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    Renee's Tucson

    4.4 (950 reviews)
    Open 11:00 am - 8:00 pm
    Updated 2 weeks ago

    Order Renee's Tucson Takeout or Delivery

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    RENEE'S TUCSON ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Quiet

    Recommended Reviews - Renee's Tucson

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    Chilies and Cream PIzza
    David R.

    This was our second time going to Renee's and again had a great experience. This is a small restaurant, and so for larger parties, like our party of 9 this time, they don't have tables inside that can accommodate that but they have a nice, shaded area right in front that can fit up to 15 outside I believe. They have two large fans above the shaded outdoor area which kept things at a comfortable temp even though it was in the high 90s at the time. As usual, their food was delicious. We ordered 4 pizzas and all were good. We particularly liked the Chiles and Cream Pizza, Everything Pizza, and the Pesto Pizza. Some in our group had the Penne Pesto Pasta with chicken and my wife and I shared the Penne Arrabbiate with meatballs, and both were fantastic, and the server automatically split the dishes for us. The dessert, Lemon Posset, I still remember from last time and have longed to try it again, and it was a hit. We were sad though that they only had 3 left since our group of 9 would have had more if they had it. Delicious!

    Ashley C.

    I went here for lunch with a friend on Friday and was nervous since the website suggests making reservations. Fortunately it was pretty empty when we came around 2:30pm. My friend ordered the Caprese board and I ordered the meatballs in jalepeno sauce appetizer. Both were disappointing to me.. I mean the caprese board there wasn't much to be done but I've definitely had better. But the meatballs were a 0/5.. just bland and the sauce was not much better, with no detection of jalepeno. We both got Detroit style pizzas which were the saving grace. Good presentation, portion, and tasted good. Nothing here blew my mind but happy to have finally made it here to try.

    Ice mint tea
    Trevor C.

    Ending our special day at one of my favorite restaurants in Tucson was the perfect choice! Every bite somehow got better and better -- from the fresh and flavorful apple walnut poppyseed salad to the rich and satisfying papas con queso pizza, and finishing with a delicious tiramisu that was the perfect sweet ending. Thank you, Renee, for making our evening so enjoyable with your wonderful service and warm hospitality. You helped make a perfect night even more special!

    Coney dog
    Jessica P.

    Renee's is a small restaurant on tanque verde and sabino canyon. The indoor seating is limited, but they also have patio seating available. Their pizza is awesome, but what I really loved was their coney dog. You can tell the chili is freshly made. Our server was also very attentive and accommodating to my special request to have pesto on only half my pizza. I'll be back to enjoy other pizzas and coneys in the future!

    Cocktail - Chopin Vodka with Prickly Pear Lemonade
    James M.

    Always a great experience. Fantastic food - Meatballs & Marinara Sauce, Garlic Knots, Cheese Ravioli, and a BYO Calzone - on this visit and great service.

    Chris K.

    I ordered from their takeout restaurant. Not sure if they let you order these things at the main restaurant but thats where you pick the food up and where Grubhub gets it. Is any case I heard they had authentic coney island dogs and Detroit style pizza. The coney islands was what had ne order, I reluctantly ordered a pizza. My experience in Tucson with Detroit style pizza is overpriced poor quality pizza. First the coney islands, they're nit as good as Apollos or other top places in Michigan but thise places aren't in Tucson. So these hit the spot and scratched that itch. The pizza I loved all high quality ingredients, still smallish but we'll worth it. My wife did not like it but shes not a fan of browned cheese. Id order again. Oh remember to place your orders early because they run out. This was my second attempt at getting food from here.

    Vegan Bundt Cake To Go NOT HEATED
    Amisha Singh K.

    Loved the zoodles with creamy pesto, it is very filling. Penne pasta was in the sour end. Cozy ambiance and helpful and friendly waitress.

    Renee's Restaurant Sign
    Melissa S.

