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The Station

3.8 (472 reviews)

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THE STATION ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Kelly S.

We came here for Mother's Day, got there a little before our reservation time (made on open table) and they were able to go ahead and seat us which was nice. The patio area has a really cute vibe with various types of tables and a bar. I'm one of those that looks up menus before I go to restaurants and I will say the menu had some slight differences in brunch offerings. I do wish that they offered more of a brunch selection but everything we had was good but simple, no frills but reasonably priced. I would love to go back for their burgers because those look amazing! Street Parking

NO bun.  Texas Smash.

We sat by the one of two outdoor fireplaces, PERFECT atmosphere. Servers are so personable and accommodating to your dietary restrictions.

New menu... (3/31/23) sadly, some of my favorites didn't make the cut.
Ryan A.

Sadly, the new menu axed the Sweet Heat Mule, the Mac n cheese, the hummus dip... among others. What was one of my favorite spots for an afternoon bite and drink is now just another place with decent bar food.

David C.

I can't comment on the food, we had a reservation through OpenTable but did not stay. We went for Brunch after looking at the menu online. It seems that menu is outdated and the current menu lacks several of the items shown online including Oreo pancakes and a Nutella/banana pancake. The staff was friendly but when your expectation is Oreo pancakes and they don't have that anymore, disappointment is inevitable. Even at the time I am writing this, the online menu remains inaccurate both in terms of food but also pricing. The 4 pancake stacker that is still served are $13, not the stated $9.

Krystael H.

We wanted the mozzarella sticks but they were out. Service was ok. The fried pickles were tasty.

Menu (Sept 2023)
Makaela P.

Stopped by with a friend while in Raleigh and the experience was okay. We both got drinks (Thunderbird and Pink Cadillac) and both were quite watered down. My friend got a Caesar salad and Nana's meatballs which she liked. I ordered chicken and waffles. While I really liked the waffles, the chicken was over cooked and extra crispy.

Texas Smash & Highway 421 Brussel Sprouts
Shante N.

The food here was really tasty! We got The Smash Burger and Texas Smash burger. They were not smash burgers, but they were really good. The wedges were super crispy, the Brussel sprouts were perfect. The service was wonderful!

Brussel sprouts
Lindsay M.

We walked here for trivia and we will be back. IMO, they have one of the best patios in Raleigh - shaded, plenty of comfortable seating, and in a walkable area. We got beers and apps which were delicious. The loaded tots have sour cream, tomatoes, pimento cheese & pork belly and they are 10/10. Trivia is at 7 on Wednesdays and you can play on the patio or inside. It's seat yourself and super laid back! Come join us!!!

Bloody Mary and Mimosas
Wanda M.

Adorable place with mostly outside tables, some covered. We went for Brunch and shared 3 different entrees! Not huge portions but just right to finish it off and not have leftovers! Prices were very reasonable for portion size! You can make reservations on Open Table! I would like to go back again for lunch or dinner!

Bloody Mary
Mike B.

Sunday Brunch at this Person Street restaurant. Sat outside on the patio, where there are about 10 tables. Service was friendly and efficient, order taken promptly food delivered quickly and accurately. Our server did a great job, keeping track of us thru a leisurely meal and dividing the check at the end. Thank you! Started off with a Bloody Mary. It's well spiced, with Old Bay around the rim, a strip of bacon and a skewered olive. Even though there is a brunch menu, the full menu is available. A variety of different things were ordered around the table: The Elvis Stacker and breakfast biscuit sandwich from the brunch menu, and a Muffuletta, Bahn Mi and Station Burger. The muffuletta sounded good on the menu. It has the right ingredients - mortadella, sweet capicola, tapenade. But, it missed the mark of the New Orleans classic. The tapenade was more mustard-like than olive-y and more olive oil was needed. It true what they say that you can't get good muffuletta bread outside of New Orleans, because while the crusty cuban bread was good, it wasn't the same. A completely tasty sandwich, but just not what I expected. The Elvis stacker is a mountain of 3 plate-sized pancakes. They're hollowed in the center to make way for a big scoop of Nutella. They whole thing is topped with half a slice of banana and several strips of crisp bacon. As if the Nutella isn't sweet enough, there's syrup too! Pancakes aren't as fluffy as they could be, but anything that you eat slathered in Nutella is darn tasty! It was a nice, laid-back brunch; and the Station is a great place to relax and enjoy the company of your friends. Food is OK, though not special.

