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    Tim Ho Wan

    3.5 (574 reviews)
    ModerateDim Sum, Cantonese
    Closed 10:00 am - 9:00 pm

    Order Tim Ho Wan Takeout or Delivery

    Tim Ho Wan Photos

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    TIM HO WAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Tim Ho Wan

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    Xiao long bao
    Lucy L.

    My son and I had to try dim sum here since we've heard so much about this place. It was very busy on a Saturday afternoon, however, we were seated almost immediately. The food was mediocre except for the baked barbecue pork buns. I must say the buns were delicious, sweet and savory. The prices were slightly higher and portions were smaller compared to other dim sum places around Houston. Also our waitress went MIA several times. We waited a long time just to pay. It was very noisy inside but we can still carry a conversation. Probably won't be back.

    Thuy P.

    Food was always good for my taste. It's used to be very crowded but not anymore which is fine for me since I don't have to wait to get a table.

    Christine D.

    Satisfied my craving of dim sum. No comments for the traditional dim sum dishes including har gow and siu mai. Baked bbq pork buns and steamed lava custard bun (had the perfect amount of runny custard) were yummy. I appreciate how the shrimp steam rice roll had shrimp in every bite and it wasn't just two shrimp in the rice roll like other places. Wonton shrimp was ok, didn't really stand out for me; indifferent about ordering it again. I'm usually a chicken feet girl, but previously tried the chicken feet in nyc and I wasn't a fan of that style so didn't reorder this time.

    Noodles with BBQ Pork (top), Baked BBQ Pork Buns (bottom)
    Patrick Z.

    First round had the Wontons in Hot & Spicy Sauce which was alright, as well as the Steamed Rice with Minced Beef and Egg which I also thought was alright. Second round got the Pan Fried Noodles with BBQ Pork which I thought had great flavor but was a bit dry. Adding some chili sauce made it better. Then also tried the Baked BBQ Pork Buns which were really really good: soft, crispy, sweet, savory. Amazing! For dessert the Sweet Osmanthus Jelly was just not for me, but the Lava Custard Sesame Balls were increeeedible.

    Anh P.

    My first time was not a good experience and a bit scary. Services were bad, they don't seem like care or know what they are doing. The food was average except chicken feet. My daughter tried it first then told my son who love dim sum chicken feet that it does not taste right so not to eat. Which is very lucky for us as he allergic to peanut. When I pack it to-go, I saw the dishes full of peanuts. The menu clearly said chicken feet in black bean sauce. No PEANUT ALERT at all. And peanut is never an ingredient in this dish. The pork rib show the correct black bean but the chicken feet is absolutely not. Since my son did not eat and did not have the allergy reaction, I didn't want to make a scene but thought the restaurant needs to take more caution. Nut allergy is common. If you want to add peanut on the dish that originally doesn't include, let the customer know ahead.

    Vincent L.

    Tim Ho Wan has Michelin star in HK, so we come here to try it out even though this location doesn't have any award. I would say this is the standard for dim sum, nothing extortionately. No fillers, no food coloring like many other places. Menu is smaller than expected, but they focus on quality than quantity.

    I was in Katy for a business trip and my friend brought me here for dinner. I had tried Tim Ho Wan before and felt it was just okay, but this visit was much better than I expected. The food tasted fresher, the service was friendly, and the overall experience felt more polished than before. The baked BBQ pork buns were definitely the highlight, and a few of the dim sum dishes we ordered were solid as well. I know the reviews here are a bit mixed, but based on my experience this time, I feel like they've improved a lot, I'd be happy to come back next time I'm in town.

    Rachel J.

    Just wow! The BBQ pork bun is a must-try. It's a HK-style pineapple bun filled with the most tender char siu. I'm definitely coming back just for that. I can see how the original THW got a Michelin star.

    Yasameen N.

    Absolutely delicious! Everything we ordered was fresh, flavorful, and satisfying--easily the best dim sum I've ever had. Some dishes were a bit salty, but that might just be the soy sauce and dim sum style in general. Still, the quality and taste really stood out. The service was friendly and quick, which made the experience even better. The ambiance was nice--clean and comfortable, though nothing fancy. I read that the original location in Hong Kong earned a Michelin star. I'm not sure this one quite hits that level, but it was definitely delicious and absolutely worth coming back for. Looking forward to trying more next time!

