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    Varsha Indian Kitchen

    3.9 (151 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

    Order Varsha Indian Kitchen Takeout or Delivery

    Varsha Indian Kitchen Photos

    VARSHA INDIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    I considered licking it-chicken coconut curry
    Laura R.

    Our server Balk (?) was very helpful, we are new to Indian cuisine, with how things would taste and spiciness of the curries. The service was attentive without being a bother. Our food was delicious and the portions were generous. The atmosphere is lively and comfortable. I should have looked through the menu more thoroughly there were several items I would have tried if I had looked longer like coconut chicken wings, etc. I highly recommend this restaurant. Great location too!

    Great food

    November 2025 A great meal at Varsha Indian Kitchen in Victoria BC Coconut chicken wings Dal Tadka Butter Chicken with Saffron Rice and Garlic Naan. Just a wonderful meal. My vote for the best butter sauce I have had. Worth a visit if in Victoria. Centrally located.

    Vindaloo curry and tandoori chicken tikka
    Cristina L.

    Was in Victoria visiting for the weekend and stumbled upon the Indian restaurant. We ordered the vindaloo curry and tandoori chicken tikka. They were both very flavourful. The staff was very nice and friendly. Will be coming back here again to try to other dishes.

    Went here with my mom and my husband while we were on a trip from Oregon. It was a very cozy and colorful environment. I can't remember the name of what we ordered, but it came with four vegetarian Indian dishes, naan, and gulab jamun. Highly recommend; a wonderful price. We shared everything and we were happily stuffed.! we substituted plain rosemary garlic naan, and it was absolutely delightful! My mom really enjoyed chatting with some of the staff, they were so friendly . Also, the masala chai was amazing. Really wish we would've had time to come back here again!

    Butter chicken samosa and veg pakora
    Melia F.

    Food is fabulous, everything was super yummy and medium spice level was pretty mild! Service on a Saturday night was a little slow but it was fairly busy so blaming that. Decor is simple and inviting, menu is vast!

    Chicken tikka masala, paneer makhani, palak paneer, naan
    Z B.

    The service was pretty good and the atmosphere was alright. There was an endless parade of food delivery people coming in and out-- and that's when you KNOW the food is good! The makhani paneer was good, and the palak paneer was EXCELLENT. If you like this dish you will LOVE the palak paneer here, the spinach was not over processed and I had small chunks of ginger, which made me know that it was made in house. So good and fresh.

    Sandra C.

    Chicken tikka masala was not on menu, but server said kitchen would make it. Was made with lots of ginger and cilantro and spices, which I really liked, but did not care for green bell peppers. Tikka masala tasted very different than what I am use to in the US, not as creamy or sweet! But wonderfully delicious and was a medium spicy level. Turns out butter chicken is the equivalent of what I know as chicken tikka masala...creamy tomato sauce curry, which was good. Chicken in both instances was white meat tandoori, not overcooked at all. Curry came with basmati rice. We ordered 2 servings of Naan, 3 large pieces per serving, that was flaky and buttery and chewy. Recommend to eat here.

    Interior bar and kitchen
    Amy B.

    Amazing food and great location! We enjoyed the butter chicken, tandoori shrimp, lamb curry, naan bread and fried paneer. All were delicious and we devoured it. Servers were very nice and attentive, the atmosphere was inviting and well designed. So good, we loved every minute of it!

    Samosas!!!

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    7 years ago

    We ordered a ton of food. Best by far was the rosemary garlic nann, the butter-chicken and the pork belly nann. Would definitely come back.

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    4 years ago

    Cool place. Nice food. Gorgeous view. Waitress was lovely. Reasonable prices. I'll go back for sure.

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    8 years ago

    The food was inedible. My kabob was burnt to a black char. The salad was over dressed and our server was no good.

