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    Wellington Grill

    3.5 (141 reviews)
    Open 11:00 am - 9:00 pm

    Wellington Grill Photos

    WELLINGTON GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Wellington Grill

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    Reviews With Photos

    French onion soup cup
    Nicole H.

    Just moved to this side of town and stopped in for dinner. Great options on the menu. It's a smaller place, but we only waited about 5 minutes for a table to open up during dinner time on a Friday, it was definitely busy. Service was great, we were greeted promptly and everything came out great. We ordered; French onion soup - it was good and would order again. Chicken tenders and fries - pretty standard and would order again. However, ordered ranch and mild buffalo on the side and the buffalo sauce was so sweet, not tangy or even mildly spicy and they do charge $1 extra for sauce. Definitely will not order that again. And we also had the red chili cheese burger and it was pretty good! The chili was yummy and would order again Overall a nice spot in town to go to and we are glad it's here.

    Avocado bacon and Swiss burger, yum.
    Tom M.

    We've wanted to venture up north to Wellington to try something different. Wellington Grill was a great spot for a burger and a beer, outdoor is a perfect, shady patio. Food and service were great. Only reason for 4 stars not 5, burger was ordered medium, came out well done.

    outdoor seating with tables and umbrellas
    Emily K.

    We took 3 boys in for dinner - expecting to leave exhausted from wrangling them. We were wrong! We had wonderful nachos, burgers, drinks and service while the boys played next to our table on the back patio. Everyone was SO NICE!!! Easy parking! Great and varied menu. Family friendly! Thank you!!

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    6 months ago

    Haven't had any bad experiences here they're always pretty good and the people are nice

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    1 year ago

    Great service, great food, and great atmospher. A must try in my opinion. If you ever find yourself in Wellington you must visit here.

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    3 years ago

    The food was delicious. The service was great it was quiet on Sunday night. There are a couple of TVs to watch. It was a good experience.

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    3 years ago

    Food and service are always great! Fantastic burger! Patio is huge and shady when the weather is nice.

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    3 years ago

    Excellent food, service, very clean, and family friendly!! Burgers and chicken sandwiches are the best. My go to is the Chuck Norris.

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    2 years ago

    Excellent food and service!! Staff is very attentive and accommodating. Never had a bad meal or drinks here.

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    3 years ago

    A little overpriced, staff was super nice. Overall a pretty good place to have a beer some appetizers and sports

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    4 years ago

    The food is ok here wait staff is nice . But blue moon not on tap . No tajin salt for shots shame on you !!!

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    Page 1 of 4

    Ask the Community - Wellington Grill

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    Bird & Jim - Chocolate croissant, woodpecker, coffee, and cinnamon roll!

    Bird & Jim

    4.4(1.5k reviews)
    36.8 mi
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    Love this place and will be thinking about it on our next trip through town. Wow! What a vibe!…read more Things were picking up by the time we got there for lunch. We were greeted by a really nice blonde girl that showed us our seats. She was down to earth and was just beaming with great vibes. Then we got Matt. As if the experience wasn't already great from hanging out with friends, Matt invited us with an amount of aloha that is only found in Hawaii! We ordered chips and onion dip. The ramekin that the onion dip came with was really small compared to the amount of chips we received. It was delicious! Maybe substitute toasted bread next time? I ordered the poke and that was outstanding! It came with a creamy ginger dip that tied things together. For being landlocked and in the mountains, this is a dish I will remember! Matt also brought out a Hong Kong sriacha that definitely elevated everything. The reggae (music), positive vibes, and down to earth feel was a great way to end our trip before getting back to the grind. What a place! The scenery speaks for itself too and the staff is top notch!

    Bird and Jim is spacious, with comfortable couches and table/chair dinning areas…read more We started our meals with arugula salad paired with chowder soup for appetizers. For entrees, we selected carnivore and sweet potato gnocchi. One major thing I liked about their dishes is the variety of vegetables within the soup and entrees. Carnivore had freshly sautéed broccoli, and Gnocchi had zucchini, onions, and cauliflowers. It makes the whole meal feel more healthy and balanced. We finished our meal with lady bird bread pudding. Overall the service was great and welcoming. Highly recommend! PS. They also offer to send out a postcard for you. I enjoyed writing the postcard in the restaurant!

    Photos
    Bird & Jim - The bar

    The bar

    Bird & Jim - French Fries

    French Fries

    Bird & Jim - Diet Coke® ($4)

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    Diet Coke® ($4)

    Windsor Mill Tavern - NZ Mussels In a Yellow Curry Lime broth

    Windsor Mill Tavern

    4.3(161 reviews)
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    We went to Windsor Mill Tavern Saturday Evening, 6th of December and we absolutely LOVE it!…read more The staff seems to love their jobs, the service is amazing and the food is delicious and comforting. I had the delicious crab cake appetizer and Salmon in Beurre Blanc Sauce and my husband had the Fried Cheese Curds and Stuffed Pork chop. Both absolutely delicious. Best Mashed potatoes I have ever had. This was our second time at Windsor Mill Tavern and we love the warm Irish Pub Style atmosphere. Only thing missing is a fireplace! This is our new favorite hangout after having moved here to Severance, Co this past March. We love it. Oh! And the seats are comfortable as well. We will be back. Love having a place that is only a couple miles away from where we reside! Well done staff and management! This place is a gem!!!! And the prices? Quite reasonable!

