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    Beacon B.B.Q.

    3.9 (85 reviews)
    InexpensiveBarbeque, Dim Sum
    Open 9:00 am - 6:00 pm
    Updated over 3 months ago

    Beacon B.B.Q. Photos

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    Erica C.

    I enjoy coming here. With a good sized parking lot along the neighborhood, as you walk in, it's clean and there's fresh dim sum and people waiting to help you. And the service for getting to go is quick, My usual go to is chicken feet, siu mai, fried sesame balls, and sometimes a bbq pork bun for the drive home. I find the servings and price very fair, and in a way, a good deal! The chicken feet are tender and the skin soaked up all the flavors. Good amount of meat and size for the siu mai, very good too. I would always take the opportunity to stop by whenever we're in the neighborhood.

    As of Nov 2025
    Shey M.

    Always yummy dim sum and roasted pork! Delicious! Always come here also for the sesame balls too

    Lynn L.

    Solid choice for dim sum to go! My mom and I were craving some dim sum this weekend and wanted a quick option we could pick up without having to go down to Chinatown! They have a limited menu but what they do offer is all delicious and steaming! They sell their dim sum in set orders of 4 and most cost $5 which is pretty reasonable for the rising prices of dim sum! I love their chicken feet, hargao and xiumai which are seasoned well and come in large portions! I recommend this as a quick solid option when you want a good to go dim sum place!

    Lots of parking out front. Even more public parking across the street!
    Cora L.

    Sad I didn't know about this place sooner. I grew up in San Francisco, love dim sum, and crave it all the time. There are decent spots in the Seattle ID, but this is my new go-to for to-go. Favorites: - Chicken feet were fresh out the steamer -- melted in my mouth and so tasty. - Pork spare ribs were juicy and tender, and the rice rolls were silky smooth. - Siu yuk (roasted pork) had crunchy skin. - Bok tong go (sweet rice sponge cake) was light, fluffy, and perfectly sweet. They make thinner pieces, which I much prefer. A full box for $5. Also good: - Ha gao (shrimp dumplings) were huge with lots of shrimp filling. - Jin duy (fried sesame balls with red bean filling) was less greasy and very crunchy. Service was quick and friendly. They were busy with walk-ins early Saturday but cranking out new steamer baskets to keep up with the demand. Space is bright and clean. Prices are very reasonable. Love it!!!

    Andy D.

    It hits the spot. The siu mai is basic yet good. I'm spoiled, coming from LA, we have a giant shrimp and fish eggs on our siu mai. But the Har Gow was bomb; It's bigger than usual and the flavors are all there. As for the bbq pork bun, they added a bit more bbq flavor, which I love. The bigger bun is a classic with pork, sausage and an egg. I'd def recommend the har gow and bbq pork bun.

    Spareribs on rice noodle
    Alan L.

    This place has great bbq roast pork and roast pig ! The char siew is nice and juicy! They have limited dim sum but all very good! I got their big baos which are so good! Those are meals within itself! The spare rib rice or spare rib rice noodle is so good and great value! I didn't even want to post this to let the secret out! It's a hidden gem in Beacon Hill.

    Dropped by for lunch and got 2 bbq pork hum bao and siu ma for $8.50. Loved it and I'm pumped to go back.
    Benjamin M.

    Quick service, great prices, and I can't believe this place has escaped me for so long. I had bbq hum bao and siu ma and made for a perfect lunch. I'm excited to try more great food!

    The inaugural meal! Noodles, roast pork, and dim sum
    Michael L.

    Can't believe I've lived in Seattle this long without trying this place. Quality, selection, and price is great! I got the chow mein (or lo mein?), dim sum selection, and roast pork. All incredible!

    Exterior
    Brittany W.

    This place offers a limited menu of (mostly) dim sum items with some BBQ items as well. The dim sum items are only offered by order (4+ pieces per order) so depending on the quantity, sometimes you either have to order a lot of an item or pass on it. (Some items like egg rolls are geared more towards large parties or catering events). What's frustrating for me is that even though they have a limited menu, they still sell out of items over an hour before closing and don't make more. I also overheard someone call ahead and try to place an advance order, and they were told to just show up on the day of because there were plenty of that item and weren't allowed to place an order. As a customer, that would be really frustrating to not be able to guarantee a large order ahead of time, especially knowing that they do sell out of some things. I got an order of sticky rice (2 per order), two orders of har gow (shrimp balls, 4 per order), one order of siu mai (4 per order) and a half order of sesame balls (5 per order). The total was around $22, which seemed pretty reasonable for the amount of food I got. The dimsum items all seemed larger than what you would normally get if ordering from a sit-down restaurant, and all were flavorful and cooked well. It's not a full dimsum experience, that's for sure, but if trying to pick up a couple staple items in a pinch, this is a good option.

