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    Time Market

    4.1 (570 reviews)
    Open 7:00 am - 10:00 pm
    Updated over 3 months ago

    Time Market Photos

    Business Info

    TIME MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Classy
    Casual

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    Recommended Reviews - Time Market

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    Reviews With Photos

    Time Market.  Cool place.
    Nancy F.

    Great neighborhood market. They have lots of specialty items that you would not find at the chain stores. The bakery, pizza and sandwiches are very good. Service is quick and friendly. It can get crowded but there are tables inside and out. It's a cool place to just hang out and watch people walk by.

    Epic Greek salad
    julie k.

    The place was jumping but we managed to get a table and the food line went quickly. Ordered pizza, a salad, sandwich and a special tamale plate. Also ordered a nice Italian wine to complement the meal. As the pizza was made to order that required a little more time but the food was delicious and worth the wait! It's a lovely and convenient location, near the University, 4th Ave and Rogue Theatre. Parking available but it may take a bit of a search if it's busy. Time Market a long standing favorite for many Tucsonans. Freshly baked pizza, bakery items, small but stylish food items and an interesting wine selection. It's a terrific place to grab a quick bite, and shop for gifts for Foodie Friends. There is a beautiful patio with several small tables, indoor seating at tables and counter. It's one of those places that never disappoints. Salud!

    Caprese pizza
    Jennifer N.

    FOOD - Pizza -- Calabrese: salami, olives, garlic, mozzarella, red sauce 4/5 -- Cipiolla Funghi: cremini mushrooms, onions, rosemary, mozzarella, red sauce 4/5 - Olive oil cake: moist cake. Crunchy top, dusted with powdered sugar. 4/5 - Peanut butter cookie: hard but not dry. 4/5 - Chocolate chip cookie: sprinkled with sea salt. Also, hard but not dry. 4/5 SERVICE: Limited, self seating. FINAL THOUGHTS: I would come back. Good food and baked goods.

    Wines
    Betsy B.

    Thereʻs a lot to enjoy at Time Market. The food is good and the selection of groceries is interesting and fun to browse or buy. I have always liked their pizza slices. Bakery items are good also. I enjoy looking at the various grocery items such as sauces, beverages, etc. If you want water, you serve it yourself inside where they have glasses to use. At this visit we dined outside which was manageable despite the temperature. They bring the food to your table and come by to clear things. The biggest downside of Time Market is the limited seating if you want to dine there and also parking is difficult to find. Iʻd go more often if it werenʻt for that. They do takeout which is an option though. My family loves it and we will continue to go there.

    Pep $4.50 slice, oops-- half eaten Greek salad $13, Mushroom Medley Pasta $16 special. 5/5 Excellent! 3-1-2026
    Louise B.

    MAR 2026 Been 2yrs waiting to visit, it's a looong way from Vail lol. Opportunity finally came on way to see Book of Mormon at Centennial Hall, an easy .5 mi to campus. Univ/3rd Av Tram stop, Free for now, so conveniently placed on Time's door stop with a time tracker to plan your trip, so not to miss the show ;) Beautiful lit courtyard with tree cover from the beating sun to offer some al fresco dining. Cooler climes indoors consist of shallow window bars and small tables nestled in between market shelves and the open kitchen. Consistently busy through the day, you may find yourself lingering a minute for a spot. There's minimal parking on side of building, and on Univ Blvd main street but resident reserved during daytime week day hours. Basically a scratch kitchen with pasta, Sammie bread, and pizza made in house. House pasta, bakery case, & Organic greens beautifully presented on their grocery side make their way onto plates so perfectly balanced by their vinaigrettes / dressings and specials. Pair your mains from the cold case of curated probiotic sodas, buch, & hops and vine. Best pasta I've had in my memory with a unique medley of mushrooms-- chesnut, maitakes and oysters in a shroom broth that definitely featured silky butter. As a Daily special, be sure to read the board next to the restaurant register, I almost ordered the albacore Sammie haha. Our 3 diners having also missed it, longingly loved the bite I shared. Their sausage, pepperoni pizzas & charcuterie salad were very pleasing but all agreed the pasta reigned supreme! The market side showcases the best in local and international pantries from Balsamic, Salt, Chocolate, Condiments, Canned, Teas & Coffee, etc and a Cheese & Deli Case. Be sure to lay eyes on the Ferrari of Slicing machines, a gorgeous black and gold showpiece behind the case. After the show we stopped again for coffee & dessert but had just missed last call for coffee at 9P, an hr before close, so sad. The chocolate cake had also disappeared and just a few cookies and few slices white cake remained. Be warned lol Our next visit will not wait another 2 years, the best kind of work to wade through TM's boards :D

