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    VB3 Pizzeria

    3.4 (507 reviews)
    ModerateItalian, Pizza, Salad
    Open 11:00 am - 10:00 pm

    Order VB3 Pizzeria Takeout or Delivery

    VB3 Pizzeria Photos

    VB3 PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - VB3 Pizzeria

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    Hidden gem. Behind the pizzeria is a full restaurant. Great food and wonderful decor. Surprising prices lower than expected. We had a pizza and the chicken Parmesan. Both were amazing. This is really worth checking out.

    Su Q.

    This place is always a good vibe... the place is super clean and the food is amazing shout out to their chef. Chef Colletti did an amazing job with their menu.. The owner were super friendly 10/10

    VB3 SPECIAL PIZZA
    Angela D.

    The pizza was okay. The crust is very crunchy and light but the green peppers were raw and the onion was soggy. The cut of the onion was the size of a lemon wedge. The cheese was cooked to perfection but something felt like it was missing in the pizza , a little bit on the bland side.

    Bee Sting

    The Bee Sting totally hit the spot, perfect balance of pepperoni, hot honey, ricotta. I was helped as soon as I walked in, just how you want a pizza place to run. I'm not usually a pizza girl but maybe I will become one, being so close to this place

    Calamari
    Basma N.

    I've ordered delivery from here a few times simply due to the affordability and delivery time in comparison to other restaurants that serve pasta. The food is decent, it's fresh and has good flavors. It's nothing special though. I have enjoyed every meal I've had from there. For a $13 pasta dish you get a good amount, I typically save the rest for the next day. I recommend if you're craving pasta but don't want to spend a lot of thought or money on a dish.

    Mozzarella Buffalo salad
    Giseli C.

    First impression : GREAT!!! Megan the bartender was so welcoming and funny , and that is what you need when you go places . The food : food was very good , we had the mozzarella Buffalo salad and that was just amazing . The salmon was accompanied with vegetables and truffled fries . And the smoked house burger was perfectly cooked . The decor is nice , however the seats by the wall could use a little care . Overall was a good experience , the only thing I didn't like much was the smell from the pizzeria next door . That was a bit to strong , they need a better exhaust/fan system . We would definitely go back on the days Megan is there . And hopefully they will address the smell problem .

    Penne alla vodka. Its okay. 14 dollars
    Marisa M.

    We wanted to go to the restaurant but I called and they don't have outdoor seating. And the host who answered the phone gave me an attitude about it. Because of the pandemic we don't feel comfortable eating inside. We ended up ordered delivery. The woman who took my delivery order also had an attitude. Delivery came quickly in 40 min. We ordered a personal joes special and penne alla vodka. The pizza was small, def personal. Expensive at 15 dollars. Othe pizza places we tried have bigger personal pizzas from 10-13 dollars. Also the description of this pizza is different depending if you look at the pizza menu or the restaurant menu. On the restaurant menu it also adds fresh basil and olive oil. Also no mention of it being a white pie. The pizza menu had the accurate description I found out. And I didn't see that menu when I ordered. So I was disappointed. I ended up adding fresh herbs myself to it! The penne alla vodka is 14 dollars. 2 people can share but it wasn't as big as I thought for the price. It's literally just pasta and sauce. Nothing special. There are much better italian places around. I suggest trying rustique pizza or krispy pizza instead.

    Happy hour sept 2021
    Desiree D.

    I recently came here for happy hour, and i have to say i loved it. Parking sucks, i tried to find the correct garage to park in for free, but failed. However, the bar itself was clean and our server was very friendly and quick to serve us drinks. the drink and food specials are totally worth coming here. $3 shots? $3 beers? sign me up! theres also mixed drinks for $5. where this place fails, is the lack of good beer. there aint nothing special about their beer selections. its bare bones. onto the food....so the happy hour menu for food is a killer too. everything was very affordable. we grabbed the rice balls. which to be honest, i was pleasantly surprised by. they were pretty good! no meat inside of them either, i love that! very cheesy! the fried buffalo cauliflower wasnt that great. it was mostly batter, didnt feel like cauliflower, but as a bar snack? they worked. theyre cheap and tasty, but i wouldnt consider them buffalo cauliflower.the pretzel bites really grew on me. they remind me of going to the movies when i was a kid. again, these arent exactly michelin star pretzel bites, but for the price, i think theyre great for a bar snack. i will gladly come back because the service was good, and the happy hour was awesome!