    Renee's requires an advance reservation to get an indoor booth and you have to put a card down to hold the reservation. They also have a $10 per person cancellation fee for any reservation cancelled under 24 hours. This is not the place to go with children under 12 as they do not allow them for indoor dine-in seating, nor for large group events as they do not have the seating space. However, they do allow children in the outdoor patio seating area. While the customer service and Italian food is good, and the portions are decent sized. The menu is also pretty limited and they do not have a full bar. If you are going for the intimate/date night atmosphere it falls a bit short without a full bar or music to support that sort of ambiance.

    Coney dog with hot chips
    Joy S.

    This is a tiny restaurant that seems to be a well-loved place to go. We had made a reservation for lunch using Open Table. Our booth felt very private. There are only a few tables indoors and a few more on the patio out front. Our server was attentive. I appreciated that they offer zoodles as a low carb option to pasta noodles. I ordered the seared chicken breast low carb meal. While it was good, the portion wasn't very large. For as much as it cost, I would've thought it'd come with a salad or something. Also, they don't offer soup, which sounded good on a chilly day. They now offer Coney dogs for a pretty reasonable price. My friend ordered that with the hot potato chips, which were the only available chips. She enjoyed it. It looks like they have one menu, with no less expensive lunch options.

    Small patio in the strip center
    Michael G.

    I think Renee's is one of the top Italian restaurants in Tucson. When you visit you'll know why. Extensive menu that's hits all the favorites, and the standout for me is the meat Lasagna. The pizza is also very good with many options. Desserts are made in house. We were too full try any, but they sounded wonderful. There is a top-notch wine list. They do not offer spirits. Space is very limited inside and there are four patio tables. A reservation is a must and they use Open Table. Kids under 12 are not permitted in the dining room. Ask about the patio. Our server Stephanie has been on the job for a month. She knew the menu and served us well. Prices seemed moderate to me. Looking forward to our next visit.

    Fresh bread, goat cheese, olive oil, homemade honey, and fresh apples!!!!!
    Cassandra C.

    This is my first time here and it was wonderful. The appetizer/honey bread was to die for and I mean it hit all of the taste buds, sweet & savory. Honestly, if I would've eaten all of it, I would've never tried my entrée. Now, the lasagna, it is a hearty menu item. It's done well and comes out piping hot. They kept it traditional and again it is extremely filling and great taste. And if you read my reviews, you know, I am a tea snob, and I will always admit that (LOL). I don't know exactly which tea the server brought me, but it was amazing. It was delicious. It didn't need any sweetener and again, if you know me, that's saying a lot! When my family comes to visit, we will be making another stop here. I cannot forget the great service, too! And yes, the small light Brenda (my server) put on the table was the perfect touch for this dining experience. And it is the little things that can make the difference like my "to go" tea. It was put in a proper tea container, which just put the cherry on top. Well done!

    apple walnut salad

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    Thanks for checking us out! Carry on enjoying your favorite places

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    6 days ago

    Good food whether eating in or taking out. Tried the Detroit pizza for the first time and will order again. Pasta choices are great.

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    29 days ago

    While our meal was great, the no kids rule was a shocker. We had to sit outside and felt like the waiter forgot about us at times.

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    Renee's Tucson Reviews in Other Languages

    Ask the Community - Renee's Tucson

    What time is Happy Hour?

    Hi! We have a takeout happy hour. $10 meals to go check out our menu online and click away. This is available any day that we are open from the time we open that day until the time we close.… Read more

    What's the birthday deal? Ty

    Hi! Our lunch birthday special is $50 for two ice teas or glasses of Prosecco. 2 lunch salads… Read more

    Are dogs allowed on the patio?

    We do not allow pets on the patio. We hope that you can make your way to us when your fur babies can be at home snug and waiting for you. We do offer take out and there is a park just across the street. There is also a dog friendly restaurant in… Read more

    Are you still not open for dine in?

