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    Tony's Seafood Restaurant

    3.9 (283 reviews)
    ModerateSeafood, Salad

    Tony's Seafood Restaurant Photos

    TONY'S SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Clam chowder!
    Alicia P.

    Hearing that Tony's clam chowder was featured on DDD and a world champion clam chowder spot...I definitely wanted to pop in and see what the hype was about. I arrived around 3:30 pm, they close at 4. No one had actually come out from the back to greet me at the hostess stand for several minutes so I walked back toward the kitchen to make sure someone saw me. As I went back to wait a bit longer at the hostess stand someone finally did come out and I asked if they had outdoor seating. They said their patio was closed. Confused, I said ok, well I would like to get something to go. I got a bowl of clam chowder which was placed in a styrofoam cup with a lid and I paid for it and made my way back to my BnB to place in a bowl and enjoy. As most others shared, it definitely had a good big of zing. I did not find it especially flavorful or fantastic. Most of all it wasn't chock full of clams like I had hoped. It had plenty of potato l, however. It was ok but between the wait, not being able to eat out at their patio, the overall taste, I give Tony's a solid 3.

    Clam Chowder
    Ron R.

    While Tony's is famous for its clam chowder, we thought the chowder was just okay. It was too salty for our taste and not as thick/rich as we expected. The other food was all very good and the service was excellent.

    A cup of clam chowder, side salad and sweet tea. Mmmm...the perfect lunch!
    Maria G.

    Best creamy clam chowder in the South! You know it's fresh when it's won awards and come from the clam capital of the USA!

    Inside
    Ginger R.

    Clam chowder was really good! They are world famous for it. My hubby being from New York and our household expert on New England foods, really enjoyed it but said that for him, it could have been a lot thicker. I also had hush puppies and their homemade potato salad. Both were wonderful. It's worth a stop in. They have some cool recipes ideas of the chowder served in a bread bowl, inside a pastry puff, or topped with biscuits!! The pastry puff sounds amazing!!

    Joe G.

    We wanted to really like Tony's but it was hard. The service is pretty slow and most of the staff have no idea how to multi-task so you wait and wait and wait. The Clam Chowder which they are known for was good but not great, and a bit pricey for what you get. Overall, the prices are expensive and service is slow, in a out of date, dingy location. The don't seem to embrace reinvesting back into the business but are content to get by off the Awards they won over 10 years ago.

    a plate of clams
    Anna S.

    The only fish they have is cod, no local fish. They did have local clams as an appetizer that was fresh and good. I had a salad with grilled shrimp, they were small and the size of the salad was the size of a side salad. I wasn't given crackers or a piece of bread and it $12. We were going to have the famous chowder for our meal but we were told the bowl was only 8 oz, that is the size of a cup. The cup size they offer is 4oz. My husband had fried shrimp po boy, it taste good. Service is slow so be patient. Decent food but a wouldn't recommend. They do sell the famous chowder in cans you can buy to take home.

    25 clam appetizer and a cup of clam chowder
    Beth L.

    We went to Cedar Key for the clam chowder and this did not disappoint! Absolutely delicious. The only reason I gave it 4 stars was because we got stuck in the back room and I think we were forgotten. We will definitely be back though! YUM.

    Famous clam chowder!
    Kirsten B.

    Amazing old restaurant with famous clam chowder and friendly staff. We were told that Toni can no longer enter his clam chowder in competitions, because he always wins! It really is good.

    Menu
    Michael M.

    First timer. Haddock: 5 stars! I am not a seafood guy (do not like the seafood taste) but damn!!! This fish is awesome... no seafood taste at all :). Big portions! Hushpuppy: 5 stars. Crunchy, fresh, and tasty. Coleslaw: 3 stars. It has a weird after taste. I only ate half of one of the bowls. Key lime Pie: 4 stars. It is good but the one I make is much better :) Service: 5 stars. We got taken care of :) It is a little pricy. I will return to Cedar Key in a couple of months and I will stop here again. As promised, today 3/13/19 I came back and had the same delicious food!

    Clam chowder
    Minji K.

    Came here on a short trip to Cedar Key and especially enjoyed the clam chowder! A little on the saltier side, but had such robust flavor of various spices and chunks of clam in every bite. We got the tonys platter for two, which came with a salad, two sides(we got potato salad and coleslaw, which were both really good) then a big platter with fried fish (very fluffy and delicious), fried shrimp which were really plump and juicy, stuffed crab (very salty), fried scallops and steamed clams and shrimp. It was a good amount of food for two people. The food was really good for the most part and our waitress was very friendly, but the biggest problem I had was that it took a really long time (about an hour) for the platter to come out. It was fine because we were not in a hurry, but just beware of that. Overall, I would be back for some fried fish and shrimp!

