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    Yataimura Maru

    3.8 (649 reviews)
    Closed 3:00 pm - 10:30 PM
    Updated 1 month ago

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    YATAIMURA MARU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - Yataimura Maru

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    5/11/2025 - I loved the tempura roll: tempura shrimp, avocado, cucumber, sesame seeds & house made unagi sauce.
    Mikhail H.

    Me and a friend were wanting Japanese as the weather was a bit warmer and we were in between two different happenings with a 2 hour dinner window. Event one was Clinton Street area so all the stuff there gets a bit crowded. Next event was right by the stadium and it was a Timbers night - F that! And the Saturday before mom's day. I stumbled on Yataimura Maru doing some google hunting. I was amazed I had not heard of it. We got in shortly before 5pm and it did get much busier but we continued to get such great service! When we arrived, it was just before happy hour was concluding and she let us know so we could order off that menu before it finished. My friend opted to order some happy hour gyoza and a small curry so she could try it. We then ordered off the regular menu. I personally tried one of her veggie gyoza {which was delicious and VERY crispy} and ordered sushi. I ordered salmon nigiri, hoso-maki hamachi, the tempura shrimp roll {shrimp tempura, avocado, cucumber, sesame seeds & unagi sauce} and the Frenchy roll {spicy tuna, krab salad, & avocado, topped salmon, spicy mayo, house made unagi sauce & fried onion}. It was all amazing! Sadly, their sodas do not come with refills but that was our only negative. The décor is fantastic and you feel like you are in a far fancier restaurant. I also love that even when the restaurant was fairly full I did not feel like I was dining with the others in the restaurant. I wandered into the restroom and found that they have Japanese toilets. They also have a seat by the sink if you need that.

    Bang the drum!
    Andrew C.

    Big fan of this restaurant group which also includes the Shigezo eatery downtown. Maru is a less formal offshoot of that place, more izakaya-style, with a nice assortment of small plates -- gyoza, chicken karaage, edamame and such --- but also a good variety of sushi, rice and other seafood. Spicy tuna roll we had was sublime, the mackerel (saba) perfectly cooked, and the steamed rice with veggies, served piping hot...divine. Cocktails, sake beer and wine are all available and the service is super informative, attentive and friendly; we really dig the authentic urban-style Japanese decor, which is funky in a good way and very casual -- the vibe is just very welcoming. Street parking is your only option, BTW.

    Miso Soup
    Kareem A.

    Love this place. Probably the best sushi in the neighborhood, fresh sushi, good service, really convenient. Decently priced and good indoor/outdoor seating. Love all the wooden booths inside and the big windows. Looking forward to trying more things on the menu!

    Hand craft ramen noodles
    Food Reporter M.

    All noodles are hand crafted at the restaurant. If you eat them, you can taste the difference.

    Shoyu Ramen, Pork Gyoza (fried)

    Great happy hour at this cozy little Japanese restaurant on Division! The Ramen and dumplings we tried were yummy and our waiter was excellent--very helpful and accommodating, and unobtrusive. I'm sure it gets crowded and noisy sometimes, but at 4PM I appreciated the quiet for talking.

    Katsu Curry
    Sean R.

    Ehh.. mediocre food but still good for just drinks and basic bites. I visited their sister restaurant, Izakaya Kichinto which had about the same level of food but a bit more variety and a bit cooler interior. I went in a group of 4 and we were all pretty hungry but after looking through their menu (which seemed to have been reduced a lot) decided to only get 2 entrees and an appetizer to share as nothing sounded that good even with us being hungry. We looked thru their pretty short sushi menu and quickly decided that they didn't seem like a sushi spot bc their nigiri menu only had 5 fish and the rolls were all pretty uncreative/fried. We got the katsu curry, yuzu shio ramen and I honestly forgot the appetizer. The katsu curry was pretty good, ramen was ok and appetizer obviously unmemorable. So overall ok, I would say not a food destination but will do the spot if you're just lookin for drinks and snacks.

    Katsu Chicken Curry, Fried Oysters, Grilled fish collar. All incredibleI destroyed everything

    Had the fried oysters, grilled fish collars and chicken katsu curry, all which was incredible Will be back to try everything else. Gochisousama!!!

    Karaage, Seafood Poke Don, Roll
    Mia H.

    When I say I'm obsessed with this place, I mean I'M OBSESSED. I went here with friends one night because it was nearby and looked good, and I've gone back so many times since. Not only is their atmosphere and decor nice but their food is also amazing. I'm absolutely in love with their abu udon with chili oil on the side. I haven't had many ramen/udon without broth and you mix a sauce in, so when I tried this for the first time, it was an absolute game changer. I also love their karaage, appetizers, and curry. Their rolls are alright in my opinion--nothing special, but I mostly come here for their ramen anyways. Try to get reservations if you can on the weekend, because there will almost always be a wait for dinner! :)

    the entrance to the restaurant
    Jason V.

