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    The Tiller Restaurant

    3.2 (170 reviews)
    Open 7:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    The Tiller Restaurant Photos

    THE TILLER RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    The entrance and seating area.
    Nathan T.

    This restaurant is in a luxury hotel and has amazing views if you're seated by a window. The menu is diverse and the food is decent. It can get very noisy due to the large number of families with children that dine here, it is not what I'd consider a peaceful or serene dining experience.

    04/26/2025  crème brûlée
    Gina C.

    A friend had recommended this place who lives in ME when I asked her if she knew of any good restaurants around York, ME. There were 6 of us females staying in York, ME to celebrate a 50th birthday and we decided to come here for our friend's birthday dinner. We had reservations weeks prior which I would recommend as this place was packed on 04/26/2025, Sat. night. There was a little bit of a wait so me & another girl went to the bar to grab a drink & the bar was crazy busy too so we had a little bit of a wait. There was live music outside the restaurant which was nice to listen to & OMG the views of the ocean and around the outside of the hotel that this restaurant is located inside of, The Cliff House were beautiful even though there was a drizzling of rain. Our waitress LISA was AMAZING, fun, upbeat & involved with us as if she was one the girls! One of the girls had ordered bottled water which were $6.00 a piece & I never caught onto that & had drank some when I found a glass of water in front of me & the same girl had asked if anyone would eat the bread if she ordered & we were like "yes." I believe the bread was $10 & it wasn't your normal bread in a basket and the serving was small...see photo's. It still tasted good & its a good thing the size wasn't too big because I hate when I fill up on bread before my meal. I already knew I was going to go all out with a filet & lobster tail dinner. I definitely made a great choice! Both looked amazing once they were brought out. I already knew that the filet was a good cut of meat when my knife just melted thru as I was cutting it and it was cooked to perfection.....Med. rare, nothing more annoying when a chef doesn't know how to cook your steak medium rare & it comes out medium or rare so kudos to whoever the chef was that cooked my filet this night....thank you!! The lobster tail was small which I had asked Lisa about the size & she had informed me of the size before & after it was cooked. The tail was tasty. Filet $6200 & Lobster tail add on $44.00. I loved how the bar carries High Noon cherry so I was enjoying one with dinner. Cost $10.00 Another awesome thing about this restaurant is that we were able to bring in a birthday cake (so the beautiful cake pic I posted is was what we brought in) that they kept out back during dinner & when it was time Lisa brought it out with our candles lit and everyone around us all took in singing our friend "happy birthday." They do charge a $3.00/person slicing fee. The Tiller restaurant is a 5 STAR in my book & I really enjoyed my dinner, the ambiance and Lisa. It is very expensive in my book but I also don't go out all the time to dinner eating filet and lobster tail so I was OK with spending $131.76 on myself, but mind you I ended up getting a bottle of that $6 water the other girl ordered thrown on my bill. They did split our checks individually which was really nice because with one big bill there is always someone who doesn't throw in enough money. I highly recommend this place for a nice dinner with family, friend's or even a romantic dinner with your significant other. I definitely would come back here again. Thanks Lisa for making our night fun & passing out the 2 pull tab tickets out to my friends!! ( I had brought pull tab tickets out as a game for the girls & we were down to 2 left & one was the winner so I had Lisa chose who would get them.)

    Audrey R.

    First time staying at the Cliff House and had dinner here tonight. Service was great. They were very pleasant and attentive. Oysters and shrimp cocktail to start, so so good. Dinner was the salmon and strip steak, also both delicious. Dessert was an apple streusel cheesecake. Wasn't crazy about it but definitely nice of them to remember we were there for our anniversary. Beautiful views throughout , complimentary champagne was nice too.

    Lobster roll
    Sasha M.

    I went here for lunch with my family on a weekend in September. We were seated by the window, which was perfect for soaking in the stunning views during our meal. Food: With six of us, we ordered two chef boards to share. They came with a variety of cured meats, farm stand cheeses, house jam, spiced nuts, coastal honey, crostini, and crackers. Everything was fresh and flavorful, but I couldn't get enough of the honey! For mains, some family members had the lobster roll and Cliff Fish n' Chips, and everyone agreed they were both excellent. Since I'm not big on seafood, I opted for the wagyu burger, and it was one of the best burgers I've had. The bacon habanero jam added a fantastic layer of flavor. The only thing I'll mention is that since we were there for lunch, we had the all-day menu, which didn't have as many options as breakfast or dinner. I'll definitely have to come back to try those! It's also not the cheapest meal but the views and service make it worth the price. Service: Our server was super friendly, especially since two people in our group were late due to traffic. We never felt rushed, and they let us take our time with the appetizers before ordering, and even before everyone had arrived. It wasn't too busy that day, so the food came out pretty quickly, which was nice. Ambiance: The outdoor views were absolutely breathtaking, and the indoor seating was also really comfortable.

