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    Wiseguy Pizza

    4.2 (1.5k reviews)
    InexpensivePizza, Italian
    Closed 11:00 am - 12:00 AM (Next day)
    Updated a few days ago

    Order Wiseguy Pizza Takeout or Delivery

    Wiseguy Pizza Photos

    Business Info

    WISEGUY PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

    Recommended Reviews - Wiseguy Pizza

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    Reviews With Photos

    Susan E.

    This pizza shop rocks! We were in town visiting and were looking for a quick bite to eat in between tours and this pizza shop knocked it out of the park. The customer service, variety of pizzas, taste, presentation, cleanliness, customer service, and super friendly vibes made our experience awesome. I wish we had this pizza shop where we live in SoCal.

    Lunch!
    Christina H.

    One of my favorite pizza places to visit in the DC area is this spot. This is one of those places where you have to recommend a delicious pizza for people to try on their next visit. I like the option for late hours, as it is a must for me since I like to eat pizza at any time of day, lol. The service is quick and easy. Before I forget, check out their lunch special: two slices of pizza and a drink, or choose the one you prefer.

    Tank G.

    This place is part of a small local chain of pizza joint. This restaurant has a decent sized patio area on the sidewalk out front and a very small dining area. The dining area is a bit disheveled with boxes and drinks stacked all over. The staff there was nice, but I will admit my interaction with them was limited. There is metered parking in front of the restaurant and within a reasonable walking distance. I placed my order online and was able to find a coupon that gave me a few dollars off my order. In addition to pizza, they have salads, stromboli, rollers and desserts. I ordered a slice of pepperoni, a slice of Il Capo, and a slice of Korean Chicken. My order was not ready when I got there, but I did noit have to wait to long. My pizza was good. It was not the best I have had but it was good. It is similar to New York style (but much less grease) and the slices were decent sized. If you are looking to put some pizza in your life, you should definitely consider checking this place out.

    Triple Pepperoni
    Courtney W.

    TLDR; good pizza with lots of unique flavors. Decent portion for the price but taste is middle of the road. Not bad but not great. We did takeout. The online ordering experience was easy to navigate and our pizza was done quickly. We ordered: Triple pepperoni - a great pizza if you like lots of pepperoni on your slice. I was worried about it being too much but the ratio was just right. Good flavor but a lot like a traditional pepperoni pizza whereas I was expecting it to have a unique taste. Chicken bacon ranch - excellent taste but far too dry. Pizza needed more sauce and/or ranch. Overall good pizza but unsure if I would come back.

    Son and husband enjoying their pizza
    Brittany S.

    Pizza was very good. They are large slices at a decent price. They have many different types to choose from.

    Robert M.

    I came to Wiseguy Pizza with a group of friends. For a pizzeria, it was pretty spacious and allowed for dining in at tables or counters. I appreciated the various and unique selections they offered. I went with the Mushroom Truffle because I love white pizza, and the Nashville Hot Chicken because it was unique. Both pizzas came out fairly fast, and I enjoyed the flavors and crispness of each slice.

    Ara A.

    First time here and it's not my number 1 choice. I prefer my pizza made to order. The pizza was fine, the place was busy during lunch with limited seating.

    Grandma Slice, Paneer Tikka Slice
    Angela S.

    If you're looking for a quick bite of pizza this is the place to go. My favorite slice was the Grandma slice. Wasn't a huge fan of their other specialty slices, however their pepperoni slice was a well done classic! Their crust and sauce were the highlights of all the pizzas. Garlic knot was a little underdone.

    Korean/Paneer
    Mike L.

    Where we've been staying in the city I've been seeing everyone carrying a Wise Guy Pizza box. So naturally I had to go and check it out. I know DC has several places selling big slice pizza. Wise Guy is impressive for the different variations of pizzas. The little corner pizzeria shop is a great place to enjoy a slice (or two...or a whole pie) inside or out. My wife and I enjoyed the Korean, Chicken Paneer, and the Il Capo, with some garlic knots. Since we order a slice, the pizza tasted good being reheated. But I think next time I want to get a whole pie because the people walking out with the fresh pies looked amazing. Will definitely be enjoying here soon again.

