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    Whiptail Grill

    4.1 (1.3k reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

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    Whiptail Grill Photos

    WHIPTAIL GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    Stuffed pepper with chicken
    Tracy N.

    We were looking for a restaurant open late, and we stumbled on a total gem. The whiptail grill was perfect. The hostess greeted us with a warm smile and Jesus was ready for our drink order as soon as we sat in the beautiful courtyard looking out at Zion National Park. We had the stuffed peppers, we ordered it with chicken which we were surprised was not in the pepper, but not to worry it was amazing. We also had the chicken tostada,I could had drank the sauce it was that good.

    Swan L.

    We came here in our most recent Zion National Park visit and it was definitely 3 stars for service, maybe 3.5 stars for food. It was so hard to get the servers' attention and they hardly came around to the patio tables. We got the kids a quesadilla with rice and refried beans and I got the skirt steak taco dish with black beans. The way the kids plate was plated was not at all kid friendly, smearing the refried beans artistically on a flat plate made it impossible for the toddlers to try to scoop up to eat. The quesadilla and my tacos were quite delicious but my black beans were also a bit undercooked.

    Salmon fish tacos
    Claire B.

    Really good, fresh Mexican food - I had the Avocado and corn salad with grilled shrimp - the lettuce and vegetable were nice, fresh, and crisp. Husband had Salmon (fish of the day) fish taco which were delicious. Margaritas. Fredy, the waiter - was friendly, funny. We sat outside at the picnic tables - what a view looking up and seeing the mountains.

    Chips, salsa and a manhattan
    Janna C.

    Our server, Caesar, was really great and genuinely enhanced our experience. While the food itself was just okay, the warm hospitality from all the staff was refreshing compared to other local spots we've tried, and that alone made a difference. I have a pretty high standard for Mexican food, so I wasn't blown away -- but I also wasn't disappointed. Portions were very generous, especially the chips and salsa. Drink-wise, the Manhattan was nice and strong, and the fresh raspberry lemonade was amazing. For food, the carne asada tacos were my favorite -- well seasoned and not your usual asada, but very tasty. I'd definitely recommend the carne over the chicken tacos. The chicken tacos were fajita-style, but I think the chicken could've used a little more seasoning. The black beans were fine, but I preferred the refried beans (also great for dipping!). The rice was a bit bland in my opinion. I'm used to LA tacos with bold flavors, so the seasoning here felt more mild -- which makes sense given the diverse crowd of tourists visiting Zion from all over the world. Overall, I would totally come back. The service was excellent, the food was decent, prices were fair, and portions were very generous.

    Shrimp tacos were perfect! Everything was fresh and perfect!
    Megan M.

    If you enjoy a margarita/ with chips and dip, while watching a beautiful sunset on the Zion Mountain, this is it. The food was fresh- with homemade tortillas, excellent portion sizes, authentic music, a little privacy, and a lot of wait staff attention, this is it!

    Casey S.

    Whiptail Grill -- stopped here for dinner to enjoy some Mexican food after a long day exploring. Food: I ordered the Whiptail Burrito, which was flavorful and satisfying, and I really appreciated the classic rice and refried beans, something a lot of places back home don't do anymore. ‍ Service: Our waiter, Cesar, was attentive and helpful throughout the meal. Aesthetic: The outdoor seating provided a relaxed, scenic atmosphere that made for a perfect evening dining experience.

    BBQ burger and fries
    Katie S.

    We really enjoyed our experience here. The service was so fast and friendly. The food was great except for the fries, which had a moderately strange texture. It is a nice space to enjoy and they have a huge patio! Mu husband got the BBQ burger and fries and enjoyed it. My shrimp tacos were excellent and I would love to try some of their other menu items.

    Chile Relleno and wings
    Haley H.

    I was talking to a local and asked for a recommendation for wings. She recommended Whiptail Grill. When we got to Whiptail, I realized it was a Mexican restaurant. I was a little apprehensive because I know authentic Mexican food. I did not expect to find authentic Mexican food in Utah. With that expectation set, I was still a little let down. The Chile Relleno was great. I chose to add a protein (steak). I was disappointed to see the Chile Relleno come out with the steak on the side. The rice was very bland, could have been seasoned more. The salsa is a very basic tomato salsa. Which is great for the average public. Our server, Cesar did bring out a spicer salsa. It definitely exceeded my expectations and glad they do have a spicer option. The wings were wings. Nothing to write home about. Frank's red hot, normal wings. But I did not expect much from a Mexican restaurant. The margaritas were just ok. I've definitely had better. Prices are slight high side. Expect to spend $100 for two people.

