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    Reilly Craft Pizza and Drink

    4.1 (867 reviews)
    Closed Closed
    Updated 3 months ago

    Reilly Craft Pizza and Drink Photos

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    REILLY CRAFT PIZZA AND DRINK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Truffle Fries, Carrots
    Ioanna K.

    It is hilarious how many times I've been beneath this spot in Tough Luck Club before actually checking it out! Wish I'd stopped by sooner, especially for the spicy vodka rigatoni. Wow. I am a total spicy vodka snob, but this is a solid 8.5/10. Reheats amazing as well. The other pastas and pizzas in the group were also a hit, but nothing quite as much as the truffle parm fries. Staff is really kind and very efficient! The space is cozy and reminiscent of an east coast italian restaurant. Great place to come to for a bigger group:)

    Ricotta toast.  Pretty but a little bland.
    chris c.

    I've been downstairs to the tough luck club many times and really enjoyed myself and have only walked through Riley's in my way there but always told myself. I really needed to try it because it always smelled so good. So was super excited to try it when I was invited to a friends's birthday dinner there. There were about 12 of us at 5 o'clock on a Thursday afternoon. We had a reservation, of course since it was just opening time we were stated quickly. Our server was nice and helpful with suggestions and did a great job, but I have to say I was very underwhelmed by the food. I started with a ricotta toast appetizer based on my server suggestion. It was OK, but didn't really have much flavor. I think it would've definitely benefited by either some red pepper flakes or a pesto or something else to live it up the flavor of the ricotta. Since they're known for their pizza rather than choosing a pasta, I chose a pizza split between the Yukon Gold potato and piccorino and pepperoni with pickled Fresno chilies. I've had another potato pizza at a different local restaurant and really loved it so I was excited about trying Reilly's but it was underwhelming. The potatoes which are sliced thin on top of the pizza had no texture to them, while I think they were fully cooked, they were just soggy, plain, sliced potatoes. The only thing that had any flavor were the big needles of Rosemary that was sprinkled sparingly on top of the pizza. Even the cream sauce was bland. Several other people at the table had also chosen that pizza and while a couple of them ended up putting some salt on their pizza which they said made it a little better most just didn't eat much of theirs. The pepperoni and Freso chili pizza was marginally better but unfortunately nothing memorable. While I usually devour my pizzas. I only ate a piece of each of the different halves and took the rest home for my bf. He grabbed the box as soon as I walked in the door and headed to the kitchen counter as I headed to the shower. Later I asked how he liked the pizza and he said "the pepperoni was pretty good but the "white one" sucked, which pretty much matched my sentiments. I'll probably give Reilly's another try again sometime and try something different but it probably won't be soon

    Clearly couldn't wait to dig it, but here's the apple salad, ricotta toast and marg pizza!
    Selina H.

    I'm actually disappointed that I ate here... on the day I was leaving my first trip to Tuscon leaving me no time to go back for seconds! Needless to say I will 100% be back to try more menus items. We had the margarita pizza which was light and flavorful and classic and fresh-- everything I want and expect. The ricotta toast was incredible-- it's a big serving with 4 hearty slices and it was so creamy with just the right amount of spicy sweet. Finally, the Apple Gorgonzola salad didn't disappoint. It was fresh, sweet, filling, and perfectly dressed. The atmosphere was casual for lunch but I bet it's perfect for dinner too. I can't wait to try more cocktails, pizzas and apps during my next visit to downtown Tuscon. Staff was super friendly and accommodating too.

    Ricotta Toast with prosciutto
    Ashley G.

    Reilly's was the place to be on a Friday night! We snagged an early reservation (highly recommend doing that) because it gets packed fast. The service started off great but slowed down a bit toward the end since they were slammed. We kicked things off with the popular ricotta toast everyone raves about. We added prosciutto. It was good but half of ours was unfortunately burnt, which overpowered the flavor. The Caesar salad was interesting. Our group agreed it was okay, just not what we expected with the tomatoes in it. The pizzas were FAB! We got a split pizza. Half was the prosciutto and the other was the monthly special (a meat lover's vibe) and both were top-tier. The rigatoni also stole the show. Noodles perfectly cooked and the sauce absolutely phenomenal. There's a speakeasy tucked underground in the back with a really fun cocktail menu. Definitely worth checking out after dinner!

