pretty basic after having all the other flavors. Was just a salad nothing special about it. The chicken breast felt dry even though the salad was very wet. 6/10 Overall an extremely pleasant experience from the little things of a clean bathroom and clean cooking space to the better things of clean and happy looking staff will definitely come back in the near future.

    Customer Service Incident- 5-19-26 Check # 72 Table 31…read more This report outlines concerns regarding a recent dining experience at Tin Roof Bistro (TRB) in Manhattan Beach. While prior visits to the restaurant have consistently met high standards of quality and service, several service and billing issues during the most recent visit resulted in dissatisfaction and concern regarding the accuracy of the final bill and tip calculation. Following a lengthy day of medical appointments and a 90-minute drive from UCLA during rush hour traffic, my wife and I decided to dine at Tin Roof Bistro rather than return home to prepare a meal. Based on previous positive experiences, we expected the same level of quality and service historically associated with the establishment. Upon arrival, we were seated promptly and initially received courteous service from our waiter, Brandon. However, several issues arose throughout the course of the meal: We ordered two glasses of wine shortly after being seated. Despite the simplicity of the order, the beverages were not delivered in a timely manner. Our order included: * A Caesar salad to share * Bread service * Two entrées After an extended wait period, I reminded the waiter that the Caesar salad had not yet been served. The salad was then delivered promptly following the reminder. At the time the salad arrived, I specifically requested that the entrées not be brought out until we had finished the salad course. Despite this request, the entrées were delivered within minutes, before we had consumed more than a few bites of the salad. We asked staff to remove the entrées temporarily until we completed the appetizer course. The entrées were eventually re-served and were of good quality. Billing and Point-of-Sale Concerns The primary concern arose during the payment process. The electronic payment screen initially appeared accurate with respect to the total amount due. Based on the displayed total, I elected to leave a 20% gratuity despite the service shortcomings experienced during the meal. After requesting a printed receipt, I discovered the following: * The entrées had been entered twice on the bill. * A corresponding credit had been applied to offset the duplicate charge. * The gratuity calculation, however, appeared to be based on the inflated subtotal before the duplicate entrée credit was applied. This duplicate entry increased the apparent bill total by approximately 54%, which in turn increased the calculated tip amount accordingly. Due to fatigue at the time, I chose not to pursue the matter with management during the visit. However, I also observed a nearby table returning an order, which raises concern that similar billing or service issues may have affected other customers. Concerns and Recommendations Given the increasing public discussion surrounding questionable tipping and point-of-sale practices, this experience raises concerns regarding whether: 1. The issue resulted from an employee action, or 2. The POS system is improperly calculating gratuity suggestions based on inaccurate pre-adjustment totals. While I cannot determine whether this incident was intentional, I strongly recommend that Tin Roof Bistro review its POS system configuration and billing procedures to ensure gratuity calculations are based solely on the actual final total owed by the customer. Additionally, improved coordination between kitchen staff and servers regarding course timing would significantly improve the dining experience. This experience was disappointing, particularly because Tin Roof Bistro has historically maintained a high standard of service and consistency. Although the food quality remained good, the service delays and billing irregularities negatively impacted the overall experience. Should I choose to dine at TRB again, I will pay closer attention to the billing and gratuity calculations before completing payment.

    Photos
    Tin Roof Bistro - Appetizers

    Appetizers

    Tin Roof Bistro - Bistro Fries with dips

    Bistro Fries with dips

    Tin Roof Bistro - Egg Benedict

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    Egg Benedict

    Toast & Thai

    Toast & Thai

    4.5(96 reviews)
    1.3 mi
    $$
    Free parking
    Free WiFi

    Had the premium breakfast and an Americano, it was absolutely delicious. The service was incredible…read moreand tel me why they have the best RnB playlist I have ever heard?? I love it here 10/10

    Wow such a great find!! Can't believe how close this is to the beach and next to LAX and my hotel…read more Cute and quaint all day Thai cafe really love what they did here. Super laid back great spot to grab breakfast with friends and family or even impress that one foodie friend you haven't seen in a while! Now to the food! I ordered the Best Avocado toast, house made chimichurri, honey, nori goma, radish, and power green, sourdough! Fantastic so good prob the best avocado I've ever had ngl I've had some good ones but yeah wasn't overly sweet either had a great balance truly enjoyed this one! I also ordered a Breakfast croissant, well because I'm a foodie, which was absolutely delicious! Super flakey croissant with egg, cheese, lettuce, tomato, bacon, spicy mayo. Egg and bacon cooked just right all the flavors came together like a perfect bite every time. Even the tomato was red and brought a nice touch to the whole sandwich. The waitress was super busy as she was the only one running the front. She crushes it I've seen bigger restaurants struggle with more staff and less people. Thank you so much for letting change tables mid dinning to sit outside is the sun!!! I was truly impressed because this was the type of restaurant I was looking for this morning near my hotel and had healthy breakfast options and was local! Absolutely coming back to this gem anytime I'm in the area.. Thank you so Toast & Thai love your little cafe! Can't wait to try the other menu items, like the Biscotti's lovers waffles!!!

    Photos
    Toast & Thai
    Toast & Thai
    Toast & Thai

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    The Local Yolk - diners - Updated June 2026

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