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    The Roost

    3.3 (64 reviews)
    ModerateNew American
    Open 11:30 am - 9:00 pm

    The Roost Photos

    THE ROOST ATMOSPHERE

    What's the vibe?
    Touristy
    Very loud
    Good for groups
    Good for kids

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    Recommended Reviews - The Roost

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    Reviews With Photos

    Menu August 2023
    Tuli S.

    We had a wonderful dinner at the roost! We were here for my friend's bachelorette (party of 12) and we reserved a table for 8pm. Most of us ordered the burger but there was also a few orders of the pasta & salmon. I had the fig & arugula salad & added salmon. It was excellent, which it should be for a 30 dollar salad. A few meals were served a little late so we were given a free round of Prosecco! Super nice of the restaurant! The service was great as well. I only had a vodka soda so I can't comment on cocktails. We stayed a while and had a great time. Later on a wedding party started drifting in but other than that it wasn't busy. Would recommend for a group dinner!

    Ahi tuna nachos
    Stephanie S.

    Had a great dinner tonight here. Our server came right over and took our drink order. I had the Forget Me Not cocktail, with blueberry vodka, crème de violette, lemon syrup and soda. We decided to split two apps and a dinner. We had no idea how copious the appetizers would be and also very delicious. The ahi tuna nachos were perfectly fried wonton crisps with avocado, ahi tuna sashimi, wakame, wasabi cream and furikake. The duck flatbread was served like a pizza and we decided to take some home versus stuff ourselves. The steak was a perfect medium rare, served with a chimchurri, broccoli rabe, and roasted fingerling potatoes. The vegetables were properly seasoned, but I could have used more salt in the chimchurri. All in all an excellent meal, great service, with a beautiful vista. I'll definitely come here again.

    Indoor with Mountain View
    Min Z.

    Beautiful garden and mountain view. Relaxing atmosphere, good service, reasonable price, and excellent food. It is most likely the best restaurant in the area. 5* compare to other restaurants in the area. 3*Duck flatbread: the duck was cooked really well, juicy, tasty, and soft. It came on a tasty flatbread with cheese and pesto sauce, the flavor wasn't was well balanced with each bite. 3* Avocado Chickpea salad: a fresh and well crafted salad, unique composition and the ingredients complimented each other well.

    Roost Burger
    Natasha R.

    We're staying at Topnotch for a "minimoon" & have had two dinners and one room service breakfast at The Roost. Keep in mind, the resort itself is very pricey so this restaurant reflects that. That being said, the food was fresh and service was great. Only reason I wouldn't give five stars is that despite the average clientele here being rather affluent (we're not, this was gifted to us), for what they're charging for food they could make the portion sizes slightly bigger. Also we were disappointed with breakfast - we spent almost $100 & it wasn't worth it. The avocado toast lacked flavor & avocado, & the fruit "bowl" was the size of a cup. The dinner experience, however, was much better. Our first night we ate at the bar & the bartender was very attentive & our food came out fast. The ahi tuna nachos were my favorite item I tried, however again - for the steep price it needed more tuna. There was very little, the majority of the plate was the wonton chips, ratios could've been better. It was delicious & would get again but would opt for the appetizer portion. My husband had the roost burger two nights in a row because it was so good! The second night we were seated & the service was just as fast. The Korean flavored wings were delicious and crispy, and I enjoyed my fish tacos. Nothing to write home about but they were good! The triple berry tart was yummy however the dough was slightly undercooked. The tacos & burgers are more reasonably priced for someone visiting here who may have been gifted the stay & isn't used to spending so much on a night out. Overall if we were to visit again I'd definitely come back!!

    Thanksgiving Buffet
    Alisa G.

    I came here recently with my family for Thanksgiving so I can only speak to the Thanksgiving buffet we had for dinner. First of all, this resort is amazing, the views are stunning. Super warm, cozy, everything you expect to see in a lodge/hotel/resort in Stowe, and the atmosphere of this restaurant is nothing less. In terms of the food I had from the buffet, everything was delicious. The carving station with turkey and short rib were so good. The mashed potatoes were my favorite~ very garlicy and had a nice texture. The stuffing was a little cold but I still enjoyed it. And the ravioli was filling and delicious as well. $75 per person for the buffet I thought was asking quite much...but I mean, it was Thanksgiving and the food at least was worth it. Would love to come back here when it's warm to sit outside and try their actual menu!

