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    Tokyo Express

    3.6 (260 reviews)
    ModerateSushi Bars, Japanese
    Closed Closed

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    TOKYO EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - Tokyo Express

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    Reviews With Photos - Tokyo Express

    Rainbow Roll (with just tempura, there's not avocado)
    Matthew C.

    [IN A NUTSHELL] daily specials, cute shop, ok pricing [VERDICT] - APPROVED [RUN-DOWN] This is a cute little shop near chinatown sf.  My mom said that a lot of people come here for lunch and that was apparent as we got there right before the lunch rush (around 12:15 PM). So if you're planning to come, maybe come before 12 or the wait may be a little longer than usual. I also like how they have specials for each day of the week which you can rotate if you come here on a more frequent basis. [SCORE & ORDER] OVERALL: 3.5/5 Caterpillar Roll $12.50 (4/5) -This roll actually surprised me and maybe it's because this had avocado on top (still the tempura in the middle). The flavor is what a normal caterpillar roll would taste like. And maybe I liked this more because there was avocado, but other than that, I would recommend getting this roll. Rainbow Roll (Daily) Special $18.49 (3.5/5) -rainbow roll & 4 pieces of nigiri -This was a special of the week. I was sort of disappointed with the amount that that was given. You can clearly see in the picture with the weekly special that there is no shrimp, all fish. Yet, when I got my dish, there were two pieces with shrimp. The quality of fish was also not up to par. The first bite I took out of the hamachi was room temp? and not cold which was sort of concerning to me. But the other fish was fine so I'm not sure what happened there. The salmon was pretty good, not as buttery as I hoped I would recommend getting it but maybe to go? Since the place is called express. Oh another thing is that I think they have been cheating out because my impression of most sushi rolls is that there is avocado and imitation crab in the middle, but here it's all tempura... which is a HUGE disappointment. Chicken Katsu $12.99 (3/5) -deep fried chicken with rice -Nothing really special about this dish. I think the chicken katsu had the crisps to it and is edible. I would get it if you are the type that doesn't like raw fish. **We also had the miso soup and that was so good! So make sure to see if you can get that with your meal :D [SERVICE & ATMOSPHERE] (not reflected upon review score): The meal took a little longer than usual and it might've been the fact that we came during lunch rush hour but other than that, the waitress was super nice. They didn't really check up on us but we didn't need much. Tables are smaller so I would not recommend this place if you have a bigger party. [TIME STAMP] NOVEMBER 2023

    Vegetable rice noodles with egg all over the place.
    Juan J.

    I ordered the vegetable noodles and it came with egg all over the noodles. I am vegan and had to throw it away. And it smelled like wet dog too. The staff's personality was on the short side but maybe because it was closing time. They are not what they used to be before the pandemic, when the restaurant was four times bigger in size and the service was respectable. So long, another of my favorite restaurants has gone down the tubes.

    Salmon teriyaki
    Robert K.

    Have been coming to Tokyo Express for over 20 years, and the quality and taste have never changed. The portions are decent compared to other Japanese restaurants in downtown SF. The service is always nice and friendly because the owners are behind the counter, and they know how to take care of their customers. As long as I'm working in downtown FIDI, I'll continue coming here.

    Alaskan Maki & Spicy Tuna Roll (Monday Special)
    Shannon P.

    We go here for convenience. The chicken teriyaki and salmon teriyaki are the best things to order, unless you get a very simple roll. The sashimi isn't the greatest grade of fish and doesn't seem fresh. The gentleman taking orders seems new so it's best to very clear exactly what you'd like. The website is very outdated so here are better pictures of the menu. Honestly, I'm on the hunt for a better sushi place in FiDi.

    menu
    Jeff H.

    Tokyo Express, back in the early 2010's, used to be really popular with a line during lunchtime. Some of my old co-workers used to enjoy coming here. Business has sure when downhill since the pandemic. There was only one other table occupied at lunch time on a Wednesday. The staff was really busy however packing up to-go orders. I had their Wednesday special, the tonkatsu $13. The pork fillet was a bit dry and not juicy, tender and properly cooked. The panko had a nice crunch. It did come with an alright tonkatsu sauce. With this dish, it should come with shredded cabbage served with a miso-ginger dressing or Japanese sesame dressing, but it didn't come with it. Since this is not an authentic Japanese restaurant, I didn't knock off stars for that. Service was non-existent as this is an order at the counter style restaurant and no tea or water was served. There was a free cup of miso soup and my food came out in a reasonable amount of time.

