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    Urban Plates

    4.5 (2.3k reviews)
    Closed 11:00 am - 9:15 pm

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    URBAN PLATES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Outdoor seating

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    Recommended Reviews - Urban Plates

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    This broccoli and Herb Roasted Marble Potatoes were really disgusting this day
    David N.

    The last time we came here, the broccoli and herb roasted potatoes were disgusting. The broccoli was overcooked and like mush. The potatoes tasted off like a bit rotten. It's also worth noting that normally the herb roasted potatoes are whole small potatoes and these ones were larger and halved. Couldn't eat either and so ended up just eating the chicken and the bread. It also seems like even when you order all dark chicken, they will randomly throw in some dry white meat as a surprise lol. I like urban plates because it is a bit of a cleaner and fast meal when in a time crunch. But this last experience was very off putting.

    Strawberry Basil Lemonade and Dragon Fruit & Strawberry Replenisher
    Alexis T.

    Weekend lunch. Lots of parking. Lots of seating both indoor and outdoor, found a table easily. Really liked the overall atmosphere. Ordered at the kiosk and the food was served quite fast. Friendly and attentive staff. I really enjoyed the steak plate. Til next time!

    Denise H.

    So obsessed with their food and plate pass. Thank you for such quality and affordable food

    Brandon T.

    WOW! My family and I eat out a lot (#foodielife), and all over Riverside, San Diego, LA, and Orange Counties... And my meal tonight at Urban Plates is easily one of the best two meals I've had out this year. AND it was completely affordable!!!! I would describe Urban Plates as HIGH END farm to table fresh real food at Chili's prices. Great service here - We ordered at the kiosk when you walked in and food was at our table within 10 minutes. Chill environment Where you can bring your family or you can come work on your laptop here with music at a decent Level that's not taking away from conversation at the table but adds to the Great ambiance. They were eight of us tonight and plenty of space everywhere. I had the steak and shrimp platter with the quinoa and the carrots and beets. I also got to try the beet and goat cheese salad when my wife was full, And of course my kids had to pay the dad tax with some french fries and a bite of their chicken tenders. Legit... ALL delish. 12/10 definitely recommend. Bring your family here and enjoy a great meal for a great price.

    Beet Salad W. No Goat Cheese yummm
    Lupita L.

    Food here is ALWAYS DELICIOUS!! Honestly why go anywhere else? Can't go wrong with organic & grassfed ! The only beef I have is @urbanplates can you please open a location in Glendora or San Dimas or very nearby ? Lol I can only go when here in Irvine or I have to drive yonder's to Pasadena... My favorite all time Moroccan chicken bowl !!! The chimichurri steak is good too The beet salad simple but yummy Today we had a strawberry dragonfruit refresher soooo refreshing yummmmm I need seconds lol Truly one of the best restaurants in SoCal ! But the San Gabriel Valley needs one STAT ! Service was super friendly and attentive from everyone we had contact with while we dined from cashier Jose to server who brought our food to those preparing food. They said thank you on our way out. Really appreciate them and their hard work. Carlos at the front counter was super helpful & patient as we ordered. He was very gracious & attentive. He deserves a raise ! Thank you Carlos ! You're the best ! Dining area was perfect not loud If you care about eating healthy food, this is the place! ENJOY ! SYOY & If you know other places as good as this please share Happy eating Dare2live

    Kids Sustainable Grilled Salmon Plate
    Rick S.

    Love the variety of healthy choices at Urban Plates. They're both delicious and filling. The staff were very nice and helpful as this was our first visit. The ambiance is inviting, airy and cozy with both indoor and outdoor seatings. They do charge a 3% COVID up charge. Highly recommended!

    Madeline S.

    I love Urban Plates because the majority of their ingredients are certified organic. I am always impressed by the portions and the price. Some may say it's expensive, but you're getting a large quantity of food and high level quality. I have been to other locations before, but this was my first time at Urban Plates at the Tustin Marketplace. There are so many food options in this shopping center, but we chose Urban Plates for their mouth watering options. I love the fact you can get a meal that is all sides - and they have meat, veggie or even vegan options. All of their food is so delicious. I personally love the Thai Salad. It's a huge portion (enough for 2 meals) and costs under $20. Plus, you can get a side of their rustic bread too. Also, they have a water station, friendly staff, and the most satisfying desserts. You can get cake, cookies, bars, etc. We splurged and tried all their cookies and the Cowgirl Cookie stole the show! The restaurant inside was huge and they even have a shaded outdoor patio. I highly recommend this location specifically!