    The Bar at The Roost.
    Carmela M.

    A little pricey but so worth it. Had a lovely birthday celebration. That staff was all super attentive and incredibly friendly. Make it an overnight and treat yourself to a spa treatment.

    Inna B.

    If u r willing to eat overpriced mediocre food this is the place. I ordered the Cesar salad with shrimp And ended up paying 33$ for lettuce soacked in lots of mayo and 3 shrimps. Tasted like mayo spread on lettuce. The menu says the salad has anchovies , did not see any unless i m blind. Plus, it was served with an attitude

    Charcuterie board
    Melanie M.

    The prices are high but I personally think it's worth it for the food and drink. We went on a Sunday evening and Carlos was our waiter. He was extremely attentive and polite! We LOVED the charcuterie board, I'll think about it often. My husband and I both got the skirt steak and it was also really good, steak cooked perfectly at medium rare. I know there are mixed reviews here but from my experience I would definitely recommend it.

    Flatbread Pepperoni Pizza
    Tuyen N.

    Food was good, as it should; place was clean, while on the scene; new addition was nice, like cassias spice! Now for service if you please: Summer was warm, kind, and gentle like a sincere summers breeze, yet spacey as a moon-shot, some do believe; Nick was slow as far as everyone else goes, but Olenka, with coffee, was great on the scene. All-in-all we were very pleased and will return someday unseen.

    two cocktails on a bar
    Allegra C.

    Brian, mixologist, will rock your cocktail! We had paper plane and espresso martini tonight.

    Sitting outside eating during summer!

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    4 years ago

    Food was mediocre at best. Tacos were served in toasted pita and floppy. Fries were cold. Won't be going back.

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    4 years ago

    No atmosphere. Food was very average. Wait staff very nice but there are much better options in Stowe

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    7 years ago

    Very nice vibe, cool bartender, good food. Just don't get a highball. A Tito's and Tonic is 14 bucks, which Is, you know, ridiculous.

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    Page 1 of 2

    Ask the Community - The Roost

    The Bench - nachos

    The Bench

    4.2(871 reviews)
    2.9 mi
    $$

    My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

    Let me cut to the chase: get the steak frites or anything else with the chimichurri. It's going to…read morechange your life and you can go ahead and thank me later. The poutine was very good, but I'll grant you that it's maybe hard to get that wrong - but their gravy is on point! Service was great - got there around 5:40pm on a Wednesday, so the wait was non-existent and a table for 5 was easy to accommodate. Duncan was the server, who disclosed that he was new but you wouldn't know it from how he took orders and brought food out. Even threw him a curve by asking for the steak frites with an additional side of brussel sprouts, which he handled no problem - even though there weren't any sides I saw on the menu. Steak was medium rare and perfectly seasoned, and I think I mentioned the chimichurri but it deserves additional mention. Maybe you're wondering about beverages. The maple lemonade is great - it leans harder on the tart side and there are sweeter options around (Cliff House) but I love a lemonade that tastes... lemony. Pineapple cherry punch was also a hit - but that's secondhand hearsay, unlike my direct opinion on the chimichurri - which I would drink if I could. Definitely check this place out. The table near ours seemed to immensely enjoy their meal and also get great service from Duncan.

    Photos
    The Bench
    The Bench - Mussels = Amazing!

    Mussels = Amazing!

    The Bench - Mussels - SO GOOD!!

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    Mussels - SO GOOD!!

    The Dining Room at Edson Hill - Upper Patio

    The Dining Room at Edson Hill

    4.2(22 reviews)
    1.1 mi

    A beautiful venue, and a small but well executed menu by really talented chefs. Good cocktails, and…read morea nice wine list. A cozy Vermont in vibe and feeling. This is a real high-end Vermont Inn. A real treat.