    Cup of clam chowder
    Julie F.

    If I'd only had their clam chowder, this probably would have been a 4-star review. It really was wonderful. Rich and creamy with a nice undercurrent of herbs and white pepper. The bits and flavor of clams were more prevalent than the potatoes -- a welcome change. We were looking forward to the seafood Po' boy sandwich and I was hoping to have oysters. I was told however oysters were out of season! Which considering I had eaten them over the last two days and they are locally farmed was surprising to hear. Farmed oysters are really never out of season. The only clams they had fried were strips (probably not local) and the fish was haddock. I like haddock, but here again, it's basically a North Atlantic fish -- not locally caught. Oh well. The people next to us were having seafood platters with scallops and shrimp (btw it's May and scallop season here is July/August I think). We tried to get them on our sandwich -- but the kitchen wouldn't oblige. Strange. Just charge us more $$. Anyhow, the shrimp looked good -- so even if they weren't from the gulf, we ordered those. The shrimp did turn out to be tasty. Lightly battered on a nothing special roll with a couple anemic slices of tomato and 3 thin pickle chips. My side of potato salad was a nice size portion liberally covered with paprika. Bottom line -- glad I tried this place if only for their clam chowder. And that's probably what I would stick to if I ever return.

    Shrimp and homemade cocktail sauce

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    I've probably been to Tony's a dozen times. Never disappointed. Still the best clam chowder in Florida.

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    Page 3 of 8

    Ask the Community - Tony's Seafood Restaurant

    Are there any other canned soups you sell, possibly Conch chowder? We've been enormous fans for 4/5 years. We wouldn't consider anyone else's Chowder. It's become almost impossible to buy in our local Publix in Broward County. Keep up your great job

    We still have a limited amount of the lobster bisque in the restaurant but it is very quickly being discontinued and is not available at Publix.

    Hours on Sunday......?

    11am to 8 pm

    View All 4 Questions

    Island Hotel & Restaurant

    Island Hotel & Restaurant

    4.0
    (118 reviews)
    0.2 mi
    $$

    Stayed the night in Cedar Key and came here for dinner. We got a 6:15 reservation with only a…read morecouple hours notice. This is in the Island Hotel, a historic building with a lot of history. Had a choice of eating in the bar , the dining room or outside. We chose the dining room and glad we did. Overall all our service was very good. The server was friendly ( and very busy handling a lot of tables). I had an 8oz filet which was very good. I ordered it medium ( light pink center) and it cane out true Pittsburgh rare ( charred outside but rare inside- see pics) I was actually ok with it .... I order medium for my wife to have a couple bites even though I prefer more med rare. So this was def rare inside but I loved it ( I cut her a small end piece that was cooked a little more ) The steak comes with a salad, a vegetable and potato ( a lot of restaurants everything is alacarte - so for $40 for a prime 8oz filet with those sides included .... Not bad. Wife had shrimp and grit cake which is a large appetizer ( she had as her meal). Also had stuffed mushrooms to start that were very good. I think the town of Cedar Key will prob be one and done for us. Wanted to see it , it's quaint , old Florida ... but prob wouldn't come back. ( but only because we just wanted to check it off of a long list of Florida towns to visit) Pro tip: they don't take American Express , odd for a linen table cloth type of place .... So , it's ok to leave home without it

    I called around 4 and asked about making a reservation - which they recommended and when we got…read morethere at 5, we were the only ones in the dining room. The outside was pretty full and we thought about sitting out there, but the idea of the bugs getting me later pushed us back inside. by the time we left at 6:40, there were only 3 other tables occupied in the dining room. We had a good dinner, although in reading some of the other reviews, we might have had the same server who seemed to be very slow and big gaps in between visiting our table - she seemed to disappear. I had the Calypso pasta with scallops, which was great. We had the stuffed mushrooms to start, which were yummy, but only 3. and my husband had a snapper fish of the day dish. He also enjoyed the pecan pie. And I enjoyed his ice cream. I was not a fan of any of the cocktails, so just had a glass of wine. My husband had the almond joy/mounds martini, whatever it was called, and he liked it a lot.