    Breakfast sandwich
    Miriam S.

    Went back again since we were in the area. Very consistent with the quality of the food and great service. Prices are very reasonable for the area. Lots of seating inside and outdoors.

    Phig Pizza
    Jackie R.

    I always try to come to Time Market when i'm in Tucson because it has some of the greatest pizza combos i've ever tried. This time I got the Phig and the Maui slices, they were 4.50-5$ each and were absolutely amazing. The portions and service are always worth it, the ambience is seriously one of my favorite things as well. They do such a great job of maintaining a beautiful aesthetic while also keeping the vintage vibe. They also had oysters available but me and my boyfriend opted for the pizza instead. I have been here numerous times and always appreciate the attention to detail and beauty of Time Market!!

    Small Shiitake pizza made vegan without the cheese
    Evie S.

    I like looking at the market from time to time and seeing any new products they might have brought in. They have Rebel vegan cheese for purchase in their market. I enjoyed their shiitake pizza without cheese. I liked the walnut- caramelized onion puree on it and fresh rosemary. The crust was good. Next time I'll probably try the vegetarian green corn tamal plate without the cheese which I believe they have the option for. Counter service. Nice atmosphere in the popular patio. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    The entrance to Time Suck.
    Steven G.

    Slow Time Market. They open at 7 am but the pizzeria/deli does not open until 11 am...when the lunch crowd comes in. Honestly, this is an attitude filled small space/cafe/market with fantastically well curated products at premium prices, without premium service. HAD planned on purchasing some cookies, pasta sauce and a 4 dollar protein bar, but the lady running the checkout was on the phone and the line was long...so I bounced. No time for Time Market.

    Caramel heart Pizza & Kale Salad
    Kristina K.

    Time Market is adorable, conveniently located, and has amazing food! I came once years ago and finally came back again yesterday. I am shocked I let years pass before returning and I guarantee I will back much sooner this time around. So far I have only tried the Caramel Heart Pizza and the Kale Salad, but everything on the menu looks to be imagined with creativity and everything brought out of the kitchen looks delicious. From the east coast, I do have high standards for pizza, and I will say the crust is not completely the same was a NY slice, but it is still sturdy enough without being too thin and tastes great. What Time Market has really nailed down is the toppings on their pizza, as everything is very fresh and compliments each other perfectly. I also love that the pizza does not come out oily or watery. I did not feel the need to blot my pizza as I commonly do from other restaurants. The whole atmosphere of Time Market just has my heart as well. There is fresh and unique produce, and some other fun groceries too, if you feel like picking up something special. Their breads and desserts from the bakery also look great. The service is kind and the food seems to come out pretty quickly. I highly recommend trying out Time Market. I cannot wait to return again!

    Alex J.

    Support local! Parking: it can be a little hard to find on weekdays, but street parking is free on weekends and easy to find. Food: I have love the fried chicken sandwich and tamal sandwich. Atmosphere: Inside and outside seating. Outside seating is in shade. Great place to meet up with friends, for a date, etc.

    menu
    Briana H.