    "Baked " sushi on top of the Tiger Roll
    Ajalon W.

    Came here last Friday and everything was great so I came back and I ordered a tiger roll which indicates the salmon is baked . It is in fact not baked but looks like it's torched and only at the top the bottom of the salmon was still completely raw . when I called to inform them in hopes of remaking it so I can enjoy jt I kinda felt like I was being gas lit the lady said "it's (the salmon ) not cooked well done we don't cook it like that. I said but it says baked salmon the bottom is completely raw , she said maybe you ordered the wrong thing , you don't eat raw sushi I tell her no , she says again we don't cook it well done " I just said ok . It's unfortunate because I thought I found a new spot to eat lunch at but I realize that I wasn't going to get any where in the conversation and didn't want to go through the process of the refund to my credit card so it's a lesson learned but it's very false advertised

    Beef Teriyaki
    Alina L.

    Portion sizes were good for the entrees! I ordered a beef teriyaki plate that was served with rice and miso soup on the side! Originally was planning to order some sushi too, but the entree filled me up! I think the beef was cooked and seasoned well - was actually pretty tasty!

    Chicken udon
    Cynthia P.

    I'm back at my go to Financial District Japanese restaurant. Their food is always solid and taste great. My favorite is their chicken udon. I love that they use grilled chicken in the soup, unlike other Japanese restaurant that use broiled chicken. The flavor is great and service is quick. It is a fast casual restaurant which you pay at the counter.

    Unagi Donburi
    Sarah L.

    Ordered the unagi donburi ($14) takeout for lunch on a Thursday. Service was fast and got the food after about a 10min wait. The portion was generous for the price and the food was edible but would I order it again? Probably not. I had plenty of unagi donburi before and this is not the best one. First of all, if you are looking for high quality fish, this is probably not the right place to go. The frozen unagi I brought from Asia markets is better in quality than the one here. The eel here is really thin and the sauce is too sweet and thick for my preference. I got the white rice but you can substitute for brown rice. The rice is well cooked but it's not the good quality Japanese rice. Comparing to other unagi donburi I had before, I like that this place is very generous on the veggies. It came with pickled radish, carrots, broccoli, and cabbage as well as a side salad, a pan fried egg and a miso soup. This is a good place to go if you are looking for cheap Japanese food in the area but don't expect the quality to be good.

    Dragon Roll
    Angela L.

    This place is always pretty busy during lunch time. I gave it a three stars because the portion is really small although the food tastes good. Food: Dragon roll 3.5/5 Eel, avocado, and crab meat Chicken soba 4.5/5 Perfect for a cold weather! It has tofu, seaweed, and fish cakes in it. It also comes with a side salad and edamame. What a great combo! The only thing is that some chicken breast is burnt:( Double salmon roll 3/5 Really tiny double salmon roll... I wouldn't recommend. California roll 3.5/5

    Tokyo Express, Sacramento Street, San Francisco

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    19 years ago

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    14 years ago

    Great food, Great price. crowded put worth it! Just went today and got my free $10.00 lunch via LevelUp!!

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    12 years ago

    Salmon was chewy, I don't think I'll go back. The other ingredients in the roll were fine.

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    11 years ago

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    11 years ago

    Extra large portions. The best sushi ever!!! Nice prices - $100 for four people, plenty of food!

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    9 years ago

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    19 years ago

    Very good food for what at first glance is just a fast-food place. I go there once a month at least. Good value...

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    18 years ago

    My office gets take out from here sometimes and I've dined in on a few occasions as well. Try the seaweed salad - it's really delicious.