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    Page 2 of 4

    Block Kitchen + Bar

    Block Kitchen + Bar

    4.7
    (72 reviews)
    0.2 km
    Locally owned & operated
    Vegetarian friendly

    The service was exceptional, and every bite and sip felt like a little piece of heaven. After…read morenearly every dish, we found ourselves looking at each other saying, "Wow... oh my God, that's amazing." The pork belly bao is generously sized and easily shareable. The bun was incredibly fresh, light, and pillowy, while the pork belly was melt-in-your-mouth tender with the perfect balance of richness and tang from the kimchi. The pickled vegetables added a bright crunch that tasted incredibly fresh. We started with the salmon tartare, and it was phenomenal! Rich, buttery, bursting with flavor, and so good we were literally fighting over the last bite. And the scallop? Order one for each person. Seriously. It's far too delicious to share. It had just the right amount of heat, leaving the perfect lingering warmth that immediately made us want another. Do yourself a favor and give yourself enough time to work your way through the menu, because every dish we tried was outstanding. Each plate was thoughtfully curated, beautifully executed, and cooked to perfection. I like to call it the C³ trifecta: curated, created, and cooked. Without question, this is some of the best food we've had in a very long time. We can't wait to come back (when visiting) and continue eating our way through the rest of the menu.

    Drove down from courtenay to meet with a friend to go to the…read moreCity & Colour show and she suggested the Block as she had been before. Ambiance was great - super warm and welcoming which was magnified by the host. Super lovely. Then the wait staff. Whoever is hiring/training is doing a great job! Not drinking right now but the cocktail menu was super tempting. Every menu item sounded great. We got some help on ordering from our servers and Tanya picked ones she had enjoyed before. We also sat right beside the pick up window so it was fun seeing food come out! The food was fantastic. See pictures for what we ordered. Not sure if I can remember the names of everything but it was a perfect combo!!

    Photos
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    Duck Spring Rolls with Nam Jim sauce.
    Duck Spring Rolls with Nam Jim sauce.
    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

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    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.
    Friends of Dorothy Lounge

    Friends of Dorothy Lounge

    4.1
    (34 reviews)
    0.2 km

    This has been my husband and I's spot for New Year's Eve for the past two years and it never…read moredisappoints. For lack of a better word, the food here is made with love and you can taste it. We shared the bbq brisket tonight which was heavenly, along with the baked beans and potato salad. And for dessert? Their Sans Rival cake which was like having a swingers party in my mouth and I ended up with the hot chick. An absolute dream of butter cream confectionary perfection. I could not have asked for a better dinner or better staff or a better drag performance to ring in the New Year.

    TL;DR: Chaotic, fun, and not for everyone. Go for a show,…read morestay longer than planned. If you're nearby and there's a drag show, it's worth going. It's fun, different, and a welcome disruption to the usual Victoria vibe. Vibe: Wizard of Oz-themed gay bar with zero subtlety. Loud, campy, and a sharp contrast to the rest of Victoria's generally polite energy. Not really a place straight couples need to linger unless there's a show. Drinks: Strong and fast. These are drinks, not cocktails, and that's exactly right for the room. Entertainment: We caught a Taylor Swift-themed drag show. I'm very much not a Swift fan, my girlfriend is, and we both had a good time. The performers carried the night. What could be better: If there's no show, the appeal drops fast unless this is already your scene.

    Photos
    "Lions, Tigers & Bears" (Rye, Cherry Liqueur, Bitters)
    "Lions, Tigers & Bears" (Rye, Cherry Liqueur, Bitters)
    Vibe
    Vibe
    Risotto stuffed bell pepper

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    Risotto stuffed bell pepper
    Wind Cries Mary

    Wind Cries Mary

    4.0
    (109 reviews)
    0.4 km

    Located in downtown, we made a reservation for a late dinner to celebrate birthday while we were in…read moretown. The restaurant has a cozy, dimly lit atmosphere perfect for a date night. There was an interesting smell at the entrance when we first walked in, but luckily we were seated in the back room. As recommended, we ordered family style to try a variety of dishes. Endive salad - can't really go wrong with the classic combination of apple walnut and goat cheese, however many larger pieces of endive were quite bitter. tater tots - nice presentation with the cubes. The tots were perfectly crispy on the outside and fluffy on the inside. Paired well with the jalapeño ranch, and the lumpfish caviar was a fun addition. Beef tartare- the beef was fresh and flavor was good overall. However the toast was only cut in half, made it hard to eat or cut into. Middle of the toast also got a little too soft from the juice. Fried chicken - solid fried chicken, the meat is tender and well seasoned, crispy on the outside. The semolina cube didn't add much for me, but the 3 hot sauce added a nice balance of heat and acidity. Ling cod - The fish was tender and cooked well. Surprisingly, the cabbage really stood out. Service was a bit slow, we had to flag down our server for refills. Overall we enjoyed our meal, every dish was well prepared, but nothing truly stood out as memorable. We did appreciate it being farm-to-table, and the commitment to source ingredients locally.

