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    Winter Park Biscuit Co.

    4.6 (286 reviews)
    ModerateVegan, Desserts, American
    Closed 11:00 am - 7:00 pm

    Winter Park Biscuit Co. Photos

    Business Info

    WINTER PARK BISCUIT CO. ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Winter Park Biscuit Co.

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    Reviews With Photos

    Breakfast sandwiches from WPBC - reheated and enjoyed at camp the next morning was elite move
    Kait V.

    I love stopping by when I am in town but clearly never take photos. My fav is the chicken tender box with the biscuit & fries. I also think the kale salad is incredible. They have great sauce selection and the service is usually pretty fast. My friend flew into Orlando who was vegan and I surprised her with the chicken box & small kale salad for dinner plus the biscuit breakfast sandwiches for the next morning which were incredible at camp reheated before a long day of adventuring. Truly can't recommend doing they enough.

    Entrance
    A'Lissa O.

    Yum! This was a lucky find we stumbled upon at the East End Market. Didn't realize it was vegan at first. The biscuits are just a teaser. Everything on the menu looks fantastic. I'm now regretting that we didn't try the chik tenders. Apparently they are the hot ticket. You order at a screen right on the counter; the photos and detailed descriptions help you make the difficult decision. You can sit at the counter, diner-style, or eat outside on the picnic tables. Food was ready in 5 or 10 minutes. We went for the WBPC burger and Chopped Cheese sandwich and a side Kale Caesar Salad. And we had to try a biscuit. The burger was solid. Good bun, not too big, soft and light. My husband loved the Chopped Cheese. It's very saucy and flavorful. The kale salad was simply scrumptious. I make one that is similar. The crunchy bread crumbs (everything biscuit crumble in this case) make it above anything average. The biscuit, although containing no butter, is delicious. The flavor and texture are excellent. My only negative is the jam it comes with, Smucker's grape jelly. You can pay extra for Bonne Maman or vegan honey, but that seemed annoying after having placed the order. This simple, little vegan spot is a treasure. I wish them success and hope that others will seek out this meat-free restaurant.

    Food and drinks
    Atania V.

    I LOVE this spot so much. Winter Park Biscuit Company is seriously one of those places that surprises you in the best way. My best friend put me on when she came down from NYC, and ever since then I've been obsessed. The fact that it's fully vegan makes it even better because everything is packed with flavor and never feels like you're missing out on anything. Every single thing I've tried has been good -- like genuinely good, not just "good for vegan food." The portions are satisfying, the flavors are bold, and you can tell there's real intention behind the menu. And this says a lot: my husband does NOT like vegan food at all, and he has enjoyed everything we've ordered here with me. That alone speaks volumes about how good the food really is. The setup is more of a pick-up and grab style, but they do have stools and outdoor seating which gives it a super chill, casual vibe. I also love that there are little shops inside where you can walk around and browse jewelry, clothes, and other cool finds while you're there -- it makes the whole visit feel like an experience instead of just a quick food stop. The energy of this place is amazing. Creative, welcoming, and just overall a great vibe. Whether you're vegan or not, this place is 100% worth the hype. Truly one of my favorite spots now and I will keep coming back!

    Victoria S.

    Got to my event and was looking for somewhere to eat and this was one of the only food places with immediate serving. I will be eating at the event so I just wanted something small, so I ordered the 3 tenders tossed in Buffalo sauce, with a soda for $11. The food came out quick and let me tell you, did these smell good!!! They looked perfectly tossed and as crunchy as I had hoped. On first bite, it was exactly what I imagined. So tasty!! I would definitely come back here again and highly recommend.

    Biscuits and Gravy
    William K.

    The food here is absolutely amazing!!! It's the best vegan chicken biscuit in town, hell, it might be the best chicken biscuit in town. Had the tendies this time. Super happy! The fries.. Oh man. These are top tier. The service is always the best and the vibe at East End Market is the best.

    Chicken sandwich that was simply delicious
    Chantal A.

    Let's talk about Winter Biscuit Company--because this place understands the assignment. This is a vegan biscuit spot that specializes in chicken biscuits and egg biscuit sandwiches, but let me be clear: the biscuit is the main character. Moist. Fluffy. Comforting. The kind of biscuit that tastes like somebody's grandma had a serious hand in the recipe--even though it's fully plant-based. They use oat milk and apple cider vinegar to create a buttermilk-style biscuit situation, and listen... it works. Like, shockingly well. If you didn't know it was vegan, you'd never question it. Now, honesty moment--because that's how you know I'm not lying. I would love an upgraded butter situation. Something rich like Miyoko's would take this biscuit from "wow" to "WHOA." That said, I got past it quickly because once I added a little honey? Game over. I put honey on my chicken biscuit and was genuinely surprised at how good it was. Sweet, savory, comforting--no notes after that. Would I go back? Absolutely. Without hesitation. If I'm in the area, I'm stopping by. This is one of those places that reminds you vegan food doesn't have to try so hard--it just has to be done right. Photos below because this biscuit deserves documentation.