    Photos
    Neptune Bar
    Neptune Bar
    Shaved Steak Sandwich with fries- bar special
    Shaved Steak Sandwich with fries- bar special
    Inviting

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    Inviting
    Salt Creek Restaurant

    Salt Creek Restaurant

    4.3
    (39 reviews)
    15.0 mi
    $$

    Ordered Chicken sandwich, the piece of chicken came with cheese basically melted on, like it spent…read morehours under heatlamps- the cheese not listed on menu to come with chicken was not wanted. The chicken was disturbingly small Chicken- butchered thin( less than 1/2 breast portion) The chicken not breaded, breast filet sliced served on an oversized bun, which belittles the poor chicken. When complained another breast sandwich was sent right away, but was not cooked. How can you send out RAW chicken! Chef ramsey would be infuriated! also portioned smaller than bread and full of gristle. Un- edible. Made due with over-cooked first order to appease my appetite, and not to complain a thirtd time. but both a sad looking chicken choice for the $10.99 price tag. However, our Waitress tried to compensate for the cooks poor or lack of skill: by only charging the price of the french fries. For a day of just taking a drive and finding this restaurant on the water, he view was gorgeous on the suwanee. Lovely day, nice weather and many airboats and finshing along the banks, the food I would skip. (At least the chicken) however my friend who ordered the blackened fish sandwich also a small portion of fish, but was pleased with the flavor and cook. So it may be a hit or miss type of place. The one star review is on the chicken sandwich. I guess the saying goes don't order something land when at a seafood restaurant.

    We called ahead as we have a small well behaved Pomeranian that goes just about everywhere with us…read moreand confirmed that had outside seating. Had some light rain on the way to Suwannee only to discover their "covered" outdoor seating is no longer safe due to structure issues. The staff was kind enough to allow is to sit inside. I must say the seafood was the best I've had in the area and will definitely be making the 30 minute drive more often.

    Photos
    No special lenses, these are the true colors.
    No special lenses, these are the true colors.
    Replacement chicken, raw/undercooked, full of gristle
    Replacement chicken, raw/undercooked, full of gristle
    Suwannee Sunset

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    Suwannee Sunset
    Treasure Camp

    Treasure Camp

    4.4
    (49 reviews)
    18.0 mi

    We made the trip from Dunnellon to Treasure Camp on Wednesday 3-25-2026. The building is not a lot…read moreto look at, but the food more than makes up for it. As you sit in the Restaurant or in the outdoor seating area, you have a great view of the beautiful historic Suwannee River. The Service is quite good and friendly. I had a cup of the Crab Bisque before my meal arrived. The owner makes it fresh daily. The waitress said they often run out of it. I ordered the Palm Salad , unfortunately it was already gone. For my Neal I had the Fried Grouper with Fried Okra and a Sweet Potato. The food was served nice and hot , cooked to perfection and was delicious. My wife had the Fried Grouper Sandwich. With Cole Slaw. She enjoyed it very much. . On their Website they guarantee that you will not leave hungry. That was true. We had enough leftover food to bring home enough for another meal. For Desert we decided to share the Brownie Sunday. In many restaurants desserts are served up in skimpy portions, not at Treasure Camp. The portion was so large that we both ate plenty of it and brought home enough to finish off another meal. If you enjoy a rich decadent gooey brownie with a generous portion of vanilla bean ice cream, this will be the dessert for you. They also had Key Lime Pie, sizzling Apple Pie and Vanilla Bean Ice Cream. Treasure Camp Restaurant is well off the beaten path, but the food makes the drive worthwhile. If you have a boat you can also arrive that way. There are some cabins, but we did not look at them . A boat ramp is adjacent to the Restaurant and Store. After your meal you can stroll along their dock. This Restaurant has a Chiefland address, but is well outside the town. We drive from Dunnellon about an hour away, we were told that they have frequent diners who come from Crystal River and Homosassa Springs which is even further. Most people would not make this trip unless the food made it all worthwhile. We would definitely make the drive back here again!

    Sitting on Suwannee River. Whole belly clams in garlic butter fresh from Cedar Key so delicious…read more Blackened Mahi Reuben also fantastic. Very friendly, great service and excellent food.

    Photos
    View of restaurant
    View of restaurant
    PALM SALAD
    PALM SALAD
    Luckily, we got our order in before this party arrived!

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    Luckily, we got our order in before this party arrived!
    The Crab Plant - Restaurant

    The Crab Plant - Restaurant

    4.3
    (349 reviews)
    31.1 mi
    $$

    The Crab Plant is exactly what you think of when you think of "Crystal River". It's a cash only…read moreseafood establishing nestled on the water with probably 100's of crab traps sitting on the outside. There was a wait for a table but my boyfriend and I were able to secure 2 spots at the bar. The waitresses/bartenders are BUSSSYYY but they never let our drinks be empty. We both ordered 2 low seafood boils which had sausage, corn, potato's, crawfish, shrimp, mussels/clams and a blue crab in it and covered in old bay with a side of garlic butter. We could not stop talking about this dinner the next day. Everything was so fresh and juicy. For 3 beers, 2 seafood boils with tip we paid $82 which is not a bad deal at all. We absolutely will be back.