    Nicole N.

    I heard Wiseguy offers the best pizza in DC so as a transplanted New Yorker, I had to check it out! I went with some friends late at night and it was still popping! I got the mushroom slice and enjoyed it! I like how the crust was thin but still had a nice chew. Ratio of cheese to crust was good but I would have loved more mushroom slices to balance out the basil pieces. My friend's Nashville chicken featured fine chicken but wasn't spicy enough. The paneer slice was actually quite spicy (and legit per my Indian friends). The pepper flavors came through and paneer chunks with a good texture. I liked how they heated up the slices nicely without overcooking the pizza. Staff were polite. Tables/seating available inside and out. Overall solid pizza for the DC area!

    Chicken Parm Pizza, $29
    Calder S.

    I had the Chicken Parm pizza ($29) which was 18" big. The pizza was ok. The chicken tasted cheap and was more breading than chicken. The flavors were all a bit bland; adding crushed red pepper helped. I liked the crust (medium thickness) but my friend found it bland and cardboardy. I would visit again but I wouldn't get this pizza again. Service could be improved. I ordered for pick up at 5:45 PM and the pizza wasn't ready until 6 PM. Another person was also picking up a Chicken Parm pizza at the same time; I suspect they delayed my order to make it alongside the other order. Maybe this was more convenient for them, but it wasn't very good service for me. It's also a hassle to pick up pizzas because staff doesn't man the register all the time, so if all the staff are helping other people, there is no one to ask for your pizza, even if you see it sitting on a shelf. This Wiseguy location is barebones but has the basics. There are about 12 seats inside, a soda fountain, a bathroom. They provide napkin and shakers for parmesan and crushed red pepper.

    Clara A.

    Great place to come get a late night greasy bite to eat if you are craving pizza and are in the area. It's not jumbo slice but they do have warm pizza. The wings were bbq and they were good. They just heated them back up and poured sauce in it. Same with the pizza, it's already made they just warm it up.

    Chicken Paneer, Spicy Roni, and Garlic Knots
    Mark O.

    Stopped by Wiseguy recent for my favorite two slices in DC. Parking is always rough around this spot. Most times I have to double park, run in and hope there is not line. Their safe is always friendly. Huge fan of this establishment.

    Pepperoni Slice and Chicken Bacon Ranch

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    Always delicious pizza! One of my favorite places. The margarita pizza and the mushroom truffle pizza are my favorites.

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    Page 1 of 37

    Wiseguy Pizza Reviews in Other Languages

    Ask the Community - Wiseguy Pizza

    Do they still do a lunch buffet?

    No they don't

    Do they have any gluten free crust options?

    Yes, they have a cauliflower crust for at least one pizza. I don't know if this option is offered at all locations, or offered everyday.

    Is Wiseguy celebrating National Pizza day today?

    They didn't know but it doesn't matter because EVERY day is National Pizza Day at Wiseguys... So friggin' GOOD

    Don’t See Your Question? Ask Away!

    L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    L'Ardente

    4.5(1.6k reviews)
    0.1 mi
    $$$

    This was my first time visiting this restaurant and I can't wait to visit again…read more Everything was absolutely delicious. They even elevated the traditional ceaser salad and made its citrus notes dance on your pallet differently. I purposefully tried all the viral items, arancini, 40 layer lasagna etc and they lived up to the hype. The ambiance, and service were equally satisfying. If I lived in the area, it would be my weekly go to.

    I think I am in "my finally" season - trying all of the things I have been meaning to get to…read more Ever since L'Ardente opened in 2021, I've wanted to try it. Unfortunately, I never got a chance to while I lived in DC, because to be honest, I never got in an Italian mood. Now that I no longer reside in the DC area, I use every visit to eat my faves and occasionally a new spot. So, after another popular (and cheaper) Italian place closed before I could finish my delivery order, I spotted L'Ardente. I ordered the famous Lasagna - their 40-layer specialty - with short rib sugo, truffle mornay, and Sottocenere Cheese. The truffle mornay added a smooth, melty, creamy cheese sauce. It is good, but I am not sure if it is worth the hype at $40 lagnasa. I think the cost is built into the work but not the flavor profile. I think the meal is better without the sauce - it made it too salty with it.