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    I thought the food was alright. It is a bit pricier than most places for dim sum. The restaurant itself is nice and atmosphere is good.

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    Page 7 of 15

    Tim Ho Wan Reviews in Other Languages

    Ask the Community - Tim Ho Wan

    Are there dim sum carts? Also, are there actual dim sum chefs employed there?

    Tim Ho Wan is a Michelin-starred international brand known for its authentic Hong Kong-style dim sum. Our dishes are made fresh daily, with fillings prepared and wrapped each morning. We have two dedicated dim sum masters on shift at all times to… Read more

    Who are the dim sum chefs? Are they Chinese or not?

    It look like an American guy work in the back of the kitchen or Mexican

    Do they take reservations? If yes, how?

    There's a waitlist that you can join on Yelp. Sometimes, the Yelp waitlist is offline at peak hours and peak days though, so it's a bit unpredictable.

    Don’t See Your Question? Ask Away!

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    Hong Kong Food Street - 香港食街

    Hong Kong Food Street - 香港食街

    4.0
    (121 reviews)
    0.3 mi
    $$

    Fantastic takeout lunch from Hong Kong Food Street! We tried the spicy green beans with minced…read morebeef, wonton noodle soup, and Portuguese egg tarts--all were delicious! The spicy green beans were only a bit spicy, and I liked the sliced garlic in the dish. The wonton noodle soup was great (with fish broth!), and the way they packed the takeout was great to make the noodles not mushy. The egg tarts were wonderful, so fluffy! For service, our food was ready on time, and the restaurant's website was easy to use to order. You can pick up takeout orders from the little counter near the back of the restaurant.

    It was a sad weekend here at HK. I absolutely loved the Chinatown location. The waitstaff was…read morefriendly there and very efficient. However when i entered into their Katy location, several workers saw us and ignored us, despite having only 2 small tables filled on a Friday night. We had called ahead and made reservations for a large table of 12 so they put us in a private room w 2 round tables. But we sat at the larger one. We got notice that 2 of our attendees couldn't make it so we let them know and they said that because of this we couldn't sit inside this room and we would have to move outside (but we'd all started drinking and ordering at this point) - I asked why? There were no other ppl here and we all got settled in. The head person came and said we have to pay extra to stay in this room, if we chose to. I didn't understand why- again it's Friday 7pm and they are empty! So we moved tables outside the room to main dining. They said they couldn't put out tables together and we have to sit next to each other.... Needles to say, it was annoying. We ordered food and it was very slow despite no customers. Portions are super small, lacked traditional tastes that the previous restaurant had and way more expensive. For 10 people we spent around $600. I don't mind paying as long as the food is good. It was very Americanized, small portions and w horrible service, it was disappointing to say the least. We won't be going again!

    Photos
    Private room
    Private room
    Lobsters cooked in ginger scallion sauce.
    Lobsters cooked in ginger scallion sauce.
    里面的茄子好吃

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    里面的茄子好吃
    Tan Tan Wok

    Tan Tan Wok

    3.9
    (205 reviews)
    0.3 mi
    $$
    Casual dining
    Takes reservations

    1. Service - wait staff are very attentive. You deal with them from beginning to end. When you come…read morein, wait to be seated, order and pay at the table. 2. Price - prices vary depending on what you may order. You can order individual style or family style. It can range between $15-20 per dish. 3. Ambiance - this restaurant can roughly sit 100 customers. Yellow walls with traditional Vietnamese farming hats hung all over the wall. It's a bit rustic in atmosphere. Dining area is dimly lit, but with natural light from the front. You feel as if you're in a 3rd world country, but it's the vibe they are creating. Dress code is casual. 4. Food - I would like to recommend their CANTONESE SWEET & SOUR PORK, HOUSE SPECIAL RICE CAKE, and their DICE BEEF WITH SCALLIONS. I'm not sure if you've been to their original location In Chinatown. But they are related to TAN TAN the restaurant. Same owners. The food is actually pretty similar, and it really hit the spot whenever you want Cantonese and Vietnamese fusion dishes. 5. Cleanliness - dining area seems clean, restrooms are well kept. There is a communal wash area. Restrooms are unisex. You can go to any of the two individual stalls. SUMMARY: Not bad for my first experience here, I will definitely come back to try other dishes. I highly recommend this restaurant if you're in the area.

