We came in with a large group of 10, and every single person absolutely loved their drinks and…read moreentrées. The service was fantastic from start to finish, and the seasonal menu was perfectly curated. We started with the fry bread and the olives and focaccia. Both were amazing, but the pepperoni butter that came with the fry bread was everyone's favorite. For my main, I ordered the lamb pappardelle, which was delicious. The pasta was fresh and the ragu was so flavorful. I also got to try the scallop ravioli and the potato parfait that came with the strip steak--all of it was beautifully presented and incredibly tasty. As we were leaving, we noticed they were setting up a DJ booth for some live music. It looks like a really fun spot, and we can't wait to go back!

Definitely a special occasion location…read more Banshee has excellent service and an impeccable ambiance with the one caveat that a few more sound muffling features wouldn't go amiss. There's a large drinks menu that I can't comment on a teetotaler. I would've preferred a couple more non-alcoholic options, but I was able to get a flavored soda water so I didn't feel completely left out. The starters were the star of the menu to me. I had a great time ordering and sharing with my party, trying a bit of everything. Everything was delicious and beautiful. My single critique is that I wanted more of several items which is hardly a critique at all. Unfortunately I was somewhat let down by the vegan main which was a risotto with seasonal veg. The flavor was a little thin and it felt like a bit of an after thought compared to the other mains at my table. While I'm glad there's a vegan option, I'm not actually vegan! I just wanted the seasonal veg made to the chef's preference and was disappointed with the result. Everyone else at the table was thrilled with their meals though! Overall it was a tasty and enjoyable experience, though a few changes could've made it better.

My friends and I were here for the world cup this weekend, and decided to stop in at the suggestion…read moreof another friend in our group. In short- we are very glad that we did. We placed a reservation online and arrived a little early to fight the ATL traffic, and our table was still ready for us. The standout at this location to us was the service. Our server, Erin was insanely knowledgeable about the menu. Her recommendations were catered to our taste perfectly. I had the chicken, which was seared beautifully while still remaining juicy. I also had a cocktail which tasted carefully crafted. We enjoyed the ambiance of the restaurant as well, the decor was hip and right in our style. Overall a very positive experience- thanks to erin and everyone working that night for your attentiveness!

Friends invited us, and they're into the whole tiki aesthetic, so the cocktails and decor are right…read morein their wheelhouse. Meanwhile, we found the whole thing to be a chore. First, I tried to see the menu online but quickly found there are a lot of menus and they change, so you can't really know what they're serving. They had just five entrees to pick from, and none were very appetizing. Each was over-engineered, too. They were good about asking about allergies, but if you're traveling and careful about introducing new things to your diet, maybe this place isn't for you. They do have a steak. At $200, it's made for the entire table. You can't just get a steak, even though they clearly have steak. Frankly, a lot of the menu was just gross. Sweetbreads, steak tartare, veal. We picked a chicken plate with potatoes. The potatoes were fine. The chicken was very dry. I asked for iced tea. "We don't serve tea products" was the response. WTF? And while the cocktail and wine choices seemed numerous, the beer was extremely limited. We just stuck with water. Then there was the service. The staff were polite and prompt, but some of the habits were just deeply weird. They kept coming by and folding our napkins. Like, you get up, use the bathroom (an unmarked door adjacent to the kitchen), come back, and somebody has picked up your napkin, the one you've been touching your face with, folded it with their bare hands, and left it there. Look, servers roll silverware and I'm no germophobe, but we really don't need more people touching my napkin throughout the meal, do we? This carried over to other staff who would randomly stop by to clear plates and wipe the table down while we all had to stop talking, watch them replace perfectly clean silverware with new perfectly clean silverware, and then leave. Always with new people. None of this makes it a bad restaurant. It's probably exactly what some people are looking for. It just isn't for me.

