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    Venice Beach

    3.8 (137 reviews)
    Open 11:00 am - 12:00 AM (Next day)

    Venice Beach Photos

    Business Info

    VENICE BEACH ATMOSPHERE

    What's the vibe?
    Touristy
    Trendy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Venice Beach

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    Reviews With Photos

    Main entrance
    John P.

    What an experience. Love this spot. Was not expecting the options they had but I was happy I made the decision to stop and eat here. While I was exploring the Source Korean mall with a friend, we decided to stop here and check out this spot mostly because we were in the mood for seafood. Interior and exterior are clean as well as the restrooms. It's a classy place so you wait to be seated . Lucky enough it wasn't busy so we were able to find a table fast. Staff are very friendly helpful and professional. Prices are not bad either considering they serve fresh seafood, love that they have oysters and fresh octopus. Definitely worth going back.

    Raw crab
    Vera L.

    Excellent quality live seafood! The menu included both Japanese and Korean type of seafood dishes. We sampled the marinated crab, Uni Rice Bowl, and a medium-sized uni. The uni was great, I enjoyed tasting the different varieties, one being creamier and the other a bit saltier. The marinated crab was outstanding, one of the best I've had, with a tasty korean flavor and meaty soft texture. Could come back here again, great seafood at a fantastic value!

    Hailey J.

    ~ food: squid and pork bulgogi rice bowl 7/10: ok portion, pricey at $25.99. needs more flavor. i know it's a seafood spot but it was on the menu sea urchin roe rice 9/10: $22.99 loved this dish! everything was very fresh and the price was very reasonable ~ service: 6/10 ok service they weren't very welcoming but did their job ~ ambiance: 6/10 ok ambiance, seats are a bit uncomfortable and decorations look like any other korean seafood spot ~ parking: parking available at the source mall

    Shallom L.

    I've had a lot of seafood, but this place is on another level. They fly in LIVE seafood straight from Korea, and you can genuinely taste the difference in how fresh everything is. The sashimi platter was super generous and had a great variety -- everything tasted clean, fresh, and high quality. We also tried both the soy marinated crab and spicy marinated crab, and both were packed with flavor. Definitely a must-order. The shrimp nigiri (both raw and soy marinated) was also really good and balanced out the meal nicely. The uni bowl was super creamy and loaded -- one of my favorite dishes. We ordered the set B combo and I was honestly surprised by how many side dishes came out. It just kept coming, which made the whole experience feel really worth it. We ended the meal with their spicy fish soup, which was really comforting and tied everything together. Overall, I can see why so many Koreans come here for seafood. If you're in Buena Park and want fresh, high-quality Korean seafood, this spot is definitely worth trying.

    Cool entrance
    Alicia C.

    Upon entering we were greeted with a nice flower arch. It was welcoming and quiet. Hostess seated and greeted with hot tea. Tea was not hot but Luke warm. You must order via portal on table which is not accessible to remove from its stand. Upon scrolling, it did have translate to English but we scrolled and used pictures to order. Order was brought pretty quickly it was 2nd choice because we realized our order that initially was picked stayed red. Red means they are out,so waiter came to assist. Lots of veggies,and sides,but no seafood. Overall this was a business meeting,so the environment was quite and plenty of space. Next time I come back,definitely changing the menu to English. I think I had like a veggie bowl,can't tell ya more the pictures Dessert was a mocha doughnut! Yummy a d a great treat. I recommend this place,plenty of parking since its on 2nd floor of the Source. Enjoy my pictures for your viewing pleasure.

    The food we got looked very different from the photos shown outside.
    Young L.

    Don't come here with kids. We ordered the 4-person course plus one roll, and the bill ended up being over $400 for 3 adults and 3 kids after the automatic 20% gratuity. Many of the dishes shown in the photos, like the marinated crab or steamed crab, steamed egg, and grilled saury, were missing. Many side plates, just plates, but not enough actual food. Very disappointing. We won't be coming back. I asked for advice before ordering because I wasn't sure. I wish they had suggested a different option instead.

    Elena C.

    Located in the OC Source, this Korean restaurant restaurant serves a lot of seafood at a reasonable price. You get seated and then order off of a tablet at the table, so there is not much interaction with waitstaff. I ordered the raw soy-marinated shrimps and crab (large). The texture was good, but the flavor could be better, as it was a little fishy for my taste. I've had other raw marinated crabs and shrimps at higher price points, so I would say the quality is fair for the price at this restaurant. It also comes with a lot of good refillable banchan. Overall I was satisfied with the meal and wouldn't mind returning.

    Front
    Sam C.