    If I lived in Tucson I would be visiting this place regularly . We enjoyed slices of pizza - I loved the cheese slice, giant, not greasy, chewy crust - yum! It paired perfectly with the kale salad we shared. We finished off with dessert - an italian cream cake and a chocolate chip cookie. The choc chip cookie did not disappoint - it was the perfect balance of crispy and chewy. I may need to go back tomorrow to get another one tomorrow before we get back on the road...Good service, excellent overall ambiance- it felt elevated but laid back and local. They also have a store with fresh produce, an excellent drink selection (coffee, beer, wine, sparkling water, etc.), beautifully curated items to level up your kitchen staples and cooking, and more. Highly recommend if you're in the area!

    Stracciattella cheese
    Andrea W.

    Omg! The food is always good and one of my favorite places to get pizza slices because they are large and they offer cheese and pep as common offerings but always have something unique. The staff is friendly and aside from the pizza everything is made fresh. Can't go wrong. Plus you can find gifts and unique things in the store and they have fresh veggies and other grocery items.

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    3 years ago

    Best pizza in Tucson, hands down from a New Yorker. I wish I could get delivery options as parking/pick up is a pain.

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    5 years ago

    One of my favorite spots in Tucson. The music is great. The food is amazing. And I always come here with the homies. Try the pizza!

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    Business owner information

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    5 years ago

    Time market is adorable and has a small and curated of items to select. Workers were friendly and the atmosphere had good energy.

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    6 years ago

    Pretentious, overpriced, rude service... Tip the cashier that doesn't treat you kindly and doesn't keep an eye out for your take out?

    Business owner information

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    Page 6 of 15

    Time Market Reviews in Other Languages

    Ask the Community - Time Market

    Is there anyplace to park nearby?

    Yes! They have back in parking on the east side and really all the way down the block. There's also street parking on the north side of the street!

    Are you going to reopen Time Market? It's a great place but they've sure dropped by the ball by not updating their website, etc., with accurate information.

    Don’t See Your Question? Ask Away!

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    Penelope - Figgy Piggy

    Penelope

    4.5(302 reviews)
    7.2 miBroadway-Northeast
    $$

    Tried the know better now cocktail and it was good. It came with a sidecar of champagne, so it was…read morea decent sized cocktail by the time you get both. It was smoky, sweet and refreshing. Very well balanced, a lot of effort went into it. We had 30 min wait in small upstairs area for our table on a Thursday night. They don't have much waiting area, most nights you have to wait outside. It was over a 100 after the sun went down, so I'm glad there was room available. Ordered the vodka chicken Parmesan and the burrata. They were both amazing. The pasta that came with the chicken Parmesan was super tender light, tasted fresh. Their pasta is all handmade daily. All the ingredients were simple and fresh for the burrata. The pesto was chunky and gave a good texture contrast. The tomatoes were very flavorful, olive oil and balsamic were all high quality. Very flavorful dish. I liked that you could order a half order. We wanted to try it, with two entrees a full order would have been too much. I would definitely return for both. Tried the pepperoni, sausage and jalapeño pizza and it was good as well. It's very toasty and dark on the crust, made in a a very high temperature pizza oven. We had some leftover pizza to take home. I was definitely more impressed with their pasta, good handmade pasta at an affordable price is hard to find. Would definitely go back if we are ever in the area and try other items. My sister ordered a salad and she had to modify some things due to her auto immune condition. It got screwed up, but the server was so apologetic and they fixed it. It wasn't the end of the world to us. She kinda deals with this all the time since her diet is super restrictive. Everyone was very friendly and helpful, checking in with us. This place is a true gem. It's not cheap, or expensive. Mid range, but feels like you get a good value for the quality and quantity.

