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    Toro Kitchen + Bar

    4.3 (757 reviews)
    Closed 12:00 pm - 12:00 am (Next day)
    Updated 3 weeks ago

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    TORO KITCHEN + BAR ATMOSPHERE

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    Natasha K.

    I would've really given this place a five star however the service was just very slow. The ambience is absolutely amazing and the food was really delicious. I cannot complain about the price either. However it took us forever to get our drinks and it took a very long while to even order our food not to mention that we never really got checked on. I'm not sure if it was a staffing issue this day, but we did come at a time where it was not too very busy. I will give it a second try just because of how nice the environment was, and I hope that the service will be more acceptable.

    Our celebration cake!
    Ricardo R.

    We love the bites and the vibe. Flamenco nights pair well with the white sangria and the appetizers. It doesn't hurt that they are a 5 minute drive from our home! The staff is always helpful and willing to offer recommendations. My wife and I like their paella dish. Smaller bytes are also fantastic. We like their appetizers as well - Solomillo y Morcilla, Queso de Cabra Frito, Camarón y Chorizo, Serrano y Piquillo, Gambitas al Ajillo, Mejillones, Croquetas de jamón Serrano, Tortilla y Chistorra are some of the ones we have tried and really like!

    Jennifer D.

    Super friendly staff. Loved the vibe and the love music. We started with drinks. The Paloma and sangria. Yum! Appetizers were perfect! The albondigas and Tacos de Cochinita Pibil! Dinner was amazing! The Toro Paella / Toro's Classic recipe, Jumbo shrimp, mussels, chicken, calamari, pork belly & spanish chorizo. WOW!

    Roxy W.

    Food is amazing! The portion sizes are small and the food is pricey but the food was delicious. We asked the waiter for his recommendations and he recommended so many great items. It is a beautiful restaurant and is perfect for a special date night.

    Ground Beef
    Gary D.

    This place is a huge win for the area! We recently celebrated my birthday party and had Toro Kitchen cater Paella for the entire shindig. It went incredibly well and I will recommend using Toro to friends and family. My partner did most of the legwork on this one, but has stated that working with Keith from Toro was easy, and he was very helpful. I happen to have some inside info that my partner was very adamant that we have some adjustments, and that these requests were handled with absolutely grace and helpfulness. Finally, the food itself arrived right when we had requested and it was a huge hit. The Toro paella had huge shrimp and big pieces of seafood within well seasoned rice. The best parts were the somewhat crispy rice on the bottom of the pan. It was absolutely delicious and a huge treat. We had also requested a vegetarian paella as well, and this also arrived with everything else. This was flavorful and amazing. I would order this again even though I am not a vegetarian. As far as catering our event, I really cannot say what they could have done better. We had happy guests, delicious food and a lot of leftovers ( that I have since consumed). We have been going to Toro for a bit since we live in the area, and will continue to do. An absolute local favorite.

    History
    Peter L.

    Came here for our anniversary night. We had a reservation and they sat us immediately once we got there. Keep in mind, it does get a little noisy so be ready to use your loud voice if you're going to be talking. They had a live band playing starting at 7 and they were phenomenal. Also the plaza is undergoing reno so look out carefully and follow their signs to find their entrance. It did take a while before the server greeted us ~10 min and for a while to get our drinks once we ordered. That was probably the only ding I'd give on this review. They have a tapas menu if you want to order a la carte and have a huge selection so you will not be disappointed if everyone has different tastes. If you're thinking paella, order early as it may take 30-45 min for it to be prepared. We started off with the mushroom and steak tapas. Mushrooms were bomb. They were cooked tenderly and really soaked in all the umami and flavor of their sauce which were a medley of garlic, olive oil and other spices. Steak was cooked medium rare to our liking and was flavorful as well. We ordered the large paella pan because why not. The toro classic had all the protein that we liked like clams, shrimp, calamari and chorizo and chicken. We left super content and brought some home for lunch the next day. I give their paella a rating of pae-YAY-ya!

    Piquillos Rellenos, stuffed red peppers are fantastic.
    Erik B.

    Visiting town and found Toros and gave it a try and we're glad we did. The tapas and sangria were perfect. There was live music the night we went which was nice. The place was packed on a Friday so we will make reservations next time.

    Huevos Roto
    Maya T.

