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    Valley Kitchen

    4.6 (51 reviews)
    Closed 7:00 am - 3:00 pm

    Order Valley Kitchen Takeout or Delivery

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    VALLEY KITCHEN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for kids

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    Reviews With Photos

    Shrimp and Grits (sooooo good)
    Randi K.

    This is the easiest review I will ever write -it doesn't matter what you order here- it will not disappoint. When we come into town, this is our spot. The interior is inviting and makes for THE place to meet up but the food does all the talk'n. Check out everything they did right this time ..in my pics. My favorite (not pictured) was the brown sugared bacon waffles with homemade whip cream. It didn't even need syrup . I usually can't eat more than a few bites of sweet breakfast dishes ... this is one of the few exceptions. Can't wait to come back!

    Daddy skillet with a biscuit.
    Justin J.

    My wife had mentioned she wanted to come here for breakfast so I surprised her for Mother's Day! Upon walking in we were greeted then seated. It was nice inside and comfortable. The waitress was very friendly. My wife ordered the stuffed French toast with a side of bacon. I ordered the daddy skillet. She really enjoyed her stuffed French toast! The bacon was big thick cut pieces! The skillet was very hearty and filling. I would like to go back and check out their lunch menu someday!

    Stuffed french toast

    The food took a while to come out, but it was all excellent! Had the 2-2-2 meal with french toast and the stuffed french toast--both were great! Cute little place and a great atmosphere, too!

    Breakfast menu
    Leslie H.

    What a great find if you're a brunch kind of person. We stopped here because we saw all the great reviews on Yelp and we were yet again satisfied with the choice. Thanks to Yelp we have found a lot of great places and tried a lot of new things. This place is newly updated and extremely busy during the morning hours. Expect a little wait but it's worth it. Rhi was our waitress and went above and beyond to make sure our experience was great. Portions were big and service was great. Will definitely return to try this stuffed French toast that I saw everyone ordering. Our food was cooked perfectly with lots of flavor. Give this place a try if you're in the area.

    Banana, pecan , caramel pancakes

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    6 months ago

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    26 days ago

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    7 months ago

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    2 years ago

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    1 year ago

    Look forward to trying this location. Started review here not realizing I was at wrong Location. Hoping this location the best.

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    1 year ago

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    9 months ago

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    3 years ago

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    9 months ago

    Awesome place. Clean and fantastic service and great tasting food. Menu choices are many. Skillets are huge and the omelettes are huge

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

    Great food and service! Had the shrimp and grits and would get again! Kids liked their waffles, daughter got a salad and liked it.

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    3 years ago

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    2 years ago

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    3 years ago

    Delicious!!!!!!! I been there 3 times, each time was very good. Today shrimp Benedict!!! With grits, Omg it was very good!!!!!!!!!!

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    2 years ago

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    Eagle Grille & Tavern - An off color meatball

    Eagle Grille & Tavern

    4.1(54 reviews)
    8.4 mi
    $$

    Amazing food. I loved the chicken and greens Alfredo pasta. So delicious and they served up a…read moregenerous portion. The service was prompt and our server was so friendly.