    It pains me to write this review as 2 years ago I went to this restaurant with my mother and had an…read moreamazing meal and experience. I'm thinking management must have changed because wow the staff has been better. We both ordered the same thing which we loved from our last trip 2 years ago, the Royal Red Alfredo. We get our dish and it is clearly not what we ordered last time but figure we haven't seen our waitress for 10 minutes and she never even checked on us. We had been out all day so we're starving. Oh, worth mentioning...it was my Birthday. Didnt even get a "Happy Birthday" after mentioning it to our waitress. My mother had to get a refill from the bar. The more we eat the more we realize this wasn't what we ordered, but rather the Shrimp Scampi variant. We call for the manager who argues with us over what an Alfredo sauce is which clearly it is not...he swears it is and that it has separated into God knows what as all we see is a soppy mess of butter and garlic. I show him a picture from Yelp of another customer's Alfredo from the restaurant we are CURRENTLY sitting in and told this is an old picture...We both realize we're getting gaslit as we know what an alfredo sauce is and had the exact dish so we know what it looks like. We agreed that we ate the food and will pay the price for the scampi dish they served us which is $2 cheaper than what we actually ordered. They refused to lower the bill so we left and paid without tipping. I've never had an experience quite like this where the manager will not even work with you. Not even an apology...we will never be back here again. You can judge for yourself if that looks like Alfredo to you. If you want straight seafood, this place might be alright, but the service we received was absolutely terrible.

    Photos
    Inside
    Inside
    Blackened Grouper Sandwich.
    Blackened Grouper Sandwich.
    The view from the dock in the evening

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    The view from the dock in the evening
    Peck's Old Port Cove

    Peck's Old Port Cove

    3.8
    (592 reviews)
    29.0 mi
    $$

    We had a large group today (probably 30 people) and they handled us with excellent service!!!…read moreEveryone raved about how fresh and good their lunches were. I got the Seafood Alfredo (from the dinner menu) and it was FABULOUS!!! Chock-full of seafood. Perfectly cooked fettuccine. And great Alfredo sauce. Im a bit of an Alfredo sauce skeptic because I make a great one at one, but this was even better than mine! My garden salad had a house-made ranch dressing which I love that they didnt skimp on. AND they bring their fabulous onion straws out to nibble on beforehand! Kudos Peck's! Exceeded my expectations. P.S. As I was leaving a pod of 5 dolphins were feeding in the inlet among the mangroves. So great atmosphere too! P.S.S. The drive down Ozello Rd to get here in very old Florida scenic and lush vegetation too!

    My wife and I make it out to Crystal River for her orthodontist visits. For this visit, we resolved…read moreto seek out Peck's Old Port Cove for lunch. First of all, the drive out there can take some time, especially if you get stuck behind a driver who seemed to almost stop at every hairpin turn...not just slow down but crawl to almost a stop. There aren't a lot of spots where you can legally pass so we just had to hope they get off the road or take a turn before we get to our destination. As luck would have it, they turned right into Peck's Old Port Cove. Doh! Upon entering, we requested outdoor seating and the hostess gave us a couple of menus and two sets of silverware and instructed to head out and find a table we liked. We secured a table right by the water. After reading reviews and checking out the menu, my wife and I both ordered the almond crusted fish with lobster cream sauce and with fries, cole slaw and hush puppies. Service was a bit slow but we weren't in a hurry and the views and refreshing breeze more than made up for it. While waiting for our food, we were served some complimentary fried string onions to munch on. The fish was prepared well. Flaky white fish (which we were told was farm-raised swai, aka basa which Google indicated is related to catfish but didn't taste like it) in a nice almond breading and a sauce that perfectly complemented the fish. The cole slow and hush puppies were also good. My wife and I thought the portions were generous and we wouldn't be able to finish it...but we ended up part of the clean plate club as we ate all of it. We're so glad we made it out here...good food and good ambience. Lunch for 2 with tip came out to just over $46. NOTE: We drove out to Ozello Community Park after reading that it's a worthwhile visit. Nope! Save yourself the time...nothing to see there.

    Photos
    Outdoor bar
    Outdoor bar
    Best soft shell crab salad EVER! :)...
    Best soft shell crab salad EVER! :)...
    Excellent soft-shell crab appetizer & captains salad with 1000 Island dressing & fresh lemon :)...

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    Excellent soft-shell crab appetizer & captains salad with 1000 Island dressing & fresh lemon :)...

    Tony's Seafood Restaurant - seafood - Updated July 2026

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