Buffalo wings
LeKeshia D.

I need to return here to give a proper review as I was not fully sober when I dined here. This bar is across the street from a speakeasy I went to. We were greeted by one of the bartenders who was outdoors collecting table lamps. The outdoor tables and seating is very large. They also have fire places/pits and outdoor heaters that was working well enough to warm us up as it was lightly snowing. The indoor space is tiny in comparison, but was still chill. They have a nice selection of bar foods. We ordered wings and potato wedges, it was delicious by the way, and ate at the bar. We drank enough that night, so we didn't get the full bar experience. Both bartenders there was very nice, and communicated with the other, very drunk, patrons very well. This will be the go to spot when we hit up the speakeasy. I also want to experience the outdoor dining as well.

ambient lighting on the patio

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8 years ago

Best grilled cheese in town. The station is the place to go for some beers with an awesome outdoor patio

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Postino Village District

4.4
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I returned here with a friend after enjoying a Yelp event. It was very busy on a week day at lunch…read moretime and our lunch took a bit to arrive but it was all good once it did. I ordered the crispy cauliflower app which was delish! Don't let the raisins sway your decision - it's suttle but just right with the cauli. They add a romesco sauce that's flavorful add capers to add the salty goodness. Loved this! I also ordered the meatball app which was plenty. They were perfect size and more than enough for two. The sauce was rich and bold with flavor and a sprinkle of goat cheese was just right. I will return and try a few more apps next time.

Loved walking in to a kind hostess who even commented on my dress! I was hopeful when this happened…read moreand expected the experience to be over the top. I had yet to visit and the dining room was small but separate from the bar area which was nice and the wine as decor was unique. Met my daughter and roommate for lunch and while it was "fine" I'd leave it there. The water didn't have ice which is fine. That said our server never refilled it and only after a switch of servers were we offered a refill. I got the Brie and Prosciutto on Focaccia and it was fine. When one upgrades to fries I expect it to be an upgraded fry. It was fine. Our second server was very sweet but the service overall left something to be desired. There was no table visit at any time and I was grateful for the incredible company because outside that, this spot didn't make the grade.

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Birdie's Barroom and Kitchen

Birdie's Barroom and Kitchen

4.2
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It feels like you're dining at a high-end restaurant the moment you walk in. The service is out of…read morethis world everyone is incredibly kind, attentive, and welcoming. The atmosphere is spotless, comfortable, and very family-friendly, making it a great place for both adults and kids. The food is absolutely amazing. I had the grilled cheese sandwich with soup, and it was hands down the best grilled cheese I've ever had in my life. Everything was fresh, flavorful, and perfectly prepared. This place exceeded my expectations in every way. Highly recommend!

I was so excited to come here to try the French toast, however, this was our first time out with…read moreour 6 month old, so we got there a little after 11am, which is when they stop serving their brunch menu. I didn't realize they had a separate breakfast, lunch and dinner menu (I guess they use brunch and breakfast interchangeably) so definitely something to note if you have your eye on a specific dish. We started with the pull apart bread which was reminiscent of the old school cafeteria rolls I had in elementary school (a great comparison) and were delicious - wonderful crunch on the outside and pillowy soft on the inside. It came with chive butter, then the host gave us the honey butter. Both were good, I just preferred the chive. I had the roasted turkey French dip which was good, just not memorable. My husband liked his shrimp and grits, said it was rich, but tasty. I absolutely loved the decor and vibe of this place, I would go back for the vibes alone! The staff was really nice too. There's a bakery in the front, I think was closed since it was lunch time, but I would definitely return to Birdies!