    4.8 S T A R S The…read moreRestaurant (or Dining Room) at Edson Hill is the type of restaurant where you are 100% happy and actually feel so good to pay every single penny for the meal, the service and the ambiance. I will call it the Edson Hill "experience." Found ever so randomly through a Google search (and really just booked for Christmas dinner--whatever restaurant we could find!), we ended up actually going the following day, for an early dinner, as our last dinner out in Stowe. The 2.6 mile drive down the local, rural road off (Mountain) the main road is what can only be described as a combination of spooky yet mildly thrilling. There was no snow on the ground, but even with blacktop conditions, the road can seem slightly treacherous to some. There were lights of beautiful, big houses in the woodsy distance, but by and large, it is a dark drive at night. So there's that. (I do think that it's probably a very beautiful drive on a beautiful sunny late spring or summer day.) We finally arrive and park in the parking lot. The establishment (much what seemed like all buildings in Stowe are around the holidays) was decked out and lit up beautifully on the outside. The main entrance was not all that conspicuous looking but we opened it and were immediately greeted by a nice man who showed us towards the hostess area. The two hostesses were very friendly, took our coats and showed us to our table. We passed through this incredibly cozy living room space, where what I could assume a guest at the Edson Hill house was relaxing by the fireplace with a book and glass of wine. We stepped into the beautifully decorated Winter Dining Area / Room, where we were the first ones to be seated. It felt like it was our very own private gorgeous space! I absolutely loved the decor and the ambiance was so inviting, cozy yet stylistic in a rustic-chic Vermont way. Margot was our waitress and she was so kind and friendly, helpful along the way with recommendations and eager to answer any questions we had. She also gave us some recommendations for some last minute local Vermont gifts and goodies (think cheese, chocolate, jams, pickles, spicy sauces and of course, MAPLE SYRUP). We ordered 2 non-alcoholic beverages which were delicious and refreshing. Everything at Edson Hill is also locally sourced, as you can see at the bottom of their menu. We had the cheese board - the pickles and pickled carrots paired perfectly with the 4 different cheese we had. The fresh bread was a big hit too, brought out literally seconds before from the oven. The swordfish was so delicious and we also shared the arugula-beet salad. My only slight complaint with my salad was that it was supposed to have candied pecans, which in my opinion, really make the salad extraordinary. There were only about 3 pecans in total. So that was a bummer. We also had hoped the desert that Margot had sold us on would have been a little bit better than it actually was, though it wasn't horrible or anything. 9/10 recommend for an exquisite place! If you can stay here too, I'm sure that is just as divine as the dining experience. Will be returning for sure once back in beautiful Stowe, VT.

    Photos
    The Dining Room at Edson Hill - The Dining Room

    The Dining Room

    The Dining Room at Edson Hill - Bite of the Maple Soy Foraged Mushroom Pate

    Bite of the Maple Soy Foraged Mushroom Pate

    The Dining Room at Edson Hill - Common Area (pre-dining room)

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    Common Area (pre-dining room)

    Von Trapp Brewing Bierhall Restaurant - The chicken sandwich (schnitzel style) and the sauerkraut side

    Von Trapp Brewing Bierhall Restaurant

    4.1(848 reviews)
    1.7 mi
    $$

    The sound of music? More like the sound of my burp after this delicious meal. The service was a bit…read moreslow but there was only one waiter so Rhonda is giving her a lil break. When I was looking at the beautiful scenery I thought back to when I was young and in love in till he left me for Rachel wells...Look at me now Rachel?! Alas..... it was great! Sincerely, Rhonda

    3 - Good choice if you're in the area. Skip to the end to see my rating scale…read more BLUF: if you're in the mood for German beer and food, I'd give a higher rating. I could even see trying to talk mama into driving an hour if I really had a taste for some schnitzel. So rating Von Trapp a high 3 is based on an average evening where you're not sure what you want for dinner. As I've alluded to, it's German themed as it was founded by the family around which the Sound of Music was written. Our server was fantastic. She was the right balance of helpful and fun without dominating our experience. The outdoor patio is dog friendly and it's an overall comfortable environment. Most importantly, the beers were good. (We sampled them all.) They were again all German style, so if you're looking for a couple of NEIPAs or ESBs to pick from you won't find one. If we're ever in Stowe again, I'd happily return to spend an evening. My rating scale: 1 - Just don't 2 - You'll survive, but there are better choices close by 3 - Good choice if you're in the area 4 - I'd drive 30 minutes out of my way just to come here 5 - I'd try to convince my wife to drive an hour just to come here

    Photos
    Von Trapp Brewing Bierhall Restaurant
    Von Trapp Brewing Bierhall Restaurant - House Salad

    House Salad

    Von Trapp Brewing Bierhall Restaurant - Zucchini Fritters

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    Zucchini Fritters

    The Roost - newamerican - Updated August 2026

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