We went for y husbands birthday dinner. Food was excellent! Service was great. The kitchen was a…read morelittle slow but it was not a terrible wait. Burrata appetizer was really good. The chicken, steak and short ribs were top notch. I was so happy the bar could make an Aperol Spritz! The strawberry tiramisu was a nice way to end an excellent meal. Will definitely be back. **side note** - please PLEASE water your trees

My family and I were really excited to try to urban licks, as we had heard so much about it from so…read moremany different people. We came here for a birthday dinner celebration and we met with great customer service and a lovely atmosphere. There was a jazz trio performing, and the ambience of the restaurant was great. We were seated in an area that had a lot of traffic so some of us were bumped multiple times by servers, food going over our heads, people swinging their jackets, it just seemed as if the tables were a bit too close together. The food. We ordered the shrimp appetizer, the fried green tomatoes, and the pork belly. All of these were delicious, though we did feel like the tomatoes could've been a little crispy. The Carolina gold sauce on the pork belly was a nice tangy combination with the protein, and the shrimp had a surprisingly good sauce. The issue that we fell into with two urban licks were the mains ... We felt that the rotisserie chicken was a bit dry, and flavor was confusing as it was presenting as tandoori, but had an underlying flavor we just couldn't get into. The market fish on the menu for the day was a red snapper, and it didn't come with any sides, but it seemed like the fish was simply fried in the oil and it didn't have any seasoning or underlying flavor which we were disappointed in. The Hawaiian wahoo fish was a bit overcooked, and the "jerk" short ribs leaned more habanero salsa in the taste. The coconut rice and peas that went along with it was also dry, without coconut taste, and missed the mark for us. We are Caribbean and this was a disappointment to experience. The description on the page oversold it just a bit. We were able to call the manager, and they removed the chicken dish from our bill and took half of the final price of the short rib from our bill as well, and that was appreciated! Looking around the restaurant, it seemed like everyone was enjoying their meal, though we could never know what conversations were being had at those tables, and it just seems like this restaurant was not for us personally! Great service, but due to the food, we don't plan to return

Gunshow has been on my list of places to check out since they opened in 2013! I can finally say I…read morechecked it out in 2026! The restaurant is located on a corner in the Glenwood Park shopping area. The website notes that they validate a lot located behind them and you can also park on the streets of the neighborhood. I parked on the street about a block away. I was told it was free to park and I didn't get a ticket, however you may want to do your own research on the parking situation. Admittedly, I was late to arrive for my reservation. I live in Cobb county and the traffic was terrible. However, we were still able to have our full dinning experience. However, this is not the type of place you just pop in to. They may be able to accommodate you, but I would not take any chances. I would highly recommend making reservations My party of 2 was seated at a table where 2 other patrons were already seated. We were in close proximity to the open kitchen - which was nice ! All of the staff had great personalities. You can tell that team work makes this concept work. This is not a traditional dining experience. To start- it is a community dinning space. You might find yourself in close proximity to people you don't know. Additionally, while there is a menu, you don't order ahead. All of the dishes are presented table side. The chef that prepared the items gives you the details about the dish. You can opt in or out of trying it. If you opt in they do mark it off so that they will know what to charge you for at the end. I also appreciate the open kitchen. There is only a small glass separating the kitchen from the dining area. You can see everything that is happening! For the food - honestly I loved everything except the banana pudding. It was just ok. I would not have to have it again. We had the following items: Chicken liver Shrimp Oysters Trout Carolina gold Cucumber The beef offering was turned into a fish fish And another item was turned into a vegetarian dish For a total of 12 items our bill was $242.25 prior to taxes. Was it worth it - absolutely! I can't wait to check it out again ! NOTE: our favorite dish was the shrimp dish. It's hard to describe it, but the taste and texture were perfection! I also appreciate that they can accommodate dietary restrictions. For example, I do not eat red meat and the fried I went with is pescatarian. They made some modifications to a beef dish so that we could try the concept of the dish. I love that the chefs get to play around with the dishes to some degree. Gunshow For the win in my book!

Food was ok, nothing that blew my mind, didn't seem particularly technical, and imo range of the…read moremenu was ok. I feel it would be very difficult for this place to get a star bc don't think the food can be consistent with how it's set up. 1 Star off for that Service was ok Ambiance was casual... I was sitting next to the kitchen watching the chefs work (who were also dressed quite casual). Had water dripping on me from the AC intermittently which def was irritating. Overall was an interesting experience because you get to say no to dishes but imo can get better food and more creative dishes at other places. I think we paid $150pp-ish for everything on the menu. I likely won't return

Cool dive bar. Good drinks, good service & reasonable prices. Great place for late night eats. They…read morehave a good mix of food, perfect for anyone.