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lime elote aioli, chives
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Whiskey Kitchen

Whiskey Kitchen

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Whiskey Kitchen was a great experience all around. Starting with friendly service and an awesome…read moreespresso martini, I had a lamb burger per the bartenders recommendation and it did not disappoint. I didn't dive into the whiskey collection but given the quality of the drinks and meal, I'll be back for a second run.

If bourbon and whiskey choices were a personality trait, The Whiskey Kitchen would definitely have…read morecommitment issues...because the selection is massive. Seriously, if you can't find a pour you like here, you may just need water instead. Started with the biscuits topped with crackling and house-made preserves, and honestly, that combo alone made me question why I don't eat more biscuits in life. Sweet, salty, buttery chaos in the best way. For the main, I went with the pork chop and greens. The chop leaned a little overcooked for me personally, but the sauce helped bring things back together and added good flavor. The greens had a nice little kick of heat, but I kept waiting for that deep smoky ham hock flavor to show up like an old Southern grandma entering the kitchen... and it never quite arrived. Overall though? Still a solid meal, strong whiskey program, cool atmosphere, and definitely worth checking out if you're in Raleigh looking for a bourbon-forward dinner spot. Travelin_Broke approved with a slight side-eye from the greens.

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Midwood Smokehouse

Midwood Smokehouse

4.4
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This was my second visit to Midwood, and may have to be a regular stop on my visits to Raleigh!…read more I ordered the half slab, with mac and cheese. Both were delicious. I had the bacon wrapped jalapeños for an appetizer. They too were very tasty! My half slab included some hush puppies and a cucumber salad. They were also very good. The staff was very friendly and attentive. Great atmosphere!

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Beasley's Chicken & Honey

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4.2
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0.9 mi
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I can't believe this place had to close and the only reason was pure greed from the landlord. I've…read morebeen going here since 2017 but recently when they switched to gluten-free fried chicken we started going more because my girlfriend has celiac. On Wednesday's they were doing all gluten-free menu and it was amazing...no crazy unreasonable upcharges, just honest menu pricing and great food. As of this review they are the #2 most reviewed place in Raleigh only behind the Pit. When we went last week for a farewell dinner it took us 3 weeks to get in. We got turned away 2 other times. The place was always packed and busy yet cozy and calm with great service. Hopefully they relocate or put some of the items from the menu at Pooles. Fuquay could use a nice place like this and it would be way cheaper than Raleigh! Best of luck to the staff in the future as they all look for work.

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Courtesy of @NewRaleigh
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Village Tavern

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This was our first time going to village tavern…read more It was packed on a weekday afternoon! We got seated very quickly which was a surprise. The food was excellent. Service was great. I heard some people next to us complain about the wait time for their food but given how busy it was, I don't think it was insanely long. We sat on the porch and it was really nice dinner! Will definitely be returning to try other menu options!

My husband and I went to the Village Tavern for dinner and ordered the NY Strip (med rare) and…read moremeatloaf. The NY Strip arrived more than well done, so we told the waitress and she apologized and sent it back to the kitchen. As I was eating the meatloaf, I noticed an off taste and texture. I looked closer and realized it was still pink/slimy/raw! How can meatloaf be raw? It's supposed to be fully cooked first and then grilled. Whoever sliced it from the "loaf" should have noticed it was not cooked before throwing it on the grill! We notified the manager when he came to apologize for the NY strip, so he took the meatloaf back to the kitchen. When the NY Strip came back out, my husband cut into it and it was shiny and purple inside, from top to bottom...absolutely rare. The waitress agreed it was rare and took it back to the kitchen again. When it came out for the third time, it was perfect (third time's a charm, I guess?). The only saving grace was the kind waitress who felt awful about the sub par food. The kitchen put her in an uncomfortable position, but she handled it with grace. We ordered the chocolate torte for dessert and it was very good, but that's the only thing I'd return for.

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Fantastic bar for having a bite to eat and a chat with friends
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The Station - salad - Updated July 2026

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