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    Urban Plates

    4.4 (4k reviews)
    Open 11:00 am - 9:15 pm
    Updated over 3 months ago

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    URBAN PLATES ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

    Recommended Reviews - Urban Plates

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    Chimichurri Grass Fed Steak with two sides: Sesame Broccolini and Yellow Basmati Rice
    Annie Y.

    There are plenty of parking spaces. You order first and then dine in. They have plenty of seating both inside and outside. I ordered the Chimichurri Grass Fed Steak with 2 sides: Sesame Broccolini and Basmati Rice. The Sesame Broccolini was okay, not my favorite 'cause it was hard to eat (tough to bite down). The Basmati Rice and Steak was super good though! Recommendation(s): - Chimichurri Grass Fed Steak - Basmati Rice Service: 5/5 Tip(s): - Plenty of parking - Plenty of seats inside and outside - Accept Apple Pay - Restroom available - Order first and then dine in

    Cilantro-lime ono, rosemary potatoes, mac n' cheese, and focacia - all for $10
    Mojo S.

    I thought I had I written a review about this place when I was coming regularly 8-10 years ago, but apparently I didn't. It's just weird because there was a time I was coming at least once a month despite living 30-40 miles from this location. Urban Plates has always been good at providing more upscale meals at a fair price and with a modicum of wait. It's almost cafeteria-style, with the food being prepared beforehand, except now they put together your tray and bring it to your table instead of scooping it out in front of you as work your way down the line like it used to be. The change didn't even make a difference. The barramundi was still excellent and of good size. That seafood chowder I wish was an option at every restaurant because I love chowders, stews, and chilis as sides as opposed to most places that only offer soup as an appetizer. And my mashed potatoes with gravy was great. The service was still good. I think the counter jockey had my order and total up in less than five seconds and I was fine paying in less than twenty. That's efficiency especially when you don't waste time trying to upsell the customer on every knick or knack on the menu. I appreciate that. The space and ambience is still great in there. I still like it feels like you can breathe for a second in there without fear of being kicked out in the name of turnover. In summary, this place still rocks and I should've reviewed it sooner to let folks know.

    Surf & Turf
    Jessica H.

    Friendly service. Wide variety and foods for every diet. I eat gluten free and got the surf and turf. The shrimp was just okay. The steak was pretty good. Brussels sprouts I wouldn't order again. Mashed potatoes with gravy were tasty. My kids both got chicken tenders plates- one of them is the kid size and you can see they're about the same size so just get all your kids kids meals. They both liked the chicken and fries and the Mac and cheese was good too. My mom got the barramundi sea bass and it was pretty good but the toast and asparagus were mediocre. She also got the hummingbird cake and found it to be too nutty.

    A nook at patio. Kept warmer due to the 2 heaters
    Rue K.

    I hosted a small gathering for alumni. On a Sunday afternoon, which is usually very slow There is a nook in the patio. Kept warmer due to the 2 heaters and half covered roof and windows. Love love this design compared to the other locations We asked the staff to turn down the music a bit because we can't hear our speakers and they did so thankful for that. Service was great. thank you to all the staff.

    Thanks Yelp 4 the dragonfruit! [yelp.com/events/irvine-urban-plates-celebrates-the-new-year-with-a-free-giveaway-for-wellness-wednesdays-2]
    Quinn N.

    Update Wed 1/28/2026: + Love the Surf & Turf entrée for the yummy, well-seasoned crunchy shrimp on a skewer and the flavorful steak cuts. + Urban Plates' meal options are packed with various healthy courses to keep the entire experience enriching and enjoyable. . Crowded yet ample parking and seating. - Still 3% surcharge. - Redeeming the restaurant's Wednesday offer for a free dragonfruit replensher today was awkward for some reason. The cashier didn't mention it, so I asked for it. She said, "I have to charge you." I said, "Oh, the replenisher." "You want a sample?" "Yes." She handed me a replenisher. I verified, "It's free, right?" Her "Yes" was barely audible. "Thank you," I walked away, confused why she was gonna charge me for the freebie. I enjoyed: $25.95 Surf & Turf w/ Beet salad (goat cheese) and Quinoa tomato & rustic bread + 3% surcharge + tax = $28.80 Wed Jan 14, 2026: + The salmon w/hollandaise meal was abso-tively scrumptious. - A surcharge of 3% - The cashier didn't know what the asterisks on the menu were and simply told me it meant nothing. After a lil more perusing I found the description in the menu's end corner: the universal statement about foodborne cross-contamination. "I'm not sure, I'll have to check" would've been a more suitable response than "It doesn't mean anything." + Yummy, healthy Wednesday dragonfruit wellness replenisher. Thanks Yelp for the tip! - The price was pretty extortionate for a meal that left me only half full. Within a couple hrs I was starving again! + Good clean restrooms. + Crowded yet ample parking. I had: $21.95 Salmon with broccoli + potatoes + tax = $24.36 Jun '24: I like the variety of American-style food here. I enjoyed one of their seafood meal plates that comes with a couple sides. Delicious and nutritious. I appreciate that they welcome the Japanese-American cultural MeetUp group here every Tuesday evening. Nice venue to meet new people, learn Japanese language and culture, and introduce Japanese natives to the English language and American culture. The staff are very nice and helpful. Even at closing time, they are patient with our gradual migration outdoors.