    We are now seating! Reservations are required for the dining room as seating is very limited, please do not call the restaurant for bookings. Policy and availability are provided when booking online on our website or through opentable. 1-4 guests… Read more

    My husband is allergic to soy, does Renee's Organics menu offer soy free meals?

    It absolutely does! :)

    Don’t See Your Question? Ask Away!

    Penelope - Figgy Piggy

    Penelope

    4.5(280 reviews)
    1.5 miBroadway-Northeast
    $$

    Leopard spotted, blisterednby wood fire, just enough sauce n cheese, freshest quality produce =…read morePenelope Perfection. Busy on a Weds 330PM shortly after doors open, after 2 days off, but understand it fills up even own the patio and after tasting you'll know why :) Fine dusted parm topped a zesty house dressed $13 Caesar that was pre-split for sharing. House croutons need more of a blast in that wooded oven to crisp up as they were limp and doughy but still polished off the greens. 4/5* Love me some Mortadella and hard to find on menus even in an Italian Grinder here, so my focus lasered in on Tony Balona $18 with Burrata, smoked mozz (didn't taste any smoke) and pistachio dust (very minimal at center, wah), thick swirls of pistachio pesto and switched red sauce for garlic oil, a thin simple sauce. Pistachio not really noticeable in pesto or dust, I really enjoyed my pie, though its not as complex tasting as you might believe. Dough with it's black blisters definitely shines. 5/5* Hub's Classic Pepperoni $17 was flooded in lil' crispy cups; devoured! Happy Hour Bonus 3-6P weekdays, $2 off Appys incl our Salad. $10 cocktails ($6 off!) and $6 Drafts & house wines. Beechwood Brewing centraholic West Coast IPA 7% ABV, a Golden hoppy entry with med bitter to end, Light body and lasting Creamy head was a great pizza accompaniment, as was a regular vs White Negroni on menu. Had an herbal syrup less bitter front than a typical in your face Campari sip. Service was efficient. Water carafe to table on seating. Sure hope they save the water left over given the constant desert shortage, as we only drank 1/3 due to our ABV glasses. On Penelope return, I'll fight to try the fresh pasta unless the Dough menu punches me into submission again! Haha

    We arrived at around 5:30 and was told there was a 25 minutes wait time. We were seated one hour…read morelater. We found out that they have "team service" which explains why you can see servers are all over the place. Regardless, They were all nice and very welcoming. Place has plenty of seating. We ordered a Caesar salad, spaghetti meatball, cheese pizza, OTC pizza and the Jackie luna. Everything was flavorful, our experience would have been better if we were able to get in and out a little quicker.

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    Penelope - Bar

    Bar

    Penelope - House-made Meatballs Appetizer

    House-made Meatballs Appetizer

    Penelope - Adambam

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    Adambam

    Fiamme Pizza - At 2024 Pizza Throw down

    Fiamme Pizza

    4.2(636 reviews)
    4.8 mi
    $$

    The food here is top-tier, absolutely excellent. It's clear why this place is so well reviewed…read more Unfortunately, the service completely missed the mark and took away from what could have been a great experience. We were seated right away since it wasn't busy, and things started off simple enough with bread and oil. We asked for parmesan to go with it, and our server seemed unsure how to respond, eventually bringing out packet parm even though fresh was clearly available. Not a huge deal, but we found it odd. A little later, we asked for more bread. The server told us they were out but, "that they could probably make more". . He relayed it to the woman handling bread, who then made more for another table and skipped us entirely. He mentioned it again to her when he saw us looking in their direction. she looked over, and still nothing. It was awkward, since the restaurant is the size of a closet. Once the pizza came, we got up ourselves to ask for more oil and parmesan, since our waiter hadn't come to check back. We got the oil instantly since we brought us the bowl, but no parmesan. At one point my son asked for bread, again, finally it came and the server literally tossed it on the table without a word. We said thank you and he completely ignored all of us. It didn't get any better from there. The bill was dropped on the table without a word either. My husband and I kept looking at each other with confused looks. We turned the bill in with our CC, and once the server returned it, same thing, not a single interaction. We also watched the same server make another table feel like an inconvenience over something as simple as asking for a bottle of Coke instead of a can. The customer ended up backing down just to avoid the hassle. The server then told the guest, "it's fine, I can get it for you!" On top of that, staff were wearing gloves while handling food, but also touching chairs, phones, and other surfaces; kind of defeats the purpose I think? My boys also had a weird interaction with a staff near the bathrooms who was very rude to them and accused them of cutting the line, despite no one waiting. It was very strange. Bottom line: the food is incredible, no question. But the service was so bad it's hard to ignore. Best advice, get it to go and skip the experience inside.