    Sami O.

    Reviewing again but as a resort guest this time. Girls' weekend at the Cliff House and we ate 3 meals here (breakfast, lunch, casual dinner in the lobby area). Many options, some classic some more unique. Food was always yummy, staff also welcoming and helpful! Standouts are Lisa and Casey in the dining room - in fact, we can't wait to come back to see them again! Vibes are 10/10. Highly recommend the green juice, burger and espresso martinis!!

    Omelet

    Terrible service. Food slow and clearly left long under heat lamp. Dry cake clearly cut ages ago. Had to cut off dry edges. Expect better. Very disappointing. Slow service. Beautiful view may make the visit worth it.

    We made the mistake of choosing Tillers at The Cliff House for our romantic Valentines dinner.... Although the service was excellent & ocean views were stunning, this weekend fell between NH & Maine school vacation & there were kids running around everywhere. We were seated at a lovely window table with spectacular views, directly next to a table with a toddler... Lots of yelling & whining. Not exactly an enjoyable or romantic fine dining experience! Totally not the restaurant's fault, just something to consider before dining there. Our server was wonderful, very attentive. The shellfish platter & lobster corn chowder were amazing, but the mussels & lobster fried rice were cold & just ok....

    Gluten-free s'more pancakes
    Shradha A.

    Though online reservations weren't available, we took our chances with an in-person visit and only 2 other tables had guests. I was happy to see so many gluten-free and vegetarian options on the menu. I will say, I found the prices to be quite fair compared to many restaurants in downtown Ogunquit (I paid $13 for 3 tiny spring rolls at a Thai restaurant for dinner last night) but $17 for 3 large gluten-free pancakes here. The pancakes were delicious and my latte was excellent. The service was lackluster but the views were our main draw. I certainly recommend it if you want to enjoy the cliff walk, breakfast and views.

    Filet mignon
    Allison C.

    Our first dinner of our honeymoon at The Cliffhouse was at The Tiller! The servers were extremely professional and attentive, and we thought they had a great menu here. My filet mignon was cooked to a perfect medium rare and was incredibly tender. The focaccia bread appetizer was nice and garlicky, though I could've used a bit more ricotta on the board. My husband enjoyed his scallops and lobster fried rice, and we shared a decadent chocolate cake topped with macerated strawberries. We had a perfect view of the ocean, and we couldn't have asked for a nicer start to our vacation!

    Wonderful, cornmeal, crusted swordfish with brown butter, polenta, and roasted tomatoes!
    Andrew D.

    We had an excellent dinner overlooking the ocean with very tasty lobster chowder and a delicious cornmeal crusted swordfish over brown butter, polenta and roasted tomatoes - one of the best swordfish dishes I've ever had.

    View from the Tiller restaurant
    Carla Jayne R.

    We had breakfast and dinner at this restaurant twice during our visit. The service was outstanding- friendly and helpful. Beautiful views from every window over the ocean. Very comfortable. My breakfast of Cinnamon + Vanilla Overnight Oats, house blueberry jam, coastal honey, chia seeds, and almond milk was delicious, as was my second breakfast of a Quinoa Grain Bowl with poached eggs, spinach, fennel, roasted tomatoes, and feta. Partners New England Benedict of english muffin, maple brined cornmeal bacon, poached eggs, hollandaise did not disappoint. Our dinners were also outstanding. Of note local Salmon on a bed of creamed corn, roasted peach salad, charred scallion oil, fried capers -- and the Chatham Cod with fingerling potatoes, saffron broth, mussels, and clams. This kitchen knows what they are doing! Expensive but it is a resort and this food was excellent.

    My husband and I love the Tiller restaurant at the Cliff House in Cape Neddick! The ambience of the entire experience is beautiful, breathtaking, and a five star experience! Service is great, professional, and friendly! Food is amazing! I love their brunch and lunch menu. Looking forward to trying their dinner menu sometime in the future. Drinks are always great! Once you are finished with your dining experience, you can enjoy a beautiful walk around the gardens or explore the cliff side. We love the Tiller restaurant!

    Omelette

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    2 years ago

    Best breakfast of my life. Benedict & lobster and proper English tea. Great staff and very polite service.

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    5 years ago

    Great breakfast and incredible views. Had the crab and chorizo burrito. $22 but well worth it, big portion and very tasty.

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    4 years ago

    Enjoyed each meal here we had the salmon toast, chorizo + crab egg taco and omelette... would definitely recommend.

