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    Woody's Wharf

    3.7 (1.9k reviews)
    Closed • 9:00 am - 10:00 pm
    Updated 1 month ago

    Woody's Wharf Reservations

    Order Woody's Wharf Takeout or Delivery

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    WOODY'S WHARF ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Paloma
    Andrea B.

    Awesome place. We came here for their happy hour specials which range from $6 drinks to $5- $10 meals. We came in a big group and ordered a little bit of everything. We got clam chowder, shrimp, ahí tower, wings, calamari, chicken nachos, margaritas, and a beer. We also got the kids fish and chips and kids tenders and fries. Everything was so delicious. The drinks were strong. The food came out fast and our server was very attentive. Everyone here works as a team. They all helped each other running out food, seating, setting up tables and checking in on guests. I think we orderd 10 plates and 4 alcoholic beverages and it came out to $120. They have indoor or outdoor seating with a beautiful view of all the boats. Overall it was a great time and I'd love to come back.

    Lobster special $38.99
    Alana T.

    There were 8 of us sitting on the outside patio, and we all had fabulous dinners. My friends complimented me for setting up this great event, and sitting outside on the bay was really a plus. I will always return here for a dose of lobster, they never disappoint!

    Bang Bang Shrimp
    Kaleigh M.

    Love the bang bang shrimp!! Came here for a friend's birthday, her choice. Not my favorite but not bad either. Causal, family friendly vibe right on the water.

    Kelly K.

    While this place has a dive bar field, it's a little nicer being right on the water and has a good diverse menu. For the area it's pretty affordable and the happy hour made my stop worth it. The fish in my appetizer was fresh and all the flavors came together with crispy chips. I ordered mahi-mahi tacos to go and they were just OK in my book. I've had better. The fish was a little too peppery and they were served on corn tortillas - still good just not my favorite. The staff was friendly. Maybe because I came during off-season or it was a slow night, but I did not see a valet and I just used the parking lot in the front without issue

    Bay M.

    Docked our duffy to order food to go here and we love it. We placed our orders inside and waited in the duffy. Food came in a timely manner and the best part is they delivered the food on the dock. Huge menu but we love their shareables especially the sampler platter ($38) where you get to choose any 3 of their apps. We were surprised of how generous the servings were. Our favorites are the bang bang shrimp, buffalo cauliflower, calamari, asada fries, nachos, and fish and chips. The staff took care of everything and made sure we had sauces, napkins, and utensils. Service is A+ and the food is perfect for a day on the water. Can't complain.

    Ryan H.

    Beautiful brunch spot for dates, family outings or just to grab a quick bite. The price of the bottomless mimosas can't be beat and the service is amazing. I bring my dog when I go and they are extra attentive to make sure she is also properly taken care of. All around class establishment

    Outside seating w/umbrellas
    Zack R.

    BEST BOTTOMLESS BRUNCH EVER. Im not trying to glaze or overhype but genuinely in comparison to other brunch spots like Ramos House or Laguna Beach spots, this hands down had the best brunch for your buck. The seating is both inside and outdoors and if you choose outdoors you are literally seated on the water next to the yacht clubs. It's $35 for brunch which comes with the bottomless mimosas, an entree of your choosing and a complimentary starter (they gave us muffins). Super cheap for a broke college student like myself who still likes to go out every now and then. The service is not super personal but that's fine because they get pretty busy and there's not much you need for mimosas haha. Overall I would highly recommend if you havnt gone yet.

    Mimosas
    Alayna B.

    I'd like to preface this by saying I am not from OC, nor am I a breakfast person. However, Woody's Wharf turned me to the cult of brunch and bottomless mimosas. I've gone here for birthdays, grad celebrations, and just get-togethers. I recommend this place to everyone I know and I'm a frequent diner. Now for the staff.... they're perfect. Every time I've come they've given me a great experience. I even had my grad brunch here and I had forgotten a card with a significant amount of money in it, and they returned it to me later that day unscathed. I'm so grateful for all Woody's has done to help me enjoy my transition to becoming an OC native.

    New York Steak & Eggs

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    19 days ago

    We went for early dinner the service was great. For dinner we had appetizer sample platter everything was great.

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    5 months ago

    Great food, good prices. Service was okay, nothing memorable. We sat in the indoor/outdoor space. Was nice to see the boats in the harbor.

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    21 days ago

    Great place to unwind after dinner. Great bar service. Can be quite loud, but in a good way. Definitely recommend.