    Worst pizza place ever, I'd give minus stars if I could. We live in the apartment above this place and walked by it every day, finally decided to try when we got a coupon ($5 off for $35). I was going to order online first but the coupon didn't have any code so I had no choice but to call to place the order. We were put on hold for three minutes then ordered two personal sized pizzas and buffalo chicken tender, and informed her about the coupon (she said she will take off when we pick up the order). My husband went to pick up without any clue, he said the receipt was already printed and paid with cash. But when I looked carefully in the receipt - they still didn't take off credit card fee, nor $5 coupon, and charged 20% tip for pick up order. The only nice thing was that the portions were big, but that doesn't matter because food was so bad we didn't even finish half. Pizzas are flavorless (two pizzas tasted almost identical), chicken tenders were like sponge and fries were soggy (it could fold in half no problem lol) For this price there are so so many options in the neighborhood that this place cannot even compare to. I wish I donated this $45 for something meaningful. I would never ever go back, but if you do, I recommend to double check the bill.

    Linda M.

    This is actually a hidden gem. I did not expect to like the food that much. We definitely order more than we can eat but I was glad that we did since I wanted to try the whole menu! We ordered the Prosciutto Di Parma Pizza, Mozzarella Sticks, Chicken Wings (BBQ), and French Fries. The pizza and fries was definitely my favorite.

    Adrienne M.

    I've been visiting VB3 a lot lately and that is because of their Wild Mushroom Pizza! This review is based off of visiting for Hudson Restaurant Week on 7/29/19. Ambiance: This place has a sportsbar-ish, lounge feel, which it is so they hit the nail on the head. There is a full bar in the middle with a couple of tables surrounding the restaurant. There's TV's in most areas too. Food: Calamari, great. But the wild mushroom pizza, AMAZING. I get the personal pan pizza every single time I visit. It's something that I cannot sit here and describe all day you have to go try it yourself I promise it will not disappoint. If you like truffle cheese, crispy crust and sauteed mushrooms this pizza is for you. The Hudson Restaurant Week special was one appetizer, one entree and one salad for $29. Price: Typical JC prices. Nothing too crazy, reasonable. Parking: They have a free parking lot right on the same street which is a blessing since parking in Jersey City is absolutely crazy at times! Service: Waiters are always very attentive. Can't wait to come back!

    Wild Mushroom (add spinach and onions)

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    This place took my reservation for tonight. When I arrived I found out it's permanently closed.

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    2 years ago

    Ordered here a few times now when staying across the street. Decent pizza and good sammiches.

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    2 years ago

    Great Pizzeria. Staff is really friendly and the pizza is great. I would definitely recommend to anyone in jersey city.

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    Page 1 of 13

    VB3 Pizzeria Reviews in Other Languages

    Ask the Community - VB3 Pizzeria

    Do you have to pay for parking in the garage?

    No, we provide free parking in the Monaco parking garage. Simply enter on 6th St/Thomas Gangemi Dr. (eastbound) by making a right immediately after passing over the Light Rail tracks. Turn left up the ramp and park anywhere you see 'VB3' designated… 

    Does it have a good ambiance to have a business lunch?

    Absolutely

    Will they play volume for tomorrow's game? Celtics vs Cavs

    Yes

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    Razza

    Razza

    4.2(1.6k reviews)
    0.6 mi
    $$

    I love bread, and this is an excellent place for people who love bread. The pizza was delicious,…read moretoo, but I keep on finding myself thinking back to the bread. I stopped by in a group of 3 for dinner and we decided to start the meal with their bread and butter tasting ($18). If you love butter, this is totally worth it! You get to try two varieties of their baked in-house breads and the cultured butters they serve are really fun to try. I appreciated that the butter servings were big enough that I could slather a generous layer of the butter onto each piece of bread. My only regret was not ordering more bread. Another pleasant surprise was their salad! I'm usually not one to order salads at restaurants (I could just make it at home!) but I was pleasantly surprised by the salad they had that day. We ordered 3 of their pizzas to try a variety and to take leftovers home. The pizzas were savory, cheesy, and the crust was as delicious as I'd expect! But if I were to be completely honest, I'd save my stomach space to just have a meal full of their bread.

