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    Tony Di Maggio’s Pizza

    4.1 (831 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 8:00 pm

    Order Tony Di Maggio’s Pizza Takeout or Delivery

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    TONY DI MAGGIO’S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    All cheese, almost 0 meat stomboli

    Been coming here since early 80's. This is the first time I have had a horrible stomboli. It was 98% cheese and almost no meat. I counted about 4 slices of meat. I have eaten MANY in the past, but this has so much cheese and almost nothing else.. it was not edible. I will probably give it one more chance in the future. Hopefully the cook was just having a bad day... I am hoping the next one is better, If not, I will need a new place to go.

    Large stromboli
    Esmeralda G.

    This local pizzeria has delicious stromboli and amazing service! We ordered a large stromboli and one ravioli meat. The stromboli had tasty layers of cheese and meat, covered in tomato sauce. The ravioli was also covered in a generous amount of tomato sauce! The stromboli was the highlight of our dinner! The staff were very welcoming and helpful! It's a brightly lit family run business!

    Interior - as of 10.24.25
    Annie T.

    Tried Tony Di Maggio's for the first time. Food On the table, there are small condiment jars of red pepper and parmesan cheese. When I asked for a side of ranch, I was told it was an extra $2.00. The menu didn't list any prices, which made ordering a bit awkward since we weren't sure what the total cost would be. Medium Combination Pizza The combo pizza had a nice balance of toppings with a perfectly crisp crust, sliced mushrooms, green bell peppers, and cheese. Large 14" Stromboli The Stromboli was huge, served on a pizza pan, and pizza spatula that is stuffed with ham, cheese, and topped with marinara sauce. Everything came out hot and fresh. Surprisingly, between the two, the combination pizza had more seasoning and flavor. Customer Service I tried to flag down an employee to ask for napkins and he completely ignored me - terrible customer service. However, he was mingling with another table. When he saw a $10 tip was left on the table after my dining experience, he quickly rushed over to greet me goodbye and grab the tip. Please coach and train your staff to provide better service. Took off an additional star because of this experience. Ambiance Old-fashioned pizza spot filled with photos and memorabilia honoring the owners and local sports teams. There are 4-6 seat table tops inside and a few baby high chairs. The only downside while dining in, there were occasional gusts of cigarette smoke that made the experience unpleasant. Location Located in the El Rancho Center strip plaza with Kent's Hair & Nails, A&L Spa, and Planet Vape.

    Partially eaten Stromboli! YUM!!
    Elaine Y.

    OMG how have I NEVER tried this place before? Met up with old coworkers here - where a friend was raving about their Stromboli. It's AMAZING. In fact I'm craving it ALL the time. There's something about the ratio of meats and cheese, perfectly baked dough and that SAUCE!!! The cheese was oozing out and I loved that they didn't overstuff with too much meat!! Perfect ratio!! I usually don't eat a lot at lunch but I DEMOLISHED it and had to order another to bring home to hubby to try. I ended up sneaking a sliver/slice off his cause it's SO mouthwatering delicious. Tony's is a small place but you can tell they definitely have their regulars and mostly everyone ordered the Stromboli. Eating it there - definitely having it doused with that delicious sauce - but the one I brought home - I had sauce on the side and that was PERFECTION... It's a bit of a drive for me but a drive I'm willing to do for their Stromboli. Will definitely have to try their meatballs too next time!!

    1/2 veggie1/2 cheese added pepperoni.
    Adelina L.

    Mmmmmmmmm, still eating my slice of 1/2 veggie 1/2 cheese pizza. It was absolutely delicious. The spaghetti was great too. I can't wait for the boys to get home from a hard day of work to eat the rest of their pizza. Thank you Tony! Can't wait to try my tiramisu.

    Medium stromboli with parmesan cheese and red pepper flakes sprinkled on.
    Andy L.

    Yes, they reopened! I love their stromboli, offered in both medium and large sizes. Pictured is the medium. I also like their pizza and pasta.

    Isaac L.