    I was in town for a golf outing at Yankee Run and was looking for a place to have dinner. I looked…read moreup Eagle Grille and Tavern, and thought it would be good. It's a nice venue - there's an outdoor patio section, where I chose to sit, as it was nice outside. The main seating area in the restaurant was being used for a special event. However, there was an additional part of the restaurant, with the bar, that was open to the patio. I saw two items on the menu - in the appetizer section - that I became excited about. The first was Wedding Soup. It's a favorite of mine! My son-in-law's mother makes a great wedding soup. The second was the Meatballs with Ricotta. I almost always order meatballs if they're on the menu. I did mention to the server I would like both the soup and the meatballs hot (temperature). The soup came first - my eyes opened wide seeing all the orzo pasta, escarole, little meatballs and chicken - I couldn't wait to taste it! My spoonful was met with the strongest taste of sodium I've had in soup! I was shocked - somewhat in disbelief. I tried it again hoping it wouldn't be as salty as I thought it was. Again, such a strong taste of salt. I felt so disappointed - I was so looking forward to that soup. I had to send it back. Next up, the meatballs. The meatballs were served on a little, rectangular plate. The marinara was on the bottom and the ricotta was on the top. I tried my first bite - cold, hard and chewy. The ricotta, was cold, and completely made the meatballs (which weren't that hot) cold as well. The marinara - see attached picture - was thinly spread on the bottom, and wasn't hot. I was curious about why it was chewy and not really tender. I sliced one in half, and saw it was slightly raw in the middle. My first bite was my last bite. I was now hoping the entree would be good, as the 2 appetizers were not. I ordered the Beer Batter Fried Cod with Onion Rings. Growing up in adjoining Liberty (Youngstown) we would go to Redi-Fry on the Northside every Friday for Fried Cod or Haddock. It was always fresh and delicious! I make my own fried fish using mostly cod. The cod and onion rings came and looked very appetizing! They were. The cod was a good size and full of fresh, tender fish. The beer batter fried coating was perfect - however - there was a little too much grease left from the fry. I worked with deep fryers (KFC) and know if the temperature of the oil is high enough, the oil will not soak into the crust. The fish was, nonetheless, very good. The onion rings were also tasty - a similar coating - which was near perfect, as it was not as oily as the fish. While the appetizers made for a 'rough start', the entree provided a 'smooth ending' to the dinner! I do want to make special mention of my server. She was EXCELLENT!! What a pleasure to have such great, friendly service!!

    Photos
    Eagle Grille & Tavern - The inside of the restaurant.

    The inside of the restaurant.

    Eagle Grille & Tavern - Mushroom, caramelized onions and Swiss burger.

    Mushroom, caramelized onions and Swiss burger.

    Eagle Grille & Tavern

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    Hickory Bar & Grille

    Hickory Bar & Grille

    3.7(173 reviews)
    1.6 mi
    $$

    Always a pleasant experience, the wait staff are all excellent. We have dinner there 3 or 4 times a…read moremonth and we have always had excellent meals.

    Great Food, But…read more... I stopped into the Hickory Bar and Grill while in the Hermitage area. The Hickory Bar and Grille has been around since 1998, and it is a local restaurant serving American cuisine, steaks, seafood dishes and pub-style foods. I actually went there to try one of their grilled items, but ended up having a Seafood Jambalaya from the featured menu. This was a very good take on Jambalaya as it was packed with fresh seafood, clams, and other related ingredients. I did have one glaring issue with the dish and the service. The Jambalaya had baby clams in it; however, the server did not warn me that the baby clams were in their shells. In that thick jambalaya broth, which I stirred and actually looked at before eating, the baby clams were well hidden. I took a few spoonfuls of the Jamabalaya, and on the third or fourth mouthful, I had a mouthful of clam shells. This was not cool, as I ended up with a small cut on my gums, nothing like the taste of blood while dining. The server did not drop a bowl for the shells on the table, so I did not expect the dish to have shells in it. She also did not mention that the dish had shells when she brought it to the table. I wasn't too happy that I had to pull chunks of clamshells out of my mouth either. This is an example of poor communication. The kitchen staff should have told the waitstaff that the jambalaya had shells in it, and the servers should have asked at the very least, "What's in it ? " before their shift. Another server came by the table and asked how everything was, and when I told them that the dish had shells in it, it did not faze her either; she just said ' oh yeah,' and sort of chuckled and walked away, no apology or action. I may try the Hickory Bar and Grille again one day, but I will go for what I originally went there for, steak or another grilled meat.

    Photos
    Hickory Bar & Grille - Inside

    Inside

    Hickory Bar & Grille
    Hickory Bar & Grille - More Features

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    More Features

    Valley Kitchen - breakfast_brunch - Updated August 2026

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