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    Wah's Garden

    3.5 (36 reviews)
    InexpensiveChinese
    Closed 11:00 am - 11:00 pm

    Order Wah's Garden Takeout or Delivery

    Wah's Garden Photos

    WAH'S GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids
    Good for groups

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    Hunan spicy chicken with mixed vegetables and fried rice
    Don P.

    Very nicely done Wah's, spice level was an 8, chicken was tender, mixed vegetables were cooked beautifully; the dish nicely sauced and quite tasty. The fried rice had a lot going on, way better than most Chinese American restos. Over all this was a very good experience, Wah's is well above average.

    Dan R.

    Here's what Wah's Garden isn't. 1) It isn't large and it isn't a sit-down restaurant. It has just two 4-person booths and three 2-person booths, so it's primarily for take-out. 2) It isn't fashionable-you'll see cracked floor tiles and peeling panelling. 3) It isn't found in a glamorous location -it's more or less in a strip mall between a gym and an Ocean State Job Lot. 4) It isn't organized. Take out orders from the phone get a "number". Take out orders from walk-ins get no number, so when there are a dozen take-out customers millng around the counter like there was tonight, it gets pretty confusing for everyone, including the counter gal. But here's what Wah's Garden is. It's been around forever. It's a very dependable and inexpensive place with a huge menu where you can pick up some very good Chinese food. I've stopped here quite a bit, and tonight we paid $20 for a quart of chicken with broccoli ($8.95), six steamed pork dumplings ($4.95), a pint of won ton soup ($2.15) and a pint of hot and sour soup ($2.75). Plenty of food for the two of us. For $20. The H&S Soup was absolutely jam packed with tofu strips, water chestnut cubes, slivers of bamboo shoots, and egg ribbons in a sturdy broth. No meat, but it wasn't necessary -the soup was excellent and quite a good value for just $2.75. The dumplings were equally good- big and meaty and not too doughy. The chicken and broccoli was great- plenty of chicken and tender broccoli in a nice brown sauce. For take-out, they sure get the job done.

    Wah's Ga it is, homie! Let the lovin from the... wok begin!

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    1 year ago

    Solid Chinese-American food: fast and delicious take out experience went as expected.

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    1 year ago

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    9 months ago

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    2 years ago

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    4 years ago

    Decent Chinese food. One of the better ones in the area. Would recommend for Bloomfield.

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    2 years ago

    Best Chinese food chicken is good pork fried rice is delicious and crab Rangoons are tasty

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    3 years ago

    Good food for a quick meal. The general TSO was crispy, a little too much batter. Rice was good

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    3 years ago

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    7 years ago

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    3 years ago

    Very good food, great customer service, 10/10 would recommend their ambiance is nice and it's traditional!

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    2 years ago

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    4 years ago

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    5 years ago

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    4 years ago

    For an unassuming place in an unassuming strip mall, Wah's Garden offers good food for takeout. My go-to Chinese restaurant.

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    8 years ago

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    12 years ago

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    16 years ago

    Typical takeout Chinese. Food is always freshly cooked and hot (temp)

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    14 years ago

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    Gold Dumpling - Chicken & Corn Dumplings

    Gold Dumpling

    4.2(35 reviews)
    5.2 mi

    Great find! Gluten-free dumplings are so few and far between, so I was really excited to find this…read moreplace and satisfy my dumpling craving. The dumplings were good, but honestly, the sauce was the star of the show. It was so flavorful and really brought everything together. I also liked the color-coded system they use to show which filling is which. It made the ordering process easy and helpful. This place is definitely great for takeout. You can call in your order or order in store, and the wait was not long. There is not a lot of seating, and I would not describe it as intimate, but it does have a homey feel. The owner came out, spoke to us, and served us, which made the experience feel personal. Overall, I was really happy to find a place with gluten-free dumplings, and I would definitely go back.

    This is a pretty good takeout restaurant, especially for those on a gluten-free diet. The owner is…read morevery friendly and the orders are always accurate. The chicken and corn dumplings are the best, but the beef and cabbage dumplings are also very munchable. Other good things to chomp down are their deep-fried eggplant chunks, which is unhelpfully listed as "eggplant box" on their online takeout menu. I ordered it not knowing what kind of eggplant dish I'd get. Happily, the box contained something tasty and eggplant-y when I opened it. Their noodle dishes are simple but good. The lo mein chicken noodles I ordered had a good texture and flavor. Being gluten-free didn't take away from the taste at all. In fact, I couldn't really tell the difference. It's not necessary for me to eat gluten-free, but it's nice that Gold Dumpling offers a good option for those that must.

