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    Twisted Crepe

    4.2 (315 reviews)

    Twisted Crepe Photos

    TWISTED CREPE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Twisted Crepe

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    Big Breakfast Crepe Combo
    Linda S.

    Great service, I don't really like my crepes as well done as they did theirs but that's me. Good toppings & really liked the pesto & tzatziki sauces. Great for vegans. Kind of pricey but crepes always are & this is a tourist area so likely just me & sticker shock still to be fair. Breakfast crepes any time!! Pro tip for downtown Asheville park at tourist center & walk over to save $2.00 & up to $25!!an hour parking fees!

    The Big Zebrowski Crepe with a Iced Coffee latte
    Casey D.

    Visiting a close friend in Asheville for the weekend. Found a little gem that was empty Sunday Morning before church. Service was great. Find a Crêpe on the menu or create your own. Good coffee to pair with any selection.

    Deedrah B.

    I came here Saturday for an early dinner the evening before a half marathon. I was looking for something smaller but with protein so I opted for the buffalo chicken crepe. I sat inside while I waited- it was not crowded, only one other group at a table and a couple patrons at the counter. It took a little under 10 minutes to come out- portion wise, definitely a generous serving; I only hate half there. But in terms of flavor, something was missing, either seasoning or enough sauce, not sure exactly. Might give this another try, probably try something from the sweet menu though. Staff was nice and gave me a to-go box, and overall I had a decent experience.

    Crepes

    Delicious and fast service! My partner got the "another manic Monday" and I got the "big breakfast" and then we shared a Beckett and it was all so good. Highly recommend!

    Jay T.

    We rarely get crepes out, because they're so fast and easy to make at home. But we saw these guys' menu last night and decided that we had to stop in for lunch. The place is clean, bright, and inviting, though the music is a little too loud. We each got a crepe for lunch, and ended up getting two dessert crepes to share. My crepe was the Parris's Smoked Trout ($12), filled with good chunks of local smoked trout (absolutely delicious), spinach, tomatoes, sprouts, and cream cheese with a balsamic reduction. Nicely put together, decently filled- enough without being too much. My Bride got the Rusty's Signature, a crepe stuffed with turkey, prosciutto, pineapple, spinach, tomatoes, Asiago cheese and "Cajun remolade." The bite I tried was excellent. The Kid got the Joby's Luau, which has chicken, ham, bacon, pineapple, mozzarella, green peppers, paprika, and honey mustard. I'm told "it was delicious." 3 lunch crepes and 2 fountain drinks came to $38.92, tax included. Then we went back for dessert... We decided to share around three dessert crepes- the Dirty Banana ($7) is stuffed with banana, Nutella, and caramel. It was really freaking good. The Reese's ($7) had peanut butter, chocolate, and Nutella. It was supposed to have whipped cream, but I didn't notice any. Not that it suffered any. The Kid got the Ash Vegas ($11), stiffed with Strawberries, Bananas, Kiwifruits, Nutella, Peanut Butter, and Raspberry syrup. It was pretty stellar, and so big that frankly, if it were just me and my Bride, we could have been fine splitting it. The three dessert crepes came to $27.72 including tax. Definitely keeping these guys in mind for our next visit.

    Coming from someone who has had crepes in France , I have had better crepes. They were decent. I asked for extra nutella on the top and the worker said "there's already some inside" and walked away. the coffee was a bit bland. My husband said his big crepe breakfast was "alright". The price for everything pictured was $42 and we both agreed it wasn't worth it. They didn't have any military discount :(

    John B.

    I arrived seeking breakfast. They are open for dine-in (or were when I was there), which is good during winter; there's not a ton of seats but they are spread out. Bucking my usual trend, I did not order the one with the most ingredients. What I did order had a combination of Nutella, caramel, and fruit. Nutella and caramel seems unconventional and I cannot recall having that combination before, but it is, unsurprisingly, delicious. If the dairy, egg, and wheat crepes are not for you, I didn't see a ton of alternatives. But it was a delicate and tasty crepe for those who can eat it.

    people eating in a restaurant
    Linda R.

    We visited Asheville the week of Thanksgiving Break and we were looking for a lunch place. The restaurants on the main drag were packed with an hour wait or closed, so we decided to try a side street. This is how we found the Twisted Crepe. People were eating inside , but we saw that the counter by the window was available so we decided to grab it. There is not table service or in this case counter service, so we waited in a short line to order. They offer sweet crepes, savory crepes and breakfast crepes. I ordered their daily special which was a savory crepe with ham, avocado, onion, fresh spinach and cheese. It came with a cup of chicken noodle soup. Both were delicious and the perfect amount of food. We were walking, so parking wasn't a problem for us. But if you are driving, only street parking was available. I wish they would open one in my city.

    David L.

    Came for a morning breakfast. Got the Cassie's Lady Bug (Nutella, caramel, strawberries) Service: 4/5 Service was quick Ambiance: 4/5 There were two small outdoor tables with outdoor music if you want to eat outside. Food: 4/5 The flavor combination was great. The crepe itself was decent though I wish the exterior was slightly more crispy.