    We had heard so many good things about Razza that we took the drive from NY, but it sort of missed…read morethe mark for us in terms of service. The server we had, along with the runners we had, were all quite lackluster and seemed to just want to turn the table quickly. For a place with so much buzz and good pizza to back it up, one would think that the servers would be more excited or happier to work there. Foodwise, the pizza is good - they really deliver on the quality of the ingredients. Excited to try a new restaurant, my party of two ordered 3 pies (their pies are slightly larger than personal pies and eats light). The dough to the pizza is top notch. The pizza is thin but has a good chew to it and I appreciated that the roll of the dough is slightly different depending on what toppings they're holding. For example, the burrata (which was more like stracietella and not burrata) was thinner than the funghi that had heavier toppings. The flavor of the pizzas were well balanced. The shaved onions on the Funghi and Santo pie gave the flavors a lot more depth than other mushroom and sausage pies at other pizzerias. The pies itself ate light and were fluffy with a slight chew, which we really liked. I also like that the dough was seasoned and flavorful. The salad was disappointing though. The $18 kale Caesar was not only bland but the kale was rough and tough. It needed some more massaging to tenderize the leaves. While it was dusted with a good amount of parm, you couldn't really taste anything as it lacked salt and acid. The meatballs were ok. They had good flavor and were tender; perhaps a little too tender? The sauce was excellent but the meatball itself was missing just a little texture. All in all, Razza is a solid 3.5 - I prefer better service from restaurants that charge $25+ for personal size pizzas. Should I be in the neighborhood, we may give it another go, but there are certainly places with the same or better quality of pizza and better service through the other side of the tunnel.

    Photos
    Razza
    Razza - BREAD, BUTTER, & CAVIAR

    BREAD, BUTTER, & CAVIAR

    Razza - Rockey's Hugo Spritz (~$15)

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    Rockey's Hugo Spritz (~$15)

    Del Porto Ristorante

    Del Porto Ristorante

    4.7(189 reviews)
    9.7 mi

    This is an amazing dining experience and by far one of the best Italian restaurants I've ever had…read morein the States. Really extensive menu with very reasonable prices for the quality and quantity of food. The spicy calamari is a must try and every entree and pasta are worth trying, too. Met one of the owners (two brothers) and this is a family run business with a benefit to the community. I will definitely come back on the next visit to Newark and would highly recommend if you're in the area (especially if you are staying at Newark airport overnight!)

    I went here for lunch today with my husband and brother-in-law. The ambiance outside was very nice…read more It reminded me of the islands. The food, however, is another story. For appetizers, we got zucchini chips, fried calamari and mussels. The calamari was fried too hard and it had a very salty, spicy Chilean type sauce over it. The zucchini chips were thinly sliced, lightly battered with Parmesan cheese sprinkled over them. They were decent but nothing to write home about. In fact, after having about six or seven of the zucchini chips I began to experience heartburn from the grease. For entrees, my husband had the chicken parm. He said it was too thick and should have been flattened more before frying. It was also very breaded. My brother-in-law ordered the chicken and waffles and he said the chicken tasted day old so after having a bite of one piece of the chicken he pushed the chicken aside and called it a day. I called the waiter over and informed him about the chicken tasting day old. He didn't try to change it out or take it off the bill or get a manager. He just apologized by saying I'm sorry. My crab Mac and Cheese was decent. It wasn't seasoned the way I would have liked but the huge, plentiful chunks of crab made up for that. I ate a third of my dish and packed the rest for home where I will doctor it up to my taste. I've never been to this particular restaurant before. The only reason we came today is because my brother-in-law was here on business and staying at a hotel in the area.

    Photos
    Del Porto Ristorante - Lychee martini

    Lychee martini

    Del Porto Ristorante - Fried Calamari

    Fried Calamari

    Del Porto Ristorante

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    Laico's - Cannoli

    Laico's

    4.2(344 reviews)
    3.4 mi
    $$

    You will get in a car & drive what seems an unreasonable distance- through a marsh, through a…read moregraveyard on both sides of the road with views of Lower Manhattan. Suddenly you'll arrive in a neighborhood, second-guessing the address. Which is correct. Laico's is in that class of restaurants that exist unto themselves, in a neighborhood rather than a typical city district, with the look and feel of a home. The kind of place you go to really understand where you are. The salad is charming, the bread a little stale. The eggplant parm fills the entire plate in 3 layers, an excellent rendition. The accompanying linguine plays nicely. Great service. The chicken piccata is also perfectly executed. We dined nearly alone in the back (save for a local, possibly family, table). On leaving another couple in front remarked "oh, so we're not the only ones here." It might seem dodgy to get to; you might have second thoughts when you walk in to find it pretty empty. Stick with it- you won't be disappointed.