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    Ask the Community - The Tiller Restaurant

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    Barnacle Billy's

    Barnacle Billy's

    3.3(636 reviews)
    1.3 mi
    $$

    We drove here and were greeted with complimentary valet parking. It's worth noting that when…read moreparking there, parking is free for guests who are just dining in the restaurant and then I'm leaving immediately afterwards. We requested a table with a view and were allowed to hang around the bar area while we waited. The wait was only about 10 minutes and the table we were given had a wonderful view of the harbor. Our waiter was at our table to take our drink order almost immediately and promptly took our food order when he arrived with our drinks. Our food came out fast and was all hot, clearly nothing had been sitting under a heat lamp at window and was brought right to our table as soon as it was ready. Pickle chips - first it's worth noting that these are not made with dill pickles, they're the sweet "bread and butter" pickles. It's not my personal preference, but some may prefer that. Either way, it probably should be mentioned on the menu. The fried pickles themselves have a perfect thickness of breading on them, which does seem to have some seasoning in it. Every one of them was crispy and the breading wasn't peeling off like it does at many other places. The dip they came with tasted like it might have been a blend of thousand island and horseradish. Fish and chips - both the fish and the fries were very fresh. The fries were definitely freshly cut and not frozen. The fish had just the right amount of perfectly crispy breading on it. Neither the fries nor the fish were soggy. The only feedback I'd have here for improvement is for the sauces. If you're going to go through the effort to use fresh fries and fish, then why use store-bought tartar sauce? I'd love to see them start making some fresh tartar and maybe even some homemade ketchup! Fried clams - My wife had the fried clams and one of her favorite reasons for coming to this restaurant is that the menu states that they don't use any hydrogenated oils in their food. She also really enjoyed her clams and found them to be crispy and flavorful.

    It was so relaxing to order a drink at Barnacle Billy's and look out at the boats coming to and…read morefrom the ocean. We chose to eat here because of the huge patio, with lots of shade, that overlooks the water. The location is unbeatable, and we did not have to wait for a table on a busy summer day. Our service was also incredibly friendly, from the young men behind the ordering counter, to the waitor who served us our drinks table side. The only reason I am giving this three stars is because the food was just average. We ordered a chowder, a lobster roll, grilled cheese, and a hot dog. The grilled cheese and hotdog were good, but the lobster roll and chowder were just okay for the price. The chowder was a bit watery and not as rich as some of the others that I have had. The lobster roll was a little small and needed to be jazzed up with some more mayo or lettuce. Overall I had a really nice lunch here and would definitely return just for the location and service.

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    Barnacle Billy's
    Barnacle Billy's
    Barnacle Billy's - Table with a view

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    Footbridge Lobster - Lobster roll with butter

    Footbridge Lobster

    4.4(408 reviews)
    1.2 mi
    $$

    I held out from eating lobster in Boston to wait for the day trip here and it was worth it! First…read moretime having lobster roll and the lobster I received was plump and soft. I don't like fishy tastes/seafood generally and this wasn't fishy at all. Not all rolls had similar quality though, one of the rolls my group ordered had a shell in it. Each lobster roll can be done with butter, mayo, or both and are heated upon request. They all come with a bag of kettle potato chips and a fork; there are condiments and napkins sitting out at the order window. The shop was a small house with one counter window open for ordering. There's handicap parking steps away from the order counter, and restrooms about a 2 min walk away. The house sits across from a tall footbridge which is a nice photo spot, and there's a bench and trash can underneath it. It took about 15 mins to order and receive our items with a line that was about 7 people long! We came on a summer Saturday afternoon and it was lively, there were lots of people strolling around. The surrounding area seems like a resort town with lots of inns and rentals.

    Footbridge lobster vs Lobster Shack review…read more Location: Footbridge lobster is located right next door to Lobster shack right by the footbridge. Seating: Footbridge js TAKE OUT ONLY with a big window you walk up to order and pickup. There are some benches nearby you might get lucky or you can stand by the bridge and eat. Lobster shack has seating and bathrooms. Price: On a Monday post lunch hour, I ordered the Lobster roll with clam chowder soup. Foot bridge is cheaper if you buy the combo outside of the lunch special hour compared to lobster shack. If you buy during lunch hour, they both are about similar in pricing. FOOD: The biggest difference between the two was TEXTURE. Footbridge offered a bouncy/chewier texture while Lobster Shack offered a softer easier to pull apart lobster. Secondly, the bread is slightly smaller at footbridge but the meat is 5oz almost singular piece versus lobster rolls multiple smaller pieces. Clam chowder was similar in the sense that footbridge had a thicker milkier consistency like most New England clam chowder while Lobster shack had more meat/substance but thinner liquid base with a somewhat coconut type taste. Both lobsters and clam chowder are unique and tasty in their own way and all boils down to preference. Lobster shack also had a pickle on the side but the price is slightly higher which all in all boils down to whether you like to chew or just wolf down that lobster roll.