    Indoor
    Jessica A.

    First time trying this place and I was thoroughly impressed! My group of 4 reserved a table for 8:45 pm (which is awfully close to the time they close but that was an option when reserving, just keep in mind that they'll do a last call for food). Our waitress was lovely and the ambiance of this place is pretty chill but you can definitely dress up! We started with the Housemade Bread ($8) and it was soooo yummy. The bread is fluffy and the cultured butter is extremely tasty and the rosemary adds a great flavor. To share, we got the Rigatoni ($23) pasta which has a vodka sauce and it was super delicious! The sauce is tasty (although I think a smidge more salt would've done wonders) and the pasta is cooked perfectly. The Apple, Pecan Brittle, and Gorgonzola salad ($14) was amazing! The flavors worked well and maybe next time I would ask with a little bit less of the citrus vinaigrette. We also got a pizza that was half Margherita and half Pepperoni, it was good! I just wish the crust was crunchy! Overall, everything was delicious and I would like to come back to try different things on the menu!

    Rigatoni
    Melissa E.

    You can search high and low travel to different states and you will not find a better Vodka Pasta (Pasta Rigatoni)! It is a little on spicy side but it's phenomenal and delicious. The service is usually relatively quick and prompt. The restaurant is very dim minimal lighting which is a perfect setting for a nice dinner date or evening out. I would recommend trying the Caesar salad because the first time I went it was amazing but it's so inconsistent every time I've gone after that.

    Ngoc H.

    I'm visiting Tucson and decided to stop here because I heard wonderful things about it. The atmosphere was chill and had a nice vibe. The menu had some really good things on it in a variety of pizza and sandwiches and some appetizers that is sure to please everyone. They also had a little bar in the basement, but I didn't get to go down there. the service was decent. Overall, I wouldn't mind going back there again. The pizza was very tasty.

    Apple, Pecan Brittle & Gorgonzola
    Chelsea J.

    Dined in for Sonoran Restaurant Week and what a deal! Way more food than 2 people can handle! The apple pecan brittle salad was amazing as always, as was the meatball ricotta pizza (truly one of the best pies in town). The malfada pasta needs some reworking in my opinion, it's lacking flavor and the mushrooms taste off. The limoncello sorbet was the best sorbet I've ever had. Make reservations because they are BUSY.

    Lisa H.

    Really great pasta! Service was spotty- not enough follow up about what I needed. Pepper after dropping off the salad. Bringing me new silverware after taking mine away. Or bringing me a new plate- knowing we are sharing pasta- and they have taken away my own plates. Had to keep waving someone down but the last time I couldn't get anyone's attention and our food was cooling so- I got up and searched for some plates and helped myself. The vibe is airy and spacious- tall ceilings and bustling. Got the Ricotta toast- daughter loved it- was good but I felt like it would fill me up too much, Ceasar salad nice with Red Onion Touch, 2 pastas were cooked Perfect! Meat Sauce was amazing and special but so was the vodka sauce. It had a hint of heat and perfect brightness. Totally recommend for their well executed dishes.

    Barbara S.

    I loved this place! So cute and perfect for a first date. Right in the heart of downtown with such a cool vibe--especially the open pizza kitchen! The service was excellent and the whole experience felt fun and welcoming. Can't wait to go back!

    Grapefruit mocktail
    Miriamn L.

    We always come here for date night and I love the vibes. The customer service and staff is always amazing and welcoming. The food is great. My husband and I always share the fries and the margherita pizza. I also love that they have mocktails and several bars now in the outdoor area. The inside of the main restaurant is small, but the outdoor bar area makes Up for the location. Even on their busiest nights we have never waited long for our food or had bad service. Definitely recommend for date night or if you're looking for great pizza downtown area.

