This was easily the best restaurant I went to in Indianapolis…read more I got the Caesar salad which had a bunch of strange stuff in it but delicious dressing. Then I got the pan fried gnocchi and that sauce was really unique and delicious. Definitely recommend it if you're here.

ONE OF MY NEW FAVORITES FOR AMERICAN FOOD NEAR MASS AVE…read more Union 50 came in clutch when my friends and I were looking for a last minute dinner reservation. Called at 6 and got a reservation for 8, for 5 of us on a Saturday night. This is kind of an anomaly for any restaurants off Mass Ave. We were seated right away and started with drinks and apps. We got "Disco Boys" and "I'm too pretty for this" cocktails which were tasty - kudos for the fun cocktail names. Calamari, Artisan, and Charcuterie came shortly after. There's a few different options of cheeses and meats, it's sort of a choose your own adventure situation. All were good, especially the calamari. A lot of restaurants tend to overcook it and the calamari gets rubbery, not the case here. Our entrees came out next and I made sure to try a bite of everyone's LOL. The standout of all the entrees was definitely the "Duck, duck" which was, obviously, duck. The runner up would definitely have to be the chicken cacciatore. Overall, really great ambiance, food, and service. I would highly recommend Union 50 if you're looking for something fancy, but not too fancy. If you're a Cunningham member, don't forget to give your phone # to the server to look up your account. Will definitely be back soon!

Loved it! Great place for brunch. Our server had great energy! She was attentive. The Saturday…read moreenergy was top notch with a live DJ, great crowd, and seating indoors and outdoors. This omelette was delicious. I was able to make a couple changes to have a veggie omelette with chicken. I was definitely grateful for that because I don't eat other types of meat. I would definitely come back here to try a different menu or just for brunch again.

We came for brunch on a Saturday morning and it was a great time! The vibe was so fun, with a DJ…read moreplaying banger after banger, making it a perfect atmosphere for a weekend brunch. The food was also delicious, everyone in our party was happy with what they ordered. I had the brisket breakfast sandwich with an over easy egg on top, which was delicious! It came with a side of crispy fries and garlic aioli. They also make some great spicy Bloody Mary's! Between the food, drinks, and music, I think this place is the perfect environment for brunch and a drink on a weekend!

Struggled to write this review because our group enjoyed the food and brews! Unfortunately, the…read moreservice was just so poor it really soured the experience for us. We even noticed some other patrons annoyed with the service. Our waiter seemed like he hated his job and avoided looking at his tables. Brought our drinks over 10+ minutes apart. Took forever to come over and take our orders, and also took forever to bring our check. It's a cool place though! Fun to experience, but I just don't know if we'll be going back if that's how it will be every time. The fish and chips were good as well as the pastrami burger and katsu sandwich!

I'd been wanting to check out St. Joseph Brewery for a while, and I'm glad I finally made it…read morehappen. The brewery is housed inside a beautifully restored church, and walking in for the first time is worth the visit alone. The soaring ceilings, stained glass, and original architecture make for one of the coolest brewery spaces I've been to around Indianapolis. We stopped in during the early afternoon, so it was nice and quiet. We were greeted right away, and our server was incredibly friendly. She walked us through the beer flights, made some great recommendations, and never made us feel rushed. The flights were also surprisingly affordable, which made trying a few different brews an easy decision. For lunch, I ordered the pulled pork sandwich with fries, while my friend went with the Italian sandwich. Both plates were generously portioned, and neither of us left hungry. The pulled pork was tender, flavorful, and piled high on the sandwich, while the fries were perfectly crispy alongside it. Between the quality of the food and the reasonable prices, it felt like an excellent value. The atmosphere strikes a nice balance between historic and casual. TVs are scattered throughout if you're catching a game, music plays in the background, and despite the grand setting, it still feels comfortable enough to settle in for a while. Whether you're stopping by for a beer flight, lunch, or just to admire the incredible building, St. Joseph Brewery is well worth adding to your Indianapolis list. I'll definitely be back.