    Photos
    L'Ardente - Dining area

    Dining area

    L'Ardente - 40-Layer Lasagna.

    40-Layer Lasagna.

    L'Ardente - Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

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    Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

    Caruso's Grocery - Spicy Neapolitan Ragu

    Caruso's Grocery

    4.6(340 reviews)
    2.1 miCapitol Hill
    $$

    When my niece requested Italian for her birthday I knew just where to take her for her birthday…read more While it's hard to snag an early dinner reservation before 9PM, I've been there plenty times solo and was able to secure a single seat at the bar.That place is busy, welcoming & warm and well worth it! The hospitality and service is top tier. When celebrating a birthday they greet you from the host stand with a happy birthday! We started with the Roasted Garlic Caesar and the Garlic Bread Quattro Formaggi both super tasty and flavorful. For dinner went with the Spicy Neapolitan Ragu, my personal fav, which is hearty and full of flavor and the Caruso's Alfredo that's creamy with wild mushrooms and truffle butter. My picky 19yr old left with her heart and stomach full and impressed with Caruso's! It was my pleasure to introduce her and happy to add another fan gal!

    Love this place for some good old Italian! Chicken parm was absolutely ginormous and had a good…read morebalance of sauce and tomato. The ragu was perfection. The perfect mixture of umami and tang. They also used bucatini noodles and I feel like not many restaurants do that and I just love how it absorbs all the sauce. Bread was delicious as always, but the cheese was just okay. Honestly I feel like the bread tasted better with the ragu sauce. Potatoes were exactly what you would expect - herby and slightly cheesy. Vibes in there are perfect - like an old style Italian homey restaurant. Service took a little while but they were also busy.

    Photos
    Caruso's Grocery - View from the bar

    View from the bar

    Caruso's Grocery - Meatballs

    Meatballs

    Caruso's Grocery - Caprese martini

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    Caprese martini

    Osteria Al  Volo - Fettuccine Amatriciana

    Osteria Al Volo

    4.5(600 reviews)
    2.1 miAdams Morgan
    $$

    I've been coming to this lovely Italian gem for so many years. It is consistent and delicious and…read morefriendly and cozy. Their pastas are perfection. Their menu is simple and it works. We've taken out of town guests, we've taken our son, we've done takeout. One of my favorites is the bucatini with short rib ragu. I always ask for an extra side of buratta, which pair is so nicely with the hearty sauce.

    A cute little neighborhood spot. Was in the mood for pasta and decided to go on a whim on a…read moreSaturday night. It was crowded but there were still a few seats available. Found it to be a bit louder than I would've liked but I think it was because of the spacing between tables. Came toward the end of the night and got seated and welcomed right away. I ordered the polpette, meatballs to start. They were quite tasty, but the sauce was a bit watery. Think that's just because the meatballs themselves were pretty juicy. Heard the focaccia was a hit, so asked for some of that. I was told they didn't have any left. Which was weird, because then another server came and asked if I wanted bread. I'm glad I said yes because the focaccia is very fresh and was a great addition to the meal. For my main, I ordered the vodka pasta, which was very flavorful and very saucy. I love a good, thick vodka sauce and that's what you'll get here. The one part of the pasta I didn't really enjoy was the chicken inside the pasta. I think I would've preferred a grilled chicken option instead of the chicken that comes in the pasta. That being said, this place is a gem. The prices are great and the portions are hearty. The pasta is thick, you're really coming here for fresh noodles and ingredients. If you want to top your meal off just right, you'll get the chocolate lava cake. Very delicious! Service was good and staff was very attentive!

    Photos
    Osteria Al  Volo - Specials

    Specials

    Osteria Al  Volo - Meatballs. Absolutely delicious!!

    Meatballs. Absolutely delicious!!