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    Page 5 of 7

    Tokyo Express Reviews in Other Languages

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    Hikari Sushi & Bar

    Hikari Sushi & Bar

    3.9
    (568 reviews)
    1.6 mi
    $$

    Solid place and definitely a fun spot for kids! My only complaint is that it's a bit expensive for…read morewhat it is. The food comes out pretty fast and everything we ordered was good. I got the bento box and really enjoyed it. I also love that they have low-sodium soy sauce on every table, so you don't have to ask for it. Service is there when you need it, but otherwise they pretty much let you enjoy your meal. My kids love coming here, especially for the fun decor and bullet trains delivering the food. Just be prepared to spend a little.. a lunch for one adult and two kids can easily come close to $100. Izumi right across the street has a very similar concept with conveyor belt sushi and comparable food, but it's noticeably much less expensive. Overall, it's a fun experience for the kids and the food is good, but definitely on the pricier side.

    Katsu meal: 6/10 -- breading fell apart and lacked the classic panko crisp and flavor. i would have…read moreliked a little curry with it instead of the side salad Handrolls: 8/10 -- the sushi was really good and fresh. I liked the fun experience of our hand rolls arriving on the bullet train as well. We got the spicy salmon, deep fried tuna, and rainbow. Clean space and conveniently located near lots of shops in Japan Town. Service was minimal but good. Overall a unique and fun experience for those who have not been to bullet train sushi restaurant! my entree was kind of mid for the price though so I would probably recommend opting for the sushi or bento box combos.

    Photos
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    Hawaiian Roll
    Hawaiian Roll
    Green tobiko

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    Green tobiko
    Yuji

    Yuji

    4.7
    (88 reviews)
    1.5 mi

    Came here to celebrate my husband's birthday and thoroughly enjoyed our Bar Kappo experience! This…read morehas definitely made my top 3 omakases I've tried in the Bay Area so far. The restaurant can be a little hidden, but it's pretty easy to find with the instructions they send before your reservation. It's located above Fermentation Lab. Just head up the stairs and you'll find it inside the old Ichi Pub space. The restaurant is small and intimate, with only 9 seats at the counter. When you arrive, walk through the Yuji curtain and check in directly with the chef since there is no host. My biggest concern with set menus is always whether I'll feel satisfied and full afterward, but that was definitely not an issue here. My husband and I were both very satisfied after the meal. Every dish was delicious, and you could really taste the quality of each ingredient. Highlights for me were the bluefin sashimi, which was so buttery and soft that it literally melted in your mouth. The skillfish was rich and decadent, and the citrus and ginger balanced the flavors. The fried fish was another favorite as it reminded me of the savory Japanese rice crackers I loved growing up. Since it's located in Japantown, parking can be challenging. We had to loop around several times looking for street parking and even had two cars take spots we were waiting for, so definitely give yourself extra time before your reservation. I would highly recommend this place! The chef changes the menu periodically based on what's in season, so it's a great excuse to come back and try something new in the future. Total spent for 2: $462

    Yuji is hidden in plain sight - it's right along the main street of Japantown, upstairs of popular…read morespots like Fermentation Lab with little to no signage in front or around the store. The shop itself is clean and simple, accepting reservations only for its 9 seats. It's pretty cramped as the seats are wide and you may end up elbowing the party next to you, and it's almost like that Unblock-Me app when you need to reconfigure people when you get up to go to their tint restroom. There's several courses to keep you satisfied throughout the night, and they update their menu each season. Every was good but nothing really wow'd me as the flavors were balanced, but sort of one-note.

    Photos
    Bar seating
    Bar seating
    Chilean sea bass with piece of truffle and pickled ginger on top
    Chilean sea bass with piece of truffle and pickled ginger on top
    Matcha crème brulee

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    Matcha crème brulee
    Domo

    Domo

    4.0
    (1k reviews)
    1.7 mi
    $$

    I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

    Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

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    Domo
    Castro Special Roll @colorful.eats
    Castro Special Roll @colorful.eats
    Crab and cucumber salad

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    Crab and cucumber salad
    Oma San Francisco Station

    Oma San Francisco Station

    4.3
    (353 reviews)
    1.6 mi
    $$$$

    Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

    Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

    Photos
    Oma San Francisco Station
    Starter
    Starter
    Matcha ice cream made in house

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    Matcha ice cream made in house

    Tokyo Express - sushi - Updated August 2026

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