    Sorry. I know they were out of commission for a year but we tried this old favorite years later. It was not memorable. I wanted to like it. Trust me. It's a cashier service meaning you order at the front and they bring it to you. The red flag was no hard menus just a board with no prices. I didn't want to ruin the moment so a small individual Stromboli (they are known for it) and large two topping. 45 + 10 tip (hey no waiters here...) so $55. See pics. Both tomato sauces were light not rich and robust of before. The crusts on both were really good but the sausage - I mean store bought and cut Jimmy Dean. Shame on yall. The cheese melted weird and it was just an average pie at best. Stromboli was eh. Homemade ham and cheese hot pocket. Hate to beat up a local favorite but had to call them out. The manager/owner was cool but didn't seem to want to be there. Wanted to like this place but moving on....

    BEST FOOD EVER!!!!!
    Adrianna R.

    THEIR FINALLY OPEN !! After 11 long months!! If you guys don't want disappointment come here THERE AMAZING !! My favorite place in San Jose MEATBALLS ARE JUST PERFECT !! Stamboli hands down the best ! San Jose's top food spots !!

    Some true comfort food, always come by to get a real Stromboli

    Stromboli is the best around and if you like cheese don't forget to add it on your garlic bread

    Rigatoni dinner

    STRICT VEGETARIANS: read to the end. Excellent home-style restaurant that hits the spot! I'm usually a fan of deep-dish/pan, but the pizza here -- despite being close to NY style crust (which I usually dislike) -- was delicious: thanks to fresh veggie toppings, sweetish sauce and a stringy melted cheese in the right ratios. Each slice is so weighed down with toppings that you need to eat the bottom of each slice with a fork and knife first (difficult to carry without it falling apart!) - you can lift a slice only after finishing the bottom half. The rigatoni and garlic bread were delicious, but I did see some morsels of sausage in my sauce, despite having ordered fully vegetarian. Maybe the pan they prepare it in wasn't fully clean. So, strict vegetarians - beware! Docking two stars for this. Service was speedy and with a smile. What a joy to see the legendary grandma out in the kitchen too :-) I'd definitely come again, but advise the owners to ensure they start with a fresh pan on vegetarian orders of pasta - or they risk losing customers. Meat cross-contamination, in this day and age, isn't very common at restaurants in this category - so this was disappointing. Otherwise, this would've been a 5-star visit.

    STROMBOLI - MEDIUM

    Service was quick, pricing was ok, the ambience is mellow but it has an authentic feel to the restaurant. Mid size dining room. I ordered garlic bread and Stromboli pricing came out to $21 which is fair. The garlic bread tastes of only garlic which makes sense lol ... but it could use some kind of herbs. The Stromboli itself was mid.. nothing that stood out flavorwise.

    Peroni beer - refreshing and pairs well with the flavorful Stromboli!

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    2 months ago

    Stromboli! Yum!!! Give it a try! Pizza was great too and kind family run service. Would go again!

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    8 months ago

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    5 months ago

    Loyal customer for over 20 years. The Stromboli is still the same yummy delicious quality. Glad the family business is going strong!

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    10 months ago

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    9 months ago

    Delicious pizza, lasagna, and stromboli with great service. The pizza dough was a 10/10, and my kids couldn't get enough

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    1 year ago

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    1 year ago

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    8 months ago

    The best Stromboli, I am so glad they reopened. I love the atmosphere in there, I wish they had more parking though.

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    1 year ago

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    10 months ago

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    5 months ago

    Quality of food! The toppings were sparse. The pasta was over cooked. The sauce was awful & the meat was "spoiled". We all got sick.

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    10 months ago

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    7 months ago

    Italian food at it's best!! You can't go wrong "The Best Italian Cuisine In San Jose"

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    Ask the Community - Tony Di Maggio’s Pizza

    Did the portion get smaller here, or is it just me?

    It's not just you, I noticed that as well. They had a new location open downtown San Jose... I don't know if it's still open or not but I'm sure that's helping offset the cost by downsizing the portions

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