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    Tony's Barbeque & Steak House

    3.0 (48 reviews)
    InexpensiveBarbeque, Steakhouses
    Open 11:00 am - 10:00 pm

    Order Tony's Barbeque & Steak House Takeout or Delivery

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    TONY'S BARBEQUE & STEAK HOUSE ATMOSPHERE

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    Good for kids
    Good for groups

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    Dinner salad
    Wendy M.

    Tony's is your typical BBQ joint. Great service and the family owned service is also nice. This is your typical comfort food - big portions and lots of salt, fat, and sugar. That said, my chicken fried steak and loaded baked potato was yummy. Not clean eating by any means but southern food rarely is, lol. The atmosphere? Think cafe style with paired down comforts. They will build your plate to order as you walk down the serving line / counter. There are condiment options as well as drink options. No alcohol here. Boo. The dining area is basic table and chairs - nothing fancy. You're here just to eat and enjoy whatever game might be in the couple of TV screens mounted. Overall, the servers were very friendly and checked on us a few times despite not being a typical sit down restaurant. I attempted to eat everything on my plate and ran out of room before food. It was yummy, to be sure, but I couldn't get away eating this richly all year and still be healthy. But hey, I'm visiting family and everyone splurges once in a while!

    Every Thursday for $11 all you can eat ribs comes with two sides
    Eddie S.

    Do you happen to be one of "those" industrial refinery workers stuck on a project in the Mont Belvieu area and looking for the closes BBQ place? This might be your Huckleberry. It is located on the South side of I 10 West and on the West side of Highway 146, in other words, if you're coming from Houston, go under the underpass, pass a light and it's on your left. If you see a donut shop, it's in the same center, the whole "Plaza" is very.....timed. Parking is choppy but adequate. The draw here that is a worth a try is the all you can eat oink ribs for $11.99, you get your choice of two sides but no refill on those. Dear Owner of Ton y's BBQ & Steak House, On your all you can eat special on Thursdays, you might want to make your sides "all you can eat" as well that way people will fill up on the sides that do not cost as much as the meat meal special going on, just a strategy to think about unless you own a pig farm somewhere then you got me on that. Your's Truly, That Guy That Frequents Your Thursday Special. Now that I got that off of my chest let me tell you about the interior. It is old but not a sore to see. The ceiling tiles if you are detailed like me might concern you what are those black spots in certain areas but if you are enjoying the food like I've been, it's not too much of a concern. The interior decorator did not go overboard with the Wester theme on the wall but just enough to remind you that you're in a BBQ place. There are about three televisions for viewing, about enough chairs to seat 30 people and a soda fountain machine with all of the straws, lemons and straws flanking the right side. Do all BBQ places have Jalapeno, onion and pickle bars for your benefit? This one does and it's pretty stocked well. The restroom doesn't represent a scene in Saw so that's a good thing right? Try not licking the door knob, just saying. There are the other BBQ meat players dancing on the menu with moderate prices for what it's worth and I cannot report to you about the taste yet but I can say the AYCE Ribs every Thursday is moderate. It's not bad, it's not super grade smoke ring around the crust that many seek but you will fill your tummy.

    BBQ spud with brisket and sausage

    Got the brisket and sausage spud and it was better than losing my virginity. Someone tell Tony I'm single.

    This how they gave me the bread
    Junior J.

    My parents came here to get a 1/2 lb of sausage and 1/2 lb of brisket along with sides. My mom asked for bread and they put the slices of bread in a brown paper bag. I guess the girl was in a rush to leave and go home so instead of putting the bread in a plastic bag it was faster for her to put all of it a brown bag. As far as the food it's not the same. I don't know have changed but after this visit my family will continue to go elsewhere.

    Their super loaded baked potato!
    Priyanka N.

    I've been here for lunch a couple of times during lunch breaks. The BBQ here is good but not amazing. The good part about this place is it's really really quick - the style is assembly line so you get your food almost instantly. I've gotten the loaded baked potato and the brisket sandwich. The brisket in the sandwich was surprisingly (surprising because they cut it right in front of you) on the dry side. The sandwich is good if you douse it in the sauce they give you. The baked potato is okay - again the sauce is really what makes this this meal - but I've had better. The price is good for what you get - it may be $9 for a baked potato but it's one seriously loaded baked potato! Overall good but not my favorite place.

    Stick T.

    Not impressed. I've been there twice. Both times I've been disappointed in the steak. Ordered the T-Bone both times. Although perfectly cooked, Both steaks were thinly cut and not complete. Missing meat from the right side of the steak. $20 is a lot to pay for a skimpy steak. I can get a better cut of meat at the waffle house. Doubtful that I'll be back.