    Kale salad
    Glen O.

    This place is awesome everything is delicious. Ive been here 3 times my favorite is the loaded fries but everything is good and vegan. It is a food counter inside a building but there is a out door seating area with plenty of tables. The food again is just so good. The staff is friendly and professional.

    Crispy chik sandwich
    Natalia C.

    Tried the crispy chik sandwich at Winter Park Biscuit Co. and honestly, it exceeded expectations. The patty was super crispy on the outside but still juicy, and the fresh toppings gave it a nice balance. The bun held everything together without getting soggy, which I appreciate. Really solid flavor overall...didn't feel like I was missing anything going vegan. Great friendly service! Loved the outdoor sitting area. Highly recommend! I'll be back to try more items from their menu.

    Chante' M.

    Winter Park Biscuit Company - A Must-Visit Gem at East End Market Located right at the entrance of the East End Market, Winter Park Biscuit Company is an absolute standout for plant-based comfort food done right. We sampled a range of items--from the chicken biscuit to the chopped cheese sandwich and loaded fries--and every bite was a hit. The flavors were bold, satisfying, and incredibly fresh--with none of the heavy saltiness that can sometimes weigh down comfort-style dishes. The plant-based meats were seasoned perfectly, with great texture and depth of flavor. The real surprise star? The hibiscus tea. So refreshing and well-balanced that I ended up ordering a second before the food even came out. It's a small detail that speaks volumes about the quality and care behind the menu. While the East End Market can be busy and parking may take some patience, this spot is absolutely worth the visit. Creative, craveable, and made with intention--Winter Park Biscuit Company is a gem I'll keep coming back to.

    Kale Cesar and BEC biscuit
    Christine S.

    After passing by this spot multiple times while in East End Market, I'm finally ready for a vegan biscuit experience! They offer take out, or counter top "bar" style seating. They're located at the front of the market, at the main entrance. I got the Bacon Egg and Cheese Biscuit and a Kale Cesar salad to go. I waited at the countertop seating. They were busy. The staff seemed a bit irritated with me asking about the bacon, but I get it, since they were busy. I wasn't acknowledged till I got the attention of one of the workers. The other family at the counter was being well taken care of though, and was having good conversation with the other worker. The bacon is made from seaweed and agar agar. The biscuit was delicious! It tasted better than the real thing! The kale salad was amazing too! I loved the garlicky crunchy bits!

    Biscuit and tenders
    Talia M.

    I have to stop by here every time I'm in Orlando! They have the best biscuits and vegan chicken tenders around. Their sauces are delicious, as well. 100000% recommend visiting

    Logo
    Ginny P.

    We stop here at least once a month ! believe it or not this place is 100% vegan. I am not vegan, although I fell in love with the food here.!!! my go to is the biscuits, I really don't know how they make these vegan but I'm grateful they taste so good and they're so big and so fluffy!!! you can pre-order and pick up or you can order at the kiosk when you arrive. Service is quick. It's inside of the east end building on Corinne Drive with adorable ambience and other businesses in there! It's a fun place to stop and explore! Just don't leave without taking some biscuits home!!

    Biscuits and Gravy
    Nhi B.

    The vegan chik'n here is literally amazing -- coming from an omnivore, I couldn't even tell! The flavor is fantastic and the texture is perfect. WPBC has perfected their recipe and I love grabbing a salad with some chik'n strips on top. I actually don't love their biscuit (ironically). It's not as fluffy or rich as I'd like, but that's a personal preference. Lines are sometimes out the door, but I guarantee it's with it!

    3 piece box

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    1 year ago

    I could eat the kale Caesar salad from here every day. I always have to stop by if I'm in the area bc it's just so yummy!

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    2 years ago

    Best vegan chicken I ever had in my life!! Service was fast but I wish they had a restaurant and a sit down area as there is just a bar.

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    6 months ago

    I stopped by here while I was in town, and it did not disappoint! Food was amazing. And now I'm begging for a vegan joint like this in AZ!

