Love love love!! When we arrived 30 mins before closing and…read morethere's about 40-50 ppl here with a line out the door, you know it's going to be good!!! We got a matcha float with mochi and a hojicha float with mochi. We love the hojicha better. The matcha is prob one of the better I've tasted, but not often you can find hojicha ice cream and milk tea. It was creamy and mildly sweet. So good, refreshing and satisfying! The mochi were ok. It was very bland and not sweet at all. I do prefer my mochi to have a little sweetness to them, like a sweet bite. This was like chewing a bigger non sweet boba ball. So I'd pass on the mochi here and maybe do all ice cream. If ever we're in Seattle would visit again. Update: we came here a few yrs later. The drinks were still good as ever. My husband got a frappe and loved it. We had a salmon bowl which was decent. Not something I would order again here but we were so hungry from traveling and meeting friends, we needed some food. This time no line out the door. We got a seat inside. We came in June this yr, nice weather outside but inside was super hot as they did not run the AC. They had the windows/doors open but no breeze and mosquitos were inside attacking. I can't imagine a good breeze when the cafe is wedged btw two huge buildings. It made our visit this time very stifling.

This is a very nice space to sit and chat with friends in, and the drinks are fancier and nicer…read morethan a standard bubble tea location. My drink (red bean brown sugar latte) was obviously extremely sweet but it was pretty good with plenty of red bean. My one complaint is that they don't have boba straws, which is a bit baffling to me. Sure they don't technically sell boba but the red bean topping in my drink was constantly stuck in the straw because its so narrow! Seems like an odd oversight. I had to use a spoon to eat the red bean by itself at the end.

The waterfront location of Pike Place Chowder is absolutely packed whenever you see it - especially…read moreduring the summer. The fact that you can get the exact same thing on the fourth floor of a practically abandoned mall is pretty crazy. I had their 'famous' New England clam chowder, which comes with clams (obviously), bacon, cream, and herbs & spices. To be clear, I'm not a clam chowder expert, so take my word with a grain of salt. But this one is really damn good. It's the same quality across both locations, and they serve the same excellent chowder. There are just so many flavors in here. From the creaminess of the soup, to the saltiness of the clams and bacon, to the earthiness and nuttiness of the spices. Adding the oyster crackers in there gives it that extra textural contrast as well with the crunchiness. What also stands out is how fresh the clams feel - not like canned clams at all. The soup has the perfect consistency as well. This feels like a thoroughly engineered recipe that has taken many iterations to perfect, and I can see why this has supposedly won awards in New England-level competitions. When restaurants say things like "we won the best X in [city known for food X], often I roll my eyes, but this is the rare case where I actually believe that could happen. The 8oz cup cost around 10 bucks, which is a pretty solid deal. It's not a huge portion but also not small either. Overall, if you're looking for excellent clam chowder without waiting in any line, come to this location. 9/10

If you want to eat chowder in Seattle, Pike Place Chowder is very famous but Pike Place location is…read moresuper crazy long line. But this location is not! Located in Pacific Place 4th floor (close to Din Tai Fung), it's cozy place but inside the restaurant and outside (inside the building, just floor) seats available. I just wanted to have chowder right after lunch time, no line, seat was available. I had had their New England Clam Chowder, so this time I tried Market Chowder(chef's choice of ingredients) that is salmon chowder and staff's recommended. I ordered small(8oz) and it served with a slice of sour dough bread and oyster crackers. It's very flavorful yummy and I love it! Again, if you want to enjoy standing in long line as a tourist Pike Place location is fine but you don't like long line, I recommend this location, because menu is almost same (little bit only location exclusive menu they have) !

I keep coming back to DZ two or three times a month. I love their soup dumplings and the cucumbers…read moreare a visual and taste delight. There is an online waitlist through the Toast app, which is a great way to save yourself some time. https://tables.toasttab.com/dough-zone-pine-street/joinWaitlist?deeplink=true Dough Zone has a new QR code order system, which is very convenient and works for everything except alcoholic beverages. You can open a tab and then order more items whenever you feel like it. That's great, since it can take a little while to get the attention of the waitstaff. You need to order alcohol from an actual human being. Do bring ID - I'm in my 50's, and I still get carded every time.

We fined here twice on a recent trip and high days we're satisfied with the food compared to a…read morerecently opened dumpling restaurant across the street from our hotel. Both times we ordered the cucumber dish as well as the green onion pancakes because they were delish. The pancakes were thin and crispy and the cucumbers were pickled and came as 2 pieces, wound in a spiral mound. On the first night we had pork XLB, full of bursting soup upon a bite. The fried rice was Ok but Hubby liked more than I did. The second night, we tried Dan Dan noodle. It was pretty spicy but had a nice flavor. We tried the chicken XLB instead. I preferred the pork XLB over the chicken. We also tried the pork pan fried buns, cane as 4 pieces and I liked them better than the XLB. Servers are nice but not very attentive. You place your order on the QR code and they basically bring you the dishes and drinks. Food arrived quickly.