    Garlic Shrimp W. Parmesan Butter
    Nicki T.

    It was OK. Decent food. Fast service. Some unique drink like thr dragon fruit and strawberry drink. Food in be hit or miss. Bis portion, enough for a really full meal. I tried the garlic shrimp plate. This was great. But steak plate was dried and no flavor

    Grilled Steak Salad, Nicoise Salad, Side Chili Glazed Grilled Tofu
    Chrissy L.

    The Grilled Steak Salad, Nicoise Salad, and Chili Glazed Grilled Tofu was a nice meal throughout. The food arrived well-packaged and maintained its quality.

    Thai Chicken Noodle Salad
    Jessica L.

    Love urban plates for a lunch out with colleagues or friends if I'm feeling something on the healthy side. It's a more casual restaurant, service is good and found is brought out directly to you. I've gotten the chimichurri steak, Cobb salad and salmon here as well and the food always turns out great

    Andrew T.

    Always a great place to go for variety of healthy food choices. You get your choice of protein and sides and there are a lot of options! Even fried chicken/chicken tenders. Service is quick and prompt (you order at the register, they give you a number, and they bring it to your table). Food tastes fresh and well seasoned. They also have a condiment bar at the corner for ketchup, salt, pepper, and some hot sauces. A must try!

    Grilled Portabello sandwhich
    Kate L.

    Urban Plates in Irvine really exceeded expectations. For being a chain, this location feels anything but cookie-cutter--super clean, thoughtfully designed, and just a great overall vibe. It's located in a plaza, so parking was easy. I went with the grilled portobello sandwich and added a little of their house hot sauce--game changer! It gave it just the right kick without overpowering the flavors. The sandwich was hearty, fresh, and full of texture. We also ordered the rib plate, which was generous and tender. Everything we tried felt well-balanced and fresh, and the menu leans healthy without being boring. There's a great variety of options here, especially if you're vegetarian or trying to eat cleaner. Whether you're in the mood for a protein-packed plate or something plant-based, you'll find something solid. The service was quick and efficient (we didn't wait long at all), and the ambiance was a nice surprise--both indoor and outdoor seating looked recently updated, with modern, stylish decor and a comfortable layout. Great for a casual lunch or a relaxed dinner. Highly recommend if you're in the area and want something satisfying, quick, and a little elevated from your standard fast-casual fare!

    4 sides combo
    Shaska L.

    The great thing about Urban Plates is that they offer veggies in a quick, no frills way. If you eat fast food, it can be a challenge to find vegetables that aren't fried in some way. Urban Plates quietly and efficiently fills that hole. This visit, I ended up getting tempted by the new mushroom offerings so I didn't get any broccolini or Brussels sprouts as I usually would but I always enjoy the beets salad every time. Great spot for meeting friends here for catching up as the staff are especially chill about customers hanging out and chatting. Very easy to get up and order more food if you decide you want another drink or dessert.

    Dagoberto P.

    Pros: I do like how you can order on your phone and they'll bring it out to your table with everything. I thought the convenience is a huge plus. Also, their menu is pretty large so it is suitable for multiple dietary restrictions. Cons: the flavors were just okay for the price. I believe my meal was over $20 and the Brussel sprouts were a miss for me. Overall, there were some great items like the friends and the burger, and it is a great place to catch up with friends, but it isn't a spot I'd regularly would go to/suggest. However, if my friends want to go, I wouldn't be opposed to trying again. The place can get pretty loud but dies down quickly. It seems that people just eat and leave, so not much socializing going on. Staff is very nice and amazing!