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    Ask the Community - Winter Park Biscuit Co.

    What is the chicken and eggs made from? Soy?

    The chicken is made from soy and the egg is made from tofu.

    Is the chik'n soy based?

    Yes .

    Are there any gluten free options?

    Here's what their website has to say about it: While we sometimes include gluten-free items on them menu, we are not a gluten-free facility. If you have a gluten allergy, please inform our staff.

    Don’t See Your Question? Ask Away!

    Verify this business for free

    People searched for Vegan 6,191 times last month within 15 miles of this business.

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    Corner Chophouse

    Corner Chophouse

    4.4
    (90 reviews)
    2.1 mi

    We thoroughly enjoyed dining at Corner Chophouse for Father's Day! From the moment we arrived, we…read moreknew we were in for a treat...the incredible aromas from the kitchen could be smelled right from valet. We were warmly greeted by the hostess and promptly seated, setting the tone for a wonderful evening. Our server was welcoming, attentive, and genuinely pleasant throughout the entire experience. We started with the bread service, which was so delicious it didn't stand a chance...we had to order a second round! The cocktails were exceptional, perfectly crafted and consistent, complementing both our oysters and entrées beautifully. The Oyster Rockefeller was fresh and cooked to perfection. For our main course, we enjoyed the ribeye with Brussels sprouts and mac and cheese, and every bite was absolutely amazing. To top off the evening, we shared the chocolate cake, which was nothing short of divine. From the food and drinks to the service and atmosphere, everything exceeded our expectations. We can't wait to come back! Highly recommend for a special night out.

    They offer complementary valet, which is very generous. We placed this reservation for our…read moreanniversary and the waiter was very personable, and asked about how we met. I wish I knew his name, but I loved his service. The wine and the espresso martini were really good. My girlfriend, especially like the espresso martini and its blend of liquor with the tartness. In terms of the food, it was all really wonderful. The chicken and dumplings came with this delicious sauce that I couldn't get enough off. The potato dumplings were alright, but the seasoning and mix of the sauce was perfect for the chicken. The serving size was good as well and there was barely any bone to interrupt eating it. My girlfriend said that the steak was cooked perfectly medium as they asked. The steak sauce paired really well, and they had enough for leftovers, and enjoyed it even more the day after. The Mac & cheese was alright, we just wish there had been more of a crunch to the cheese. However, we both really liked the shape of the pasta as we don't really see those as often. Also not depicted here, but we got the cocktail shrimp. My girlfriend loved this one too, specifically noting how large and cold the shrimps were. The cocktail sauce was delicious and had a nice kick to it, and definitely squeeze the lemon that comes with it on the shrimp. Since it was an anniversary, they surprised us with complimentary dessert that was phenomenal. My girlfriend doesn't really like cheesecake or coconut, but somehow loved the dessert. It's an off menu item but it blends coconut, cheesecake, and a brownie.

    Photos
    TV at the Bar
    TV at the Bar
    Brunch pastry kolache
    Brunch pastry kolache
    Bar seating

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    Bar seating
    The Ravenous Pig

    The Ravenous Pig

    4.1
    (1.8k reviews)
    1.9 mi
    $$$

    We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

    Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

    Photos
    Empty plate
    Empty plate
    Kale bacon
    Kale bacon
    Adult time. Amazing cocktails!!!

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    Adult time. Amazing cocktails!!!
    Boca

    Boca

    3.8
    (1.2k reviews)
    2.3 mi
    $$$

    Came here on two separate occasions. Once for a group dinner and the other for lunch to celebrate…read moremy mom's birthday. Did the dinner influence the lunch plan? Yes, yes it did. Firstly, the have a little backroom that can easily accommodate a fairly large group. I sat back there for both the dinner and lunch. Everything me and my colleagues as well as friends and family ate on my two occasions tasted amazing. My lunch poke bowl tasted SO fresh. The cocktails were great. All of the flatbreads ordered were unique in flavor. I love a very flat flatbread pizza and this one did not disappoint. My sister loved the burger. The staff was extremely friendly from the hostess stand to the service. If anything, my only tip is give yourself time. Parking can be a nightmare on Park Ave. especially on the weekends and the service can be a little delayed but still friendly as mentioned. I had a good time on both of my visits!

    I finally got to try Boca's Ladies Night special on Thursday. It comes with a mini charcuterie,…read moreceaser salad and truffle fries. The perfect portions for a hot girl dinner! I also got a side of grilled chicken for the salad. A side a chicken is pretty bland at restaurants, but I was thoroughly surprised by how flavorful it was. Wonderful service and great ambiance. Will definitely come back for another ladies night!