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    3 months ago

    Everything was fantastic especially our server. I think his name was Peter. Beer and food were delicious.

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    1 month ago

    The service is fantastic! Also great food and drinks every time we come. A great place to hang out for happy hour any day of the week!

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    Page 1 of 48

    Woody's Wharf Reviews in Other Languages

    Ask the Community - Woody's Wharf

    Do they have Sunday brunch?

    Yes they do. Have been there and enjoyed it.

    How much is the prime rib on the special Wednesday night prime rib?

    It's $25-

    Is there karaoke?

    Yes on Tuesday nights

    Are dogs allowed, I have a golden retriever but she's very well behaved?

    We accept all service dogs

    Do they have Valet?

    Yes

    Can you see the Christmas Boat Parade from the restaurant?

    YES! Most definitely! The 2024 Christmas Boat Parade was the first year that the Boat Parade came… 

    Is there live music for brunch?

    No there is not

    How long do they serve brunch?

    Hello, We serve brunch from 9am - 3:30 every Saturday and Sunday

    What desserts are offered? None are listed on the website.

    With a reservation do we get to sit outside by the water or are we going to be in the parking lot? Thank yoU?

    By the water if available

    Can people under 21 come in and eat?

    During COVID there is outdoor seating and we weren't carded in order to eat in that space.

    What vegan options are there for brunch?

    We have the meatless burger, which we can do on lettuce with tomatoes and avocado.

    What time does brunch end on Saturdays and Sundays?

    Starts 9:00am and ends 3:30pm for the champagne brunch

    Is happy hour only inside at the bar?

    The happy hour is seved throughout the restaurant including the patio.

    Can you make a reservation for brunch?

    Yes, you totally can!

    How much are the bottomless mimosas?

    Hi Cyndi, Monday through Friday you can add Bottomless Champagne to any entree for $10 on Saturday and Sunday our brunch menu includes the bottomless champagne with the purchase of any brunch items. The menu items range from $18.00 to $26.00

    Are you open Christmas Eve?

    Sorry, We are closing the kitchen at 4 pm and the bar at 6. We will be open Christmas Day at 11 am

    Do they take reservations over 12 people? I don't see an option for it on the page.

    Yes we take reservations for larger parties. If you call the restaurant (949) 675-0474 and ask for Jeff he can help set everything up for you. You can also send me an email and I will put the reservation in for you.… 

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    Shorebird

    4.3(1.1k reviews)
    0.1 mi

    We came to Shorebird around 8 pm with a reservation for a larger party and waited about 10 minutes…read moreto be seated. The restaurant itself is spacious with a beautiful view of the water. Service was good throughout the meal, though nothing particularly stood out. We ordered several dishes to share, including the Butter Basted Hokkaido Scallops, The Shorebird, Swordfish, Prime Skirt Steak, Prime Skirt Steak Taco Platter, Chilean Seabass, Yellowtail, and Carrot Cake. Everything was definitely on the pricier side, but the quality reflected the price for most of the meal. The only miss was the Swordfish, which was too dry for us. My personal highlights were the Prime Skirt Steak, Chilean Seabass, and The Shorebird, especially the risotto that came with it. Everything tasted high quality and well prepared. We found street parking directly in front, which was free after 6 pm. There's also an underground lot where Shorebird validates two hours of parking. Overall, Shorebird is a great option for a special occasion or a nicer dinner out. I'd recommend making a reservation, especially if you're coming with a larger group.

    We went for a large work party and were seated right away. First I will say the service was the…read morestandout here, all the humans we engaged with , were super kind and supportive. I have an allergy so I always have to navigate food carefully-they took such wonderful care of me, and made it so easy to feel comfortable. The view was great, I sat close to the water and enjoyed a bit of a breeze and a great view of the boats coming and going. The only issue we had, was getting cell service to call ubers for our large group after dinner lol. Over all great experience.

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    Bear Flag Fish - Ocean to table seafood in Lido Marina Village featuring freshly caught fish and bold coastal flavors at Bear Flag Fish Company in Newport Be

    Bear Flag Fish

    3.9(2.1k reviews)
    0.5 mi
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    Took me this long to finally try Bear Flag, and it did not disappoint!…read more Got a 1/2 pound of salmon poke and 1/2 pound of ahi tuna poke., and they each came with a side of tortilla chips! The salmon was buttery and soft, while the tuna was flavorful. Honestly don't know which one I liked more, they were both delicious. 'Bear Flag Taco': this tasted really fresh and light, felt like I could have multiple! 'Pineapple Margarita': I believe this was their special drink of the day, and it was only around $12! Personally thought it was strong, so it's such a good deal! Verdict: i didn't have high expectations, but everything I tried was actually really yummy!