    Urban Plates

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    4 months ago

    Food was amazing, customer service on point, and ambiance is comfortable. Ana and Fatima were really helpful

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    7 months ago

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    9 months ago

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    9 months ago

    Food was good and the service from Novik was great! Very friendly and knowledgeable. We had a great experience, would recommend to others

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    7 months ago

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    1 year ago

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    4 months ago

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    2 years ago

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    9 months ago

    Carlos was the best customer service and so sweet helping me out. I was very indecisive and he was patient and kind. Thank you!!

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    1 year ago

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    9 months ago

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    1 year ago

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    9 months ago

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    5 months ago

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    3 years ago

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    5 months ago

    Fantastic food and it came out quickly! Faviola was very attentive and provided great service.

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    5 months ago

    Variety of food, desserts, and beverage. Cristina, Sheria, and Elijah are terrific workers! love coming here!

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    1 year ago

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    5 months ago

    Camilo was really great! Fast, friendly, and made me want to come back! Thank you from the softball team!

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    5 months ago

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    2 years ago

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    5 months ago

    The food was amazing the service was amazing fatima was very nice i will recommend this place to my friends and family

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    4 years ago

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    11 months ago

    Jess Jimena said to leave a review. This is the best Urban Plates ever!!!!!!!!!!!!!!!!!!!!!!!

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    10 months ago

    Great service from everyone. Novik was so helpful in his suggestions and so informative really like how I was treated.

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    4 years ago

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    Page 3 of 99

    Urban Plates Reviews in Other Languages

    Ask the Community - Urban Plates

    Do you need a reservation for groups.?

    No, you order at the counter and pay, they give you a number. Seat yourself, then they bring your food to the table. More casual than anything.

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    Benny and Mary's

    Benny and Mary's

    4.2
    (676 reviews)
    2.4 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Secret entrance to private room
    Secret entrance to private room
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

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    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.
    The Goldfinch

    The Goldfinch

    4.2
    (696 reviews)
    2.3 mi
    $$$

    We came here to celebrate my husband's birthday and had a great time!…read moreWe were seated on the patio which was very comfortable. Our server was also the bartender, Javier, who was really on top of everything and even indulged in a little movie chat with us. We were never forgotten being the only ones sitting outside. The food was really great and was served in a timely manner. I got the Fork and Knife burger. Let me tell you, wow! It was spectacular! They have a nice variety of dishes to eat as well as drinks! I would definitely recommend this place!

    We had a noon reservation for a large team lunch (party of 14). Upon arrival, the main indoor…read moredining area was relatively empty, though the patio was completely packed--clearly, it's the popular spot. The restaurant has a lovely atmosphere, and I can easily see it being a great date spot in the evening. Because our group was so large, I couldn't sample or photograph every dish, but here is my breakdown of the items ordered near my end of the table: 01. Arugula Salad (half) $8.00 - 3 Stars - Light and exceptionally simple, topped with red onions and parmesan cheese. Frankly, it was a bit too simple, the dressing was entirely unmemorable. 02. Prime Rib Dip $25.50 - 3 Stars - This arrived looking very promising. The fries were perfectly crisp, and the creamy horseradish packed a powerful punch (it will definitely clear out your sinuses). Unfortunately, the thinly sliced meat was slightly overcooked, dry, and a bit chewy. While the au jus was flavorful, I've definitely had better prime rib dips elsewhere. 03. Spicy Fried Chicken Sandwich $20.50 - 2 Stars - This was the biggest disappointment of the lunch. It looked great initially, but hiding a layer of mashed potatoes underneath the chicken was a strange choice that made the bottom bun instantly soggy. The chicken itself lacked crunch, likely because it was completely doused in what tasted like standard Frank's RedHot sauce (tangy and vinegar-forward, but not actually spicy). No wonder there are barely any photos of this online; I wouldn't order it again. 04. Lobster Roll $32.00 - 3 Stars - Beautifully presented with large chunks of lobster and a side of sweet potato fries. However, at this price point, it felt overpriced for the portion size. The flavor was a bit bland and lacked a "wow" factor. While I appreciated the use of butter lettuce to keep the roll from getting soggy, the lobster meat didn't actually fill out the bread end-to-end. On the bright side, the butter sauce was quite good. 05. Creme Brulee $12 - 3 Stars - A very standard crème brûlée with a decent portion size. It was served completely chilled, which threw off a few of my colleagues. While it's traditionally served chilled, some places serve it closer to room temperature, so this really just comes down to personal preference. 06. Fresh Seasonal Cobbler $12.00 - 3 Stars - As a massive fan of cobblers, I was underwhelmed. The berries were cooked down so much that they lost their form entirely, taking on a jam-like consistency. The crust layer was incredibly thin and soggy, making the whole dessert feel mushy. Luckily, the vanilla ice cream helped cut through the intense sweetness, but overall it was just okay. LOCATION/PARKING - The restaurant sits right on the corner and shares a parking structure with Monaco, The Trough, and Izakaya Osen. Valet parking is available, and the restaurant validates for 90 minutes. CUSTOMER SERVICE - The service seems to depend heavily on who you get. While the staff was generally friendly, they weren't particularly attentive, and we constantly had to ask for refills. To be fair, assigning just one server to a party of 14 is a tough ask, this venue is likely better suited for smaller groups. VERDICT - Overall, the menu feels a bit overpriced for the quality of the food. If my team decides to host another lunch here, I wouldn't object to returning.