Super yummy place to get some Xi'an noodles! I got the pork rib one, the meat just comes right off…read morethe bone. The spice level is great, kicks a bit if you don't have a high tolerance. The cabbage is also very tasty. Service is good! Super friendly and helpful. Chill lunch or dinner place, it's a bit small so waits can be long during peak dinner times. Located in Cap hill so parking will be difficult during dinner

My daughter and I came in on a Monday evening around 6pm. They weren't terribly busy, but by the…read moretime we were done with dinner, the place started to get busy. There were definitely quite a few people waiting for a table. We came at just the right time. The restaurant is in Capitol Hill where there is a good variety of eateries and shops. The space itself has high ceilings in an industrial-type space, but filled with red lantern decor and just enough graphics to make the place pop with liveliness. The menu is simple which I can appreciate. My daughter got the pork ribs dry mix hand-pulled noodles, but of course we share everything and taste everything together. The noodles were a good consistency of texture and flavor. We also got the chive and pork handmade dumplings. Consistency was good, but the flavor was just okay. I ordered the fried tofu bao which I wasn't sure what to expect, but it turned out to be a good choice. The fried tofu is paired with nicely seasoned chili sauce in a crispy bun. The bun was prepared well - not overcooked. The service was good and fairly quick. The bathroom was clean (I think there are two single room bathrooms.) Chill, casual vibes. Four stars.

Excellent service and great food! The menu is really well worded and I like the pictures that are…read moreadded.

service was quick and efficient. soup was a little watered down tho. i'd come here again, but only…read moreif ramen danbo was busy.

Nohm is a very good quick lunch option if you're in the area. I love all the rolls; the rolls and…read morefish were very fresh. On average they come out to $2/piece. The business is quite small and shares a space with Artly coffee.

I really liked this spot! I had known about nohm for a while but never found the desire to go…read morebecause it just seemed like a more expensive version of FOB. However I decided to check it out since it's a lot closer to where I live and was craving some sushi. Their selection isn't as big as FOB's but it's still very generous. They have inari, rolls, and nigiri - they do limit the number of "expensive" nigiri you can get though which does kind of suck. I tried a few rolls and a few nigiri. They all tasted really fresh, and I like how they aren't as enormous and one-note tasting as FOB's. Everything tasted unique! This should do the job to satisfy the sushi cravings :)

Love the food! Soo gooooooood. Our servers are Raye and Dolo. They are really nice:) I recommend…read morefrozen tofu, baby kelp and gong cai.

You are absolutely correct. 看起来你在海底捞（Haidilao Hot Pot）用餐。这款**鲜派吊龙**（Freshly Sliced…read moreSirloin）是他们近期非常受欢迎的明星单品。 根据 Yelp 和各大社交媒体上的反馈，鲜派吊龙的好评主要集中在以下几点： * **口感鲜嫩：** 吊龙取自牛脊背上的长条肉，肉质细腻且带有适量的油脂，口感比普通肥牛更具弹性。 * **涮煮时间：** 就像立牌上提示的，只需要在锅中烫 **10-15 秒**，肉质变色即可享用，这样能最大限度保留肉汁的鲜美。 * **高性价比：** 相比于昂贵的和牛，吊龙的价格更亲民，但肉香和纹路依然非常出色，是很多食客的必点菜。 如果你目前在西雅图或贝尔维尤（Bellevue）店用餐，这两家店在 Yelp 上的评分都非常高（4.7分左右），服务和菜品质量一直很稳定。 既然点了吊龙，建议可以试试搭配最基础的油碟或简单的酱油葱花，这样最能衬托出牛肉本身的鲜甜！

I was craving true authentic onigiri and I found Sankaku!! Her onigiri is comforting, and made with…read morereal care. The rice is perfectly seasoned and fluffy, and each filling has that clean, honest flavor that makes you want to try every single one!!! My favorite was miso nasu onigiri. We ordered several and we loved how fresh everything was, and the variety is perfect whether you're craving something classic like salmon or something more unique. If you're looking for a quick bite that feels homemade and authentic, Sankaku Onigiri is the place. It's one of those spots you visit once and immediately add to your regular rotation.

We've been here twice for special birthday trips into Seattle and their onigiri is some of the best…read moreI've ever had (including the ones I make at home). Perfect rice to "filling" ratio, great flavor combos, and an adorable little booth inside a market. I also get their miso and it's delicious. Miso isn't burnt, perfect amount of dashi broth to miso paste.

Excellent vegan chowder and friendly staff. I usually get take away as the lines waiting for…read moreseating are so long. The food is pricey but worth it!

best chowder we've ever had - by far!!! We used the online ordering which was super easy and fast!read more

Great authentic spot for ramen and more. Tried the tsukemen ramen and it was a total umami flavor…read morebomb. The dipping sauce was so flavorful and gave the chewy noodles an intense bite. My only complaint would be the char shu could have been more tender. The chicken karaage was on point with the perfect balance of garlic, ginger , and soy, then fried to light crispness. We sat in the indoor/outdoor area, and that was awesome. Cool breeze, nice fresh air.

I stayed with normal ramen instead of the tsukemen style. I got tonkatsu black. Broth was…read moreexcellent but only one piece of cha shu. My wife and son got the tsukemen style and also combo. Thick noodle for the tsukemen style and thin for normal ramen. I always like my noodle thick. Wonder if I can sub thick noodle for normal ramen. I think the combo is well worth the price. My son's karaage is good size along with ice jasmine tea. Definitely a good place to try their normal or tsukemen ramen. Service was good and food came out quick.