We live down the street fron the kennebunk inn. We loved Acadame the former restaurant through the pandemic. It was our go to takeout spot. But then the restaurant kind of failed us. I am happy to say for our family it is back. We went tonight and the food was really good and really well priced. We had the chicken wings, haddock chowder and fish and chips all were really tasty. But this is going to to sound weird. The cole slaw was the best I think I have ever had. I love mayo but this was not the mayo heavy type. Really awesome Ot sure if they have a new chef or what but if you are a local and have not gone to the tavern recently give it a go! read more

Well......haven't been since the new owners took over. The tavern area is very bright, very white walls, not enough character for a pub. The floors were refinished, so now the pub and restaurant are all in the same big room. Some of the same staff is still there, though some key people were missing: the Irish bartender and the marvelous hostess who always greeted us with a warm smile. The menu was similar, with a few new items. I ordered the sweet potato soup (needed salt, not on table)and the salmon pinwheel, amazing flavor and cooked to perfection. My husband had the baked haddock, too lemony and salty. The potatoes were bland. There was an obnoxious man at an adjacent table, who was a tad inebriated and spoke too loudly. The staff seemed to know him and didn't seem to mind his awful behavior. He ruined my meal with my husband. So.....the food is good, but depends on what you order. Be careful where you sit. Need to work on consistency and hire more help! read more

The Kennebunk - Salmon pinwheel! - New American Near Me - Kennebunk, Maine

Amazing food and server was so knowledgeable about the entrees. This is by far one of the best spots in Kennebunk! We will be back shortly. The dessert to order is "moderation dessert sampler" and is like no other- order it and thank me later! read more

The Kennebunk - Tuna with Scallion Dumplings and Kung Pow cauliflower- amazing! - New American Near Me - Kennebunk, Maine

Absolutely beautiful staff is accommodating and always so pleasant. They truly are making my stay peaceful and wonderful.

This is a beautiful place, with friendly people and outstanding service. This was our last dinner in Maine and it did not disappoint. We started with the avocado fritters and wedge salad-yummy!! My husband had the salmon and I had the bolognese. They were both wonderful! The king pao cauliflower was especially delicious. My only complaint was that the bolognese sauce was creamy/cheesy and that's not really what I expect from a traditional bolognese sauce. For dessert I had a friend Oreo- yes!! And my husband had a small portion of their peanut butter/chocolate dessert- he raved about it. This was a lovely and memorable meal! read more