Made a reservation at Bodhi for my birthday this year and it did NOT disappoint. It's been on my…read morelist for a while, but I know it's a hot spot that can be hard to get in to. Starting off - I was really glad I snagged a reservation because when we arrived there was a line waiting for them to open. We were seated quickly, and our service was really efficient. The drinks were unique, but tasty. We ordered the crab puffs because that's my favorite at any Thai restaurant. They came out in under 5 minutes, and were piping hot. They were good! For my main I ordered the steak drunken noodles and they were so so so good. I couldn't finish it all because the portion was so large, but you better believe it was just as good cold later that night. I would definitely be back. My husband ordered the chili & basil pork and he cleaned his plate - so I'd say it was good. Because it's a popular spot, there is a time limit on your dining experience. If you're wanting to relax and hang out - probably not the spot. The food is SO good though, so I'd still grab dinner here, then head to a cocktail bar to hang out

The food and drinks were excellent, and for most of the evening this was easily a 5-star…read moreexperience. We had a reservation and waited a little while after arriving, but once seated outside on the patio, we really enjoyed our dinner. Our waiter was attentive, knowledgeable, and extremely helpful with our selections. We even ordered a platter from the special Epicurean Local Menu, which was a great addition to the meal. Unfortunately, the way the evening ended completely changed our impression of the experience. We had finished our meal, had already told our waiter that we did not want dessert, and were essentially ready to leave when a gentleman approached our table specifically to tell us that we had 15 minutes remaining. It was unnecessary and made us feel as though we were being pushed out when we weren't lingering or preventing the staff from turning the table. I mentioned this on my way out and was told that guests are informed they have 90 minutes to dine. We don't recall having that explained to us, but more importantly, I don't think that should be the defining experience at a restaurant positioning itself as a higher-quality dining destination. There are much more gracious ways to manage table timing, particularly when the guests have already finished their meal and indicated they aren't ordering anything else. We were also celebrating our daughter's birthday and specifically mentioned it to the host when we were seated. Unfortunately, there was no acknowledgment of her birthday during dinner, which was another missed opportunity to make the evening memorable. It's disappointing because the food, drinks, patio, and our waiter were all excellent. We were prepared to leave thinking we'd had a 5-star dinner. Instead, the final interaction made a wonderful evening feel transactional and turned what would have been a 5-star review into a 3-star experience. A restaurant can serve outstanding food, but the way guests are made to feel is part of the experience too.

I actually ended up eating at Big Lug twice during my trip, and that's probably the best…read morerecommendation I can give. I always order the Cuban when a new restaurant has one on the menu, and Big Lug's did not disappoint. It was juicy, flavorful, and one of the better Cubans I've had in a while. On my second visit, I went with the blackened cod tacos on corn tortillas (you can also get flour tortillas, and they offer shrimp and breaded fish options). They were fresh, perfectly seasoned, and absolutely delicious. Both visits I ordered the spicy garlic cauliflower, and it was outstanding. The homemade blue cheese dressing took it to another level. If you're on the fence about ordering it, don't be--it was one of my favorite things on the menu. The outdoor walk-up bar creates a really cool, laid-back atmosphere, making it a great place to relax whether you're meeting friends or just enjoying a meal by yourself. The staff was friendly, the service was excellent, and both meals came out quickly. I don't usually eat at the same restaurant twice on a trip, but Big Lug earned it. If I'm back in the area, it'll definitely be on my list again.