    Apple, Pecan Brittle & Gorgonzola salad, Fennel Sausage & Roasted Peppers pizza, Mafalda pasta
    Sarah C.

    the food came out surprisingly fast (not a bad thing). but when we dug in, some of the food were lukewarm. the pizza crust was so chewy. the pasta wasn't anything special, we ordered fennel sausage and peppers but couldn't find any peppers in our pasta. the salad was decent. overall tasted a little like overpriced microwaved food

    The entrance.
    Martin W.

    The house-made bread starter was as imposing as the rock of Gibraltar. I'll say right now that portions were generous; prepare to carry boxes out when you leave. The huge apple, pecan, and Gorgonzola salad looked as good in person as it did in the photos, and it was tasty. I had the margarita pizza while my faced imminent defeat by her Yukon Gold pizza. I highly recommend the mocha Java stout as a spirited accompaniment. Of course, any consideration of dessert was out of the question. Prices, well, after some eye-watering restaurant bills in Tucson and Phoenix, the Reilly was arrantly charitable. Reservations are easy, and you'll be glad if you have one on a warm Saturday night. Selina, our server, was sweet and she did a lovely job taking care of us. There was a lively ambiance, and I noted several smartly dressed ladies.

    Our NY friends visiting Arizona for the first time

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    16 days ago

    Top 5 best vodka pasta I've had. It's a must try. Brussel sprouts were really flavorful too!

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    9 days ago

    Food was good, service not so much. Not accommodating whatsoever and difficult staff.

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    1 year ago

    Oh my gosh, the food here was soooo good. Ricotta toast was amazing, pasta was amazing, pizza was amazing. The drinks were good too.

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    Brother John's Beer Bourbon & BBQ

    Brother John's Beer Bourbon & BBQ

    3.2
    (792 reviews)
    1.4 mi
    $$

    My friend, came into town from Cochise County and wanted to go to listen to jazz at Brother John's…read moresince it was Sunday afternoon. This restaurant has jazz every Sunday afternoon from 2-5p.m. Absolutely incredible musicians and singer! The crowd was festively dressed and happy and truly enjoying this music. We got shareable appetizers, the burnt end nachos with brisket and fried buffalo cauliflower florets with ranch dressing. Both delicious!! I had the Old Forester 1920 whiskey- 1 Oz and that was plenty! The bartender served us water as well as we had sat up at bar. The was professional and quite efficient. Before we left, I asked bartender what I could get to bring home for my dog- thinking he would laugh at me, but he told me he does same for his dog and that he eats better than him. We laughed when I said "same!" He suggested the tacos and would separate out the pulled pork from the onions, cotija cheese and jalapeños- and did! Kai loved that I brought her home "tacos!"Thank you for a great afternoon, Brother John's!!

    The move to counter service completely changed the vibe of this restaurant, and not for the better…read more Service used to be the biggest highlight, and now it feels like you're paying the same prices for a much lower level of attention. As someone who frequented this restaurant for the last few years, I had a firsthand look at how things were run, and in my experience management operated very unprofessionally. It ultimately pushed me to stop supporting this business, and based on those experiences, I can no longer recommend it. There are far better BBQ options out there. From what I personally witnessed, the owner, David, was consistently disrespectful toward employees and created a company culture that I don't believe deserves support. Also important to note that there is something up with the drains/ sewer system in this building and about once a week the entire dining room smells like a sewer leak.. gross

    Photos
    From the Smoker - Family Style: Short Rib, Pulled Pork, Baby Back Ribs, Pickled Onion & Jalapeño, Texas Toast.
    From the Smoker - Family Style: Short Rib, Pulled Pork, Baby Back Ribs, Pickled Onion & Jalapeño, Texas Toast.
    64oz Growler To Go!
 Choose from nearly 50 draught beers & over 10 local craft options. Call for selection and pricing.
    64oz Growler To Go! Choose from nearly 50 draught beers & over 10 local craft options. Call for selection and pricing.
    Maple Old Fashioned.