    I can't get over how amazing Toro was. From the service to the ambiance to the food. Everything was outstanding! We decided to take my stepmom here for happy hour, which features tapas and a bunch of different drinks. When we first walked in we were immediately amazed by the interior decor. It was so nice and modern and did a great job showcasing the overall vibe of Toro. They had their famous dry aged meats hanging up all over the restaurant, as well as liquor used as decoration. Our server and the bartender took great care of us. They were so attentive and made great recommendations. The drinks were delicious! We started out with Patatas Bravas, which were fried potatoes paired with a spicy sauce. I'm glad our server warned us beforehand and gave us the option to put the spicy sauce on the side, because it did have a hefty kick to it. The potatoes were well seasoned and crispy. We got some Calamares Fritos, which is their version of calamari. The octopus was perfectly cooked and not rubbery at all. The aioli on the side was amazing! Our personal favorite had to have been the Toro Paella, which was highly recommended to us by our server. It's their award winning dish and I can understand why. The paella was delicious! I had never had paella before, so I wasn't too sure what to expect, but I'm so glad we ordered it. It had a generous amount of a variety of proteins and had amazing flavor too. Definitely a must try! I wanted to highlight the service again, because I had mentioned to the bartender we were celebrating a heavenly birthday for our stepmoms mom, and she went above and beyond for us. They brought out a dessert with a candle, and my stepmom was brought to tears over the kind gesture from the staff. Amazing food and even better service. Can't wait to come back next time we're in town!

    Rosalia
    Sarah C.

    Really nice tapas bar with a gorgeous outdoor patio. The Rosalia cocktail is so good. It's like a Pina colada with lime. Both the fried cheeses are great - the goat cheese montadito and the liquor 43 panela. The stuffed dates and croquettes are also great. Classics like iberico ham, pan con tomato, paella. I'm a boquerones fan, so I got those but they just came on untoasted slices of bread that seemed unnecessary. I would have preferred just a little dish of boquerones by themselves. I also tried the potato salad with tuna, and didn't love it. Anyway, this is a great spot for groups. Great service, too.

    Excellent drinks

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    1 year ago

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    3 years ago

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    2 years ago

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    8 months ago

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    2 years ago

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    Gina D.

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    3 years ago

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    2 years ago

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    3 years ago

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    5 months ago

    The Paella Negra and the Toro Paella are amazing. Appetizers are ok. The service normally is great.

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    1 year ago

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    7 months ago

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    2 years ago

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    7 months ago

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    1 year ago

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    3 years ago

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    4 years ago

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    4 years ago

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    Sofia P.

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    2 years ago

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    1 year ago

    Excellent Tapas, great service and nice atmosphere provided a wonderful brunch experience.

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    4 years ago

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    2 years ago

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    5 years ago

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    Sofia P.

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    1 year ago

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    3 years ago

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    9 months ago

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    2 years ago

    This is our go too when family is in town. The service is phenomenal and the food and drinks are above par. Worth the trip every single time

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    5 years ago

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    2 years ago

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    2 years ago

    Papas Bravos are worth the trip alone. The paella is great and a large wine selection. Decent prices, good atmosphere

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    Aram L.

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    2 years ago

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    2 years ago

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    Aram L.

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    2 years ago

    Good service & entertainment were great. A bit of Spain in SA!!! Try it! Wednesday specials are good, happy hour all day!

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    3 years ago

    Everything about this place makes my stomach smile. Their drinks, their food, and the service! Delish!

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    4 years ago

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    Page 2 of 19

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    Found this restaurant on the Culinaria Restaurant Week website and was intrigued by the lunch…read moreoptions so I decided to check it out. Our server was very kind but service was on the slower end. We came in during our lunch break. We arrived around 1:15PM on a Friday, and left around 2:45PM. The server mentioned that the restaurant is a scratch kitchen, so we could add or take away as much as we wanted from the menu. They were able to honor my dairy-free dietary preferences! I ordered from the Culinaria Lunch Menu (Culinaria Salad, Stir Fried Noodle Bowl--added shrimp, and Lemon Sorbet) All pretty tasty, the salad was a little on the drier side and the shrimp was overcooked. I also wanted a drink that wasn't just water but no alcohol, the server suggested a Strawberry Virgin Mojito. It was refreshing! The restaurant looks like a nice place to catch the games and the booths were comfy! I'd love to check this place out again and hope that the service is a little quicker!

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    DJ's Bar and Grill  - Dj's has classic burgers done right, fresh salads, wood-fired flatbreads, crave-worthy shareables, and decadent desserts.

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    Hoppy Monk is one of our go-to places in San Antonio so as we had out of town guests for Easter, we…read moredecided to head here! It's been a while since have done brunch and o won't be in a hurry to return to brunch specifically The service was superb, we had a great server and he was absolutely on top of everything which was great! Beers were also great as was the mimosa I had and the kids we were with seemed to like their meals which came out last and they said theirs were hot - ours were not unfortunately. I had the Lox eggs Benedict and in retrospect should have sent it back as it was stone cold! My husband and our friend got the biscuits and gravy and also reported that they were cold - it was also served in a bowl which was a bad idea as the biscuits completely soaked up the gravy and resembled oatmeal by the time it hit the table! We got one meal - waffles and chicken to go and the waffles were inedible- poorly mixed, gritty and so much hot sauce in the mixture that they burned the back of the throat - they had to be trashed ! I love this place but won't return in a hurry for brunch - granted multiple dishes with eggs are hard to time right so we ended up with cold food that did however taste good

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    The Hoppy Monk
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    Stairs to second floor

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