    Place : Loud , somewhat sterile eating area. **The pizzas are clever with good combinations**, that…read morebeing said they're inconsistent in crust, especially for takeout. It is a great crust, not quite as good as Luna's was (RIP), IYKYK, their pies edged this place out in consistency and crust flavor with that special yeast. The pies are somewhat expensive, which is fine, but really the toppings are scant considering. And the aforementioned inconsistency, - slightly higher prices are fine , but they should be consistent. Make it feel worthwhile. The service is a joke, sometimes someone will greet you, sometimes maybe not. It used to be you could walk into a place, even 15 minutes before they closed, and order food. Not so much with this place( and it's a pizza place ?!!?)-which is odd because you'd think they want money. I digress. I've gone in, in the past, half hour before closed, and been told they were out of dough! Pizza place out of the main ingredient. Obviously bad meal prep, planning, mgmt, -however you want to plate it. -Now-, there's an ordering system online to , idk, 'help things be orderly ' , maybe. You can't even go on 50 minutes before they close and place an order. What a joke. ...Likely to put out that image of high demand, the rarest , most prized, kneaded dough by Swedish monks,, that you must plan a day ahead if you want to partake in. More likely, they'll start tagging on service charges and having slightly inflated prices through online ordering. BET.

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    House-made Meatballs Appetizer

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    Fiamme Pizza - At 2024 Pizza Throw down

    Fiamme Pizza

    4.2(639 reviews)
    6.7 mi
    $$

    Post funeral comfort pizza--the staff were so kind to us after attending my mother in law's…read moreservice. We sat at a quiet table in the back and enjoyed a classic pepperoni was fresh and tasty (13in was more than enough for a couple to share).

    The food here is top-tier, absolutely excellent. It's clear why this place is so well reviewed…read more Unfortunately, the service completely missed the mark and took away from what could have been a great experience. We were seated right away since it wasn't busy, and things started off simple enough with bread and oil. We asked for parmesan to go with it, and our server seemed unsure how to respond, eventually bringing out packet parm even though fresh was clearly available. Not a huge deal, but we found it odd. A little later, we asked for more bread. The server told us they were out but, "that they could probably make more". . He relayed it to the woman handling bread, who then made more for another table and skipped us entirely. He mentioned it again to her when he saw us looking in their direction. she looked over, and still nothing. It was awkward, since the restaurant is the size of a closet. Once the pizza came, we got up ourselves to ask for more oil and parmesan, since our waiter hadn't come to check back. We got the oil instantly since we brought us the bowl, but no parmesan. At one point my son asked for bread, again, finally it came and the server literally tossed it on the table without a word. We said thank you and he completely ignored all of us. It didn't get any better from there. The bill was dropped on the table without a word either. My husband and I kept looking at each other with confused looks. We turned the bill in with our CC, and once the server returned it, same thing, not a single interaction. We also watched the same server make another table feel like an inconvenience over something as simple as asking for a bottle of Coke instead of a can. The customer ended up backing down just to avoid the hassle. The server then told the guest, "it's fine, I can get it for you!" On top of that, staff were wearing gloves while handling food, but also touching chairs, phones, and other surfaces; kind of defeats the purpose I think? My boys also had a weird interaction with a staff near the bathrooms who was very rude to them and accused them of cutting the line, despite no one waiting. It was very strange. Bottom line: the food is incredible, no question. But the service was so bad it's hard to ignore. Best advice, get it to go and skip the experience inside.

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    Fiamme Pizza - Pizza oven

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    Falora - This was definitely my favorite- the Figaro- so good!

    Falora

    4.2(413 reviews)
    2.3 miBroadmoor-Broadway Village
    $$

    Absolutely Worth the Drive!…read more We were visiting from West Phoenix and decided to try Falora Pizza, and I'm so glad we did! This place is definitely worth the drive. It's a smaller restaurant, but it's beautiful inside and has such a cozy, inviting atmosphere. The music was lovely, and the whole place had a really nice vibe. We ordered the Margherita pizza, Bianca pizza, Gnocchi, Piastra zucchini noodles, two sodas, and a Prosecco. Everything we tried was so good! The pizza crust was one of my favorite parts. It was cooked perfectly and had that nice little crunch without being too hard. The Margherita was delicious, and the Bianca was just as good. The Piastra zucchini noodles with house-made pesto, heirloom cherry tomatoes and spinach were AMAZING! I'm honestly still thinking about them. The Gnocchi with shiitake mushrooms, vegetable broth and ginger glaze was also delicious and something a little different. We had four dishes, drinks and Prosecco, and our total was under $99, which I thought was a great price for everything we enjoyed. I also thought it was really cool that when you check out, there's an option to claim a neighborhood reward through Cash App that can be used with participating local businesses or toward coming back to Falora. I love seeing ways to support local businesses and the neighborhood. Overall, we had such a great experience. Great food, beautiful atmosphere, delicious pizza and a crust that was cooked just right.