    This is restaurant is a mix of a sushi place with Korean seafood. It's pretty good. My wife ordered the fish egg stew, which she has all the time. The fish here is good but not great. There's a very good amount of fish eggs and a lot of good ingredients. And the broth is very refreshing. But we both agreed that it could be a little spicier and a little richer ... The flavor was pretty good, but a little thin. The donkatsu was pretty good. The breading was crispy and the pork still pretty tender. Probably average to above average. But, really ... Why am I ordering pork at a seafood place? The Alaska roll was quite good and it's based on that I pulled my rating up to 4 stars. The salmon tasted very fresh. And the proportion of sushi to rice was really good. The spicy tuna was spicy but not overwhelmingly so. Very good. Next time we'll stick to sushi. I think that's probably this place's strength.

    Sea urchin rice bowl, raw marinated crab (spicy), Alaskan roll (salmon with spicy tuna)
    Mimi M.

    Unfortunately, I wasn't able to have as much of a smooth-sailing experience as the first time I visited. I had gushed to one of my close friends about this spot having the freshest uni rice bowls that would perfectly hit the spot, but something was definitely off. When I asked the wait staff about it, they immediately took it back to the kitchen which I greatly appreciate, however one of the older women kitchen staff members came out shouting at the wait staff and put the bowl back on the table. I've never been so disappointed, especially seeing how my friend's uni looked not-so-expired. I wanted this place to be a treasured spot, but seeing how unpleasant the kitchen staff members are towards their other team members is off-putting, especially how they tried forcing the wait staff to gaslight me into believing it was "normal" despite the staff originally knowing that something was off as well since there was a rotting smell emitting from it... I hope some adjustments are made soon because the treatment towards us as customers and their own team members is extremely disappointing and disgusting.

    Marinated Shrimp
    Tanya S.

    Good food, fast service, and cute interior. You order in a kiosk at the table and everything is brought to you. We will be back again for the other thing on the menu that I wasn't able to try. Till next time ...

    Soy marinated crab
    Quentina W.

    Overall experience was so-so nothing very special. We came here because I was having a huge seafood craving! The soy marinated crab was kind of disgusting ngl... so not sure if the one I got was spoiled. However, the spicy marinated crab was delicious ! And the uni bowl! I had gotten the uni bowl before for take out and it's truly so fresh!! My boyfriend got the katsu plate and it was pretty standard Overall I'll probably only come back for the uni bowl

    crab soup
    Michael Min C.

    I had high hopes going to Venice Beach because we were craving Korean style seafood. We ordered two assorted sashimi rice bowls and the crab soup. Overall I say this place is a 2/5. The assorted sashimi bowls, my issue is that they don't give you much sashimi and the quality of the fish is mid. The crab soup was not seasoned properly and did not taste good. Overall, I would not go back.

    Orange County  The best seafood  A restaurant
    Helena C.

    I feel like I've been to Omakase restaurant. The best quality sashimi Thank you for providing it.

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    Page 1 of 4

    Ask the Community - Venice Beach

    What do I need to ordet to get all kinds of zui ki da si?? Cuz I saw the reveiw with only regular side dishes. But I want to try the seafood zui ki da si. So What Do I need to…

    I believe it's just getting the sashimi and picking what type of group you want and soup

    What is the minimum number of people required to dine at this restaurant?

    I don't think there is. I was able to dine alone.

    Don’t See Your Question? Ask Away!

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    Moon Beach Sashimi & Grill

    4.1(117 reviews)
    1.5 mi
    $$$$

    Came here to celebrate a girlfriend's birthday…read more Our party had 3 people and we came for an early dinner on a weekday. There was maybe one or two other parties there. Their menu specializes in Korean style premium seafood items. They have the option of live or not. They had different set options and items you can get a la carte. We went with their live fish and sashimi set C. We also got some live shrimp and live octopus to try. I love that the staff was super knowledgeable and explained everything to us. The live set included a lot of side dishes. It also included halibut and flounder, a platter of abalone, sea cucumber, cold soup, hot fish soup, calamari and vegetable tempura. All of which were amazing and tasted very fresh. The live octopus was definitely an experience. They tasted fresh and sweet and were very actively moving. If you want to try it I would definitely recommend trying it here. The chef was nice enough to have us try two types of nigiri. Both were amazing and fatty. The whole dinner was quite an experience. Since there were so many dishes they made sure to go in order but not rush us since many items were coming out. The staff was super attentive. Many items came with its own sauce so they made sure we were doing it right. We spent about $400 for 3 people which included alcohol. I thought it was fair especially for how fresh our seafood was. The inside of the restaurant is pretty casual but clean. You can also see most of the seafood items. I recommend if if you want live seafood items Korean style. We will be back.