    Spaghetti squash enchiladas
    Joan R.

    Went here with friends for dinner on a Friday night. It was pretty packed but our group of 6 was seated right away. Looks like an old gas station converted to a restaurant which was fun. I liked that there were a couple of options that I could have made vegan, but would be nice to have a vegan entree. I was able to order the spaghetti squash enchiladas without cheese, and it was delicious, served with black beans and rice. My daughter ordered the veggie tacos and we split those, which were quite good. Guacamole and salsa was also good. A bit pricey like everything in Springdale

    Chile Relleno
    Janet K.

    Whiptail Grill has officially stolen the title of my favorite restaurant in Springdale. If you're craving bold flavors with a creative twist, this casual Mexican fusion gem is a must-visit. I had their famous chile relleno, and wow now I understand what all the buzz is about. It was beautifully presented, packed with flavor. The outdoor seating is the cherry on top. With the red rock cliffs of Zion towering around you, the views are just breathtaking. It's peaceful, scenic, and the perfect setting to unwind after a day of exploring. The service was warm, welcoming, and incredibly attentive without being overbearing. Every staff member we encountered made us feel like we were right at home. And as a bonus--we were treated to nature's own dinner show. A baby hummingbird and its mother perched right above the patio, flitting in and out of their nest and keeping us completely enchanted throughout our meal. Just magical.

    Trio App
    Lisa N.

    Okay- I think it's worth noting PARTIES OF 5 or more will be charged 18% gratuity... but where they get you... is when they bring you the bill they neglect to tell you this and they don't give you a tangible receipt, instead you have to scroll through a kiosk that has a screen about 1/2 the size of an iPhone screen. So I didn't see the 18%, I would've tipped 20%, because service was great. Instead I tipped 18% then another 20%. When I asked why the bill was so high our waiter said he would print out a receipt. Then I saw the almost $70 tip total!?!? The waiter rectified the situation but if I hadn't of asked, I feel like I would've been swindled. Food had mixed reviews- I had the Goat Cheese Chile Relleno which was Outstanding! Others in my party had the burger (it was Ho-hum... but what do you expect from a Mexican restaurant?) Another had the dinner salad. It was pretty traditional. Last one in my group had the Sweet Pork Tacos. There were ALOT of onions on this one and 2 tacos were fully loaded. I'm amazed that along with the rice and beans the plate was cleared. It was a lot of food. Taste was good. For apps- we got the trio. Which was a good deal of dips but certainly not enough chips for the dips. So we ended up ordering extra chips. You'd think you'd get enough chips to equal out the amount of dips. When we walked up at 5:00 with a party of 5, they did not have a table large enough inside to accommodate our group so we had to eat outside. It was so windy, the chips in the basket were flying out of the basket. The menu went flying all over the table and we couldn't keep our napkins on our laps. Overall we had some hurdles but the food was quality. Moral of my story- sit inside, if you're a party of 5 ask for a printed receipt and maybe skip the trio unless you're ready to order more chips.

    Strawberry jalapeño margaritas & canyon mule

    Service was excellent--Caesar took great care of us and made the whole experience even better with his helpful and friendly attitude. We tried the strawberry jalapeño margarita and the Canyon Mule, and both were fantastic. We started with chips, salsa, and guacamole--the chips were colorful and fun, which added a nice touch. The chicken taco with fire sauce was a standout; definitely go for the fire sauce if you enjoy some heat. The rice and beans didn't quite match the quality of more authentic spots, but overall, we really enjoyed the place and would happily come back.

    Sergio R.

    We dined at the Whiptail Grill for the first time in our latest stop in Springdale. We are adding it to our go-to list when visiting Zion. The restaurant is in a refurbished Texaco filling station of a bygone era. It is a cool spot and it has a unique charm. The whole staff is attentive and welcoming. The menu offered something for everyone in our party. I opted for the Green Chile Burger. It is tasty with some zest. I will definitely order it again. The Goat Cheese Chile Relleno is a specialty dish that did not disappoint.

    Chicken tacos with fire sauce

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    Not great food or margaritas. Staff is friendly. Chips and guacamole was the only thing I liked about the place.