    One of the Worst First Impressions I've Had at a Restaurant…read more I recently moved to Newport Beach and came across Bear Flag Fish Co. while shopping. It was my first time there, and unfortunately, it will probably be my last. I ordered a sushi lobster roll that was around $35. The menu did not clearly disclose the ingredients, and nobody explained to me what was included in the roll. When it arrived, it was covered in a very heavy amount of mayonnaise and other sauces mixed together. Because I have allergies to certain ingredients, I politely asked the waiter if they could take it back and prepare one without the sauces. The waiter was actually very polite and handled the request professionally. I had no issue with him whatsoever. Then JUAN, THE MANAGER, came over. Instead of trying to understand the situation or simply resolving the issue, he questioned why I would return an expensive item after it had already been prepared. I explained very clearly that the ingredients had not been disclosed to me and that I had an allergy, which was the reason I needed it prepared differently. His response was extremely unprofessional. Rather than showing concern about a customer's allergy or acknowledging that the ingredients could have been explained more clearly, he basically told me that the issue with the ingredients was not his business. Seriously? A customer comes into your restaurant for the first time, spends money on a $35 roll, explains that they have a food allergy, and this is how the manager chooses to handle the situation? Mistakes happen. Restaurants get orders wrong. That isn't what bothered me. The way management treated me after I politely explained the problem is what bothered me. For a restaurant charging premium prices, I expect premium-level customer service and professionalism. Instead, I left feeling like my concerns were an inconvenience. JUAN, as the manager, should understand that customer service is part of his job. If a customer has an allergy concern, the appropriate response should be to listen, clarify the ingredients, and find a reasonable solution--not argue with the customer about the cost of the food. The waiter was courteous and tried to help, so I want to give him credit for that. Unfortunately, the manager's behavior completely overshadowed the rest of the experience. First impression: extremely disappointing. If you're going to charge around $35 for a roll, customers should be able to expect clear communication about what's in their food and professional treatment when they raise a legitimate allergy concern. I came in as a new customer who was simply looking for a good place to eat in my new neighborhood. Instead, I walked away wondering how a restaurant with these prices can have management that handles customers this way.

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    Ocean 48

    Ocean 48

    4.5(776 reviews)
    3.1 mi
    •$$$$
    Family-owned & operated
    Luxury

    To say the customer service experience here was amazing would be an understatement. I have been all…read moreover the world and dined in several Michelin star rated restaurants, and the service I received at Ocean 48 was up there with the best I have experienced. I have not mentioned the food yet, which was equally excellent. I had the loaded baked potato and Dungeness crab cocktail, just grazing the appetizer menu while dining at the bar, both were marvelous and well presented. They have an excellent wine list with a wide variety for every palette. The bar tenders are very well informed, friendly and engaging. The atmosphere is elegant, yet casual. They have a reasonable but strictly enforced dress code, so leave the cutoff shorts and flip flops at the beach house. It is not an inexpensive experience, but is reasonably priced for the level of food and service. I will be back very soon.

    This was a great place to celebrate my anniversary. We were welcomed and greeted warmly when we…read morearrived from the front door to the front desk to the wait staff. They were informed that we were celebrating an anniversary and greeted all through the time we were there. The restaurant was nicely decorated with the seafood bar display in the entrance. Ordered a few appetizers to pair with the steak. The chicken fried lobster was perfectly fried with good seasoning on the breading. Wood fired octopus was not tough to chew with some bacon bits to provide different texture. The baked oysters were cooked well and paired well with the dinner rolls. We had the steak farina for the main with all the seafood. Finished the meal with a pecan caramel cake.