    We tried out Wind Cries Mary for a birthday dinner while in Victoria. They are located in downtown,…read morewe walked from our hotel but parking nearby would've been difficult. We made a reservation ahead of time and they were still quite busy until about 9:45pm. We ordered a variety of dishes family style, which is the right move. Service for our table was honestly a bit slow; we had to flag down someone for a refill multiple times. The interior smelled a bit funny near the entrance but luckily we got sat down into the back room. The interior was a very dark, date night vibe. Endive 3/5. Not the biggest fan of the salad; they also picked some larger leaves of endive which made it bitter. It was a very light dish with the goat cheese, walnut, and apple. Tater tots 4/5. Fried potato hash brown cubes paired with a ranch sauce with lumpfish caviar. Decent dish, we enjoyed it but it could've used some acidity. Beef tartare 3.5/5. Solid tartare but the bread needed to be cut into more bite sized pieces and this style of bread also ended up soaking up a lot of the raw meat juices. Ling cod 4.5/5. The fish was tender and cooked well. The best item on this dish was the cabbage, which was very well seasoned. Fried chicken 4/5. Solid fried chicken paired with semolina cubes. Overall we enjoyed the meal. Not every dish was a hit but the farm to table concept is much appreciated for being in Victoria BC and sourcing meats and produce from nearby or in Abbotsford.

    Photos
    Bar - IG @bougiefoodieboi
    Bar - IG @bougiefoodieboi
    Tasting Menu: April '26 - Pork belly
    Tasting Menu: April '26 - Pork belly
    Cocktail pairing

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    Cocktail pairing
    End Dive

    End Dive

    3.5
    (10 reviews)
    0.2 km

    The information and service was top notch. The drinks were very innovative and the food was…read moredelicious. Se had appetizers and a couple of main menu items that were some of the most interesting and delicious meals my wife and I have had any where in the world. Daily main menu choices that rotate depending on local availability and freshness are highlighted. Portions are generous and well priced for the city. Highly recommend. We ate here after a few recommendations from other people in the local area and were very impressed. Open for dinner at 1700. Thumbs Up .

    This should a must-try when you're in downtown Victoria End dive's approach focusses on seafood as…read morewell as highlighting seasonal vegetables. Great options for some terrific cocktails and they have such a cool vibe. Love the decor. My favorite are the frogs. The quality of both the food and the service was exceptional. The host was super friendly and lovely. We dined there on Friday evening and, despite not having a reservation, the host managed to get some bar seats by the chef's kitchen for two right away, which was truly appreciated! I appreciate that End Dive takes a family-style dining approach, which is great in my opinion as you get to try many of their savoury dishes. It is perfect for sharing. First, we ordered the brioche and morels and they were amazing. In addition, the spot prawns were delicious! Their in-house focaccia bread with cultured butter was truly appetizing, especially if you have some left-over sauce from the spot prawns dish. The sourdough spaghetti pasta (not pictured) was exquisite. The depth and flavours of every single dish we had was phenomenal! love that the menu keeps on changing and they're so creative! I highly recommend dining at End Dive. You won't be disappointed but thankful that you're in for such a treat. This might be my new favourite Canadian upscale eatery in Victoria!

    Photos
    Chef putting the plates together - love the green colour
    Chef putting the plates together - love the green colour
    # SPOT PRAWNS | HERB BUTTER | COCKTAIL SALAD
    # SPOT PRAWNS | HERB BUTTER | COCKTAIL SALAD
    Menu

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    Menu

    Varsha Indian Kitchen - gluten_free - Updated August 2026

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