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    Vero Cucino Rustico

    3.8 (183 reviews)
    Closed 12:00 pm - 8:00 PM

    Order Vero Cucino Rustico Takeout or Delivery

    Vero Cucino Rustico Photos

    VERO CUCINO RUSTICO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Vero Cucino Rustico

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    Margarita pizza
    Angelina L.

    We went to see we 3 trio Saturday night and we had a great time! The minute we walked in the staff took great care of us, Natalia made great cocktails, and Katie was our server. We both got pizzas and they were absolutely delicious. We will definitely return.

    Chicken marsala
    Gail P.

    I've read a lot of reviews and we decided to try Vero Cucino Rustico . It definitely has a pizza place atmosphere. Not sure if it just was a bad day, but the waitress wasn't very welcoming. We ordered the prosciutto wrapped figs for an appetizer. The figs were very dry and over cooked . I had New York Strip for dinner it was just ok nothing special. My husband had the chicken marsala which was very good. The chicken was moist sauce was very tasty pasta done perfectly. I wouldn't say the pasta was homemade. Overall, I would just say it was just (OK ).Next time, I'll definitely try the pizza. It looks delicious.

    Shrimp scampi (soup lol)

    Ambiance: The restaurant has a good location with easy parking, which is definitely a plus. The interior is divided into two main dining areas: one on the left for regular dining and another on the right that includes a bar. The decor and table placement are decent and practical, though nothing particularly fancy or memorable. Overall, it offers a comfortable enough setting for a casual meal. Service: Despite the restaurant not being busy, the service was slower than expected. Though we didn't have to wait that long for our appetizers, our entrees came out after more than 40 minutes. The server was friendly and made an effort to engage with us which I appreciated. However, there were a couple of things that could be improved. First, when asking if we wanted a salad, she phrased it casually enough that it sounded like it was included with the meal. Not everyone enjoys salads, so it would be better if the server clarified that it's an additional order. Second, the repeated offer for drinks, asked about three times or maybe more, felt a bit pushy. I understand it might have been a way to fill the long wait time for the entrees, but once or twice would have been sufficient. Food: I can only comment on my dish and the one ordered by the person next to me. I ordered the shrimp scampi and unfortunately, it was quite watery. There was enough liquid at the bottom of the plate to fill about a quarter of a 16 oz. glass, which made the linguine bland and the sauce lacking in flavor. It could really use a thicker, richer sauce to hold everything together. I had to add a lot of Parmesan cheese and chili flakes to make it more flavorful. On the positive side, the shrimp itself was cooked fine, and the portion size was decent. The person next to me ordered the lobster ravioli. The sauce was thick but grainy, and while it did have a hint of lobster flavor, there weren't many actual lobster pieces in it. The presentation looked good, but the texture and flavor balance could definitely be improved. My Overall Impression: This restaurant has potential... it's in a convenient location, has a comfortable atmosphere, and pretty friendly staff. However, the slow service and inconsistent food quality need improvement. I'm leaving this review in hopes that it helps the restaurant refine its service and enhance the quality of their dishes, because with a few adjustments, it could be a much better dining experience.

    Hilary J.

    I chose this place for our company event and honestly it was the best decision! First of all, Taso worked so well to make all the food choices perfect. He gave recommendations on what was most popular. The food was INCREDIBLE! It tasted like we were ordering per dish, not for a big party. Plus, it was a beautiful display! We had charcuterie, lemon caper chicken, eggplant rollatini, stuffed mushrooms, penne a la vodka, and salad. The hall they have there is SO nice! They can even change the lighting to whichever color you wanted. We got do our company color! To top everything off, Talia and Kate worked the party and were also incredible. Both of them were SO kind and helpful. Talia made amazing drinks, as well! Taso has an amazing business going and I can't wait to be back. Thank you all so so much!!

    Oreo Mousse cake

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    4 years ago

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    5 years ago

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    10 years ago

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    4 years ago

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    6 years ago

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    2 years ago

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    6 years ago

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    8 years ago

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    3 years ago

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    6 years ago

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    3 years ago

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    3 years ago

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    4 years ago

    Great subs. Fantastic selection. The Italian Bomb is one of my favorites. Get lunch for take out at leased 4 times a month

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    8 years ago

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    3 years ago

    Large menu and a large variety of choices. Service was good as was the food. Lots of nooks and crannies made it a quiet restful place.