    Photos
    Interior
    Interior
    Ribeye house butchered , well seasoned & tender
    Ribeye house butchered , well seasoned & tender
    PURPLE RAIN & LAVENDER DROP

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    PURPLE RAIN & LAVENDER DROP
    Benchmark

    Benchmark

    4.5
    (1.8k reviews)
    5.4 mi
    $$

    One of our favorite places that we have ever tried! The appetizers are a must try!…read more The fries were so crispy yet so fluffy on the inside. The ahi tuna was amazing, must try. The rigatoni was ok, nothing surprising. The steak had a very strong wine glaze which was not our favorite. It was very busy when we got there but we were lucky to get a small table by a tree. All the servers seem to help all the tables so service was a bit chaotic as different servers asked us if we ordered already. Regardless, all of the servers were super kind. This restaurant only has outdoor seating area which creates a breezy and chill vibe when the weather is nice.

    We came for lunch and the environment is nice outside, we were seated outdoors. I remember the sun…read morecould be an issue, a lot of the areas aren't shaded. It seems like this spot is super popular for brunch drinks. Had the birria taco and this one was probably my favorite of the dishes tha we ordered. There is a crispy shell, two different sauces, and condiments to add with it. There is a lot of different textures and the meat was juicy. The smoked salmon flatbread wasn't as good, it looks very colorful and pretty, but I didnt think the flavors went together very well. I like the smokiness but the salmon wasn't umami enough to justify mixing in caviar and avocado and arugula that would normally pair well with beef. Finally, had the chicken tinga skillet, which had flavor in the sauce, but the chicken itself was just ok.

    Photos
    Date night ambience
    Date night ambience
    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
    Short Rib Pasta

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    Short Rib Pasta
    Warehouse 72

    Warehouse 72

    4.1
    (236 reviews)
    1.7 mi
    Private events
    Full bar

    My boyfriend and I came here for an anniversary dinner and it did not disappoint. The food and…read moredrinks were delicious! We got the butter board for an appetizer. They bread was perfectly soft as if it just came out of the oven. The honey and butter was a great complement to the bread. For our main we got the seafood risotto and NY Strip. Both were excellent. The drinks were very refreshing and strong. Our server was very attentive and provided great service throughout the night! We even got a complimentary dessert for our anniversary! Will definitely be coming back here in the future!

    I have a comment. The one star is to get your attention. Once you acknowledge receipt, I will take…read morethis bad review down. Someone has to say something. For context, I am a trained 5-star trained server. I've worked in different environments throughout the years. I realize that each restaurant/bar/club has its own rules. However, something is universal...the customer experience. This is in a Hyatt Hotel. The standards an especially high. I have been here a few times now (I love locally) and, every time, I've noticed the same thing happening and it's distracting. There's one constant in this place that seems to be cultural (as in acceptable/accepted company policy). The staff talks to one-another about their life, their parties, their weekends. It's loud. It overpowers the music, my thoughts, my peace. Franky, it affects my calm enjoyment of the place negatively. Once again, I love this place. Please be more discreet. It's really annoying.

    Photos
    Warehouse 72
    Warehouse 72
    Warehouse 72

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    Momonoki

    Momonoki

    4.1
    (307 reviews)
    8.2 mi
    $$

    Even better than the first time. I don't know if it's because we were starving or because we were…read moreable to try more things but food was great. They changed up a lot of their menu too. Service was excellent too. Shout out Tai? I'm not sure how to spell it. Cute inside with pretty decor but a little small so make sure to put your name down. We went Sunday around 7:30/8pm and there wasn't a wait for party of 4. Pork jowl is a fav of mine and their ssamjjang tastes pretty authentic but definitely had a little twist to it. It was super tender and well marbled. The crispy chicken was also juicy as it was all thigh meat. It reminded me of takoyaki in terms of taste. I wonder if it's because there's bonito flakes in it or something like takoyaki? Scallop pesto pasta was AMAZING. Scallop is my fav seafood and I never had a creamy pesto before. Udon noodles were cooked perfectly. The skirt steak really surprised me. We asked for medium rare and nice never had a skirt steak that tender. The broccolini tasted very charred and smoky (in a good way). It complimented the meat so well. Miso bacon carbonara was a solid choice and we also got that last time. Can't go wrong with it. The wings though were standard fish sauce wings. The slaw was a bit too vinegary or sour for me. Can't wait to come back the next time!