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    Bluewater Grill Seafood Restaurant Newport Beach - Welcome to Bluewater Grill

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    4.0(2.5k reviews)
    0.2 mi
    •$$$
    Kid friendly
    Pet friendly

    I've been coming here for decades. It's a bit old school in terms of decor and presentation, but I…read morecan always get solid food at a reasonable price while enjoying a view of the harbor. On my most recent visit, my wife and I stopped in on a Sunday afternoon at about 1:30 p.m. (as the lunch rush was coming to an end.) We could see that most of the tables on the outdoor patio were occupied, but we could also see a couple of tables that were available. When we told the hostess that we'd like to eat lunch on the patio, she replied that they were not currently accepting walk-ins to sit on the patio, but would we'd like to sit inside. It seemed a bit strange, but being a beautiful day, we didn't want to sit inside, so we declined and headed out the door to find some place else to enjoy lunch. As we were unlocking our bikes, a young woman who looked like a manager came out and got our attention and introduced herself as Brittany. She said that there was a short wait for an outside table, maybe 5 minutes or so for them to clean it up and get it reset. She said that they did indeed have a couple of reservations outside, but that tables were also opening up. We went back in, waited a couple of minutes, and then sat down for a lovely lunch I think that the hostess was probably just a little confused and used verbage that was slightly incorrect, but we're so thankful that Brittany recognized the situation and came out after us! I had the Seafood Louie Salad (As I almost always do when I come here) and my wife had the Fish and Chips. They were both delightful, as usual. Also, this place has the best sourdough bread anywhere! And one more also, they have fried Ipswich clams, just like the ones I love so much when I visit family back in New Hampshire

    Our large group sat outside (with a reservation) and while the atmosphere and service were great,…read morethe food itself was kind of disappointing. I have to say, the espresso martini was the absolute worst I've ever had in my life--I order them often and this one was so bitter and very difficult to drink. I ordered a shot of Bailey's to balance it out a little, but would recommend steering clear of this one. My cousins ordered the coconut margarita which was also not good--very sour. Our table shared the calamari which was pretty good but a very small portion, so if you have more than two people sharing it, order more. Entrees ranging from fish to chicken to salads were okay, but I think beyond enjoying their deck, I wouldn't come back here. Or I'd at least order differently next time.

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    Rockin' Baja Lobster Coastal Cantina - We were stuffed in heaven !

    Rockin' Baja Lobster Coastal Cantina

    3.8(1.5k reviews)
    0.2 mi
    •$$

    I went here in san diego as a recommendation by this lady I was having a small conversation with…read moreand I am so thankful I listened to her. I went on a monday night and got the baja bucket which was the deal for the night ! The baja bucket contains. 4 lobster tails, 12 shrimp, 2 corn on the cobs, chicken, steam, rice and beans, tortilla, and a salad (or up charge soup) plus fried ice cream at the end. OMG! It was soooo good, the food is flash fried which worked perfectly for this meal. Everything was cooked perfectly, j clouding the lobster. I enjoyed every bite. I will say I split this with my boyfriend and there was sooo much food that by the time the ice cream came around it was hard to fully indulge in because I was so stuffed! Modal night the deal brings this meal to about 70/80 dollars. That is honestly so much food and hard to come by in 2026! I've been telling so many of my friends about the experience here. The servers were attentive and very knowledgeable. The place looks like a cute tiki dive bar but restaurant style. It' has a cute waterfall that we were able to sit next to. Also their cocktails are nice! Cannot wait to go back

    Service: 100/100 Drinks: 50/100…read moreFood: 20/100 Ordered the Golden Sombrero meal ($149 for two) and got the add-on chowder which was actually good. The lobster was good, shrimp pretty meh but the Alaskan King Crab ruined just about everything. Steak was ordered Medium but came out Done, chicken was basic, and corn was chewy and not fresh like it had been boiled, steamed, and then grilled. The margaritas we ordered were too sweet and about 16oz with only one shot in the drink ($18 each) not worth the price for juice and hardly any alcohol. Now, back to the ruinous Alaskan King Crap (not a typo). The crab was molting which means when you crack open the shell there's a leathery skin on the meat inside that's supposed to replace the outer shell when the crab is still growing, this extends to the spikier parts of the crab and if swallowed could cause issues and is dangerous to eat. My girlfriend and I tried to eat around it and see if it was just a few legs but it was the whole damned thing. Our wonderful server offered us a replacement of snow crab but our total bill was never adjusted so we paid for King Crab and never got it. I hear that this is par for the course for this place which is sad because this place used to be pretty legendary. Too bad, I don't recommend but left a star for our server who was awesome.

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    A trio of fish tacos, shrimp, lobster and cod. Blackened fish bowl is the other dish. Ask for the cilantro lime dressing too

    Woody's Wharf - seafood - Updated September 2026

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