    I discovered Laico's from several news articles about the "best Chicken Parm in North Jersey". It's…read morea true, "old school" red sauce type of place, nestled in a neighborhood. The parking situation is a bit challenging but luckily my family was able to find parking on the street nearby. When you walk inside, there is a long bar with seating and a few tables/booths. There is a back part of the restaurant which is where my family and I were seated. Service was attentive and prompt. To start, we ordered stuffed mushrooms and calamari for the table. For my main course, I ordered Chicken Parmigiana which came with salad. The dressing made the salad a little soggy. The chicken was very tender and the sauce had great flavor. For dessert, I had the pistachio gelato which was so delicious and creamy. Overall, I enjoyed my meal and would make a trip back to try out some of their other dishes. Calamari: 4/5 Stuffed Mushrooms: 4/5 Chicken Parmigiana: 4/5 Pistachio Gelato: 5/5

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    Laico's - Interior

    Interior

    Laico's - House salad

    House salad

    Laico's - Birthday  Dinner

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    Birthday Dinner

    Matthew's Italian Restaurant - Zuppa di mussels

    Matthew's Italian Restaurant

    4.5(727 reviews)
    10.3 mi
    $$$

    In my adult years, I've developed a real affinity for classic, old school Italian restaurants,…read moreespecially the kind of places that have been around forever, have stories in the walls, and maybe, just maybe, had a little mob following back in the day. There's just something about them that you can't recreate. Yesterday, my buddies and I were supposed to hit The Belmont Tavern, but they were closed for the week. Rather than scrap the plan, we pivoted to Matthew's Italian Restaurant at the suggestion of one of the guys in the crew. What a great find. We were pleasantly surprised that an old school spot like this had somehow escaped us all these years. The atmosphere was exactly what we were looking for, the staff was awesome, and most importantly, the food delivered. We came out swinging with Clams Oreganata, Meatballs, Stuffed Mushrooms, Mozzarella Carrozza, and two different types of Ravioli. Needless to say, the table filled up pretty quickly. For dinner, most of the crew went with either the Veal Parm or Chicken Parm. A nice touch is that they'll do the parm with vodka sauce if you want to switch things up. I went with the steak special and had absolutely no regrets. Dessert was on point too, but I'll leave a little something to your imagination. Great food, great service, great old school atmosphere, and exactly the kind of Italian restaurant I'm always looking to discover. Matthew's is officially on our list now. We'll definitely be back soon.

    Try the chicken parm Try the espresso martinis…read moreTry the fried calamari Try the ceasar salad Try the berries and cream Try the dirty martinis Try the straccatella soup Try the stuffed artichoke Try the fresh pasta Try the seafood dishes Try the veal Try the Sunday Sauce!! Try everything!!!!

    Photos
    Matthew's Italian Restaurant - Seating area

    Seating area

    Matthew's Italian Restaurant - Sole Almondine - amazing !!

    Sole Almondine - amazing !!

    Matthew's Italian Restaurant - Cosmo

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    Cosmo

    IL Tavolo di’ Palmisano - Chocolate cake

    IL Tavolo di’ Palmisano

    4.3(284 reviews)
    1.5 mi
    $$

    Today we were craving some rigatoni pasta and to my surprise, not alot of places are open for…read moredinner here on Monday. But this place was and it looked great so I was so excited to try! First impression of the restaurant, there is a lot of seating and everyone was nice! We didn't know we came for happy hour so that was a happy surprise, we ended up ordering the shrimp app on the happy hour menu and it was DELICIOUS, then we got the spicy rigatoni with grilled and breaded chicken. Also AMAZING! Talk about huge portions, honestly we should have shared (rookie mistake on our part) but the portions for the money is such a good deal. We had a lot of left overs we can't wait to eat this week! We will for sure be back to try everything else on the menu.

    My in-laws were coming into town for Father's Day and because it was super last minute, my pickings…read morewere quite slim for Friday night dinner with reservations for 6 people in Jersey City. My friend who lives in Hoboken gave me a few options for Italian restaurants and Il Taviola took reservations, had space for us, and had a very good menu at decent prices. I had thought I had never been to Il Taviola before. But the moment I stepped into the restaurant, I was like, well, actually I have been here before and I just straight up forgot. Woops. Well, it was a pleasant surprise to be back and I actually had an even better time this time than last time. I had the spicy chicken parm with rigatoni and wow, it was actually quite spicy. It was really good, but super spicy! My SFIL absolutely loved it though and killed the rest of my dish that I couldn't finish. Most of the group had the lamb ragu orecchiette and thought it was quite good. Both burrata appetizers were really good and thoroughly liked by the table. Service was attentive and we were never rushed. I really enjoyed that the restaurant wasn't super crowded. There were other tables but they were far away enough that we didn't feel like we were on top of each other.