    John K.

    1st and last time at this location. I usually go to the Brea, 2nd & PCH LBC, Woobbridge Irv., or Old Town Pas. locations, which are not as nice looking as this one. Clutter clean, but no one wipes down... lucky it is in a nicer area so it's not ghetto scuzzy. Runs out of water a lot, even when the managers are walking by overseeing. I had to tell a staff at the register, which she apologized and said she can't fill the water there. Forks and knives out only, while my meal needs a spoon. I asked the food runner and she said it's out for self service...uh, not next to the kiosk, the registers, or the outside patio, so I had to address the register staff again. I eat/drink out a lot, not even comparable to the average person. It's Friday night (11/07/2025) before 7pm and I've already been to 7 places and by the end of the night I'll add another 6-8 mor places (Coffee/Tea places, Bakeries, Restaurants, and Bars). Again normal for moi. Urban Plates food is a standard 5 level as sit down restaurants (hybrid ones included too) goes, but their front service here is lacking at best. Good luck. Completing this review next door at Starbucks waiting for my iced flavored tea to rehydrated. Oh, and my cup of water too.

    Sarah R.

    I am so glad to see so many people like this place because they are ethical and sustainable - but omg I thought the food was horrible. And I don't feel that way often. I got the tofu plate with brussels sprouts and mashed potatoes, and my gma got the steak with mac & cheese and brussels sprouts. The second she put the mac & cheese in her mouth she was practically gagging, and the brussels sprouts were so hard she couldn't chew them. Even I could barely chew them. My tofu was also like rubber, I had work so hard to cut it. And there was no flavor to anything. I added salt, pepper, and hot sauce and still so dull. The presentation also lacked. And to top it all off, everything was cold. The bill came to over $42 for the two plates, for what tasted like cafeteria food. They also do the 3% surcharge to all orders. The layout is also interesting. You go to one counter to order then your food is brought out but if you need anything you have to keep getting up and each counter has different things. So had to get up a lot. The staff were very very kind though. All love to them! I would probably never come here again - in my grandma's words: "That food tasted weird"

    Cage free chicken, beet salad and brussel sprouts
    Lisa C.

    Stopped in for lunch with my son and was impressed by the ingredient quality. We shared the seafood chowder, which was the favorite part of our meal. It was rich and flavorful.....we wanted seconds!! My grilled cage-free chicken was moist and paired perfectly with the fresh beet and goat cheese salad. My son's grass-fed steak was also cooked well and very tasty. The side dishes were a bit of a letdown. The Brussel sprouts were overcooked and bit mushy, and the quinoa was soggy. I don't recommend these side dishes. The caesar salad was crisp and fresh. Despite the issues with the side dish the service was quick and the proteins were excellent. I'll definitely be back for more chowder!

    Martina T.

    Paid for annual membership so got a discount. Asked for medium rare steak but it came out medium, overcooked and tough. Disappointed. The lemony corn was very salty and did not taste good. The Thai salad was excellent, love their dressing. Mac and cheese and bread are delicious. Self serve water dispenser in the back by the bathroom. Service is not that great except for one Asian guy who helped give me a bag to take my food to go, he was friendly. Lots of free parking.

    Pinot noir
    Jessie U.

    I usually like coming to this restaurant, but today wasn't great. The cashier seemed unhappy and wasn't very helpful with suggestions. I ordered garlic shrimp, while my husband chose the beef plate. He was really hungry and enjoyed his dish. Unfortunately, my garlic shrimp arrived cold, though the roasted Brussels sprouts were tasty. I wanted to enjoy my meal, but I just couldn't. On a positive note, it was nice to sit outside by the fire pit with my red wine.

    Hazel V.