Big Lug is a very cool spot right off the Monon, and even better if you have a pooch with you!…read moreUnfortunately, our experience with the service was pretty disappointing. We sat right in the middle of the main thoroughfare and were completely ignored for at least 15 minutes before we finally flagged someone down. The guy, "H," apologized and said, "Oh, my bad--it's all good." We figured, no big deal, let's move on. We ordered pretty simple food, apps and were then going to put in some entrees once apps arrived. We asked for waters and a water bowl for our pups. He brought two waters--with no straws--and no dog bowl. We assumed he was going to grab the bowl, so we waited... and waited. Then I noticed him at the end of the bar leaning against some boxes, texting. So I finally got up, interrupted him and asked for the dog bowl. His response, "oh my bad." Our appetizers came out, and naturally, we asked for silverware. A few minutes later, I spotted "H" in the corner on his phone again. At that point I was thinking, seriously?! So I got up again, interrupted "H's" text convo and asked for silverware. His response again was, "Oh, my bad." I didn't respond to him I just turned around and went back to my seat. Honestly, the whole experience started feeling more like a self-serve restaurant than table service. It's a chill spot and we weren't being needy whatsoever. We never asked for any refills- we were merely asking for the basics. We wanted to order more food, but by that point we were pretty turned off and decided to just get the check. Then came the final straw: my guy had his license and credit card sitting on the table because he hadn't brought his wallet out for our monon trek. When "H" came back with the checkout thing, without question or hesitation - he grabbed the card and swiped it. We didn't even realize what happened until afterward. Maybe that's standard there, but I've never had a server just take my card without asking. Usually you get a "hey do we want to use this card? Or something to confirm. And of course the tip structure is skewed so the min is 20% unless you want to try to figure out to manually enter in 15% (which most ppl don't -incl my guy), so we left 20% and left irritated and still hungry. "H" didn't seem hungover or anything--he just genuinely seemed like he did not not give a shiiiit. We had to get up three separate times to get things we had already requested: the dog bowl, a couple straws, and silverware. (Basics) And a quick note on the 7-Layer Hoss Dip: don't expect seven layers. It comes in a small thick ceramic bowl and was basically beans, guacamole, a tiny bit of corn and some hard cheese on top. Definitely would not recommend it. Way too "beany" and not worth $16 at all. The southwest rolls were decent- very fried tho. Cheesecake Factory's are better ;) The location and dog-friendly atmosphere are great, with the exception of the homeless camp right at their patio entrance, but unfortunately, the service really took away from the experience. Hopefully this was just an off night, because Big Lug has a lot going for it.

One of my favorite memories from The District Tap actually started with a shirt…read more We were sitting on the patio overlooking Georgia Street on a Fever game day when a couple walked by wearing one of the coolest Caitlin Clark shirts we'd ever seen. We complimented it, asked where they found it, and before we knew it, we were chatting with a wonderful couple who had traveled all the way from overseas just to watch Caitlin Clark and the Indiana Fever play that night. Moments like that are one of the reasons I love Indianapolis on game days. The patio was the perfect place to soak it all in. Fever fans filled the sidewalks, kids proudly carried homemade signs, and there was an excitement in the air that only comes from a city rallying behind its team. We could have people-watched for hours. Our waitress was exactly what every server should strive to be. Friendly, relaxed, and genuinely fun to talk to, she somehow mastered the art of appearing right before we found ourselves looking around for her. We never felt rushed, but we also never waited for anything. The food held up its end of the bargain too. The fried mozzarella disappeared embarrassingly fast and earned a solid 9.3 on my unofficial stretch meter. Crispy on the outside, perfectly gooey inside, with a marinara sauce that was every bit as good as the cheese itself. The chef salad was fresh, generously loaded with toppings, and easily big enough for a meal. I honestly couldn't tell you what beer I ordered... Because what I remember most is the experience. Sharing appetizers on a sunny patio, meeting fellow basketball fans from halfway around the world, and watching Indianapolis come alive before tipoff. It reminded me that sports have a funny way of turning complete strangers into friends. We'll absolutely be back the next time we're headed to Gainbridge.

We stopped by The District Tap for a couple of drinks, not dinner, and unfortunately the service…read moreleft a bad impression. Our server was friendly and responsive to one member of our group (male) but repeatedly didn't acknowledge another (female). This wasn't a one-time thing, it happened several times over the course of our visit, and it came across as dismissive. As for the drinks: beer prices were nice and cheap, but the margarita was on the expensive side and not really worth it. The place seems geared toward bigger dinner crowds, which may be why a two-person drinks-only table didn't get much attention, but being essentially ignored isn't a great look either way. We wouldn't return. 2/5.

