We are staying about 10 minutes down the road in an AirBNB and decided to get takeout tonight…read more First up, the duck wontons were amazing! Duck Bacon was smoky, the dipping sauce was perfect, the creaminess was on point. We both got the Bayley Blue Burgers. Amazing blue cheese. Amazing burgers. Just a really good burger. If you're in town, I highly recommend getting a good burger and some wontons here!

Our waitress was absolutely amazing!! She was so knowledgeable, friendly, and helpful. She really…read morestood out and made the experience memorable. The food itself was just good, nothing bad but nothing that really wowed us either. Inside, the atmosphere felt fine but the outdoor seating was much more refreshing and enjoyable. They do have some small TVs inside if you're looking to catch a game. The drink selection was solid, and I can see why they're especially known for their burgers. Overall, worth visiting for the service and outdoor vibe, especially if you're craving a good burger. We went mid afternoon, wonder what it's like on a weekend!

Cocktails and service don't get better than this! Chris (owner and lead mixologist) and his team…read morehave perfected their craft with excellent cocktails and small bites that create the perfect setting to unwind after a long day (at work or on the slopes). A must try for any Stowe local or visitor. Couldn't recommend it more!

The bartender/owner is very friendly, the cocktails are incredible, and the atmosphere is great…read more Highly recommended if you are in the area and want to have a drink and relax.

I didn't have the highest expectations for this restaurant as it was part of a resort. But being so…read morehungry, we pulled in and sat at the bar. Interior feels like a cross between Palm Springs mid century living room and an alpine chalet. Service was excellent!! Great beers on tap. And the best part, amazing food. Don't skip the smash burger with the butter grilled brioche bun!

A great place that seems to be a hidden gem! I highly recommend it for food, drink, and the…read morefriendly service. It was a relatively quiet place, even during the Super Bowl. It looks like they have a lot of outdoor seating for better weather.

Wow! We were quite impressed with Plate. The food, the service - we can't wait for our next annual…read moretrip to VT to eat here again. We started with cocktails and zucchini fritters. The zucchini fritters tasted so close to my grandmother's that right there and then, they had my heart (and my stomach). We had to wait a while for our main courses and the restaurant started to clear out. We were getting worried about time as we wanted dessert too but didn't want to be those people keeping staff there. The waitress came over and apologized about the wait and said they'd be taking care of our entrees! That's the way you do it. Before we could even complain or say anything they recognized the issue and made it right on the spot. The entrees were well worth the wait as was the dessert. Very impressed!

Plate is hands down one of my favorite restaurants in the country. Any person I've heard is coming…read morethrough Stowe I've said GO HERE and they do and then they thank me later. This place is a gem. We came once like 10 years ago and did their tasting menu which blew us away but this time we just opted for dinner and it still didn't disappoint. They really have a creative way to prepare and present food while using local ingredients and seasons ingredients. The vegan crab cakes stole the show for me. So much so we ordered two! I love the interior and the service is always top notch.

Wow!! Great Food. Great Service. Great Vibes. 10/10…read more Can get busy- but worth it and the waitlist makes things easy

The dressing on the Caesar salad was perfect and the bread crumbs with the thinly shredded cheese…read morewere delicious. Definitely something I would order again. The street corn queso was good too, but probably not something I personally would get again. Not pictured are the dry rub chicken wings, which were so good. They were crispy, flavorful, and came with a delicious homemade sauce on the side. I also got a Moscow mule which was super good and fairly priced at only $9. I would definitely recommend this place and come back again!

Let me cut to the chase: get the steak frites or anything else with the chimichurri. It's going to…read morechange your life and you can go ahead and thank me later. The poutine was very good, but I'll grant you that it's maybe hard to get that wrong - but their gravy is on point! Service was great - got there around 5:40pm on a Wednesday, so the wait was non-existent and a table for 5 was easy to accommodate. Duncan was the server, who disclosed that he was new but you wouldn't know it from how he took orders and brought food out. Even threw him a curve by asking for the steak frites with an additional side of brussel sprouts, which he handled no problem - even though there weren't any sides I saw on the menu. Steak was medium rare and perfectly seasoned, and I think I mentioned the chimichurri but it deserves additional mention. Maybe you're wondering about beverages. The maple lemonade is great - it leans harder on the tart side and there are sweeter options around (Cliff House) but I love a lemonade that tastes... lemony. Pineapple cherry punch was also a hit - but that's secondhand hearsay, unlike my direct opinion on the chimichurri - which I would drink if I could. Definitely check this place out. The table near ours seemed to immensely enjoy their meal and also get great service from Duncan.

We had a bit of a wait, but it was a Saturday night and we did not have to wait as long as they…read moresaid. They use the Yelp waitlist, but I couldn't join it until we showed up to the restaurant, which was a little confusing. We ended up sitting at the counter by the wood fire, which was neat to watch. Our server (Jenn) was awesome. My drink was very pricy ($18), but it was pretty tasty. Everything was absolutely delicious - we got a Mac & cheese and 2 burgers with fries. I love that it's all farm-to-table. Would absolutely eat here again and *highly* recommend it.

Best food we ate in Stowe, VT so far, by a long shot. Absolutely fantastic food here. The…read moreatmosphere was warm and cozy. The wine selection was quite good. Every bit of food was prepared just right. We did eat a pineapple salad that was so fresh and crisp and not overly dressed, which was on the Specials menu. I also ate the Halibut for my main course, which was also on the Specials menu. This was nicely done as well. My wife ate the pork tenderloin, from the regular menu, and it was delicious. The coup de grâce was the dessert. The ice cream of the day, which was an maple gingersnap flavor was outstanding, and carrot cake was hands down the best I have had in my life! The service was good, fast and efficient. If you are looking for a very good, but not inexpensive meal, we would absolutely recommend Harrison's.

We wanted to love Harrison's, even like it - it was awful. We'd heard great reviews from local…read morefriends. Pro - service is very good and attentive. Con - none of the 4 of us even liked our meals - they were inedible. We descended the narrow steep staircase into the dark dining room; outdoor seating was not open. The waitress promptly brought us menus and waters. There was a good variety of wines and we settled on the Sancerre. Charging for bread is not a good trend so $10 for 4 Parker House Rolls was disappointing. We also ordered the mussels and asiago fries. The chef seems to favor creamy white wine sauces - the added cream adds a heavy taste without adding flavor. The shrimp & sausage on mushroom ravioli had the cream sauce and cubes of sausage. The pasta primavera also had the cream sauce. It was super bland. We added chicken (see the photo of the chicken breast added to the top side of the dish not cooked in the dish). The salmon and its corresponding carrots were spiced with bebere which is very mild but not particularly enjoyable. And finally, the grilled rib-eye was bad, really bad. It was gelatinous and the worst steak we've ever had. I've only ever seen a steak cooked like this when it's cooked at too low a heat. We fed the leftover steak, chicken, and salmon to the dog.

Visiting from California, we had a great time watching the Superbowl while enjoying some of the…read morebest drinks we had in Vermont. The negroni was among the best I've ever had. The crowd was friendly and the staff was super accommodating. Highly recommend.

This is a great little bar on the Main Street in Stowe - super friendly, attentive staff and great…read moreselection of draft beers. They have a small but decent food menu, and it's a great place to watch a game, relax after a day of exploring or people watch from the patio.