    Welp, Yelp...last night's attempt to dine at Yataimura Maru was the final nail in the coffin. Learning from my previous failed attempt (see earlier reviews), I checked Yelp to see if the waitlist was up and working, and found the message "Waitlist is closed." Alright, no problem; fortunately, it listed current wait times were ~5 minutes. We jumped in the car and sped down to the restaurant. When we arrived, there were several parties milling outside. When I approached the hosts' table, I could see the Yelp Waitlist tablet adjacent to it, claiming wait times were between 45-60 minutes. Initially dismayed, I noticed the handwritten sign below that said "these times are not accurate, please check in with the host". When I inquired, the host claimed that wait times were...you guessed it, 45-60 minutes, and then asked "Are you on the list?" When I informed him that Yelp's waitlist was "closed", he replied, "Oh yeah, we don't use that anymore." "What list are you talking about, then?" "Did you call ahead?" No, I did not, and explained why. He apologized, and asked if we wanted to get on the list. Absolutely not. Good riddance to what used to be my favorite restaurant in Portland. Heartbreaking.

    Menu 5/9/21
    Megan H.

    We are staying in the area and decided to give them a try. Their ramen selection is small but unique. They had a chicken, a salmon and a dry ramen as options. We tried the Sapporo and the Abu Ramen. Along with the squid jerky, bacon wrapped quail eggs and shishito peppers. The Sapporo was a very light broth with notes of seafood in it. Subtle enough for someone who doesn't like seafood to be ok with. The toppings were great - the butter added this decadence to it that was nice. The abu ramen is a dry plate, made with udon noodles. The flavor was absolutely incredible! I loved the chili and garlic oil, it coated the noodles perfectly. The fried gyoza topping was spectacular and added that textural variety I liked. The squid jerky apparently had good texture and flavor but he said he wished it had more spice to it. The peppers had an incredible sweet and salty flavor to them. I would eat 900 more of those. The bacon wrapped quail eggs were fantastic too. The eggs were perfectly creamy and the saltiness from the bacon really was a perfect balance. Would order those again 100% Atmosphere was great, staff was super helpful and attentive. Would go back for sure

    Rainbow and tobiko sushi

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    The food here is amazing. I love the okonomiyaki! I love the flavors of the abu noodles! I will come back again!

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    Page 4 of 17

    Ask the Community - Yataimura Maru

    Is dine-in available during Covid-19?

    Yes, limited to county capacity restrictions.

    Does this sushi restaurant have a private room for small parties?

    They do not have a specific room for parties but they would sit you most likely in the corner of the restaurant which is usually the most quietest.

    Does Maru have air conditioning?

    Yes we do have air conditioning

    View All 6 Questions

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    Toya Ramen & Bar

    Toya Ramen & Bar

    4.4
    (123 reviews)
    1.9 mi

    Kon'nichiwa Yelpies, From behind the line, this is the kind…read moreof place every chef respects--a ramen house and bar in Portland that truly delivers on both flavor and experience. Each bowl we explored showed depth, balance, and technique, from the richness of the broth to the precision in every topping. Even the non-ramen dishes held their own, thoughtfully executed and full of character. What stood out most was consistency--every dish hitting the mark, every drink complementing the meal perfectly. It's clear there's intention and skill behind every plate that leaves the kitchen. Respect to the chef and the entire team for turning out food that speaks for itself. Cheers The Dutchman

    Yikes! We were quite disappointed by the meal and service. The staff looked at us when we entered…read morethe restaurant, walked toward us and then walked away. The ramen itself is confusing. I ordered the red miso, and there was sugar snap peas and asparagus, which is unusual. The individual ingredients themselves were fine but as a whole, it didn't taste like miso or spicy ramen. The overload of vegetables didn't seem to belong in a typical miso ramen dish (my go-to order) and rendered the broth quite bland. My husband ordered the black shoyu ramen, which was pretty one-note. Ota Tofu is one of my favorite spots in Portland for their amazingly fresh tofu, and it's right across from this ramen shop. Sadly, the tofu they used here was fried to a crisp, lost most of its flavor and had an unpleasant, sharp texture.

    Photos
    Inside
    Inside
    Spicy garlicky cucumbers
    Spicy garlicky cucumbers
    House Orange Soda, light and refreshing, not sugar-heavy

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    House Orange Soda, light and refreshing, not sugar-heavy
    Luc Lac

    Luc Lac

    4.1
    (4.7k reviews)
    2.6 mi
    $$
    Outdoor seating
    Family-owned & operated

    Luc Lac is a great spot if you're craving Vietnamese food with a fun cocktail bar vibe. The moody…read morered lighting, lantern décor, and creative drink menu make it a great place for dinner. We tried the pho, which had a rich, flavorful broth with plenty of fresh herbs. The sugar cane shrimp was delicious, generously portioned, and beautifully presented. Lemon grass stir fry and the coconut shrimp curry came with white rice and it was delicious. I also tried a specialty cocktail it was just as impressive beautifully crafted and refreshing. Everything was fresh, flavorful, and filling. Great service, generous portions, and a menu with both Vietnamese classics and unique cocktails. We'll definitely be back!