This is the cocktail bar / restaurant for Le Meridien. We had a round of cocktails before going…read morenext door to St Elmo. They are very good cocktails. They make an excellent aviation, and while they did not have all the ingredients for their Oak & Loaf, they did work with me to assemble a Black Manhattan from their amaro collection.

Spoke & Steele, located in downtown Indianapolis, offers a dining experience that beautifully blend…read moreof modern design with upscale food. It sits at the base of the Le Meridien hotel. The restaurant features an extensive drink menu that will suite anyone's pallet. We chose to start with the bread service which was killer especially the honey butter. All of the apps look d amazing but went for the dry rub duck wings with home made ranch. My only critic was I wish there were more than 3. Finished off with the shrimp and grits. Although, I wasn't in New Orleans the spiciness took me back there. The wait staff was great. Even though we were late for the reservation we were seated promptly and had multiple people taking care of us. Spoke & Steele is a must if you are staying in the hotel but also if you want a cool vibe for drinks and great food I would stop by and take a look.

Once again back at the Eagle and couldn't be happier!…read more The service was amazing and quick. Absolutely loved the fried chicken, spoon bread, macaroni and cheese, and the mashed potatoes with gravy. Their peach jalapeño margarita was very tasty, however I do think their blackberry lemonade ranks higher in my opinion. Will be back! Seating: only low tops are outside, just so you are aware

the staff was very professional and inviting the ambience was lively food was great temperature and…read morevery tasty

I was in town for a training and came here for a social networking event with colleagues, and it…read morecould not have been a better choice. We sat outside on a beautiful day, and the atmosphere was perfect for conversation. I tried the Bread + Butter cocktail (bourbon-based with vanilla and cherry notes), and it was phenomenal - smooth, balanced, and unique. For food, we shared/split 3 small plates for the table: the hummus plate, pickles, and bruschetta. Each one was beautifully prepared, fresh, and full of flavor. Service was attentive + friendly throughout our stay, l the overall vibe makes this a versatile spot whether for a date night, catching up with friends, or even a professional gathering like ours. Highly recommend and will definitely return the next time I'm in Indy!

Decor is on the minimal side, but the service was really nice and helpful when asking for a drink…read morerecommendation Winter Cosmo 9/10 sweet and fruity; easy to drink Bump of tequila 9/10 sweet and fruity with a smooth smoky aftertaste, my fav out of the three Espressotini 7.5/10 not really a fan of cold brew

This place was between a 3 star and 4 star with the types of Breweries I favor. I gave it 4 because…read moreit was beautiful and I think most people would love it. Beer: 4.5 stars---- would be 5 but the only sour they had was a mango or peach sour and it was not good!!!! Everything else was excellent. Food: 3-5 star Mac and cheese side - 5 Star Excellent size and so delicious. It was the kids favorite Chicken Chunks - 1 star- the breading was soggy and the chicken was not good. Ate one and was done Chicken Caesar Salad (not pictured and not touched - 1 star It tasted like it was trying to show us where diseases come from. Lettuce was soggy and dressing had no flavor. Chicken tasted like rubber. It was weird and went untouched. French Dip- would have liked a little cheese and maybe some crunchy onions on it but other the.ln that it was amazing Chicken bacon club 5 STARS --- MUST ORDER. IT WAS AMAZING AND SAVED THE MEAL The aioli sauce was not good. Not sure what it was and it was $1.25. The curry ketchup was OUT OF THE WORLD and worth the $1.25 The waitress was nice and did well however I wish she would have noticed the salads untouched and asked if everything was ok. Sure I could have mentioned it but I tend to only mention if asked. Overall the place was beautiful, parking, while expensive ($8 an hour) was easy and I am happy I marked it off my list of places to try.

Went for a business dinner with group of about 8. We sat in the bar area which was nice and it was…read morenot too busy or loud. The beer was good, I tried two different. We ordered cheese curds and baked goat cheese to start. The cheese curds were more like cheese cubes, the batter was light. The baked goat cheese could have used more jam on top. The server was pretty good, after ordering apps though disappeared for a long time and did not come back to check to see if we were ready to order. I got the bacon smash burger and fries. The burger was good but very filling.