    Oh my goodness, I forgot how much I miss woodfired pizza. I used to live in New Haven and this used…read moreto be my favoriteeee style of pizza. After grabbing a drink next door at Sidecar, I was pleased to see that Falora was open just a few steps away. It's a tiny place, but we were able to be sat immediately at the communal table. We ordered a couple of drinks and started with the butter pecan salad. This was so yummy. I loved the goat cheese and the apricot dressing. It was definitely a refreshing choice for this hot summer day. We also split a couple of pizzas: the marinara and the Margherita. Both of these were topped with fresh basil and the crust was perfect perfectly crispy. Like all woodfired pizza, it does have a little bit of a char to it, but I love that. Overall, the service here was great and I would definitely come back. It also looks like you can order pizza to go and take it to the cocktail lounge next door. There's plenty of parking here, but it does get packed on a Friday night. There's some outdoor seating but on a rainy night it can get pretty cramped inside.

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    Falora
    Falora - Giardino

    Giardino

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    Fentonelli's Pizzeria and Bar - Cheese pizza

    Fentonelli's Pizzeria and Bar

    4.0(150 reviews)
    7.4 mi

    My favorite pizza on the NW side. Hands down! The undercarriage is perfect, not soggy or floppy…read more It's not cheap but you can tell they use quality ingredients and the cooks know what they're doing. I would be remiss not to mention the house made rigatoni! I've only had it with vodka sauce, which is too delicious for me to risk venturing out to others. Front of house staff are welcoming and the ambiance is great as well.

    We recently stopped by Fentonelli's and had a really good experience overall. I liked the counter…read moreservice style and the vibe of the dining room. We started with the ABG salad that surprised me because I'm usually not a big fan of Gorgonzola, but the combination of green apple, pecan brittle, and cheese worked really well together and made for a great balance of flavors. For the pizza, we ordered the mushroom pizza and added pepperoni. The sauce was excellent I believe was some sort of a garlic/oil white sauce the mushroom portion was generous which I absolutely love, and the crust was exactly what I look for crunchy on the outside while still soft and slightly sweet inside. My only minor complaint with the toppings is that the $4 pepperoni add on felt a bit light, we only had a 2 or 3 slices per piece. The reason I'm giving 4 stars instead of 5 is that our pizza was just slightly overcooked. The bottom was charred all the way around; wasn't burnt to the point of sending it back, but definitely left in the oven a minute or two longer than it needed to be. It wasn't busy when we visited, and it seemed like the employee rotating pizzas was a little more focused on chatting with FOH coworkers than keeping an eye on the oven. I've worked in pizza restaurants for nearly a decade, so I may be a bit more particular than most customers. Realistically, if our pizza had come out even a minute earlier, it would have been a 10/10 meal. That said, I enjoyed my visit and will definitely be back. The quality is there, and I'm looking forward to trying more of the menu in the future.

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    Fentonelli's Pizzeria and Bar - Inside

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    Reilly Craft Pizza and Drink - Pepperoni & Pickled Fresno Chile

    Reilly Craft Pizza and Drink

    4.1(868 reviews)
    0.6 mi
    $$

    Earlier this week we looked up all 120 Sonoran Restaurant Week menus and picked a half dozen to try…read moreto sample. At 25% below regular total menu pricing (see side by side menu pic) Reilly's $45 for two tasting was the best bargain this year. We opted for the Brussels app, the pepperoni and pickled peppers pizza and the Mafalda meat pasta. The Brussels were nicely crisped and spiced but, we both agreed, just too much oil and vinegar. The pasta was outstanding with intriguingly long and wavy noodles in a deliciously meaty marinara sauce. Their thin crust pizza was very good too, with "mini-cupped" pepperoni. The pickled peppers weren't noticeable though and had us yearning for the meatball ricotta pizza instead. We chose the coffee gelato for dessert. Had we known it was two scoops we would have asked for one coffee and one vanilla?! Service was outstanding but parking is a challenge and we opted for the garage across the street which charges a flat $7 wknd eve fee (whether you need 1 hour or several). Ambiance is cozy industrial dim with noise levels above average.