See all

Did I just die and go to heaven?! After spending nearly 2 weeks in foodie country, THIS is THE best food we have had our whole stay (and it is our last night). We did not have a reservation (highly recommended), but lucked out getting a seat at the bar. I think luck was also on our side this eve as we were served by the most personable, down to earth bartender who was working his tail off, but still able to chat and make you feel like you belonged here. We were shocked to discover this guy was also the owner, who should be so proud of the phenomenal establishment he and his wife have created. My husband had a Guinness on tap, but I opted for the Basil Squared with vodka instead of Basil Hadens's - so technically mine wasn't squared! I could really taste the basil, which I love. It wasn't super sweet and was a strong pour. I really enjoyed it. For dinner we opted for the Lobster Pot Pie and the Lobster Lo'Mein. I am telling you, both were phenomenal - but the Lo'Mein is right up there as one of my favorite meals of all times. The pot pie (loaded with lobster meat) was a large cup sized chunky and creamy lobster stew with heavy hints of butter. So rich and tasty, it is no wonder it made Food Network's "Best foods I ever ate" show. It was topped with a super light and flaky puff pastry - the absolute definition of "Comfort Food". The Lobster Lo'Mein was also loaded with lobster (I had two large claws plus the rest of what I believe was a full lobster). The lobster is served chilled with chilled Lo'Mein noodles in a super creamy miso sauce. The noodles were local made and had the best texture, such a good and satisfying bite to them. The sauce was creamy, but not overly rich and so very tasty. It was topped with fresh cilantro and 2 beautiful pieces of crispy, sweet, warmed pork belly on the side. It sounded very odd to have a cold noodle and lobster dish with warm pork belly, but I am telling you this dish is a match made in heaven. The goal, I'm told by the owner, was to mimic the warm roll and cool lobster of a Maine lobster roll and they outdid themselves here! My husband was skeptical, but when he tried it, fully regretted not ordering his own plate! Have no fear, this meal is able to be ordered online and shipped overnight. Guess who will be having it shipped to Indiana? Me - that's who and I can't wait to eat it again! Last, we got the dessert sampler. Their desserts are made in small "3 bite" servings or you can get them all in a sampler. I HIGHLY recommend the sampler as it is perfect for 2 and even those at the table who said they don't do dessert loved it! The sampler included an adorable little "reverse root beer float" with a vanilla soda and a root beer ice cream, a peanut butter lava cake with a melty peanut butter core inside a moist and fudgy chocolate cake topped with a tiny scoop of peanut butter ice cream, a lightly battered deep fried Oreo, and a s'mores pie. Words can't describe how beautifully done these desserts were and how perfect the size was, my husband and I were in heaven! The service was impeccable, the inn was clean, and the atmosphere was charming. The dining area was busy at 6:00pm on a Saturday night, but quiet and had many generational families. If you like to eat later than 7:30 this is a good spot as tables appear to open later in the eve. They serve an older crowd during dinner rush, but this place has food to please all. The price point is that of high quality and worth every penny you will pay. We cannot wait to come back to eat, but will also plan to stay at the Inn sometime as we are certain the charm and service will be just as satisfying. Thanks for a great evening! read more

See all

I wasn't terribly sold on trying a restaurant in a hotel, but my sister in law raved about it, and she's pretty discriminating. We headed to the Kennebunk Inn for our pre-holiday get together on the Saturday before Christmas, for a late lunch at around 1:30 or 2 PM. The restaurant was virtually empty, which we found surprising. We weren't greeted as we came in, and had to look around for someone to seat us. But my sister in law knew just about everyone in the place, and led us to a table by the bar. Our server was Grace, and she was friendly, attentive and very sweet. In fact, the entire staff was quite welcoming! The menu is extensive and interesting. I am trying to limit my calorie intake, so I opted for a cup of the Butternut Squash Soup and the Kennebunk Inn Salad with grilled chicken breast. My husband ordered the Triple Burger Panini, and my sister in law the Black Angus Hamburger. We were all really happy with our meals. I tasted a bit of the burger meat, which was really juicy and delicious. The fries were good as well (my husband wouldn't part with more than a few of those!). My soup was savory, creamy and comforting. Although my salad at first came without the chicken, that was quickly remedied. It was definitely worth the wait, as the chicken was the most tender I have ever eaten - easily cut with a fork and almost melted in my mouth. FYI - although there weren't many people there the day we visited, I understand that the restaurant and bar can be quite crowded. I recommend you brave the crowd and enjoy a wonderful meal! read more

See all

I first heard about Academe from Food Network's "Best Thing I Ever Ate" around the time I was doing my New England itinerary months ago. Chef Cat Cora loves their Lobster Pot Pie so it was a no-brainer to include this place onto my list. Located in the cute and quiet town of Kennebunkport. As soon as you enter Kennebunk Inn, go to your left and Academe is right there. You'll be greeted by a lovely lady who also assists guests at the inn. Aside from the Lobster Pot Pie, I also wanted to try the Lobster White Pizza but it was on their dinner menu and our reservation was at 11:30am. The lovely lady I just mentioned talked to the chefs for us so we can try the lobster pizza and they gladly obliged. We were the first diners of the day and we got to sit anywhere we liked and sat by the window. Lobster Pot Pie: Lobster meat, corn, peas, potatoes and puff pastry. The puff pastry was hot and flaky. I dipped it in the bowl of chowder. Think how good a bowl of clam chowder is but with lobster instead of clams...yum! 4/5 Lobster White Pizza: Chunks of lobster with spinach, havarti, roasted tomatoes, herb-infused cream and drizzled with truffle oil. The crust was thin and crisp and I was using it to clean off the truffle oil from the plate. You'd think that cheese and seafood combo would be weird but it worked. Consume immediately! 5/5 Excellent food and definitely even more excellent service! read more

See all

Owner's left and their signature menu items are gone with them. Menu is much smaller and the well known items are gone.