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    Footbridge Lobster
    Footbridge Lobster - 2 lobster rolls. LOOK AT THAT MEAT!

    2 lobster rolls. LOOK AT THAT MEAT!

    Footbridge Lobster

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    The Crooked Pine - Stuffed shrimp

    The Crooked Pine

    4.3(147 reviews)
    2.2 mi

    Very charming restaurant in an old house with a nice outdoor patio. Made reservations to celebrate…read moremy boyfriend's birthday while vacationing in Maine and we had a great experience. What we ordered: -Cornbread: 3/5, great portion to share with the table and piping hot which I loved but wish it was moister and had more honey on top. -Caesar salad: 5/5, incredibly fresh, dressing was delicious and evenly spread among the whole salad, fresh anchovies on top were a nice touch -Crabcakes: 4.8/5, only comes with 2 but the cakes were very fresh and flavorful. The corn on top was very boring I wish they spiced it up a bit but it did not take away from the flavor of the cakes so I kept the score high. -Lobster Pappardelle: 5/5, one of my favorite meals we ate on vacation!! Generous lobster portion with perfectly cooked pappardelle in a very tasty sauce. I already miss it and wish I could eat it again. -Braised Short Rib: 3.8/5, beautiful presentation and everything tasted great but very small polenta/carrot portions and I wish the meat was more tender. It wasn't bad, it just didn't blow my socks off. -Espresso crème brûlée: 4.5/5, was the perfect birthday dessert for my boyfriend and he absolutely loved it. Quality espresso flavor, wish it was a little crispier on top. Food was ~4/5 but our overall experience was 5/5. Our server, Pedro, was so friendly and helped us with dish recommendations. When I told him we were celebrating a birthday, he brought the crème brûlée out with a candle and two other staff members to sing to him which was so sweet. We will definitely come back here next time we're in town!

    We took our small family to an early dinner at crooked pine. We made a reservation for 4:30 (one of…read morethe few times they had available on this rainy day). We sat at a table by the window on the first floor. We overheard that there is an upstairs bar, not sure if they also seat folks for dinner there. We were able to place an order right after getting settled. We enjoyed the Sun mocktail, charred beet salad, mac and cheese, fried codd sandwich, steak frites, and corn ravioli (without the pancetta). My spouse is gluten free and I am vegetarian so we are always looking for restaurants that can accommodate both. The charred beet salad was good but I think dressed a bit too heavily. I thought the corn ravioli and sun mocktail were both great. The kids (ages 1.5 and 5) liked the Mac and cheese and fried cod sandwich. They did not have any appropriate booster seats for the 1.5 year old so my spouse held him. My spouse loved the steak frites but I think wished had a few more "frites" given the amount of interest from the younger crowd. Our waiter was wonderful and also brought some orange slices from the bar for the kids. We were very grateful. We decided to go nearby for ice cream after dinner, but I heard there is a dessert menu.

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    Patio

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    Food are delicious

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    Lightly dirty martini and the Up All Night

    M.C. Perkins Cove - crab fritters

    M.C. Perkins Cove

    3.2(476 reviews)
    1.1 mi
    $$$

    Waitress was a doll! And food was deliciousssss. Favorite apps are the Brie with figs, and the…read morelobster croquettes. Highly recommend and the staff were wonderful!!

    My wife, children, grandchildren and parents have dined at M.C. Perkins Cove since the days of Mark…read moreand Clark. The food there is excellent. The menu varies by season and always reflects a local Maine touch. The appetizers are exquisite (Shellfish Tower, Shrimp Cocktail, Oysters, Salads and Chowders) and the entrees always tasteful whether its the lobster, salmon, scallops, which are always fresh , or the beef, chicken or duck dishes, all are perfectly cooked as ordered. The wine list is ample and if there is something that you want for a special occasion, you should call in advance and they may be able to order it. No guarantees but they try! And the desserts, well my mouth is watering as I write this. Please bring back the sticky toffee pudding!!! We have always found the wait staff to be professional, patient and polite. Dana and Javier have done a great job juggling the natural challenges in this area. Trainees shadow the pros and they learn how to handle the range of high-low and no maintenance guests. We have seen them all! The ambience is warm and inviting and of course, the many views of the cobalt blue Atlantic and Marginal Way from the roof deck and most tables simply wraps the entire dining experience into a magical evening. If you have never gone, plan your parking because like all great restaurants tucked into small seacoast towns in Maine, its is in short supply, and if you can't find it, there are pay-for parking options within a short 2 minute walk. So, all in all, you must take the time to visit M.C. Perkins Cove Restaurant when you are in Ogunquit.

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    M.C. Perkins Cove - Brie

    Brie

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    Excellent wine selections

    The Tiller Restaurant - tradamerican - Updated August 2026

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