    Seafood here is fresh and really good. Service is great and parking is really easy to find…read more We ordered the sashimi platter set C. It feeds around 2-3 people. It is pretty expensive but it comes with a bunch of sides so it was pretty filling. All the fish was fresh. We also got the eel over rice. The eel over rice was pretty expensive and it did not have a lot of eel. Not pictured but we ordered the live octopus as well and everyone loved it. I think in the future when I come back, I will stick to ordering the sashimi platters or the live sashimi platter. I think ordering the live seafood here is worth the price more than their other stuff. Overall, pretty delicious and I left feeling very full! I recommend giving this place a try if you like seafood and especially live seafood since it is fresh here. The only con is the price but I still recommend giving this place a shot!

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    The Original Fish Company

    4.1(3k reviews)
    5.9 mi
    $$$

    Absolutely Phenomenal -- One of My Favorite Restaurants!…read more I cannot rave enough about this restaurant! I have been here more than 50 times, and there is a reason I continue to come back. The food, drinks, service, atmosphere, and location are consistently amazing. The food is always fresh and delicious, with a great menu selection and something for everyone. The drinks are fantastic, the ambiance is beautiful, and the staff is friendly, attentive, and provides excellent service. I have recommended this restaurant to several people and have even brought friends and family from out of town here. They loved it so much that they already want to come back! That says everything. After more than 50 visits, I can confidently say this place continues to deliver. Whether you're looking for great food, amazing drinks, a wonderful atmosphere, or just an overall great dining experience, this restaurant checks every box. If you haven't tried this place yet, you are definitely missing out. Give it a try -- I can almost guarantee you'll be back. I know I will!

    I came here salivating with such a craving after browsing Yelp for a great place to eat, which I…read moreusually do when I'm searching for something new to try. I came here for seafood, specifically their Oyster Rockefeller, because I haven't had it in decades. It's one of my all-time favorite dishes, along with foie gras, bone marrow, head cheese, suckling pig, and more. I was happily surprised to discover it's located across the street from my favorite studio, Mr. Inkwell's Classic Tattoo & Piercing. I guess I didn't pay close attention when I mapped out directions--a real downside of relying on GPS these days. I remember when I used to memorize streets, locations, and directions every time I visited a new place or traveled. Anyway, I digress. The place is fancy and spacious, with a market out front, divided into three or four sections: the bar stools right in front of the bar, the bar seating area, the main dining space, and an enclosed patio. The employees all looked experienced and mature, like they had been there for more than a decade. The three hostesses at the front were younger. After looking at the menu, I decided to start with their peach puff pastry topped with vanilla bean ice cream. When a dessert catches my eye, I often prefer to indulge in it first because I might be full afterward. It didn't disappoint. I took my time, savoring every bite. The freshly cut peaches had a nice bite, while the puff pastry was crunchy and flaky, with its very tasty cream. The vanilla bean ice cream was simply delightful. After finishing, I didn't want to spoil the high from such an amazing dessert, so I decided to take the oysters home. It's half a dozen. Presentation-wise, they're a bit underwhelming compared to previous ones I've had. And just so you know, I used to work part-time as a server at an upscale American restaurant at the top of a fancy old hotel in Long Beach, at a well-known authentic Italian pizza place in San Diego, at a small Korean bar in Torrance, at a family-owned Filipino restaurant, and at a Japanese fast-food chain, among others. Even with a full-time 8-5 corporate job, I still worked part-time as a server, dining host, and karaoke hostess. My three favorite pastimes are enjoying delicious food, meeting new people, and discovering new adventures. To continue, my biggest disappointment was that two of the six Oyster Rockefellers didn't contain any oysters at all! It's baffling how that could happen. Usually, Oyster Rockefeller looks bulky with build-up depth from the spinach, cheese, butter, and seasonings on top of the oysters themselves. But these looked dull and bland with a plain flat top. They also weren't that hot. It wasn't really appetizing. Two of them only had the adductor muscle (that round, fleshy part attached to the shell), which I actually love, by the way. So you see, I couldn't be mistaken, as I slurped the oysters only to taste the spinach, cheese, butter, and the little bitty meat muscle I had to scrape a little off the shell with a fork. There were definitely no chewy, soft, and tasty oysters. I hope it was just a simple mishap, especially for an upscale restaurant known for its seafood dishes. Hopefully, a member of management sees and reads this review and takes corrective action to ensure this never happens again. Please note that the usual price for great-tasting Oysters Rockefeller at a well-established restaurant is $30. This place charges $25, which makes me think twice. But then again, some of its dishes are priced a few dollars lower than most, except for the dessert, which costs a few dollars more at $15. However, I still enjoyed it so much that it doesn't matter to me. In life, there are always pros and cons when it comes to overall preferences. It is always up to you to try things yourself and not rely on someone else's opinion, which might prevent you from discovering new things. That said, I am willing to come back to try other dishes that look equally scrumptious and reasonably priced: Toodle-loo, my darling readers. Until next time.

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