Mrs. S. and I are seasonal campers nearby. We've eaten at Academe at least 3 times a summer and have done so for the last four years. Our last visit was this past Friday. As has always been our experience, it was absolutely fantastic! The restaurant is located in The Kennebunk Inn, and there is parking around back. We made early reservations (5:30) and were able to get our favorite table by the windows that look out onto Main St. There was a lively crowd at the bar, but the Dining Room was still virtually empty (It filled up as the evening progressed). Our server was Charlie and he did an outstanding job! Personable and very professional, he reflected the type of service we have always had at Academe. We shared the Chicken Croquettes for our appetizer. They are AMAZING! The creamy sauce is actually within the breaded and fried croquette (as opposed to being poured over top). This dish is crazy good and is served, essentially, with an entire salad as a garnish. Warning! This appetizer could serve as an entire entre! Mrs. S had the Lobster Pot Pie which she loves! Tons of lobster in a creamy sauce covered by a home made puff pastry. Friday was no exception and the Lobster Pot Pie was, by her account, absolutely wonderful. I am a fan of the Personal Meatloaf. It's wrapped in bacon and what makes it absolutely fabulous is the truffle ginger BBQ sauce. I always ask for a bit extra on the side because frankly, I can't get enough! The mustard mashed potatoes are great and green beans are. . well. . . green beans. (Not generally a vegetable guy!) All in all, it was a fabulous dinner! We were both full to the brim, but there's no going to Academe without having at least one Fried Oreo Cookie. . . Utterly fantastic! I've seen some other reviews where folks complained about this or that. Take my word for it, I've never seen any problems there, none at all. If you are having dinner out in the Kennebunk area, I strongly recommend you give Academe a try! read more

The Kennebunk - Lobster Pot Pie - New American Near Me - Kennebunk, Maine

See all

Academe has become one of my favorite regular dining places. The bar area is cozy and quaint, and it is always easy to strike up a conversation with one of the locals. One of the main reasons I keep going back to Academe, aside from the amazing food, is Adrian the bartender. This gent loves his craft and it shows! Check out some of his unique cocktail creations, such as the award-winning "Sage Against the Machine" or "Put the Lime in the Coconut", which is actually garnished with 2 scoops of coconut sorbet! Last night, Adrian made me an Old Cuban (basically a mojito topped with prosecco), but upon my request, muddled a few strawberries in the cocktail. I actually had to share my drink with the woman next to me because it was so good I wanted to share the experience. And if you are not sure what to drink, ask him to pair a glass of wine, beer, or cocktail with your food - he always has the perfect suggestion. Now for the food - the menu is always spot-on with local flavors of the season. I always look forward to the remarkable and crearive talents of renowned Chefs/Owners Brian and Shanna O'Hea. Last night I started with a cup of gazpacho, which was simple, fresh, and delicious. For my entree, i ordered the Caribbean Pork Osso Buco, which was served with creamy banana polenta and 2 generous pieces of crispy pork belly. The pork was so tender, i didn't even need to use my knife, and the toasted cashews were the perfect garnish to compliment the Caribbean jerk and banana flavors in this dish. The ONLY downside was perhaps the presentation... it could have been a little more colorful. Even just adding a few micro greens or pea shoots would have done the trick. But I would definitely recommend this dish. Overall, I give Academe 4 stars for the food/cocktails, ambiance, great service, and friendly staff. I would give it 5 stars, except i will never give a restaurant that allows children 5 stars. I really hate children. Cheers! read more

The Kennebunk - Old Cuban with muddled strawberries - New American Near Me - Kennebunk, Maine