Came here on a local recommendation and it is everything I love... good food, not bouzhie af, good…read moreold school soul music and punk rock, and Sunday mimosas to nurse the hangover from a Saturday night show lol! My go-to spot anytime I return to the ATL...

The food was actually amazing. The staff was awesome. The bartenders are good, and the drinks are…read morealways flowing. Definitely will be returning.

The name is very fitting!…read more Everything was rich in flavor. I enjoyed the fish, eggs and potatoes. The fish was perfectly cooked. The potatoes had a flavor I couldn't put my finger on but was very tasty. The mocktail was also good just a little sweet for my taste. I had a whole meal to take home. Worth every penny. Ari was very nice, she even surprised me wt the end with a birthday treat! She was knowledgeable and attentive to all her tables. Very nice setting. I can see them outgrowing the space fast.

We've been coming to Poor Hendrix reliably for the past few years when we want more than quick…read moreservice but don't want to spend an arm and a leg. We can walk in before a night out, or after hitting the park in gym shorts and we're always feeling welcome and part of the neighborhood. Their rotating menu is always exciting to see what's new, but the sticky sesame wings and fries will always have my heart. When in season, their house made ricotta with strawberries is so good I could take just that for my entire meal! 10/10 recommend!

Love this place. It's a great local. The food and drinks are awesome. You can't go wrong here.read more

The restaurant itself is super cute, and it has its own parking lot. There were plenty of open…read morespaces when we visited, though we did go on a weekday close to closing, so I'm not sure if that's the case on weekends. The dining room isn't very large and has a cozy, homey feel. We ordered the chocolate pancakes and the brisket melt. Both were good, but the pancakes were definitely the standout. The brisket melt was enjoyable, but it was a little one-note. Adding the pickles that came on the side helped brighten it up, but it wasn't anything particularly memorable. I'd definitely order the pancakes again. My cinnamon latte was also really good, and the biscuit was solid. The service was a little slow, despite the restaurant not being very busy. That said, it was still a relaxed and enjoyable experience overall. Ratings: Chocolate Pancakes: 8.5/10 Brisket Melt: 6.5/10 Cinnamon Latte: 8/10 Biscuit: 8/10

I have no idea how these reviews are so high because the food was pretty much terrible! We had over…read morecooked pancakes, potatoes that we couldn't add onions to which is crazy, and they tasted like the grill (yuck), the biscuits were dry but ok, the chicken salad was ok (but something was overpowering the chicken but I couldn't tell what it was), the eggs were ok and the kale was terrible (it seemed like the put it in a pan, swished it around and plated it) and didn't have a drop of seasoning! This is one place that will NEVER see me again! We couldn't substitute ANYTHING, they could only take away ingredients not add any. If I'm paying for something, I should be able to have it any way I prefer.

Amazing food and atmosphere. Open kitchen allows you to see what all is going on and watch your…read morefood be prepared. Perfect place to bring your family with the drive way and chalk to play with or meet with a friend and enjoy a bottle of wine. The sweet corn pizza is a must try! Come in and eat at this gem!

One of the best lunch spots in the city. They also has a Michelin star sister restaurant south of…read morethe city that is an incredible experience. Highly recommend both

This restaurant is such a gem! My family and I had nothing negative to say about this food. The…read moreshrimp and grits were definitely a stand out - it was packed with flavor. We also ordered the buttermilk pancakes, fried chicken wings, and the lobster and shrimp omelette that were also really delicious! Since I like to try multiple things, I really appreciated the fact that their menu allowed à la carte options so I was able to get a side of shrimp and grits instead of a full sized entree. The chef came out multiple times to ensure customers were satisfied with the meals so the service was excellent. The only call out to note is that it's an outdoor restaurant so in the middle of the summer it can be hot. However, it was a covered patio and enough fans to keep the air circulating so it didn't bother us much. This won't be our last visit to say the least.

I have been trying new places for brunch and decided to stop in here on a whim…read moreThe place is small but cozy with some Outdoor seating. The server was friendly and told Us to sit were we wanted. The menu is on a bar code and we were advised that is the were you place your order and pay for the food You input your table number and select your items along with paying for your food on the app before your food comes. Now for the food, most of the items we received was delicious. I wasn't a fan of the blueberry pancakes they were just ok but the banana pancakes