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    6 years ago

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    7 years ago

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    4 years ago

    Amazing lunch and fantastic service! Thanks Zamora! Very easy to get to and they make their own bread?

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    7 years ago

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    5 years ago

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    10 years ago

    Business owner information

    Photo of Taso K.

    Taso K.

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    3 years ago

    Business owner information

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    Taso K.

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    9 years ago

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    4 years ago

    Best sandwiches ever. Worth going out of your way for. Outstanding bread with great friendly service.

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    Page 2 of 5

    Ask the Community - Vero Cucino Rustico

    Do you have a Friday happy hour?

    Hi Christine, We have Happy hour on Wednesday, from 5-8. Trivia the same night starting at seven.… 

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    Certainly an interesting restaurant, tucked away in the middle of a less-than-pretty road, which…read moresomehow makes it even more intriguing. I do wish there were more signs, as both the parking lot and the entrance felt a bit vague and easy to miss. Once we finally found our way inside, we were pleasantly surprised. The atmosphere reminded me of another local tavern. Staffed by friendly people. The food was good, and the overall experience was enjoyable. My only disappointment was the lack of information about the history of the establishment. There is a lot of marketing that references its connection to a jailhouse on the menu, but very little information is actually shared within the tavern itself. I found myself wanting to learn more about the story behind the place. I also think it would be fun to add a photo-op area--perhaps even outdoors--with a set of mock jail bars where guests could take pictures. It would fit the theme and add a memorable touch. The tavern itself is fairly small, so I can imagine it gets quite crowded during busy times. Overall, it's definitely worth checking out.

    We really liked it. The Cuban was authentic and well done. The club was amazing. The onion straws…read morekinda greasy. We also tried their buttery and spicy Chex mix. It was buttery not very flavorful. Interesting layout. Fast friendly service. We were lucky when we went but not sure about parking options.

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    Interior of the Basement Bar

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    Chex mix

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    Front of the property

    Deb's Restaurant - Cherry stuffed French toast - 1/2 portion

    Deb's Restaurant

    4.6(121 reviews)
    2.8 mi
    $$

    Great! An old school style roadside breakfast & lunch place. Open Sundays 5am-1pm…read more Owner Deb and her staff were very friendly accommodating to us and our dog Lily. We sat in the outdoor seating. They brought Lily water in a nice clean dog dish right away. Food was very good, and satisfying, and very reasonably priced. Lily liked the bacon in the Western Omelette. Inside the patron at the breakfast bar were very friendly and helpful with info about the area. Close car ride to the ferry boat cross and Guilettes Castle Park. You should go!

    A standalone eatery on the side of the road. Caution - if your vehicle has low clearance, enter the…read moreparking area slowly on an angle. Very impressed w the menu. Lots of interesting looking specials as well as off the standard menu. Efficient, effective, effusive Emily was my server. I was torn between the housemade corned beef hash and the raspberry French toast, so eeeE suggested both as they can provide a half portion of the French toast. Sold! So, two eggs over medium, CBH, Cajun spicy home fries, and the 1/2 portion of French toast stuffed w raspberry jelly (please don't tell my doctor I ordered (and ate) all this food!). I met the owner, Deb, who seems to hold court on a regular basis. She started 11 years ago. Interesting lady who had to leave for an appt. I would have enjoyed talking w her. So, the food.... everything perfectly cooked, and delicious. The French toast had a distinct crunch on the outside. When I asked eeeE, she said it was corn flakes! What a great idea, which I will now have to try at home. You know when you have several things on your plate (in my case, several plates) that are equally delicious and you don't know what to end on. Such was my dilemma. And I wished the plates were softer.... I would have eaten them, too! Great food, great service, prices in line with other eateries / diners. 5 yummy stars

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    Deb's Restaurant - They even brought Miss Dulce a refreshing bowl of ice water! so sweet!

    They even brought Miss Dulce a refreshing bowl of ice water! so sweet!

    Deb's Restaurant
    Deb's Restaurant - The Sign

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    The Sign

    Vero Cucino Rustico - pizza - Updated September 2026

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