    Photos
    Gold Dumpling - Inside

    Inside

    Gold Dumpling - Chicken and corn dumplings

    Chicken and corn dumplings

    Gold Dumpling - Pan-fried Chicken & Corn Dumplings

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    Pan-fried Chicken & Corn Dumplings

    Chef Jiang - General Tao Chicken

    Chef Jiang

    4.3(221 reviews)
    8.0 mi
    $$

    Consistent, flavorful, and good portion sizes. Went for lunch and the service was pretty quick,…read morethough we went right at opening so they were still in the process of starting their day. Lunch specials are smaller portion, but good for the price (raised to $12.95 now since my last menu photo) We split a lot of dishes because we couldn't decide: Wonton soup appetizer {4.5/5}: Loved how delicate the wontons were and the clear broth was great for a cold day. Tad too salty though. Lunch special --Braised pork belly {3/5}: Very tender, but kind of monotone in flavor. Very filling! Lunch special --Hot and sour gizzards {4.5/5}: This might freak people out in terms of texture, but I LOVE this texture. Good chew and pops of heat from the peppers and acid from the pickled green beans Lunch special --Cumin dish lamb {3/5}: kind of chewy and not as much flavor as I wished, but not bad! Chicken wings {3/5}: Crunchyyyy. Battered wings, not as much flavor as their chongqing chicken which I prefer, but not bad

    Really good sichuan food, giant portions, authentic…read more Been meaning to swing by this place. Often cited as one of the best sichuan places around, had to make the trek to see. Outside is very much a busy shopping plaza in not the best part of town. Inside is a completely different story. Very clean and spacious, lots of booths and tables. Decorated well and a lot to see. The staff were friendly but there was a slight language barrier. We fumbled through the menu and found some bites to try. Food came out relatively quick, and that was a bit to manage because there were a lot of plates brought rather quickly. We got pics and dug in. The bites were flavored well. Nothing felt too greasy or under seasoned. The white pepper chicken was very crispy. But not a lot of chicken on each bite. The sweet and sour soup was both sweet and sour, but balanced enough that you could keep on eating it. The dumplings were fresh noodles and the filling was spiced well. The only flop was the spare ribs. Really tasty sauce, but very little meat on the bone. Had to suck on the bones to scrape enough meat off to make it a proper appetizer. It tasted good, just was not easy to eat. Price for the area was high for the neighborhood. It's got the quality and the flavor to command that price easily, but it doesn't match the stores. It's really good, but know that you're getting the real deal sichuan experience. Expect some heat, some saucy fingers, and some bones, and you'll get some really good bites

    Photos
    Chef Jiang - Left side of interior / dining room

    Left side of interior / dining room

    Chef Jiang - Hot & Sour Black Fungus

    Hot & Sour Black Fungus

    Chef Jiang - Chef Jiang in Farmington CT

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    Chef Jiang in Farmington CT

    Ikoi - Szechuan Peppercorn Chicken Lunch

    Ikoi

    4.2(22 reviews)
    0.5 mi

    I hadn't dined at Ikoi for a while. I had a taste for the beef satay. It's one of my favorite…read moreappetizers. The owner is a very nice young man, his wife is very friendly, and he has the cutest children. They nightly entertainment. They also cater birthday parties on-site and at the customer's property. They always greet you when you walk in. They are attentive to your needs. They're not open on Mondays. If you are in the Bloomfield, CT area. Please stop in to enjoy authentic Chinese food. To all my Yelpers let's continue to eat our way through the world # Foodie4life!!

    Last night the five of us went to Ikoi for sushi. Ikoi is pretty new to the area, they've been open…read morefor around six months. I walked inside to find just one table occupied. The restaurant was basically empty. The space is clean, with some colorful lights and an industrial feel. The menu was substantial, there was a lot to pick from. They have hibachi, poke bowls, noodle soup, and so much more. We got a sushi boat, with Ikoi rolls, also the Maki combo, the Mango Hawaii Roll, and the Spicy Tuna roll. While this was a ton of sushi, most of it wasn't good. The tuna roll was dry and tasteless. Same goes for the maki combo. The Ikoi was greasy. The only winner was the Mango Hawaii Roll. It was fresh and flavorful! The seaweed salad was also pretty satisfactory, as well as the egg drop soup. I am pretty disappointed in the overall quality of the sushi at Ikoi. I don't think I will be returning here.

    Photos
    Ikoi - Bar

    Bar

    Ikoi - Soft shel Soft Shell Crab, and Sushi Dinnersushi

    Soft shel Soft Shell Crab, and Sushi Dinnersushi

    Ikoi - The inside

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    The inside

    Wah's Garden - chinese - Updated August 2026

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