See all

Located in the Kennebunk Inn, Academe is a true jewel and a must visit for anyone in the Kennebunk area. We came in for lunch starving and ordered a couple dishes to begin with as well as drinks. I had a local Ale while my wife had a Sage Against the Machine cocktail that was every bit complex as it was refreshing and delicious. The heirloom tomato salad was so well balanced and appropriately dressed. It was a great way to begin our lunch. We also had the Kung Pao Cauliflower (so delicious). Then came the rockstar dishes. The Lobster Lo'Maine is a cold dish which made us unsure at first, however, one bite of the lobster with a touch of the pork belly and all doubts were pushed aside. The samba oelek provided each bite with a touch of heat that set all of the flavors into outer space. The Lobster Pot Pie came next. Each bite sends you into a creamy, lobster/puff pastry trance that is only broken by the thought of another mouthful of this heavenly deliciousness. Its $22 and its not massive, and it is worth every cent that you will spend. Lastly, lest discuss the service. We sat at the bar and were attended (Yikes, I forget his name. Sorry) to with a terrific balance of engaging explanations for both the food and drink menus and prompt arrival/departure of dishes and drinks. We came out of busy Kennebunkport to Academe in Kennebunk (4miles away) and it was absolutely worth it. Food is amazing and the service is superb, yet the atmosphere is relaxed. Make the 4 mile trip and you will wonder why you didn't come sooner. read more

The Kennebunk - Heirloom Tomato salad, Kung Pao Cauliflower, Lobster Lo' Maine (small portion), Lobster Pot Pie. Cant go wrong with any of these. - New American Near Me - Kennebunk, Maine

Heard about this place from food network and had to try it based on the lobster pot pie.. Turns out, the lobster pot pie was good, but they also had notable heavy hitters besides. First, we had the sampler: 2 burger sliders, 2 pulled pork sliders and a 'mini' lobster roll, that actually wasn't that mini. Wow, those pulled pork sliders were phenomenal! Juicy, tender and the bread was lightly toasted and a little sweet. The burgers were a bit overcooked. I asked if they could be made medium rare but was told no (weird.. But whatever). So I thought by this time I would be sick of lobster rolls... But NOPE! Very tasty lobster roll for sure (had 4 lobster rolls on vacation these past 2 day). Then we had the lobster pizza... So meaty and great quality cheese.. Had amazing little sundried tomatoes and the crust was perfectly crispy and tasty. The lobster pot pie itself was pretty much exactly what I thought it would taste like.. I was kind of full at at the time I ate it so I don't want to judge it .. I just feel that the execution of the concept was a little annoying to eat being that the lobster pot pie was basically a bowl of a creamy lobster chowder with a flaky pastry bread on top.. Very tasty, just hard to eat. Nonetheless, I would come back here and order the exact same things! read more

See all

Academe...a true hole in the wall. If it wasn't for Yelp, you could drive by this place every single day and never notice it here....and that's why Yelp is so awesome! It has a very home-like vibe here...bed and breakfast style setup almost. Service was friendly, and the food came out fast, although we were the first ones here! Came here for the Lobster Pot Pie and the Truffle Lobster Pizza...but they don't serve the pizza on the LUNCH menu! Never fret, we asked, and they said they would deliver anyways! *Internet high five! Lobster White Pizza ($27): Lobster, Spinach, Roasted Tomatoes, Herb Infused Cream and Havarti, Drizzled with Truffle Oil. THIS was the reason we came here...and THIS is the reason we would be back! The combination sounded weird to me at first, but Lobster + Truffle + Pizza is outstanding! I know they are known for the Pot Pie, but this blows it outta the water! Lobster Pot Pie ($21.50): Poached Lobster, Peas, Corn, Potatoes and Shanna's hand rolled Puff Pastry. This was delicious! They have tail, knuckle and claw meat hiding inside, with a fair amount of goodies making a tasty soup combination. The pastry is super soft and flaky...yum! We didn't get dessert since we were having Lunch #2 at Clam Shack LOL...foodie problems I tell ya :P Check out the pics : read more