    Parris's Smoked Trout Crepe
    Annamarie A.

    Love this location! My youngest daughter and I walked out of the library, and basically walked across the street here. I got the savory crepe with trout, and my youngest did a "build your own" with chicken, romaine, avocado & tomato. We also both got the caramel iced coffee. Loved people watching sitting in the seating at the window. The prices seem a little high, but it is downtown Asheville after all... I'll still be back because I believe in supporting local, and I enjoyed it!

    Parris's Smoked Trout Crepe- delicious!
    Renee I.

    We arrived about 1 minute after opening time which turned out to be a good thing bc it got quite busy. We ordered a couple of smoked trout crepes. They were delicious with plenty of trout, tomatoes, spinach, sprouts and balsamic vinegar. Our crepe was slightly over crisped but that was forgivable. Ha. The only reason I am not giving them 5 stars is the ordering process. The gal had difficulty understanding we wanted 2 trout crepes. They have sweet and savory crepes. A unique feature is that you can design your own crepe!

    Parris' crepe with local smoked trout
    Sam A.

    We enjoyed finding this place for lunch on a day stroll through Asheville. They offered a variety of savory and sweet crepes. I had a delicious crepe with local smoked trout, some nice ripe tomato, lettuce and a balsamic reduction. It was a delicious quick lunch, featuring quality ingredients, with a creative menu.

    Rusty's Signature
    Fat Man Reviews K.

    Food Fun Adventure Weekend started with Fat Man Reviews visiting Twisted Crêpe in Asheville, North Carolina. Twisted Crêpe offers french style crêpes in both sweet or savory. We started with the Rusty's Signature, savory crêpe. It comes with turkey, prosciutto, pineapple, spinach, tomato, Asiago cheese and a Cajun rémoulade. The crêpe was hot and crispy. The meats and veggies were fresh, and the pineapple added a surprising sweetness with the dish. The star was the rémoulade. It was creamy, slightly salty and added spice but not hot kick. The entire dish worked well. We then tried the special of the day. A sweet crêpe made with sweet butter, cinnamon, sugar and honey. The crêpe was light and fluffy, it was sweet but not instant cavity sweet. The butter and honey made the entire bite just melt into a delicious mouthful. Twisted Crêpe offered several types of sweet and savory crêpes, soups and salads, coffee and teas. The only knock I will give to this ace is the silverware was very dull and made cutting the crêpes difficult. Twisted Crêpe is Fat Man Approved.

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    1 year ago

    A little bite of heaven, enjoying the Smoked Trout crepes at the Twisted Crepe in downtown Asheville.

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    3 years ago

    Food ok, cost too high, the wait long for counter service. Used to be a favorite and we would multiple times each trip. Disappointed

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    3 years ago

    A variety of crepes and choices of fresh ingredients, tasty, efficient service, and cleanliness.

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    4 years ago

    Really good savory or sweet crepes. An Asheville must try. Not a big place but sit at the counter and watch your crepe being made!

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    Chestnut

    4.4(1.6k reviews)
    0.3 mi
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    Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

    Chestnut is centrally located and was convenient to our hotel. The Aloft Downtown recommended…read moredining here. We tried to come for dinner but they were on a wait. Instead, we opted to come back the next day for lunch. Our waitress, Danielle, was friendly and made a great old fashioned for my dad. The dining room was busy for lunch but comfortable. Great coloring provided for kids too!

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    Water Street

    4.6(16 reviews)
    0.1 mi

    A newer addition that is in downtown but is a bit receded from most of the main street. It's quite…read moreatmospheric and has indoor and outdoor seating. Google calls it "American" cuisine, which is basically the one cuisine I don't do, but this place does offer some nice vegetarian options. Wanting to save some room for my food tour, I got a salad with a veggie skewer on top, but I did indulge in some lentil fritters. Fried bean paste is always a winner (technically lentils are not beans). The fritters were savory and the clash between their freshly fried texture and the cool dill-flavored dipping sauce and mixed pickled vegetables was quite robust. My salad delivered the promised crunch, and the shiitake shishito kabob had a wide variety of freshly barbecued vegetables, but unlike my appetizer this dish was missing an extra flavor touch. The drink and dessert selection looked good, but I like to spread myself around. I would definitely want to come back and eat outside on a warmer day.

    We walked up on this place looking for something else and took a chance. What a great decision. My…read morefriend and I shared 3 things. We shared the Irish coffee (perfect on a icy cold day), chili soup (its soup...not thick chili) and the platter with steak rice and beans and slaw! It was perfection. Tasty, warm in the tummy and lots of good flavors. Service was very good, wait staff was attentive and gave good input when asked. Definitely recommend this little spot. During the warmer weather I am sure the patio is the spot to be. It was 23° so we stayed inside. Come! Be merry.

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    Twisted Crepe - creperies - Updated September 2026

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