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    Beer Garden At Reilly Craft Pizza

    Beer Garden At Reilly Craft Pizza

    3.5
    (24 reviews)
    0.0 mi
    $$

    Man, this place was a score! Thanks Yelpers! The restaurant was on a wait, so we headed outside to…read morethe bear garden and ordered at the bar! They good and service was so great! Sitting outaide was lovely and I can't wait to go back! We got: Brussels Sprouts Goat Cheese Toast Meatballs Chef Board Prosciutto and Argula Pizza To be honest, they were all phenomenal. Can't pick a winner. If I'm back in town for business again, we'll probable order the same thing. Awesome!

    Update: We have been back a couple times and the service was not that great, they need to add more…read morepeople to the beer garden so people aren't waiting so long and looking for service. ~~~~~~~~~~~~~~~~~ The beer garden does not open at the same time as the rest of the restaurant; it opens at 3pm daily. Drinks: So excited to find a place that had sours on tap! (No, not whiskey sours. If you don't know what a sour is, go here just to try one.) Over 40 beers, ciders and sours on tap! Need I say more? Food: In the beer garden you will get a slimmed down menu of what you will find in the main restaurant however, the quality is still outstanding. All the ingredients are fresh and the combinations of pizza may seem strange to some, but they indeed are very complimentary. Happy Hour: Monday - Friday from 3pm - 6pm; $1 off mini pizzas and craft beers Service: We sat at the bar in the Beer Garden and the bar tenders are very attentive, personable, and know their beers. The bar tenders will not lead you astray when picking a new drink based on your preferences. Atmosphere: The bar is very open has an industrial but sleek look to it with roll up doors and large tables for group seating. This is our new favorite pizza place! Highly recommend the Arugula & Prosciutto pizza with the Apricot cider.

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    Great selection of beer, cider, sour and wines for every palate
    Great selection of beer, cider, sour and wines for every palate
    A fun bingo night on Monday with the Brunch Babes, loved this specialty raspberry limeade the bartenders whipped up! So tasty.
    A fun bingo night on Monday with the Brunch Babes, loved this specialty raspberry limeade the bartenders whipped up! So tasty.
    Yummy beer on a cold night in Tucson with a warm burner blazing.

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    Dragoon Brewing

    Dragoon Brewing

    4.5
    (209 reviews)
    2.8 mi
    $$

    Came here again after many years. Dragoon IPA is still one…read moreof my favorite IPAs, and this coming from someone who doesn't really like IPAs. I came here with my husband and son on a Friday night. Not too busy and they don't serve food but have a rotating food truck out in their parking lot. You'll see the sign for the taproom from the road and turn in. Continue all the way down past the shipping docks and you'll see the sign once you make a left. Decent amount of parking available. They sell more beers than what you see of theirs in the stores. They also have rotating guest beers. Pours are offered in 4oz and 10oz, which is nice if you don't want to drink too much or are trying to pace yourself/taste different beers. They also sell various merchandise, likes hats, shirts, etc. One thing I'm starting to add in my reviews is if there is a changing table now that I have a baby. They have a changing table in the large stall in the women's bathroom; not sure about men's bathroom and they do not have a family restroom.

    What a spacious and beautiful brewery! We stopped by on a Friday night for a record sale, and I was…read moregenuinely impressed by both the service and the quality of their beers. I asked the beertender if I could sample a couple of their wheat beers, and they were more than happy to help. I ended up going with their American Wheat (super refreshing, crisp, and easy to drink). My friend opted for the Pilsner, which was just as solid and well-balanced. The only downside is that they don't serve the beer in proper glassware (everything comes in plastic cups), which takes away a bit from the overall experience. That said, the atmosphere is great, the staff is friendly, and the beer is delicious. Definitely a spot worth checking out

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    Dragoon Brewing
    Bakasana and  beer!
    Bakasana and beer!
    Barrel aging room

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    JoJo's

    JoJo's

    4.2
    (705 reviews)
    0.3 mi
    $$

    A hidden gem smack dab in downtown Tucson. At Jo Jo's you will be magically transported to a lovely…read moregarden oasis with shady trees, twinkly cafe lights, live music, lots of adorable seating areas, and a pond with koi and turtles! The food is good, with lots of vegetarian options, and while there isn't table service, Jo herself usually greets every guest and visits with every table.