See all

So the 5 star rating is totally for the Lobster White Pizza: Lobster, herbed cream, havarti, spinach roasted tomatoes with truffle oil drizzle. I heard heavenly angels begin to sing when the first bite was taken. Seriously. Even the grilled wheat pizza dough added the perfect crunch. If ever in Kennebunk or surrounding area, stop in here for this snack. The rest of the meal was pretty good as well. Definitely worth venturing out of the typical lobster pound and seafood shack m. o. that we normally do while here in Kennebunkport. (Last experience at a restaurant not so good 2009). We shared the buffalo wings (Split btw. 2 sauces the traditional and the sweet chili sauce = the bottled stuff from Asian markets). But they were delicious. Served with blue cheese and celery and carrots, the portion was big, about 14 or so wings. Then we split our main course of the rack of lamb special. The lamb was roasted to a perfect medium rare and topped with a mint chimichurri sauce on a bed of polenta. The side of egg plant caponata with an oven baked parmasean crisp was a nice touch as well. The lamb was surprisingly under salted, but a nice change from typical super salted meat dishes in restaurants. The service was also amazingly friendly. The host let us pick any table in the entire place. It was a nice and calm restaurant, certainly decorated on the more conservative side. Our server/bar tender Patrick was a great waiter. Prompt with drinks and refills and brought out our meals while piping hot. And most bottles of wine on the wine list were of reasonable prices, as they decided not to jack the price by 100%. So it appears you get what you pay for on the list. Will most certainly be dreaming about that lobster pizza until we return again. read more

I wish I could write a great review on this place, as I am originally from Kennebunk, and love to support my hometown! However, the only thing I enjoyed during my mid-week lunchtime visit to Academe was the attentiveness of my server. We waited a very long time for our food, and upon its arrival, the food was mediocre at best. Myself and two of the others that I went to lunch with both felt sick after eating here (and we all got different things!) I will not be returning. read more

Went here on our weekend trip to Kennebunkport. A historical landmark, the inn was rather packed and bristling with travelers on a cold October night. The food was good, a mixture of Americana and lobster creative dishes. My lobster lo mein was a savory and refreshing. The cocktails were creative. Overall a good variety on the menu in an energetic, sometimes loud due to the proximity of the bar, small town new england restaurant with good innovative food. read more

We hadn't eaten here in many years , so we thought we would try it again . We ordered the small plate of nachos and they were pretty good , nice and cheesy ! For dinner I had the Kennebunk Inn salad with chicken. The salad itself was very taste but the chicken lacked flavor and was very dry. My husband had fish and chips . The fish tasted greasy and it had the fish tasted as like it had been frozen not fresh. Overall, we had a really good meal . The service was great and so was the atmosphere . We will definitely return , to give it another try . read more

We had a truly delicious meal last night. The wait staff was delightful and very attentive. The atmosphere is upscale casual and comfortable. The meal was not rushed nor did we feel we were waiting around to eat. It was just the right pace. My husband had the famous lobster pot pie. My son had the fish and chips and I had the night's special, lobster and corn croquettes. All was delicious and prepared exactly as I would have hoped. Everywhere you looked was spotlessly clean. The cocktail menu creative. All around, a lovely evening out. If you're looking for a spectacular view or modern surroundings, this is not the place. If you're looking for really good food in a nice establishment you can't go wrong here. read more

Best in town. Consistent food and amazing staff. Some of the tastiest, comforting, maine-esque food around.