    Saw an Instagram reel by the siblings duo, brooke.and.ben about the Urban Plates food are made from scratch with great organic quality so we had to give Urban plates a try. We got the steak and salmon entrees with creamy Mac and cheese, Brussel sprouts, cauliflower and their famous truffle fries to go. Everything was delicious and packaged nicely. The restaurant was so cozy and warm. The service was sweet and smooth. Izzy and Jocelyn are super helpful and friendly. We appreciate their great service. Can't wait to come back for a sit down meal.

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    2 months ago

    food was amazing and service was on point. Hugo got my food to me in a jiffy, what a guy!

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    8 days ago

    Forgot to deliver my bread and didn't give me any alternative solution. The food tastes just so do as well

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    First time trying this place out and it was great! Plenty of seating and the food was delicious!

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    3 months ago

    I ordered the braise beef and fish. Haydee C helped us and she's really good. I have the plate pass too so I get a discount.

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    Page 1 of 57

    Urban Plates Reviews in Other Languages

    Ask the Community - Urban Plates

    It's been a while since I've been but I was trying to order and the Ahi Tuna is not available as a plate anymore?

    It is available to order in house, but no longer online as it has been "removed" from the menu due to a recipe and preparation change, but you can still order when you come into the restaurant.

    Their gluten free bread is vegan?

    Unfortunately no. There is Egg whites in the recipe

    Do they have a corkage fee?thanks

    Yes, corkage fee is $10.

    View All 5 Questions

    Solstice

    Solstice

    4.4(818 reviews)
    5.3 mi

    Definitely in my top 3 brunch places in OC! This is a restaurant that changes their menu seasonally…read more- their food is DELICIOUS, EXCEPTIONAL, EXQUISITE, ALL THE THINGS. This is a place where you bond with complete strangers over the flavor. When I ate their Parker house rolls, I looked over at the table next to me as they waited to see my reaction - we looked at each other nearly teary eyed. Love the menu because in addition to the flavor, they have unique items you can't get anywhere else...our waitress is a sauce girly like me and gave us some baked potato aioli for our French fries....I MEAN?!? Enough said on the food... Bonuses are the location is lovely and service was great. Parking Advice and PSA: Enter the garage from Dupont - if you enter from Teller and don't have monthly access, you will suffer from backing out of the long entrance onto a busy 2-way street. Solstice....you guys are killing it! Wish you continued success. I will be back many many many times.

    Showed up at opening on Mothers Day and apparently if you don't have a reservation u can't be…read moreaccommodated. There were maybe 3 tables taken up and they said to my face they don't have a waitlist. Walk away, gave them a call and they said they have a waitlist... crazy work lying to my face. Pretty sure u can accommodate a small party that's literally right there when u have open seats and ur reservations aren't even showing up. Food has been great in the past but respectfully, front staff handled that poorly. Good riddance

    Photos
    Solstice - Strawberry Yuzu Butter Cake

    Strawberry Yuzu Butter Cake

    Solstice
    Solstice

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    Benny and Mary's - Caesar Salad that we chose as a side for the Black Sheep Smashburger. Refreshing with Parmesan and Caesar dressing.

    Benny and Mary's

    4.2(672 reviews)
    5.0 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    Came to Benny and Mary's for a birthday dinner and had an enjoyable meal. Our waiter was super…read moreattentive and genuinely entertaining -- even offered to sing happy birthday solo, which was such a fun and memorable. The ambiance is a bit quirky and moody, great setting for a special occasion. Interesting menu with lots of variety. We ordered the grilled cheese dumplings, yellowfin tuna poke, parmesan garlic fries, ribeye, and chilean sea bass. Two clear favorites: the grilled cheese dumplings are such a creative concept -- if you love tomato soup and grilled cheese, it's basically the perfect bite in dumpling form. And the chilean sea bass was really the star of the night -- beautifully seared so it's crispy on the outside but soft, juicy, and tender inside, and the couscous paired with it really well. The one thing I'd skip is the ribeye -- the texture and flavor just didn't deliver the way the other dishes did, especially at that price point.