    Went here for a night out and I was impressed by the flavor of the food and the portion size of the…read morefood. We went right at opening so there was no wait, the waiters were very nice and on top of everything. Their cocktails are on the sweeter side which I liked. Yuzuni: 7/10 it was good, sweet with yuzu flavor. The part I didn't like that it was the after taste. It was very bitter for some reason. Fries: 10/10 it was delicious. The garlic flavor was strong in a good way and the crispy is on point! Calamari: 10/10 can't really go wrong with that tbh Carbonara: 8/10 the flavor is there but it wasn't that special. The noodle was super al dente that felt a bit undercook (?). There was barely any bacon and the portion size is so small Vongole: 8/10 the flavor was very good. Lots of seafood in the bowl, but there was barely any noodle. The portion is also very small for it to cost $40 Pork Jowl: 7/10 nothing special. Not much flavor to the meat. The sauce that comes with it tastes like the cocktail sauce that I feel like did not go well with the pork. Overall I would give this place a 7/10. The portion size were very small, none of the dishes we ordered were special or stand out enough to wow us. The service was great. The atmosphere was alright.

    Photos
    Inside
    Inside
    Pappardelle Bolognese
    Pappardelle Bolognese
    Bolognese papardelle

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    Bolognese papardelle
    The Cut

    The Cut

    4.3
    (2.2k reviews)
    0.2 mi
    $$
    6 years in business
    Kid friendly

    My wife and I have been here quite a few times now, and it's always delicious. After The Counter…read moreclosed nearby, I really needed a new local burger place when I had a burger craving, and The Cut delivers. I either order The Cut (yes, the $40 burger and fries) or I make my own bleu cheese burger depending on my mood. I'll cut to the chase: is the $40 burger worth it? If you've got $40 to spare and you like burgers, I think it's definitely worth it. I mean, I've had it probably three or four times now, and I'm not some kind of moron who likes setting money on fire (I hope), so it must be good, right? What's unique about it? Basically everything, but obviously the patty of meat is the star of the show, with a unique taste and texture that makes it stand out from a normal ground beef patty, and the cheese is no slouch either. The only negative is that my wife bullies me into ordering it so she can steal a few bites. The regular fries and sweet potato fries are also great. My wife got a steak with her caesar salad one time, and that was delicious too. We usually have the same waiter since we come around the same time/day every time, and he's always great. They also always have a great selection of beers on tap, today they had three different West Coast IPAs and I felt like a kid in a candy store... yum! Normally when writing a review I can come up with some sort of complaint to balance things out, but not really in this case. I mean, I could whine that the burger is $40, but no one is forcing me to buy it (except for my wife). All in all, I think this is one of the best places in Irvine to have a pint of beer and a good meal.

    I can't believe we haven't had the cut before. And the sauces, I want more sauces…read more I'm bias for what I had. The blue cheese burger with amazing blue cheese sauce, carmelized onions. Bbq sauce with medium rare burger - oh my sweet and tartness! Absolute melt in your mouth delishness. And sweet potato fries were the perfect addition to the savory meal. I cannot wait have my leftovers today. My other half had the double smash cheese burger with regular fries. He'd try different side next time. But the Caesar dressing for the salad was amazing with homemade croutons. So let's discuss sauces. Three thousand island - yowsa- and house the cut sauce - my blue cheese sauce - and the ranch dressing! I want more things to dip in the sauces. Next time we will dine in and try more. Definitely a smash hit for a Friday night.

    Photos
    Nashville Hot Chicken Sandwich
    Nashville Hot Chicken Sandwich
    Add some bone marrow
    Add some bone marrow
    THE MID
Mon-Fri 2-4pm
SmashBurgers, Fries and 1/2 off Alcohol

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    THE MID Mon-Fri 2-4pm SmashBurgers, Fries and 1/2 off Alcohol

    Urban Plates - newamerican - Updated July 2026

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