My husband, myself and two friends stumbled into this restaurant. We each had something a little different. Mine was the crab ravioli. It was fabulous! None of us had a bad dish. Unfortunately, this was our last night in Maine. If we had come earlier in our trip then we would have definitely come back. Don't miss the flight of desserts at the end of your meal. You will not be disappointed. read more

Okay so my review is mixed but I will give it 4 stars So of course I got the lobster pot pie..now let me say I review based on price and taste. I think that if you have to pay $22 for a dish it should be the best dish for $22. This dish was good and I think for $22 it isn't worth it. It taste like chicken pot mini pie, with lobster added instead of chicken. My girlfriend makes potpie and it is a lot better than what I got here, so me personally I would give it 3.5/5 They had a seafood special soup and that was 5/5 and their crab salad was 4/5 read more

although the lobster pie is rated as A must by food network we actually thought the Cavatelli pasta chicken was special. In any case all the food was excellent and if you're in the area stop in. read more

The Kennebunk - Best known for their lobster pie I'm going to have it - New American Near Me - Kennebunk, Maine

See all

Went to dinner there two nights ago and was very disappointed with the food. The lobster pie had one little claw in it, the rolled flank steak was gamey and undercooked, and the pumpkin cheesecake was like something you'd find in an elementary school cafeteria. Not at all worth the price. read more

Service was fantastic. I loved the wait-staff here. Everyone was truly wonderful. We also felt like we were amidst a ton of locals which was fun. Drinks were also great (double points for the awesome Martini). That said, the $33 Lobster Pizza that everyone talks/writes about is definitely underwhelming. Safe your money. Trust me. It's just not that great. All the other food was good. Salt was a MAJOR missing component in all of our dishes but that's an easy fix. Although, at a place like this - you shouldn't have to salt your food. Our group had the Rigatoni Bolognese (great....just needed salt), meatloaf (great....just needed salt), and the veggie tart (salt....salt...). Bottom line is - come here for a good meal with locals. The service is wonderful and the atmosphere is really quaint, quiet and cozy (and a little romantic too). read more

Out of this world food. All around 10/10 experience from the drinks to the complimentary toasty bread to the entrees and desert. Best things to eat: Lobster pot pie, pumpkin ravioli, s'mores patte, and reverse root beer float. Will definitely be back for more! read more

The Kennebunk - S'mores Patte and a shot of milk... So good. - New American Near Me - Kennebunk, Maine

My wife and I had lunch on Friday the 9th, and dinner on Saturday the 11th. The food was amazing. Chef Shanna and Brian really know how to infuse flavor into the food. If you are in Kennebunk or nearby, I heartily recommend stopping in for lunch or dinner. read more

To start off, this establishment is not its own restaurant, it's a bed and breakfast type of place with a restaurant inside. We came here because it was rated 4 1/2 stars but this place really doesn't deserve this rating. I may be a bit upset because of the price of my dish and my disappointment in what I ordered. They had a very large sign outside advertising the lobster pot pie, it was even mentioned on the food network. I have to admit this dish was bad no wait, HORRIBLE and even left not one but two other people feeling a bit nauseous afterwords. The only complement I can give this dish was that it was really pretty looking but that is it. To begin this was not really a pot pie at all, it was more of a fluffy croissant type of bread that sat on top of a bowl of a lobster type of soup. The bread was flaky and tasty but it was no pie. Now the soupy part was a bit watery, I was expecting a better consistency. It had about 2 bits of potatoes in it accompanied with a few peas. There was lobster in it, about 2 decent sized chunks but that was it. The flavor of the soup was really salty and buttery, it literally tasted like whipped butter in a heavy whipping cream, I almost wanted to gag a little every-time I put a spoonful in my mouth. The only reason I ate it is because I was $22 into the hole after ordering it. The worse part was that it left a lingering flavor in my mouth after I left the restaurant and also really upset my stomach afterwords. This was my first time visiting Maine and I was hoping to taste a really good lobster dish, this literally ruined my day and experience in Maine. Not only did I not like the food but it also ruined my appetite for the rest of the day and I felt like it was a waste. The service was nothing special, the waiter looked as if he hated life. My girlfriend left a decent tip just because she felt bad for the guy. Overall I hated the lobster pot pie I wouldn't buy it for a dollar. I may be a bit harsh but first impressions are a big deal and their main dish highly disappointed. read more