    I decided to give Luc Lac a try after seeing all of the excellent Yelp reviews, and it definitely…read morelived up to the hype. When I arrived, there was a line out the door, which is always a good sign. Fortunately, it moved quickly. The process is simple: order at the counter, grab your own utensils and water, and then they'll seat you. I ordered the papaya salad and the beef pho. The portions were very generous, and both dishes were delicious. The beef in the pho was sliced a little thicker than I expected, but there was plenty of it, and the broth was flavorful. The papaya salad was the standout--fresh, crisp, and packed with flavor. I highly recommend ordering it. The restaurant also has a cool, funky vibe that adds to the experience. If you're looking for great Vietnamese food in Portland, Luc Lac is absolutely worth the wait.

    Photos
    Boo'd Up
    Boo'd Up
    Indoor Dining
    Indoor Dining
    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

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    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton
    Shigezo Izakaya

    Shigezo Izakaya

    3.5
    (784 reviews)
    3.0 mi
    $$

    From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

    Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

    Photos
    Shigezo Izakaya
    Shigezo Izakaya
    Shigezo Izakaya

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    AFURI IZAKAYA

    AFURI IZAKAYA

    3.9
    (1.1k reviews)
    1.9 mi
    $$

    Great food and cocktails. Service was great and attentive. Definitely recommend the happy hour for…read moreboth price and walk in dining ability. Feels upscale without being intimidatingly fancy.

    Relaxed spot with tons of seating, great for large parties. We had a reservation for 10 and had no…read moretrouble with our experience or orders. Food was solid, but I feel like the ramen was missing a bit of pizzazz. Lovely service and a nice casual ambiance. The last ramen took a while to come, but with a larger party I imagine it was a simple mixup around orders. Okonomiyaki Fries - these weren't bad, the okonomiyaki part was just the toppings. I did expect actual okonomiyaki pieces (flour, cabbage, etc) mixed in. Would have preferred crispier fries (they were a bit soft) and also some extra salt. Might skip in the future or try another appetizer instead. Zen - the basic ramen for building! We added bok choy and an egg for a lighter meal. Nice that they give a whole egg (for $3) because the preset ramens come with half. Noodles were great, and pretty filling given the default price point. Add ons are great to enhance the taste, but won't impact fullness too much. Yuzu Shoyu - personally thought the preset ramens were nothing special. Barely any greens, felt like just a garnish. One piece of chashu and half an egg. Noodles were tasty though! Broth was on the lighter side.

    Photos
    Bar photo
    Bar photo
    Toro Maki - (Fatty Tuna Sushi).
    Toro Maki - (Fatty Tuna Sushi).
    Kara Tsuyu Tsukemen

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    Kara Tsuyu Tsukemen
    Kinboshi Ramen

    Kinboshi Ramen

    3.9
    (866 reviews)
    2.1 mi
    $$

    This no-frills ramen shop is a fantastic, comforting destination that's especially cozy on a rainy…read morePortland day. The kitchen brings out steaming bowls incredibly fast, filled with rich broths and excellent toppings with an efficient, straightforward dining style. Tonkotsu Shoyu (4/5): A deeply comforting and classic bowl of ramen. They offer a generous portion of perfectly cooked noodles paired with plenty of fresh vegetables like spinach, green onions, and mushrooms. The soft-boiled egg was perfectly yolky, but the dish would've been elevated even further with a slightly more generous serving of chashu pork. Tonkotsu Red (5/5): A unique variation for those who love a bit of heat. It shares the same chewy noodle and vegetable foundation as the Shoyu, but has a spicy broth that builds and ramps up the more you slurp. The heat was a distinct, subtle numbing sensation reminding me of Sichuan peppercorns, creating an incredibly flavorful and unique twist on a traditional tonkotsu base. Logistics Tip: This is a fast and casual self-service setup where you walk right up to the counter upon entering to order from the menu displayed on the wall. Indoor seating is limited to a few long, communal tables, so be prepared to potentially share space with other diners during peak hours, and remember to bus your own dishes when finished. For parking, street spots are easy to find and can be paid for using the local Parking Kitty app.

    We stopped here for Ramen while we had family in town. The parking is street only and gets very…read morebusy. We got an order of the chicken karaage and each got a Paitan Shio. The chicken was perfectly fried and the sauce that came with it was delicious. While the ramen was good it was lacking in flavor for my liking but might have seen better in the spicy broth. The staff was very friendly and the location is connected to two other restaurants

    Photos
    Inside of gyoza
    Inside of gyoza
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Tonkotsu (pork bone broth)

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    Tonkotsu (pork bone broth)

    Yataimura Maru - sushi - Updated August 2026

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