    TL;DR: Still very authentic traditional Italian-style pies but quality has dropped over the last…read moreyear or so. Still worth a visit! Came about a year ago and it was one of my favorites so had to come back and check! Glad to see the huge pizza oven is still going strong and the service staff was all friendly and welcoming! Ordered: - Caesar salad: decent flavor, greens weren't very fresh though (browning ends of lettuce) - Margherita DOP: unbeaten classic. More basil would have helped the balance but all in all still good - Diavola + Arugula + Calabrian chili: the added greens and chili made each bite just a little fresher. - Carne: as expected, there was a good amount of meat. Unfortunately, the amount of grease left the pie very soggy. Still good flavor. - Carbonara: Egg was a good add to flavor but the texture was very rubbery. Decent white pie but also sits very heavy compared to the others - Piccante: nice and spicy All in all, a good experience for pies in the Tucson area. All the pies were good but felt like something was missing in each one. Unfortunately, didn't stack up to the previous experience here. Cheers, Pizza Fiamme!

    Photos
    Fiamme Pizza - Pizza oven

    Pizza oven

    Fiamme Pizza - Carciofi e Pesto Pizza + Prosciutto

    Carciofi e Pesto Pizza + Prosciutto

    Fiamme Pizza

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    Falora - This was definitely my favorite- the Figaro- so good!

    Falora

    4.2(409 reviews)
    5.5 miBroadmoor-Broadway Village
    $$

    Great spot for date night or if you're looking for an upscale pizza place! The pizzas are made…read moreNapoli-style with a thin, chewy crust with a nice char. The menu also features salads and pastas and a nice wine list. We've ordered the Margherita pizza several times, and it consistently is delicious. Though the pizza is definitely the main event, the salads and pasta are solid as well. We've had the Caesar salad which is pretty good, but recently tried the Piastra (chilled zucchini noodles in housemade pesto) which was a light and refreshing start to the meal. We also shared the hazelnut gnocchi which was unique, umami and creamy in flavor. For dessert, we shared the panna cotta which is served in a mason jar - great way to end the meal.

    I have eaten at Falora a bunch of times. Nice athmoshphere, an outdoor patio and lots of creative…read morevegan options. My favorites here are the Kale salad and La Cauliflora pizza. I also like the Za Zucca pizza- very different. I have tried the Piastra- This one was a tad simple for me but refreshing. The San Gennaro pizza was good but didn't make my favorites list. The Cavatelli pasta dish was fun to try too. Cute place for anniversaries etc. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

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    Falora
    Falora - Giardino

    Giardino

    Falora - Outside

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    Outside

    Fentonelli's Pizzeria and Bar - Cheese pizza

    Fentonelli's Pizzeria and Bar

    4.0(143 reviews)
    9.9 mi

    My favorite pizza on the NW side. Hands down! The undercarriage is perfect, not soggy or floppy…read more It's not cheap but you can tell they use quality ingredients and the cooks know what they're doing. I would be remiss not to mention the house made rigatoni! I've only had it with vodka sauce, which is too delicious for me to risk venturing out to others. Front of house staff are welcoming and the ambiance is great as well.

