My girlfriend is strictly dairy free, doctors orders. When we got our sandwiches, we checked hers…read moreand didn't see anything. After a few bites, she noticed a few slices of provolone hidden in the middle of the sandwhich. They were kind and remade her sandwhich, but the damage had been done. Also, they got my sandwhich completely wrong. I asked for a ultimate porker with peppers and got a regular ham and cheese. Great place to come if you want to get 2 sandwhiches for the price of one since they can't seem to get a single thing right.

Last time I got a sandwich I useally get a #5 Vito wirh extra oil and viniger. They have been going…read morecrazy on the oil making it a soup on bread and it's just not good and caused me diarrhea. I miss it have not eaten any subs in the past 6 months because I'm scared to get sick agian.

The Meat Board is a locally owned butcher shop and lunch destination that serves up fresh cuts of…read more100% Angus beef, American Wagyu and A5 Wagyu, processed by their butchers. The Steak and Fries (actual ribeye), Signature Grilled (Tenderloin) Steak sandwich, French Dip sandwich, made from their New York Strip and Brisket Cheese Melt are some of the bigger sellers. The grilled steak house salad or grilled steak Caesar salads are fresh and delicious. One of their biggest sellers is a Smoked Turkey and bacon wrap that is excellent. The service is second to none. I highly recommend this premier west Fort Worth business.

Okay! So here I am at the meat board for my third burger of Fort Worth Burger Week and Final burger…read moreby the way. I've heard nothing but good things about this place and their food but I have yet to check it out until I saw their entry for Burger Week With A caramelized onion jam and melted Brie which sounded delicious and I'm happy to report it was! It was a very flavorful and delicious Burger, the caramelized onion Jam was awesome and a great combination with the melted Brie on the brioche bun unfortunately I was only able to try three burgers this year mostly because a few of the locations are closed on Sunday which is crazy but this burger definitely is the winner of the three that I tried. That would certainly recommend the meat board to anyone looking for a quality Burger and some very high quality meat sold at the counter.

I love The Sour Boule! I dream about their cinnamon rolls from the holidays almost all year long…read more One time the lady working at the front helped me carry out my purchases because my hands were full with my toddler. It was the sweetest thing and completely unexpected. Today my 2 year old son was elated to find all their toys and peacefully played with them while I ate breakfast - a highlight of his birthday today. The staff goes above and beyond to make sure everyone has an excellent experience. The bagel breakfast sandwich I had today was so amazing, so I will be back soon for more!! What a great local bakery to have in our neighborhood

So I went in there about a year ago, and the first time in - I wanted to order the pig in blankets…read more There were only 4 left. The young lady went to the back to see if they had more. She came back and told me that she was sorry that they did not have any more and she could not sell me the last four. The boss was going to take them home. Did not ask if there was anything else I would like. She just looked at me. And I just said - WOW ok welp, that's a first. And I have to tell you, it's a last as well. Haven't been back. Won't go back.

Daniel, the manager and his whole team are incredibly kind and always listen to detail one of the…read morebest firehouse subs I've ever eaten at. I lived pretty close to this one, but the food is always perfection. The staff is always amazing.

One of the coolest Sandwich Shops I've ever been too! All the decor inside, is of a Firehouse…read moreStation. As soon as you walk in, you quickly notice the restaurant resembles a Fire Station. The have a Fireman's Uniform on display, the tables are Dalmatian print to symbolize the dog at a Fire Station station, red buckets are by the cashier to help you remember they use buckets to put the fires out too, they also have rectangled windows that you would find on a Bunk Room. I was greeted right away by a Hispanic Female. She had a thick accent but was really nice. She told me to take my time since it was my first time here. The crew was all Hispanic. They had the place kept clean. I ordered a small Turkey Sandwich but, she gave me a Medium Sized Sandwich? I ordered a gluten free bread but was charged a 1.00 more . I didn't see that it would cost more and she didn't explain that either. The bread was flavorless but, full filling. I didn't feel stuffed afterwards. My friends bread fell apart and got messy. Not sure what happened? The Turkey was sliced super thin with a thin serving of Turkey. There was a surplus of Shredded Lettuce, the Mayo was sweet, I prefer sliced Pickles vs a small Dill Spear. My Potato Soup was warm delicious, loaded with Chunks of Potatoes. The Oyster Crackers were some of the best I've had. I got two packs for a small bowl of soup. The have a Coca Cola Free Style Machine. I was able to try a few drinks. Coke Zero was ok. I tried a Vanilla Coke Zero. It was delicious. It tasted just like a Vanilla Coke. I also tried a new Flavor Called Tropical Coke Zero. It tasted sweet with a subtle taste of Cherry and Pineapple. Restrooms are clean. Prices are high. It was like $35.00 for two people? It was pretty busy with steady customers coming in. I would definitely recommend this place. I think the Kiddos would love this place.