    Photos
    Benny and Mary's - Secret entrance to private room

    Secret entrance to private room

    Benny and Mary's - Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

    Benny and Mary's - Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Bosscat Kitchen & Libations - 12 hour beef short ribs

    Bosscat Kitchen & Libations

    4.3(5.9k reviews)
    5.0 mi
    $$

    Held a private event in the bar patio area for a retirement party, and it was perfect! Food was…read moretimely and served hot, everyone loved all of the food. Drinks were delicious. Casey Valverde was a pleasure to work with and made the whole process so smooth! Staff was attentive during the event and thought of things before I could even ask(re-filling food, bringing out to-go boxes, etc) Definitely recommend an event at Bosscat! I will continue to host future events here

    I recently hosted a 65 person event at Bosscat Kitchen in Irvine, and the experience exceeded…read moreexpectations from start to finish. A huge thank you to Casey with Private Events, who was incredibly helpful throughout the planning process. We had several changes leading up to the event, and Casey was responsive, accommodating, and made sure every detail was covered so we could feel confident everything would run smoothly. The service during the event was equally outstanding. Jedd and Michele went above and beyond to ensure our event flowed seamlessly. They were attentive, proactive, and always one step ahead in helping with anything we needed. Their support made a huge difference and allowed us to focus on enjoying the event and our guests. Also, a special shoutout to Kait behind the bar who was so bubbly, kind, and brought such a positive energy to the evening. The food, atmosphere, and service all made for a fantastic experience. If you're looking for a venue for private events or just a great dining experience, Bosscat Kitchen Irvine is an excellent choice. We're grateful to the entire team and look forward to coming back!

    Photos
    Bosscat Kitchen & Libations - Shaved pork chop sandwich

    Shaved pork chop sandwich

    Bosscat Kitchen & Libations
    Bosscat Kitchen & Libations

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    Momonoki - Prosciutto salad

    Momonoki

    4.1(300 reviews)
    9.9 mi
    $$

    This restaurant was amazing! There was no wait when we went for weekday dinner but there are very…read morefew tables so I would expect a longer wait on the weekends. The raichi drink was good and the miso carbonara was creamy and the proportion of bacon to pasta was perfect. It is super cute inside as well, but the service was kinda slow because they only had one server for all the tables. I think it's important to compare this to Ini ristorante because I think with this place being new that it is quite similar to Ini especially with the japanese italian fusion concept. I would say it is basically the same price if not more expensive than if you were to go to Ini and I personally think the food, ambiance and service is better at Ini than here. So in the future, I would be open to going back and there was nothing wrong with the restaurant, but I would definitely choose Ini over momonoki just cause I feel like I get more with how much I spend.

    Notes to consider so you don't make the same oops I did. -…read moreThe restaurant does not have apparent signage in the front. Know where you're aiming to go. - There is a sister restaurant named Mono Yama two doors down ...cue to me walking in between aimlessly because my friend recommended the place and all i recalled was "momo". That said, the people were super nice in both places. You can tell it happens often. We went right as it opened, and we got seated right away. The menu is via a QRC on the table. We ordered 3 things - vongole pasta. Previously they offered it uni but this one had claims and shrimp. We also got the pesto and the calamari. Calamari was crispy but it also was slightly too salty and seemed to be a lot of batter. The calamari pieces were small. The pesto pasta was okay, but the pesto wasn't the traditional pesto. I couldn't put my finger on it but it must've been the dashi. The udon was cooked well though. Soft, definitely not al dente. This vongole was the biggest miss. It had a taste that we also couldn't figure out, but it was not enjoyable to eat. We left the meal very dissatisfied. The friend I went with, who has gone before, also agreed it was disappointing. As someone who hates to waste food, we were very close to leaving nearly half of each dish there. My friend ended up taking it back. Later that evening, we both were feeling off. Idk, perhaps it was a coincidence. In the end, it was a truly sad experience.

    Photos
    Momonoki - Inside

    Inside

    Momonoki - Pappardelle Bolognese

    Pappardelle Bolognese

    Momonoki - Bolognese papardelle

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    Bolognese papardelle

    Benchmark - Short Rib Rigatoni

    Benchmark

    4.5(1.8k reviews)
    4.6 mi
    $$

    Lovely atmosphere and bites. Service was pleasant. Food was unique and tasty. Have been back…read moreseveral times.