    Great spot in Windsor. It was packed on a Friday night, definitely suggest a reservation. We waited…read moreabout 40 min for two of us without reservations. We started with the Cheese Curds - these were great, the breading on the curds had really good flavor. Would order again. For entrees we ordered; bacon avocado burger - their burgers are huge, and a lot of great flavor. Would definitely order again Cup of bison chili - chunks of bison meat in the chili and was a nice portion. The flavor is good, I'm glad I tried it and would order again. Moody blue salad - this salad was big and packed full of goodies, it was the best salad I've had in a long time. The balsamic dressing was so good, mixed with the candied pecans and blue cheese, so good! I'd come back simply for this salad. Our server was a little spread thin and had tables on opposite sides of the restaurant, so we felt a little neglected, but when he was around, service was great. Just had to wait for long periods of time for water/drink refills. Overall, glad we stumbled upon this place and will definitely come back again.

    Photos
    Windsor Mill Tavern - The Bar

    The Bar

    Windsor Mill Tavern - Excellent Crab Cake (Appetizer)

    Excellent Crab Cake (Appetizer)

    Windsor Mill Tavern - The main dining area.

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    The main dining area.

    Spruce Farm & Fish - Pimento Cheese Burger

    Spruce Farm & Fish

    3.8(311 reviews)
    49.4 mi
    $$

    Loved this place! The hotel and ambiance are old Colorado cool. The service was excellent although…read morea little slow due to Spruce being absolutely packed on Christmas day. The food was excellent. Flank steak perfectly done and handsomely plated (not sure I've ever used that phrase, but it works here) and the Boulder Scramble was great. There are a ton of great places in Boulder, and this should be high on anyone's list.

    This experience nearly broke our family. My husband who spent many years in food service was so…read morecranky from the service, or lack there of, it took my daughter and me several hours afterwards to calm him down. I consider myself a fair reviewer, and will do my best to provide constructive criticism in hopes the management will take some steps to educate their staff. My husband, daughter and I spent the night at the Boulderado on the evening of 4/23. In the morning -4/24 -while they finished packing I went down to the restaurant first to get a table as we only had about 50 minutes to go back to our room to get our belongings and check out. The restaurant was not very busy, and I thought to myself, "Great!" The hostess picked up 3 menus, then paused, sighed, and said she wanted to give the server a bit more time to catch up, and she asked me to sit on a bench, though there were multiple open tables where I would have gladly waited. My husband and daughter joined me shortly thereafter and the hostess finally seated us, saying there was only one server working. She handed us 2 breakfast menus when there were clearly 3 of us, and my husband had to get up and go to the host stand to get another one. Our server came by after some time and took our order. Oddly, we saw a different server with another table so she was not the only server working after all. She brought my husby's coffee, but no spoon. Well, at least there was a knife because several servers passed our table without even a glance. He was never asked if he wanted a refill, even when he asked for a spoon and his cup was nearly empty. She didn't even give him enough time to ask for more. The kicker was the manager, pony tail guy- standing outside the restaurant in front of the coffee bar with our server and two other young ladies, laughing it up while we were sitting there completely surrounded by no coffee. Not one person asked if they could bring us anything else throughout the entirety of our meal. We literally had to wave them down for the spoon, then nothing. Time was running out so I sent my grumpy husband and frustrated daughter back to the room to get our luggage and said I'd wait for the server to pay. I sat there another 5 minutes holding my credit card up, and even caught the eye of pony tail guy across the bar, but eventually had to just go to the bartender to ask for the bill. I likely could have just walked out without paying and no one would have even noticed! I will say the food was fine. Hubby had the Denver omelette, which he said was flavorful, and our daughter and I each had the Avocado toast which was very nice. Loved the seedy bread. However, the service-or lack thereof- left a bad taste in our mouths. We love the Boulderado and will be back, but unless there is some training of their young waitstaff we aren't likely to return to Spruce. Overall, the restaurant staff seemed completely disinterested in the customers and couldn't be bothered to even offer a friendly smile. For a hotel like the Boulderado with the reputation of a historic gem, we expect much more from their restaurant. We have dined there previously, most recently last year when we had a lovely server, a much more mature and professional lady who was lively and joked with us. It was a very busy morning and she made sure we felt taken care of even when things took longer. We left with a smile on our faces. A few final words of wisdom- 1) even if things are busy, stop by a new table to offer a pleasant word and let customers know someone will be with them shortly, even if it's not your table 2) when you bring coffee be sure you provide a spoon, and at least one check in about a refill 3) stop by to ask if your customers need anything else, and get them their check in a timely manner 4) if you are a manager, don't stand around gabbing with your staff in plain sight of your customers, while said customers are being ignored, and 5) a smile goes a long way. The only smile we got was from the bartender who at one point seemed to be the only person running the show.

    Photos
    Spruce Farm & Fish - Entrance

    Entrance

    Spruce Farm & Fish - Summer Sea Scallops

    Summer Sea Scallops

    Spruce Farm & Fish - Battered Potabella Sandwich

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    Battered Potabella Sandwich

    Wellington Grill - newamerican - Updated June 2026

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