Cancel

    Open app

    Search

    The Salty Shack

    2.7 (6 reviews)
    Open 11:00 am - 8:00 pm

    The Salty Shack Photos

    Business Info

    You might also consider

    Recommended Reviews - The Salty Shack

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Ian B.
    142
    30
    10

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ai N.
    0
    20
    8

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - The Salty Shack

    You might also consider

    Verify this business for free

    People searched for Seafood 365 times last month within 15 miles of this business.

    Verify this business

    Ritter's Housemade Foods

    Ritter's Housemade Foods

    3.7
    (338 reviews)
    2.3 mi
    $$

    Nice little no fuss restaurant in downtown. Got the club sandwich and it was surprisingly really…read moregood. The sauce was great and I liked the slightly grilled bread. Would definitely recommend. My girlfriend got the penne Greek pasta, it was fine, nothing spectacular but not bad. Very simple but good. Service was fine, got seated quickly and had an attentive server Nick. Glad we went in! The burgers look really good too and lots of pizza options

    My wife has a view Ritter's is overrated; still, I brought her last night for a "pre-theater"…read moredinner date. Because of the time window we had before the show, I called early in the day to see about a reservation. I was told that the restaurant only makes reservations for parties of four or more--okay, that's reasonable. We show up a little before 6 pm in hopes of securing a table. After waiting a few moments to be greeted at the host stand--two employees were having a conversation while we approached, the first question I was asked was "do you have a reservation?". I explained that I'd tried but was told they didn't do that for a party of just two--we were told "oh, that's not what we do". There were three tables near the window, and we were brought to the small, two-top in between two larger tables that could accommodate 3 or 4. I thought about asking for one of the others as it would afford us a bit more room, but decided to just hold my tongue. Again I thought, okay, it's reasonable--they may get other patrons to accommodate. (As it turned out, neither of the other tables got occupied in the whole time we were there.) Our server greeted us about 5 minutes later and brought water to the table and asked if we'd like to see a drink menu. He came back with one about 5 minutes later. I ordered black tea, and my wife ordered a mocktail. The tea came out with honey; before I could ask for milk and Splenda, our server took off. (My wife flagged him over a couple minutes later when he reappeared.) We ordered our meals--a bowl of chicken gnocchi soup and the flatbread platter for my wife. I ordered the butternut squash and goat cheese salad and asked to have chicken added. About 10 minutes later, our server brought my wife's soup--her intention was not to have it an appetizer, but --oh well. The rest of our food arrived via another staff member probably 15 minutes later--not an outlandish amount of time. However after spending a minute looking at my salad (which was very pretty) I realized the chicken breast I'd ordered wasn't included in the salad. Again, our waiter was not to be found so I went over to the host station and asked after it. I was told "sometime the kitchen makes it later"--which seemed a little odd but again, okay--maybe they were searing it and the timing didn't work. About 3 minutes later I was brought a small plate with around 4 oz of sliced chicken on it. It was lovely looking and clearly moist, although the meat was cold--clearly not meant to be hot. We were never offered more water at our table, nor was I offered a refill on the hot water for my $3.50 tea. We realized around 7 that we needed to leave and could not see our server so I again went to the host station and asked if I could just pay the bill. I was told that our server was on the phone with the restaurant manager and they could have him come over in a bit. I repeated my request to simply pay the bill (and not have to wait for our server to be free). Another server came over and accommodated me at a register begins the host station, which was appreciated. Despite relatively mediocre service I tipped a bit over 20 percent--I understand the importance of tips on restaurant staff--il even if I'd prefer that they didn't rely on them for a fair compensation. The quality of our food was decent--but it's unlikely we will be back in the near future together. I know it's a popular meeting place and I may return to socialize with work colleagues--but we will find other places for our next dates.

    Photos
    Dining area with brick pizza oven
    Dining area with brick pizza oven
    Brussels
    Brussels
    Chicken sandwich

    See all

    Chicken sandwich

    The Salty Shack - seafood - Updated July 2026

    Loading...
    Loading...
    Loading...