    William T.

    On a Beautiful Sunday after a long day watching the NHRA and smelling top fuel alcohol cars running down the track at 330 MPH really built up a appetite but the smell of race track food wasn't on my mind all i wanted to know is where the nearest BBQ joint close to the track was..  Located off 9545 N Hwy 146 i found Tony's BBQ and Steak House the named sounded so familiar and i remembered this was a chain and i had ate at one in Galena Park years ago that has since closed going into the place we were welcomed and i looked over the menu and settled for my favorite that has become a staple the 3 meat platter i went for the Brisket, Ribs and Chicken and my sides being the loaded potatoes and green beans trying the Brisket first i noticed it was a bit dry and thinly sliced i really didn't get a lot of flavor from the meat because it was like i was eating a thinly sliced roast. the Ribs where also a bit over cooked and also dry lucky i had some sauce to dip them in the flavor on them were pretty good but they lacked smoke to me. the Chicken was last and i must say now that was a moist piece of meat and it being dark meat it was very juicy it also lacked smoke flavor and now it came back to me that the one i ate at years ago in Galena park was also in the same range and didn't impress me but learning what to look for when it comes to tasting BBQ helps me give a honest review when i go into a place i look at the place as if i was judging in a competition i judge each place on its own merit and dont compare it to the last place i ate, I know every place is different and everyone has their own styles just because i dont think its good dont mean the next person that eats there might think its great and when cooking BBQ i know the time and effort it takes to put out product for the customer to eat. Not everyone is a Killens BBQ and believe me i been there on a day that the Beef ribs were horrible but that's the thing with BBQ u never know what you are going to get tell you pull it out the pit and taste it... If your ever in the Baytown area after the day at the track go by and try Tony;s BBQ and Steak house.... Smokin Willy T

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    24 days ago

    Always great! Quick and friendly service all the time!!! Delicious food too!! Best smoked turkey hands down!!!

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    8 months ago

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    2 years ago

    Never had a problem. Food is good. Big portions. Service is fast. Ambience is fine. I don't know what people are complaining about.

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    9 years ago

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    3 years ago

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    2 years ago

    Love the food! Large portions,you feel like you get your money's worth! Have always had great service. Best of all,the food is delicious!

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    10 years ago

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    12 years ago

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    9 years ago

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    16 years ago

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    7 years ago

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    5 years ago

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    5 years ago

    Terrific place for Barbeque! Service is prompt and friendly, but the Barbeque and sides are worth the drive!

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    5 years ago

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    7 years ago

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    7 years ago

    I had the pork ribs and brisket. I enjoyed both and I will visit this place again. I will say that I absolutely loved the BBQ sauce!

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    10 years ago

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    12 years ago

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    11 years ago

    Best BBQ in our area! One thing that will keep me from coming back to a BBQ restaurant is fatty meat and I never find fat in their BBQ

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    15 years ago

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    10 years ago

    Best BBQ I've had since moving to Baytown. Brisket is fab!!!! Sausage is good and so are the baked beans. A no frills kinda place!

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    10 years ago

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    13 years ago

    Yummy! Always come here when I feel like BBQ. Great sauce and I love their baked potato.

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    11 years ago

    Enjoy this place. Good always good! Little pricey but excellent food each we've been there.

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    7 years ago

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    Ask the Community - Tony's Barbeque & Steak House

    Review Highlights - Tony's Barbeque & Steak House

    Our 11 yr old ordered the brisket sandwich which he destroyed within minutes.

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    Saltgrass Steak House

    Saltgrass Steak House

    3.3
    (109 reviews)
    6.0 mi
    $$

    Took my family party of 4 on a week night no reservation needed as they were busy but not too busy…read more 3 of us ordered steak and they were cooked perfectly 1 ordered the brisket burger, he liked it but did not see that it actually had a hamburger patty he thought it would just be brisket. The food was as expected from a chain steakhouse but the service was quite odd we had a waitress whom we saw a couple of times but our food was brought by other servers each time who asked us if we wanted something and when we did ask for say steak sauce it never came and we had to ask someone else. Our waitress was not very attentive. Overall decent food and spotty service we dont plan on going back anytime soon.