    I recently stopped by Tan Tan Wok, and it continues to be one of our go-to spots for Chinese food…read morein the Asiatown area. It's especially convenient for anyone living in Katy and looking for a solid, reliable place to dine. My wife absolutely loves their house special rice cake--it's a must-order appetizer for us every time we visit. For this meal, we went all out (as we usually do) and ordered a variety of dishes: General Tso's chicken, orange beef, shrimp with candied walnuts, beef and chicken flat noodles, and a side of spicy green beans. We always end up ordering a bit more than we need, but that's part of the experience--everything tastes great, and the leftovers easily turn into additional meals later in the day. Tan Tan Wok consistently hits the spot with flavorful dishes and satisfying portions. It's a place we genuinely look forward to coming back to. On average, we spend around $85-$90 including tip, which is well worth it considering the amount of food and leftovers you get. Highly recommend if you're craving quality Chinese food and enough to feed family of 4 with plenty of leftovers.

    Photos
    Wall Art
    Wall Art
    Fried rice
    Fried rice
    House Special Rice Cake

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    House Special Rice Cake
    Uncle Chin's Kitchen

    Uncle Chin's Kitchen

    4.8
    (259 reviews)
    2.3 mi
    $$

    The food at Uncle Chin's is amazing! Service was very good as well. It's a small place but well…read moreworth it!

    Nut allergy friendly: There's a peanut sauce for the satay skewers, but I was fine with everything…read moreelse. The employees are fluent in English so no problems in ordering! Time to Order: 20-45 minutes? We were in a group so maybe that's not accurate, but we also ordered a lot. Roti Canai (5/5): One of the best roti Canai I've ever had. The curry is thick with potato and super tender chicken and the roti canai bread is chewy but somehow still flaky and flavorful at the same time. It was so good that I ordered another one for myself to go to let my partner try it at home. Malaysian Chicken Satay (5/5): You will read "tender chicken" in my review several times. It's not a joke. The chicken nearly melts in your mouth. The last time I had meat this tender it was a filet mignon that was 6x the price of this dish. Char Kuey Tow (4.5/5) and Mee Goreng (4.5/5): Yeah we got both the flat noodle and the mee goreng. Because both are awesome. Noodles stayed chewy, beansprout and veggies were great, proteins were great. Not too saucy. Solid. Uncle Chen's Sizzling Tofu (4.5/5): We got this seafood style and it comes loaded with shrimp, calamari.. fantastic. Great by itself or on rice. The middle gets a little soggy if you let it sit too long, so chow down on this whole it's hot! Roasted Hainanese Chicken (4/5): Nothing against the dish itself, I just don't like all the bones. Yes, the chicken was beautifully tender. Chicken rice, also fantastic. Curry Chicken Puff (4.5/5): So this was way more filling than I expected. It's like an intense Asian empanada? Totally worth it. Comes out really hot. Lastly, we got a serenade from the man himself. Yes, he pulls out a mic and sings. It's his break from cooking during the dinner rush. So, you might indeed get dinner and a show! It's beautiful to see someone who enjoys what he's doing - and his voice is such that some people think it's a song over the intercom instead of live music, take that how you will :) TL;DR: Absolutely contends for Best in Katy. Yes, it lived up to the hype. Come and eat family style and you won't be disappointed!