    Photos
    A photo of another dining area.
    A photo of another dining area.
    Fried Green Tomatoes
    Fried Green Tomatoes
    Orange crème brûlée

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    Orange crème brûlée
    Prato

    Prato

    4.3
    (2k reviews)
    2.1 mi
    $$

    5/5 - One of the Best Meals on Park Avenue…read more Prato continues to prove why it's one of Winter Park's most talked-about restaurants. From the moment the food hit the table, everything looked as good as it tasted. The Margherita pizza was outstanding--perfectly blistered wood-fired crust with a light, airy chew, fresh mozzarella, bright tomato sauce, and basil that let every ingredient shine. Simple, authentic, and executed flawlessly. The chicken sandwich was equally impressive. The chicken was crispy without being greasy, topped with fresh mozzarella and tomato on soft, fresh bread. Paired with perfectly seasoned crispy fries, it made for an excellent lunch. The espresso martini was the perfect finishing touch--smooth, rich, and beautifully balanced with a creamy foam that coffee lovers will appreciate. The outdoor patio on Park Avenue creates a relaxed atmosphere that's perfect for people-watching while enjoying an authentic Italian meal. Service was attentive without feeling rushed, and the quality of the ingredients was evident in every bite. If you're looking for some of the best wood-fired pizza in Central Florida, Prato is absolutely worth the visit. Whether you're stopping in for lunch, date night, or drinks with friends, it's easy to see why Prato has become a Winter Park favorite known for its modern Italian cuisine and lively atmosphere.

    Prato is such a comfort meal for me. The staff is always kind, the vibe of the space is cozy, and…read moreit's always a meal to look forward to. My go to drink is usually a white linen. However, for the sake of happy hour, I ordered the Cetriolo and my husband ordered a negroni bianco. The cetriolo was light, refreshing, heavy on the cucumber, and overall the perfect summer cocktail. And the negroni was smooth and sophisticated. As a starter, we ordered the meatballs (because you didn't go to prato if you didn't order them) and the Piccante Dolce to balance. The meatballs are always such a classic 10/10 you have to get them. The Piccante Dolce was light and very balanced. As our mains, I ordered the Duck and Foie Gras Mezzaluna (mind you i'm typically a mustard spaghetti girl) and was VERY surprised! It was a great portion, not too heavy, and absolutely delicious! My husband got the Chicken Saltimbocca and demolished the entire thing. It's safe to say he was a fan. Because it was my birthday, I was offered a free dessert from their menu. The Cheesecake with peach compote was incred. She wasn't too sweet and a great sized portion for 2 people. Our server, Alexandra, was the SWEETEST. She was so attentive and had such a great attitude. She offered to take pictures of us, and really made our day. Next time we come, we will be requesting to sit in her section.

    Photos
    Prato
    Mustard Spaghettini Cacio E Pepe
    Mustard Spaghettini Cacio E Pepe
    Well Wishes (NA)

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    Well Wishes (NA)
    The Hangry Bison

    The Hangry Bison

    4.2
    (673 reviews)
    2.6 mi
    $$

    Great service and great food!…read more My friends and I dined in here to celebrate my friends belated birthday. We made a reservation and got seated in a large booth inside. I ordered a cucumber rain martini and once I received it, I noticed the glass had a chip around the edge, potentially causing glass shards in the cocktail, so I informed my server and she had the bar make me a new cocktail in a new glass. I built my own turkey burger on a lettuce wrap and paired it with sweet potato fries. The turkey burger wasn't too dry, and I paired it with honey mustard. Our server was very sweet and personable and we enjoyed her service! Loved this experience. The parking in this plaza is always a nightmare with how many business there are in the area, but we snagged a parking spot behind the regal!

    Popped by here after seeing an afternoon movie and I understand why this place is always packed on…read morethe weekend evenings. I took the creative route and built my own burger. They provide a dry erase menu to build your burger or you can do one of the preset menu items on the opposite side. The food came out quickly and was made exactly as ordered. I tried the truffle fries with my order but felt that the plain fries would have been a good choice as well. The service was excellent and the location has a lot of windows with natural light as well as outdoor seating. Definitely would go back and have another.

    Photos
    RJ pouring my wife a Cosmo
    RJ pouring my wife a Cosmo
    Hamburger
    Hamburger
    The Hangry Bison

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    Winter Park Biscuit Co. - vegan - Updated August 2026

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