The meatball sub was good bread was perfect just small says 7 inches seems less , fries were made…read morefrom fresh potatoes, service was good I did take out order for me and a few friends.

Galligaskin's has been making Boston style subs in Fort Worth longer than most of us have been…read morealive, and they'll tell you so, proudly and rightfully. The oldest sub shop in Texas is not a title you stumble into, and one visit makes it clear they've earned it. First, the parking situation, because someone has to say it. The spots up front are scarce and competitive. Don't give up, there's additional parking in the back with its own entrance. File that away before you go, or you'll spend ten minutes circling a strip that has not gotten larger since the 1970s. And speaking of the 1970s, the interior leans fully into its vintage identity. Small, dark, and unapologetically retro, it feels like a sub shop that missed the memo on modern restaurant design and decided it didn't care. Honestly, respect. Now, the subs. Galligaskin's cuts their own meat and cheese in house and bakes their rolls fresh daily, which is the kind of thing that sounds like marketing until you take a bite and realize it actually matters. The roast beef and cheese, loaded with toppings, is a proper sandwich. The house-made Galli Oil and pickled pepper finish that goes on every sub is the secret weapon - not spicy, just deeply flavorful, the thing that makes each bite a little better than the last. We also tried the burger, which came as a genuine surprise. A sub shop doing a burger well feels like it shouldn't work, but here we are, soft bun, flavorful patty, no notes. For sides, the Tater Tots are the undisputed champion of the table. Crispy shell, fluffy interior, the ideal tot. The fried okra was a strong runner-up, well breaded and served with ranch. The French fries, however, were a swing and a miss. They looked the part, golden, fresh cut, promising - and then arrived soggy. A limp fry is a tragedy in any zip code, and these were no exception. No one wants a sad potato. Order the tots. Skip the fries. You've been warned. Galligaskin's in the real deal, a Fort Worth original that's still earning its reputation one fresh-baked roll at a time. One last night: they're closed on Sundays, so plan accordingly. A cruel fact to discover in the parking lot.

Where do I even begin with how amazing this place is. Every single thing I got from here was a…read more10/10. It is located in the exchange on nasjrb fort worth. The service is stellar and the food is even better. Mrs. Daisy thank you for you amazing hospitality and the amazing food! If you have never eaten here you are missing out this place is a hidden gem! Certified bussin!

This was a DoorDash order so I cannot attest to the aesthetics or ambience of the restaurant…read more We ordered two subs and broccoli cheese soup. One sandwich was the club and the other sandwich was the turkey pastrami. By my mistake, I thought that my was going to be turkey and pastrami. The sandwiches were subpar and the soup that I ordered for almost 6 dollars was just a cup not even a bowl with a few crackers. I requested additional condiments, which we never received.

Casual and simple sandwich shop. The bread is fresh, the meats and cheese are good. What's not to…read morelove? Nothing fancy and the sides are just bags of chips but it's good

The food was very delicious. I put coleslaw on the Rule the grill number 4 and it took it over the…read moreedge. The employee that helped us was very patient and nice. The restraunt was lovely and clean!! We will be back!!!!

The first time I had the Nashville hot chicken sandwich, it was so flavorful and delicious. The…read moresecond time, I asked for the hottest they had since I didn't feel like the first one was spicy, but it was flavorful for sure. This time, the second Nashville hot chicken sandwich, being their spiciest, was dry and tasted sweet to me. The third time, I asked my husband to order me a Nashville hot in their second to last spiciest. It was so flavorful and moist. Such delicious goodness just like the first time I had it. Everything in the sandwich worked so well. I got a hint of spiciness after every few bites, which is just what I like. My husband enjoyed his chicken sandwich that was simply county. He is also a fan of their fully loaded fries. He's been happy with his sandwich the three times he's ordered it. The ambience is chill and mellow. Their customer service is good. I recommend you give this spot a try.