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    Page 1 of 32

    Whiptail Grill Reviews in Other Languages

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    Oscar's Cafe

    Oscar's Cafe

    4.3
    (3k reviews)
    0.6 mi
    $$

    After a long day of walking around and hiking in Zion, Oscar's Cafe in Springdale was exactly the…read morekind of place I wanted for dinner! After seeing all of the amazing reviews on Yelp, I just had to stop by! I stopped by around 7 in the evening and sat outside, which ended up being such a good choice. The outdoor seating had a really fun, relaxed feel to it, and it was nice to just sit down, eat, and enjoy the Springdale atmosphere! We were at the Zion National Park all day. I ordered the Philly cheesesteak on sourdough with just the steak and cheese, and it was so yummy! The meat was juicy and tender. The sandwich itself was satisfying. The sourdough was a great addition too. I don't typically have sourdough bread with my philly cheesesteak. I also had the chips with guacamole and salsa, and those were so delicious! The guacamole and salsa tasted fresh and homemade! I ended up eating all of the guacamole with the chips! It was so yummy. The salsa was slightly spicy. I also tried a bite of the garlic cheeseburger, and the patty was juicy and flavorful. I only had a bite, but it was enough to know that would be a good choice too! Service was great, and everything about the meal felt easy and enjoyable. After a full day at Zion, this was such a fun dinner spot and definitely one of those places I'd recommend if you're staying in Springdale or visiting the park. Oscar's Café is a must visit in Springdale. Good food, good service, outdoor seating, and a really fun post hike vibe. I'd absolutely come back.

    Pretty good place with large portions. The menu is a fusion of American and Mexican. Being from…read moreCalifornia, I have a refined pallet for Mexican and this is definitely not authentic but still very delicious and filling. The veggie options are a nice fusion of healthy-Mexican- American and worth trying. I loved the vinaigrette given in the side salads! A dill/lime mix. I would eat here again after a long hike.

    Photos
    Inside Seating Area
    Inside Seating Area
    Deliciousness!
    Deliciousness!
    Fish Tacos

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    Fish Tacos
    Camp Outpost

    Camp Outpost

    4.3
    (645 reviews)
    0.3 mi
    $$

    Staying at a VRBO while visiting Zion National park and this popped up on my Yelp for eateries…read morenearby. Heck, it was right across the street! There is indoor and outdoor seating but definitely try to eat outside. The view is so beautiful. The menu was pretty varied from tacos, sandwiches, burgers and meats. The drink menu was good too with lots of different draft beers and cocktails. We had the crispy Brussel sprouts -so good! The beer battered shrimp tacos on corn tortilla was really good and came with chips. Do try the "dirty soda"--vanilla root beer, coconut cream and lime. Loved it. The staff was super nice and even accommodated my request for no added salt. Definitely recommending this place!

    I recently visited Camp Outpost and had a mixed experience. On the positive side, my burger was…read moreabsolutely delicious, and the fries were perfect--crisp on the outside and fluffy on the inside. The fried pickles were also fantastic, especially with the great ranch dip. However, the Mission Salad was just ok. We actually had to reorder it because they initially forgot to add the roasted corn and black beans. If a server had been available, this could have been addressed immediately. Instead, I had to go up to the counter, wait for someone, and then let them know about the order issue. Even after it was remade, there was simply too much lettuce, and for the price, it really isn't worth it. Service-wise, I was frustrated by having to tip before even being served. Additionally, the staff never checked on us during our meal to see if everything was good or to refill our water. I'm torn between a 3-star and a 4-star review because service means everything, especially in this day and age where everything is outrageously expensive.

    Photos
    Camp Outpost
    Camp Burger with a gluten free burger and gluten free French Fries
    Camp Burger with a gluten free burger and gluten free French Fries
    Sausage Plate

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    Sausage Plate
    King's Landing Bistro

    King's Landing Bistro

    4.5
    (786 reviews)
    1.2 mi
    $$$

    10 stars Chef King and his wife (pastry chef) were amazing!…read moreThe food here is "remarkable" as my brother said tonight (after taking a bite of the tofu salmon). This was probably one of the best meals I have had in a very long time and we are from a big city - Los Angeles and eat out often. Loved our waitress! I don't know her real name but she was so very sparkly and personable and funny! She showed us pics on the iPad and definitely sold me! We tried the pretzel appetizer (amazing), the beet carpaccio (also just fantastic). I had the duck, my daughter had the linguine bolognese and a side of steak cooked immaculately perfect. We also had the salmon tofu, burger and fries, the pork ribeye. Everything was plated beautifully and tasted 10/10!!! We even had dessert and my Utah peach and blueberry crisp was perfection and I was devastated to have to leave it half eaten as my child had a meltdown. Will definitely write this recommendation so that the world knows to stop here. Thank you for a lovely meal and for helping me with my kiddo.