    Cute, ambiguous corner, with greenery and peaceful vibes. Very much enjoyed the nature aspect of…read morethe interior design and it made a great photo opportunity for me and my friend. Service went well, checked in here and there, made sure we got our order. We tried three dishes and two drinks LAVENDER HAZE (Mocktail Version) - 3/5, very pretty, but tastes a bit watered down. Someone try the alcoholic version and let me know what it's like haha. BENCHMARK BLOODY MARY: 5/5 my friend liked it and it was spicy! ENCHILIDA SUIZAS, lobster + shrimp filling, corn, poblano cream sauce, pickled red onion, cilantro, queso fresco, I give 5/5, I enjoyed the combination of the sauce and enchiladas, it wasn't overcooked and had a great refreshing savory flavor. Plated very nicely, visually appealing. BULGOGI KIMCHI FRIED RICE, fried eggs, gochujang, green onion furikake, pickled radish, cilantro, I give 4/5, overall I enjoyed this plate, but I do feel the beef could have been slightly stronger in terms of flavor? The rice was holding all the spices and taste. DULCE DE LECHE FRENCH TOAST, crème fraîche chantilly, brûléed banana, chocolate sauce, maldon salt, I would give 5/5, presentation was beautiful, taste wise I really enjoyed it, had a very good balance of sweetness and not too strong. I know my ratings are less than a 5 in general, but I really felt the whole experience was pleasant, enjoyable, good food and good vibes, therefore 5 out of 5

    Photos
    Benchmark - Date night ambience

    Date night ambience

    Benchmark - GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    Benchmark - Short Rib Pasta

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    Short Rib Pasta

    Fat Of The Land

    Fat Of The Land

    4.9(401 reviews)
    4.9 mi
    $$$
    Family-owned & operated
    Free parking

    My friend introduced me to this hidden gem, and now I completely understand why people rave about…read moreit. I don't even live in the area, and honestly, I wish we had a restaurant like this in our neighborhood. From the outside, you would never guess that such a beautiful restaurant is tucked away inside the building. But the moment you open the door, you are instantly wowed by the interior. The space is not huge -- it's small, intimate, warm, and incredibly welcoming. One of those places that immediately makes you feel comfortable and excited for the meal ahead. I've now visited about four more times even though it's nearly a 40-minute drive for me, and that alone says everything. It is absolutely worth the drive every single time. I've even brought friends here for birthdays, and not a single person left disappointed. In fact, everyone was shocked by how good the food and wine were. It's the kind of place people keep talking about long after dinner is over. Now let's talk about the Bread + Ham Butter... OMG. Seriously. We were practically scooping the butter with spoons because it was that good. I know that sounds dramatic, but it truly was unlike anything we've had anywhere else. Rich, savory, silky, and ridiculously addictive. You MUST order this. Honestly, there wasn't a single dish that missed. Everything felt thoughtful, balanced, and made with care. Their wine selection is also fantastic and pairs beautifully with the food. And whatever you do, please do NOT leave without ordering the Basque cheesecake. It was hands down one of the best Basque cheesecakes I've ever had -- perfectly creamy inside with that beautiful caramelized top. Absolute perfection. This place deserves every bit of praise it gets. Cozy atmosphere, incredible food, amazing wine, and the kind of dining experience that keeps pulling you back again and again.

    Finally found a Tapas place in OC, great food, everything we ordered is delish. it…read morecomparable to spanish tapas. We love everything they served. Lee our server is great too. Good sense of humor, he connects well with the costumers. It is a small place so i suggest you make reservations. When you are inside, it feels like you are in Spain, classy and no cozy place to hang with your love ones. There are free parking also at the back.

    Photos
    Fat Of The Land
    Fat Of The Land
    Fat Of The Land

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    Haven Point Provisions & Spirits - Spicy Garlic Shrimp

    Haven Point Provisions & Spirits

    4.4(23 reviews)
    4.7 mi

    This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

    We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

    Photos
    Haven Point Provisions & Spirits - Interior of the restaurant, view of the bar.

    Interior of the restaurant, view of the bar.

    Haven Point Provisions & Spirits - Skuna Bay Salmon

    Skuna Bay Salmon

    Haven Point Provisions & Spirits - Truffle + Arugula Flatbread

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    Truffle + Arugula Flatbread

    Urban Plates - salad - Updated May 2026

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