    Photos
    Seating inside
    Seating inside
    Malaysian Roti Telur (roti coated with eggs)
    Malaysian Roti Telur (roti coated with eggs)
    Front counter and bar area

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    Front counter and bar area
    Loves Dumpling House 梁妈妈手工水饺

    Loves Dumpling House 梁妈妈手工水饺

    4.6
    (231 reviews)
    3.5 mi
    $$
    Locally owned & operated
    Speaks Mandarin

    As a dim sum snob, I avoid ordering dim sum via takeout bc it's usually not as succulent and the…read morewrapper doesn't hit the same. But I ordered pork/shrimp soup dumplings and thumb buns, and even ordering takeout- it was UMAMIIIIII, succulent, and the texture was still divine. What a crazy great first impression. I'm itching to end my no spend to take my husband first. Their chilli oil is fatty and salty in all the best ways too. Love their fish as well. I wish it was a bit more spicy and seasoned. 5 stars for service, overall quality, and esp the dumpies!!!

    Saw this dumpling joint pop on my social media feed a few times so naturally I had to look up the…read morereal reviews and had to give it a try. Loves definitely had a steady flow of customers in and out, so it had to be good! We ordered a selection of dumplings and soup. All authentic and fresh. Pork soup dumplings were good and can be eaten once served. The broth is not overly piping hot. Pork and scallion thumb buns were great! Better than the soup dumplings imo. The pork pan fried dumplings were solid. No surprises. The pork and shrimp soup, also great - no complaints. Clean, service was good. Overall not a bad dumpling spot....if you live close by and do not want to travel to Chinatown.

    Photos
    Chicken soup dumplings NEW
    Chicken soup dumplings NEW
    Thumb bun, mini dumplings, 拇指生煎包 #handmade dumplings #steam dumplings #best dumplings #authentic dumplings #authentic Chinese food
    Thumb bun, mini dumplings, 拇指生煎包 #handmade dumplings #steam dumplings #best dumplings #authentic dumplings #authentic Chinese food
    Wonton in chili oil 红油抄手 pork and shrimp wonton soup in chili oil, #handmade wonton #wonton soup

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    Wonton in chili oil 红油抄手 pork and shrimp wonton soup in chili oil, #handmade wonton #wonton soup
    Tiger Noodle House

    Tiger Noodle House

    4.3
    (1.1k reviews)
    1.3 mi
    $$

    Spicy yet addictive…read more Service and atmosphere: It's a good size restaurant located in the shopping area. The service was good. Polite and nice staff members. Food and drinks: This place has well designed menu that lets you easily choose from many different dishes. There is something for everyone here, from soups to shareable dishes, noodle options, and variety of meats. The spice levels are added for awareness. The food was very flavoursome, well seasoned and balanced. All foods had traditional flavours to them. You can choose flavoured green teas to accompany your meal. Pricing: $$ - definitely worth it for the taste, quality and quantity of food served.

    Having a gluten allergy, it can be tricky finding Asian food outside of Indian and Thai that I can…read moreeat. Enter Tiger Noodle House. We went for lunch, and WHAT A TREAT. Service was spot on, quick, and we got our food in what felt like maybe a few minutes. We started off with pork dumplings for the kiddo, which he INHALED in moments. For entrees, we split the orange chicken and the Spicy/Numbing Pot. The orange chicken was spot on. The sauce was sweet but not painfully sweet or thick/clumpy. Really nice orange flavor and tender chicken. So much fun eating it since it is gluten free! Our kiddo also devoured this dish! Mild - not spicy at all! The Spicy Numbing Pot, while a little oily/greasy on the bottom, was still delicious! I appreciated that it wasn't knock your socks off spicy - it had a solid kick, and so flavorful. I love eating dishes with Sichuan Pepper; it has a lot of flavor, and the tingling is so much fun. This dish was perfect with some rice, and it wasn't too heavy for the middle of the day. The prices were really reasonable, and there was enough food for leftovers which we ate later that night. Our only regret is not getting the duck appetizer, but we will be sure to get it next time. We can't wait to go back, and Tiger Noodle will happily be in regular rotation for our family! You can't go wrong!

    Photos
    Tiger Noodle House
    Sauerkraut
    Sauerkraut
    Beef noodle soup

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    Beef noodle soup

    Tim Ho Wan - dimsum - Updated June 2026

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