The Kennebunk - Lobster pot pie, it is a pretty looking dish. Don't let this picture deceive you though, looks is all it has, this dish sucks. - New American Near Me - Kennebunk, Maine

Fantastic food for the value! Situated in downtown Kennebunk-perfect for an occasion that's casually elegant. You will always feel welcome and never feel out of place-but you will feel like you're celebrating a special occasion! Service was friendly and helpful-try the fresh peanut butter ice cream on a lava cake-filled with peanut butter! read more

Love this place! Especially early in the evening when there aren't many people in yet. You can enjoy a drink - must try "Sage Against the Machine" and listen to local conversation. The food is always excellent and the service is too! My initial visit last March was for the Lobster Pot Pie, but luckily, I've been able to return several times. The nightly specials are equally worth the trip. This time, I had Duck Cassoulet, broccoli and apple slaw and a duck pastrami slider on a homemade pretzel bun with pickled vegetables. Mercy! read more

The Kennebunk - Duck two ways with broccoli/apple slaw - New American Near Me - Kennebunk, Maine

Dining experience needs improvement. Over-priced and under-fed... There are better locations nearby. read more

Upon walking in the doors, this place was reminiscent of a retirement home cafeteria, and the experience didn't improve. The food was bland, the chicken was overcooked to the point it was nearly jerky, and it took 45 minutes to receive our drinks and salads. Granted the place was extremely busy with its 2 other senior citizens that happened to be dining/sleeping at the same time. Unless you're over 65, I'd recommend skipping this place and heading to a McDonald's. At least there you won't be disappointed by the overpriced disgusting food (because you'll expect it going in) and you'll be served quickly. On the up side, you can probably get your daily dose of metamucil here in case you forgot to take it this morning. read more

Just left there and felt robbed. Ordered the "famous" lobster pot pie ($21.50!) and got about a cup of soup and one claw with a puff pastry on top. Which was actually tasty but not for that price. Also my girlfriend ordered the burger and I quote "the worst burger I ever had" the burger was dryyy and the bun stale and soggy. Bad first impression. read more

We got two of the famous lobster pot pies as takeout. Although they had large chucks of lobster meat, overall we weren't impressed. Wish we had ordered something else, since the restaurant has received wonderful reviews. read more

Nice old Inn. Stopped in for lunch on the back patio. We split the lobster pot pie and an Heirloom tomato salad. Both were delicious.

Been 3x and have not been disappointed yet. What a nice surprise in my neighborhood and doubly good they participate with retaurant.com so you can get a great deal on a night out. Excellent service and friendly waitstaff. read more

Love their salmon panini. Mussels are delicious too. We like the atmosphere and friendly service in the bar. Great place to have a drink and something light. They also have dining room with full dinner menu, but we tend to sit in bar or back room for casual setting. Still haven't tried the lobster pie, but have heard good things about it. read more

Lobster pot pie....Do I need to say anything else? It was fantastic. What a great play on an old classic. While my dad had a complaint about the amount of lobster he got in his, (he said he didn't get enough to make it worth $18.50.) I got plenty of lobster in mine. The service was outstanding and I don't mind saying I had a bit of a crush on our server, Brittany. Absolutely beautiful and an extremely good server. There wasn't anything about this experience I was not impressed with. I fully intend on returning to try other menu items, such as the lobster white pizza....I mean really? How good does that sound? read more

Great lobster pot pie: very rich cream, small, one lobster claw in it. Fabulous beer batter fried green beans appetizer! Fresh homemade rolls, too. Wonderful meal! Excellent service! read more

We wanted a delicious meal and a low-key New Year's Eve this year. We had both at Academe - it was just perfect! Our cocktails, the pomegranate margarita and Sage Against the machine were fresh and delicious. Our entrees, steak frites and pumpkin ravioli were delicious as well, and my side of fried brussel sprouts were the highlight of my meal, I'm still thinking about them! The atmosphere is elegant and cozy. We also thought the prices were very reasonable for the quality of the food. read more