    This was such a great find on our recent trip…read more We got a fantastic table on their charming patio later in the afternoon and it was just perfect. The views, the general ambiance about the grounds and restaurant... just awesome. We, of course, overate because everything sounded so good. And every dish delivered, with a nice presentation and great flavors. Service was outstanding. Drinks and wine were great. Nice wine list. Would return in a heartbeat and can't recommend more highly!

    Photos
    King's Landing Bistro
    Wagyu steak special with brocollini
    Wagyu steak special with brocollini
    King Salmon*

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    King Salmon*
    Spotted Dog

    Spotted Dog

    4.2
    (1.1k reviews)
    0.0 mi
    $$

    Judging by the name, I expected another gastropub. Instead, after accidentally getting off at the…read morewrong shuttle stop, I discovered one of the best meals of our trip. As Huey Lewis said, "I'm happy to be stuck with you." The food was outstanding, the service from Freddie was excellent, and even the kids' meals were healthy, generous, and delicious. This is one of the more upscale dining spots in Springdale, and I'm glad we stumbled into it. The linguini with mussels and the quinoa salad were both plentiful, flavorful, and beautifully prepared. The only miss for me was the Old Fashioned--I prefer mine with a large ice cube--but that's a minor complaint in an otherwise fantastic dining experience. Highly recommended. Sometimes the wrong turn leads to the right place.

    Rounded up to four stars... If you are having more than two lunches or dinners in town then I would…read morerecommend this place. If not, I go with Oscar's Cafe and Switchback Grille which were other places I visited. The hamburgers here were nothing spectacular and particularly dry. The service was average at best. Everyone here love to say, "will let your server know." My mentor, Andrew Cherng of Panda, famously pointed out that is one way to push away responsibilities and make the customers wait even longer. Funny thing is that it's such a small request that can easily be taken care of immediately. Okay the highlight was the wild game meatloaf which was also the saving grace because I normally don't like meatloaf and this one was really well done. It made up for the dry burger and the average service as well as the so so ambiance, considering everything is quite expensive for a casual dining place.

    Photos
    Back dining room
    Back dining room
    Utah Trout with local organic microgreens and berries
    Utah Trout with local organic microgreens and berries
    Raspberry sorbet

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    Raspberry sorbet
    Switchback Grille

    Switchback Grille

    3.4
    (535 reviews)
    0.9 mi
    $$$

    Rounded up to five stars for now... but seriously this place is so weird. If you go by Yelp reviews…read moreand current rating, the gut instinct is to stay away. If you look at its operating hours then you are like, "what the heck?!" Who opens just Tuesday to Sunday, 5 to 9PM? That's a grand total of 24 hours a week! Well once you have their foods then you change your minds. The foods were super delicious. The elk sliders, the clam chowders, the filet mignon, and the prime steaks were all on point. Please double check that the steaks are not over cooked. The filet mignon was the only piece overcooked for us but the kitchen made up for it. It was also such a big piece of filet mignon that you normally cannot find everywhere. So we were definitely happy campers. As for the ambience the place is upscale and reflects the high end steakhouse feel. So pricing reflected as such which is perfectly fine by me. I just don't get other local places charging equally high prices when the setting is casual. Oh one regret was that the bison steak was not available this time around. Can't wait to return for that!

    First of all, our waiter was so awesome, so welcoming and attentive. We came in at kind of a slow…read morepoint in the day and we had just been hiking angels landing, so we probably didn't smell the best but he didn't judge us. My husband is a meatloaf lover, so he got the bacon wrap meatloaf. He said it was just OK, the appearance was amazing in a little tower, but it really needed a sauce on it. It was kind of dry. he ordered some gravy to go on top and our waiter brought him out some and that made all the difference. Could also just be how we're used to eating meatloaf and my husband thinks every meat has to have a sauce. Lol He also got the French onion soup and thought it was absolutely amazing and scarfed down every bite of it. That was recommended to us by the waiter as one of his favorites. I got the filet mignon and chose to top it with truffle butter, I was not disappointed. It was cooked perfectly, nice and lean, and the truffle butter was done just right not over the top, paired perfectly with the steak. I would highly recommend that. We got the calamari which was nicely battered (lightly) It was cooked correctly, and they even added fried okra in with the pepper mix. That was something unique to me, but it actually paired perfectly and I really enjoyed it. The aïoli that came with it was delightful as well. So overall, we would definitely recommend this. It is nice on the inside, but I wouldn't say upscale suit and tie kind of place, I did feel a little out of place walking in there and hiking boots and sweat though.

    Photos
    Switchback Grille
    Elk Sliders
    Elk Sliders
    Entrance

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    Entrance

    Whiptail Grill - mexican - Updated July 2026

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