    Not impressed at all. i have been to many Saltgrass Restaurants, but this is the second worse one…read more The service was slow and a lot to be desired. i had to ask to be checked out!!! i ordered redfish topped with a creamy garlic butter sauce with shrimp crabmeat sauce. i had to ask for extra butter becus my dish was not creamy. Redfish over cooked and bland. Sweet potato and cesar salad was the best part of meal. Redfish was probably sitting under lamp waiting for my waiter Did not post picture becus i only post fabulous dishes I almost did not tip. But i don't believe in not tipping because i am not satisfied. Rather good or bad, they are wkg to pay their bills. and who knows what their situation is and how much and how far a tip can go That's why I love yelp. Take it to yelp. lol

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    Saltgrass Steak House
    Saltgrass Steak House
    Saltgrass Steak House

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    Cactus Jacks

    Cactus Jacks

    3.8
    (173 reviews)
    2.8 mi

    This was our second visit to Cactus Jack's, and after our first experience I honestly didn't think…read moreit could get any better. The bar was already set incredibly high, but this visit exceeded our expectations. Our server, Kayla, made the entire experience outstanding. From the moment she greeted us, she was professional, friendly, and had a smile and personality that made us feel welcomed and appreciated. We started with the Trio appetizer and were very impressed. Kayla made sure we had plenty of extra chips, which was a nice touch. Throughout the meal, she kept our drinks full and checked on us regularly without being intrusive. Three of us ordered the Smoke Flavor Enchiladas, and they were absolutely amazing. My wife ordered the salad with grilled chicken and a side of fried okra, and she loved her meal as well. What really stood out was at the end of our visit. Kayla asked if she could box up our leftovers, and the way she packaged everything was incredible. It looked like we had ordered a complete to-go meal. That level of care and attention to detail is something I've never experienced before. Kayla made this visit truly memorable, and without a doubt, we will be asking for her every time we come back. Great food, great service, and an even better experience. Highly recommend!

    Every time I drive to texas. The sun always catches my eye from the interstate. Friday, I checked…read morethem out for the first time for happy hour. I only grabbed the drink. The margarita was strong. The bartender was nice. Yesterday I stopped by for lunch. Service was good. However, I was disappointed in the food. I had the lunch fajitas, I'm not a fan of Spanish rice or refried beans. The rice was plain not seasoned. I had the cookie skillet for dessert. Ice Cream was salad as a rock. It even took forever for to melt from the heat of the cookie. Two gentlemen were sitting next to me at the bar. We was noticing how they had a few birthday celebrations that were taking place. Come to find out we both are Aries. Our birthdays are April. So one was nice of enough to pick up my tab.

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    Live band and stage area seating
    Live band and stage area seating
    Shrimp with large vein, kids Mac n cheese
    Shrimp with large vein, kids Mac n cheese
    Slow burn cocktail

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    Slow burn cocktail
    Ed's Bistro

    Ed's Bistro

    4.5
    (70 reviews)
    13.6 mi

    Ed's sits just off Main Street in downtown La Porte. Its a quaint spot with a genuinely warm,…read morewelcoming staff. I started with the crab cake, served over a bed of spinach. Flash fried and Bell pepper really balanced the flavor throughout. The chicken pot pie was a standout. Visually impressive and even better once you dig in, it comes topped with a crispy, buttery croissant crust that spills over the bowl it's baked in. Inside fresh cubed chicken, carrots, and celery in one of the creamiest fillings. For dessert, the bread pudding made me pause mid-bite and demand my dining mate to try it immediately.That mofo slaps...hard. Everything coming out of the kitchen felt sincere and carefully prepared this was one of the best dining experiences ive had all year. Hands down. This place is a hidden gem. If it were located in the Loop, you'd be waiting weeks, months for a reservation and they'd probably already have a James Beard or Michelin award.

    We had a fabulous brunch at Ed's Bistro celebrating my mom's birthday. Everything was amazing and…read morehomemade. We started with the strawberry glazed biscuits and WOW... those melted in your mouth. Absolute heaven! My mom and I loved the shrimp and grits. They used fresh jumbo gulf shrimp over cheesy grits. It's the best we've ever had. My sister also enjoyed her croissant sandwich. We ended the meal with the strawberry shortcake dessert. It was also a big hit and I see why they are famous for it. Special thanks to Magen for making my mom's birthday brunch extra special. She kept the cocktails flowing and even offered us some off menu items like her cherry cosmo and dragonfruit mimosa. We absolutely loved the old town country feel and this was truly the best brunch experience we've had in a long time. We can't wait to visit again soon.

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    Large selection of whiskey and vodka's
    Large selection of whiskey and vodka's
    Ed's Bistro
    Ed's Bistro

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    Tony's Barbeque & Steak House - bbq - Updated July 2026

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