    Osteria Al  Volo - Spaghetti Carbonara

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    Spaghetti Carbonara

    Cucina Morini

    Cucina Morini

    4.5(191 reviews)
    0.1 mi

    Cucina Morini is an excellent place for solo dining. I secured a last minute reservation for a…read morespecial Memorial Day Morini Monday for myself. Not saying that dining companions are distracting, but I felt like I could fully experience the flavor of both the Taglioni Neri and Gnocchi, both half portions at $10 each, better on my own. When the dishes came, I saw that the sauces were both red and feared they would taste too similar. After one fork full of each, they are quite clearly distinct. The standout in the Neri were the shellfish for me. Even though they were small bits, the pieces tasted fresh. In the Gnocchi, the saltiness of the prosciutto, though not overwhelming, paired well with the basil sauce. I finished a little more than half of each plate before boxing it up for a small lunch the next day. The service was great and the tall ceiling and windowed dining room provided a nice atmosphere. It was a cloudy and rainy Memorial Day, but I wondered what the sunlight looked like shining through those high windows. How lovely a space they have created to enjoy fine Italian dining in.

    Martini Hour alert!…read more First, I think that the martini hour is absolutely genius! It runs from 5-7pm and the selections of martinis were perfect. Ambiance: the restaurant is beautiful but note that martini hour takes place in a small bar area with limited seats. Nonetheless, you can grab a few friends and make this a moment as you enjoy those perfect martini selections. Bites: there weren't much to eat at martini hour so we moved to the general area afterwards to enjoy some food. Service: the staff was amazing and very accommodating. Shoutout to Nesto, the best bartender around! Martinis: Morini Martini: I absolutely love this drink. It was crisp, refreshing, and had a little bold flavors from the white pepper. I absolutely loved this drink and would get it again Sicilian Martini: another fav! Think summer time refreshing with a hint of sweet and citrus burst from the mandarin and lemon Espresso Martini: this drink was another great selection. Freshly brewed and perfectly prepared. I loved it Least favorite: Cala Rossa. I only disliked the drink because it was very sugary and I don't really enjoy sugary drinks. Food: Rigatoni: this dish was divine! And quick note, the smaller plates were perfect serving sizes. But back to the dish. The pasta was cooked al dente and the lamb ragu was soooooooooooooo good! No seriously, it was absolutely divine. Perfectly seasoned and rich in flavors. Other members of my party enjoyed their dishes: Cappelletti and Paccheri Alla Norma, both were described as absolutely perfect. Excellent evening, great service, incredible food and perfect drinks! What's not to love about this place?! I'll be back!

    Photos
    Cucina Morini - Interior (deep end)

    Interior (deep end)

    Cucina Morini - Tomato Focaccia

    Tomato Focaccia

    Cucina Morini - MOZZARELLA DI BUFALA

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    MOZZARELLA DI BUFALA

    Floriana - Muscovy Duck Breast

    Floriana

    4.1(971 reviews)
    1.5 miDupont Circle
    $$

    There is no place like Floriana. Genuinely the best food... so much so that my husband and I chose…read moreFloriana for our wedding night. Cozy interior, quiet and romantic. It's in an over 100 year old house and it's beautiful. The food? Wow. Incredible. Nothing isn't delicious. Tender and al denté pasta. Everyone is so kind. The general manager and AJ helped to make our night so special. What a place.

    Went for restaurant week and would give 3.5 stars…read more First to note, parking in this area is not great. At all. Finding the restaurant was easy but walking into a foyer that looked like the back of a restaurant / server entrance with no staff to greet you was a little confusing. There are curtains sectioning off the dining area, but lots of questions when you first walk in. Also note that the dining room is verrrrry dark at night, and it can get very loud when crowded. Service was okay, but there were multiple times when we wondered where our server was. The bread, oil, and winter sangria were AMAZING. For food we had Brussels, calamari, and mussels to start (all delicious), tortellini mignon (underwhelming and sent back for the lobster linguine), scallop and shrimp risotto (okay, but I've had better), and branzino (good and cooked well) as entrees. I had the tiramisu for dessert which was good, but I did almost choke in the first bite from the amount of cinnamon. I would go back to try additional dishes, but a little underwhelmed for a first experience.

    Photos
    Floriana - Inside downstairs dining room.

    Inside downstairs dining room.

    Floriana - Banana Foster French Toast

    Banana Foster French Toast

    Floriana - Outdoor seating area

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    Outdoor seating area

    Wiseguy Pizza - pizza - Updated May 2026

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