    Spareribs w/ cabbage and rice, shu Mai, hargow, steamed pork and shrimp dumplings.
    Angela H.

    Small takeout Chinese dim sum. Huge pieces of har gow and siu Mai. There is meat hanging in the window so it's legit. A friend recommended it and I see why. The guy there showed us all the items in the little baskets to help us choose. I do wish they sold steamed baos in a smaller batch than 12. Would come back if I visit again.

    Bought 4 buns for $10 but got charged for $45.

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    4 months ago

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    1 year ago

    A good alternative to the BBQ restaurant in the ID. Very friendly service and a good product!!!!

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    2 years ago

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    2 years ago

    I like their steam buns, both bbq pork and the huge pork buns. The shrimp dumplings and siumai are good too.

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    3 years ago

    The food was good! The service was good as well. Quick and easy and good. That's all I need.

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    5 years ago

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    2 years ago

    This is our go to for takeout dim-sum. Super yummy and a great value. Staff is really friendly. Love this place and come here regularly.

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    6 years ago

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    11 years ago

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    2 years ago

    Roast pork is very good flavor, salty chicken is ok and I do love their sweet rice deep fried items.

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    3 years ago

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    A+ Hong Kong Restaurant

    A+ Hong Kong Restaurant

    4.4
    (235 reviews)
    2.9 mi
    $$

    A great place for authentic food. I regret not ordering the congee, but I really enjoyed the beef…read morechow fun. The steamed rice rolls was very interesting. It was our first time having it with the peanut sauce versus the xo sauce and it was definitely different. The coconut sago drink was definitely refreshing but also a lot. The sage ended up freezing at the bottom when I mixed it all up. Service is to be expected, and the ambiance is very casual.

    We came across A+ Hong Kong restaurant while walking around on the weekend and came in around lunch…read moretime. It's pretty casual and wasn't too busy inside. Service is quick and straightforward. We ordered the pineapple bun with butter, mixed steak plate with black pepper sauce, and spare rib and chinese sausage clay pot. The pineapple bun was large, hot, and crispy with the sugary crust, although I wish the slab of butter was a bit bigger because it gets a little dry after you run out of butter. My boyfriend really enjoyed his mixed steak plate - it came with a pork steak and beef steak, steamed rice, and steamed veggies. The meat was fine but the real winner was the savory sauce! The clay pots take 20-30 minutes to cook which they tell you ahead of time, so be aware my boyfriend was about done with his food when the clay pot came out. This was a delicious classic dish reminiscent of the clay pots back in Hong Kong! I poured in a ton of sauce and it really gets absorbed into the hot rice and meat. The steamed bok choy was a nice refreshing touch. Our favorite bite was the crunchy rice at the bottom of the pot mixed with the delicious sauce. There's so many menu items that caught our eye and we'd love to come back and try it all! Hearty, delicious no-frills meals.

    Photos
    A+ Hong Kong Restaurant
    Baked Bolognese Sauce over Rice
    Baked Bolognese Sauce over Rice
    Baked Pork Chop with Tomato Sauce

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (781 reviews)
    3.0 mi
    $$

    A+ Hong Kong Kitchen continues to live up to its name and gets an A+ from me! I love supporting…read moreamazing businesses like this one in the CID and this classic diamond in the rough small biz is on the top of that list. Their food is just that good and the unpretentious vibe is actually quite comforting and reminds me of my childhood eating in similar stellar family-owned restaurants in LA's Chinatown. I don't think you can go wrong with any dish. I highly recommend their Pan-Fried Rice Roll with XO Sauce, Braised Beef Brisket w/ Vegetable in Stone Pot, Curry Beef Brisket Lo Mein, and their Salted Pork & Chinese Sausage Rice. My go-to drinks are their awesome Mango Smoothie with Coconut Milk and Sago and their refreshing Iced Coffee. They make such satisfying comfort food! I'm counting the days until I come back to A+ to stuff my face some more!!!

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

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    Kitchen
    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
    Garlic bok choy

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    Garlic bok choy

    Beacon B.B.Q. - bbq - Updated July 2026

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