    We recently stopped by Fentonelli's and had a really good experience overall. I liked the counter…read moreservice style and the vibe of the dining room. We started with the ABG salad that surprised me because I'm usually not a big fan of Gorgonzola, but the combination of green apple, pecan brittle, and cheese worked really well together and made for a great balance of flavors. For the pizza, we ordered the mushroom pizza and added pepperoni. The sauce was excellent I believe was some sort of a garlic/oil white sauce the mushroom portion was generous which I absolutely love, and the crust was exactly what I look for crunchy on the outside while still soft and slightly sweet inside. My only minor complaint with the toppings is that the $4 pepperoni add on felt a bit light, we only had a 2 or 3 slices per piece. The reason I'm giving 4 stars instead of 5 is that our pizza was just slightly overcooked. The bottom was charred all the way around; wasn't burnt to the point of sending it back, but definitely left in the oven a minute or two longer than it needed to be. It wasn't busy when we visited, and it seemed like the employee rotating pizzas was a little more focused on chatting with FOH coworkers than keeping an eye on the oven. I've worked in pizza restaurants for nearly a decade, so I may be a bit more particular than most customers. Realistically, if our pizza had come out even a minute earlier, it would have been a 10/10 meal. That said, I enjoyed my visit and will definitely be back. The quality is there, and I'm looking forward to trying more of the menu in the future.

    Photos
    Fentonelli's Pizzeria and Bar - Inside

    Inside

    Fentonelli's Pizzeria and Bar - Cheese Pizza

    Cheese Pizza

    Fentonelli's Pizzeria and Bar - Outside

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    Outside

    Ugly But Honest Pizzeria and Beer Garden - Pepperoni pizza

    Ugly But Honest Pizzeria and Beer Garden

    4.1(51 reviews)
    7.9 miBarrio Viejo

    Absolutely delicious pizza! We worked with Chris to provide a bunch of pizza and salad for a large…read moregroup event and everything was perfect. He was great to work with, super responsive and had some great suggestions to help our event run smoothly. The pizza and salads we had were so good, everyone went back for 2nds! Also, the pizza was not that ugly!

    Went here Friday night and was excited as I had never noticed this place before. As my husband and…read moreI walked up, we walked inside a small seating area, then came back out to the bar area, looking for where we should order or get menus. After a bit, a customer at the bar greeted us and gave us a tip on how big the slices of pizza were. Soon after, we realized where the menus were, followed by a server at the bar greeting us and giving us information. I was glad for his help, but there was a good whike in between that I feel was a little weird and lacking of service. They have a small indoor seating area where you can also get fountain drinks, as well as an outside covered patio that has a couple ceiling heaters throughout . You order at a window near the bar, then seat yourself. Your food is done brought to you. We attempted to order a couple slices of the specialty pizza, only to be told that the specialty pizzas could only be ordered as a whole pie. So we ordered a 12 inch pizza half company combo and half carnivore. We also got an order of the sweet chili wings . The sweet chili wings were cool, not bad, but also nothing to brag about. The pizza I was actually disappointed in... it reminded me of pizza from the frozen aisle at the grocery store. It was thin and had a crunch at the bottom. I will say that I like my pizza dough, thicker, so that probably affected my opinion of their pizza as well. Glad I tried it, but don't think I will be back.

    Photos
    Ugly But Honest Pizzeria and Beer Garden - Menu and Order Window

    Menu and Order Window

    Ugly But Honest Pizzeria and Beer Garden - Yummy pizza

    Yummy pizza

    Ugly But Honest Pizzeria and Beer Garden - Garlic Knots

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    Garlic Knots

    Anello - Margherita Pizza w/ Enzo Pepperoni and Mushrooms.