    A stunning restaurant with a place for everyone…read more This was at the top of a friend's list for us as we are in town. She shared the lore of it being a former funeral home/crematorium which adds a layer of mystery. The main restaurant is visually and architecturally stunning. There is a more casual beer garden, and then hidden within (down in the basement) the tough luck club - which is a dark and edgy speakeasy style bar. Service was excellent. The staff was very personable, quick to welcome us and take our orders. The pizza looked amazing and I heard many notes of it being the best crust ever consumed. My GF/DF pizza did not hit the same notes. The crust was dense and gummy. The overall pizza was pretty bland. I ordered the marinara pizza with garlic and mushrooms. I ate 1.5/4 pieces out of hunger alone, but it wasn't even worth taking the rest home. Despite the sad GF pizza, I'd definitely come back and try something else if in town again.

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    Reilly Craft Pizza and Drink
    Reilly Craft Pizza and Drink - Coffee gelato (comes with 2 scoops) 9/2026

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    Renee's Tucson - Chilies and Cream Pizza

    Renee's Tucson

    4.4(964 reviews)
    7.3 mi
    $$
    Takes reservations
    Romantic vibe

    Renée's was such a great experience from the moment we walked in. The atmosphere is warm, intimate,…read moreand inviting without feeling overly formal. It's the kind of place that works perfectly for date night, a special occasion, or even just treating yourself to a really good meal. The hospitality really stood out to me. Everyone was welcoming and made the entire experience feel comfortable and thoughtful. And the food was easily the highlight. Everything we tried was packed with flavor and tasted fresh. I also really appreciated having options for different lifestyles. If you're looking for something lower carb, definitely check out the zoodle dishes. They still had so much flavor and didn't feel like you were missing out on anything. My personal favorite was the pesto ravioli. The pesto was so flavorful and it's absolutely something I would order again. If you're in Tucson and looking for a cozy spot with great hospitality, an intimate atmosphere, and genuinely delicious food, Renée's is definitely worth checking out. Perfect for your next date night or a treat yourself evening. I'm already looking forward to going back!

    I really wish this review could be about the pizza. Instead, we left before ever ordering because…read moreof how incredibly unwelcoming the experience was. We arrived at Renee's with our boys on a 90+ degree Arizona day, hot, hungry, and excited to celebrate them after their first flag football game. Instead of sitting down to enjoy a meal, we were told that families with children are only allowed to dine on the patio. Meanwhile, the air-conditioned dining room was completely empty. Not "almost full." Empty. I understand that businesses are allowed to have their own policies, but expecting families with young children to sit outside in 90+ degree heat while an empty, air-conditioned dining room sits right there is certainly a choice. And not a particularly welcoming one. Apparently, celebrating your kids after their first flag football game meant sweating through dinner on the patio while an entire empty dining room sat comfortably indoors. With the temperature over 90 degrees, that was not a reasonable option for our family. Needless to say, we left. Tucson has plenty of wonderful restaurants where families can celebrate, cool off, and enjoy a meal indoors without being limited to the patio simply because they brought their children. So no, I can't tell you whether the pizza is good. We never got that far. I can tell you the hospitality left a bad enough taste that we won't be back to find out

    Photos
    Renee's Tucson - Zoodles primavera with pesto + meatballs

    Zoodles primavera with pesto + meatballs

    Renee's Tucson - Fettuccine Alfredo

    Fettuccine Alfredo

    Renee's Tucson - 12" Papas Con Queso Pizza

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    12" Papas Con Queso Pizza

    Time Market - pizza - Updated September 2026

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