    We were here in the Spring and that's the time to go! This restaurant is in an outside courtyard…read morethat is beautiful. It's a perfect setting for lunch. We were able to sit by the turtle and fish pond, so we had a perfect location. To order the food, you need to go inside to the bar and place your order. When it is ready, you go to another location to pick up your food. There are servers, but mostly to take drink orders. The food was presented beautifully and this place seems to be tailor-made for Instagram. The food was solid, but honestly it wasn't as spectacular tasting as it was great-looking. Also, it is curious that there is tipping expected (pay when ordering at the bar), but no one takes your order and you pick up your own food. To me, that's a one-star deduction. If it's self service, I don't think tipping should be expected. In terms of atmosphere and food presentation, I give this five stars. In terms of taste, it rates 3 1/2 stars. In terms of service, well, it's not bad service, it's no service.

    Photos
    Pond on patio
    Pond on patio
    Chicken tacos
    Chicken tacos
    Outdoor dining at JoJo's

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    Perche’ No Italian Bistro

    Perche’ No Italian Bistro

    4.4
    (242 reviews)
    0.2 mi
    $$

    We enjoyed the ambiance of this restaurant. It is set up perfectly flat for an Italian restaurant…read moredate night. The tea lights on the table make a huge difference and there is a cute bar inside. The restaurant is located conveniently near Fox Theatre and the music hall. The food was fantastic. Great taste and presentation. They have many options for all types of eaters and preferences. They also have a large desert menu. We ordered four different dishes because we each got our own entree as well as shared an appetizer and desert. We came hungry and left with minimal entree leftovers. The servers were polite and helpful. I will say because of the type of restaurant and how busy it was, it was a little slower. But we think that is to be expected. Good Tucson find.

    We were here for our anniversary dinner, my husband made reservations in advance (definitely need)…read moreit's a smaller venue downtown next to the fox theater. We waited a minute to be seated in a small corner table next to the kitchen We waited quite a long time to have our server acknowledge us we had already picked out food by the time they came. She made us aware of specials they had. They don't have a mocktail menu but the server said she would be able to come up with something for me which was very fruity and sweet definitely not my taste. I wish they would incorporate a mocktail menu or better NA options. The appetizer we had was calamari which was decent- my husband wasn't a fan of the breading texture it has a lumpiness to it maybe like a crushed cornflake feel. Not our favorite but overall it was cooked great not overdone. Love the roasted lemon on the side. I had the short rib ravioli which the ravioli itself was good. The sauce was interesting it had a sweetness to it that I wasn't a fan of. I've had short rib ravioli at wildflower which they also did a white sauce which I preferred due to it being savory. I can tell it was a wine based sauce which had a nice depth of flavor but the sweetness really killed it for me. My husband had the baked ravioli which was a lasagna style which was great! Robust sauce and large portion. If you're in Tucson the sauce seems very similar to Nate's. We did get a free cheesecake for our anniversary which was very nice, my husband loved this and he's super picky about cheesecake. Overall not bad- I think I'd maybe come to try some other dishes but service felt very slow, I wasn't blown away with anything and it was very pricey, mocktail options definitely lacked if you're sober.

    Photos
    Old school Italian decor
    Old school Italian decor
    Fried oysters
    Fried oysters
    Pinot Grigio on a beautiful porch

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    Pinot Grigio on a beautiful porch

    Reilly Craft Pizza and Drink - italian - Updated August 2026

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