    Photos
    IL Tavolo di’ Palmisano - Bar Area

    Bar Area

    IL Tavolo di’ Palmisano
    IL Tavolo di’ Palmisano - Entrance and hostess desk on right Bar area on the left

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    Entrance and hostess desk on right Bar area on the left

    La Fiamma - Linguini Con Vongole

    La Fiamma

    4.5(214 reviews)
    6.4 mi
    $$

    We found this place by accident a few years ago on a work trip and had to come back again. It is an…read more"old school" family recipes, incredible service, fantastic food, and simply an amazing restaurant. My only concern is that they don't see to be busy enough for how good they are! We had 6 of us. Every single thing everyone ordered looked incredible. (I mean, I don't really care for muscles, but I could absolutely see the love cooked into even that dish.) I wish them every success and I'm already looking forward to visiting again next time I'm in the area!

    "Would you like some lemoncello? Orangcello? Anythingvello?"…read more Angelo, one of the owners, is talking to the table next to us, but already I know I've found a second home. "You won't want to cook anymore" he tells us a bit later. He's not wrong. I had the fish special, cod, served puttanesca, with mash potatoes and spinach. He had the rigatoni bolognese. Perfectly cooked pasta. "Everything is homemade," Angelo explained later. Smart and fairly well-priced wine list. We asked why the 2020 Carparzo Brunello di Montalcino was so low priced, and learned the wine has been priced the same since their father closed their Upper East Side location and the kids opened in Newark. "New York food at NJ prices," Angelo explained. "I've never had tiramisu I've liked better", husband told me. "I've never had flan Ive liked better" I told him. (It is coconut flan.) Great service. Wonderful spot. And Bon Jovi has been in twice, most recently he brought his wife. Enough said.

    Photos
    La Fiamma
    La Fiamma - Chicken Parmigiana sandwich

    Chicken Parmigiana sandwich

    La Fiamma - We were coming from a Jets game and looked up good Italian restaurants on Yelp. Everyone mentioned La Fiamma. It's great!

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    We were coming from a Jets game and looked up good Italian restaurants on Yelp. Everyone mentioned La Fiamma. It's great!

    Corto

    Corto

    4.2(367 reviews)
    1.5 mi
    $$

    Fun and popular local neighborhood spot in Jersey City. Though parking is a bit of a pain in the…read morearea the food and warm, welcoming atmosphere make it worth the hassle. While the inside of the restaurant isn't large (note they have a larger back patio area as well) it's cozy and parties of two may share a larger, communal table which can be a nice way to make friends should you choose. As others have noted it's a BYOB place with a convenient local wine-shop just a minute or two nearby. The menu changes regularly though we got many of the classics that have stayed on the menu (only missing the Angry Chicken which we'll get next time). The pastas were delicious though I wish the rigatoni was a bit saucier and really enjoyed the ravioli which had a lighter, mid-summer flavor with some pine-nuts for extra texture. The ricotta bread and honey was tasty though a large portion for two people and we felt that the standout was the halibut. My only complaint is the 3% mandatory card-processing fee (which at least is prominently displayed). Please also note that this restaurant calculates tips based on the total, not pre-tax amount and the waiter tends to hover while you swipe your card which can feel a bit overbearing.

    Stopped by for dinner. Ordered the ricotta and honey toast plus the smoked mortadella to start. The…read moretoast was delicous. The ricotta cheese was really good. Paired with the honey and peppercorn were *chefs kiss*. Just a perfect shareable app. The mortadella was also good but smaller than I anticipated. I'd maybe pass on this next time. Honestly this would have paired perfectly with the toast but it was brought out after the toast was finished. We ordered two pastas: the rigatoni and the malfadine. Both were great and cooked perfectly. The quality of ingredients were a standout in both of the dishes. Pork pampanella was the most tender pork I've ever had. Basically melted in your mouth. Very fatty and heavy (a little too heavy...) but delicious. 4.5/5 overall. Some of the dishes were missing a little something to take it all the way but I'd still recommend this spot tho. Also it's BYOB!

    Photos
    Corto - Ambience

    Ambience

    Corto - Ricotta and Honey Toast

    Ricotta and Honey Toast

    Corto - Ricotta and Honey Toast

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    Ricotta and Honey Toast

    VB3 Pizzeria - italian - Updated September 2026

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