    Anello

    4.6(294 reviews)
    7.6 mi
    $$

    Clearly Anello has taken the crown for the best pizza in Tucson. They are hard to find (no…read moresignage) and have a limited menu, but what they do, they do extremely well. This is not the kind of pizza you want to carry out. The bottom crust is so thin and delicate, it will wet out in 15 minutes. This is pizza you order and eat on-premises immediately. I ate my pizza in a fashion I have never done before - I broke off a piece of the outside crust to use as a carrier for a piece of filling. This worked well. The crust is perfectly light and airy. Next time I have to try a loaf of their bread - it looked incredible. If you are a pizza purist you will love this place.

    I had good food here. I really enjoyed their pannisa (Ligurian style street food form NW Italy) It…read moreis a chickpea based "polenta" that is fried and is perfectly crispy outside while remaining soft inside. I have had Italian chickpea based Farinata before on it's own when I made it at home or inside a delicious sandwich on a connection at the Rome airport and I thought they did a really good job frying the Pannisa here. I also liked the sauce they serve it with here: tart sauce with basil and herbs. I felt the the serving size was small for $8 . I enjoyed trying it here but will probably not get it more than once at that price per serving size. They serve it with cheese typically but I asked for no cheese to make it vegan. The guy that took my order at the window seemed very confused/ weirded out when I asked if they charge a fee to pay with credit card. He generally wasn't very helpful or communicative and seemed generally bothered by questions. He also didn't think to mention they don't have disposable silverware for to go order (my pannisa was drenched in sauce- delicious but I definitely ended up going inside to eat it with a fork). Another staff member seemed more pleasant though and more willing to answer basic questions politely. On another earlier visit I tried their focaccia. It is a sourdough focaccia with roasted red pepper jam, rosemary and garlic. Typically it has ricotta too which I asked to remove. I loved the dough and garlic. The jam was good too, maybe a tad sweet for me though. It reminded me a tad of sweet and sour sauce. They have a margarita pizza without cheese available on the menu too. I didn't try these yet but liked seeing that they served some interesting non alcoholic beverages like cocoa soda with cocoa husk or cola dosa with Guajillo chiles and citrus. From what I tried and seen on the menu it feels that they serve good quality food and drinks. Service can definitely be improved. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Anello - Very bright and modern decor

    Very bright and modern decor

    Anello - Seasonal Veggies

    Seasonal Veggies

    Anello - Amaro Spritz so light and refreshing

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    Amaro Spritz so light and refreshing

    Whole Slvce - Ricotta Lemon Slice

    Whole Slvce

    4.1(78 reviews)
    8.7 miMenlo Park

    Whole Slvce Pizza has been my go-to since I they opened. They have the best Vegan Pizza Option in…read moreTucson. honestly my favorite pizza spot in Tucson. The #6 is always a win, but I love that you can turn pretty much any pizza into a vegan version. This time I went with the #6 (tomato sauce, kale, cremini mushrooms, eggplant, pesto, parmesan) and it hit as usual. Had to grab a vegan cannoli on their menu by Houlden's too. Fun fact: I actually did some plumbing in the building they're in, so it's extra cool seeing the spot thriving. Great food, great people, always a solid choice.

    We gave Whole Slvce another try for Valentine's Day dinner when we didn't feel like competing with…read morethe masses at a sit-down place. Ordering was simple and our wait time was surprisingly short, only 20 minutes. We ordered one pie, half white pizza and half peppers and mushrooms. I am glad they offer this as an option, for easy-sharing, but know there is a significant upcharge for doing so. Our one pizza after tax (before tip) was $42. This is really expensive and even though I had a gift card, I didn't feel the food was worth the cost. The cook on our pie was perfect this time and the crust is really good, but I'm hesitant to return at this price point. If you do go, I highly recommend ordering a whole pie so you know you are getting fresh pizza- the slices are repeatedly dried out or burnt.

    Photos
    Whole Slvce - The inside- pretty small

    The inside- pretty small

    Whole Slvce - Calabrese (sp?) and mozzarella slice!

    Calabrese (sp?) and mozzarella slice!

    Whole Slvce - Pepperoni Slice

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    Pepperoni Slice

    Renee's Tucson - pizza - Updated May 2026

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