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    Yokocho Izakaya

    3.9 (61 reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

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    YOKOCHO IZAKAYA ATMOSPHERE

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    Ace D.

    The food, the ambiance and service here was amazing. We didn't get to try the regular menu since it was a late night menu with some karaoke. However, the small menu and drinks made it very intimate and the singing at the restaurant was so much fun. The owner and her partner were the best hosts ever and oh my god, if you come to late night you need to hear her sing. She might as well be trying out for American idol or Americas got talent.

    Heather F.

    Yokocho Izakaya is all about the fun and lively Izakaya vibes of Japan. It does a good job of channeling the color, energy and atmosphere, while providing patrons the convenience of a sit down restaurant. (Though I will note, you may end up sitting on milk cartons as part of this ambiance.) We ordered a spread of food to share, and while I won't say it was bad, it didn't knock my socks off either. The Agedashi Tofu was a little too firm (not silken perhaps?); the Karaage was tasty, especially with the aioli, but mostly reminiscent of regular fried chicken; the Okonomiyaki was still doughy/wet in the center; and Kim's Fried Rice was mushy and lacking in texture (wet/fresh rice it would seem). The udon carbonara riff was probably my favorite thing. The service was good, and as I mentioned it's a fun spot, but I didn't have quite the food vacation I was hoping for. I will say, my dining companions had been before, and I did get the sense this experience may not have lived up to their prior visits, so perhaps it was an anomaly.

    Marissa F.

    WOW! This will be at the top of the returning places when I visit Bend again. We ordered Yokocho House Salad, pork chop main dish, Tongkatsu, and a kids ramen. Let's just say that if we had more room in our belly's we would have finished it all. Somehow we managed to make room for the dessert - Brioche French Toast with ice cream was out of this world. The best I've ever had. This place is a hidden gym. Service was fantastic. The ambiance was beautiful. I love that it feels like you walk in and it's like you walked in and traveled to Japan.

    Their version of an Old Fashioned
    Robin S.

    - Karaage Curry - (fried chicken in a mild curry sauce). What I ordered, a solid dish, maybe a little too mild. Fried chicken well prepared. - Salmon with Miso Soup - Reported by tablemate to be "great!" - Kim's Fried Rice - Also reported to be very tasty. - Cocktail - Their version of an old fashioned (I forget what they called it). This is a proper old fashioned with a single large ice cube and citrus peel. Very nice. - Agedashi tofu - a small plate with wonderfully prepared tofu. - Edamame - small plate, fairly bland, needed salt. The restaurant offers several seating options but all are uncomfortable. I chose the metal folding chair with a cushion - my back didn't like it. Not going to even try the milk crate seats. This would be a four-star review except for this. Very nice ambiance. Top tier service. Prices are about what you get in Bend these days.

    AJI TAMAGO (hard-boiled egg marinated in mirin and soy sauce), YAKIN ONIGIRI (rice glazed with sweet sauce), WAKAME SEAWEED (seaweed salad)
    Michelle R.

    New resto in Bend, just across Boneyard Beer brewery. Food was excellent. I ordered ala carte for vegetarian options, which included the hard-boiled egg, onigiri, and seaweed salad. That was more than enough for my dinner. Service was excellent. The staff were super nice especially our server. The ambiance feels like you're in Japan because of all the anime decorations. It's perfect for big groups because they have long tables.

    Jennifer R.

    We had a huge fantastic meal here and tried a whole much of items. Edamame was prefect, the poblano peppers were amazing, the gyozas were super fresh, yakitori was tender and flavorful. Chicken Karaage was tasty but passable. For entrees we got many styles of fried rice which were all delicious, chicken yakisoba which I had and was yummy and even the grilled salmon was good. Salmon sashimi salad was also a hit. Kitche deco makes it fun too! Our server was very nice and attentive. It was kind of loud in there although we were a large group too.

    Simon V.

    We dropped in kind of last minute around 8:30, and they still welcomed us in without hesitation. The vibe instantly felt like being tucked away in a little Tokyo alley -- anime posters on the walls, Sailor Moon playing in the background, and that perfect cozy hum you want from an izakaya. We started with mocktails -- one Yuzu and one Chrysanthemum. Both were refreshing, but the Yuzu absolutely stole the show: bright, citrusy, and perfectly balanced. We didn't even realize the menu had a backside until after we ordered a bunch of appetizers, but honestly? No regrets. Everything that came out was spot on. The miso soup was warm (not scalding, thankfully), which kept the probiotic cultures alive and the flavor pure and savory. The bacon-wrapped asparagus was smoky and tender, the mochi skewers were such a fun texture contrast, and the house salad was huge with an insanely good dressing -- tangy, nutty, and addictive. The gyoza with ponzu was crisp-edged perfection, and the kimchi had that ideal balance of heat and funk. Amy, our server, deserves her own shoutout -- funny, personable, and genuinely helpful with recommendations. She really made the experience feel personal. Overall, Yokocho Izakaya feels like a hidden gem that captures the heart of Japanese comfort food and culture. Can't wait to come back (next time we'll actually flip the menu over).

    Kelsey H.

    Food was great! Great service! Loved it! It was everything I thought it would be! Definitely recommend!!

    First of all, it is SO cool in here. Really fun atmosphere, good music, anime projected on the wall. I'd want to come here even if the food wasn't good, but thankfully the food is amazing as well. We ordered a bunch of appetizers and some drinks and it was hit after hit. Definitely will be regularly coming back.

    Such a cute ambience!
    Jenni A.

    We stopped at Yokocho Izakaya on our way through Bend and we were so glad we tried it! The ambience of the restaurant's interior is so cute, with the option to sit outside, as well. The server was sweet, friendly, and made sure we had everything we needed. We ordered chicken karaage, Japanese fried rice with beef, and tonkatsu curry. Everything was cooked to perfection and full of flavor! The pork cutlet of the tonkatsu curry was so tender and juicy that I thought it was chicken at first. The outside, breaded with panko, was super crunchy. Just delicious ... We will definitely keep it on our list of favorite places to frequent in Bend!

    Beer while I wait
    G R.

    Went in to make an order to go. Cool place with a fun inside decor. The waitress was very friendly and nice. Had a beer while I waited for the order which didn't take long at all. The fried rice order was real tasty with pork belly and kimchi on the side. An appetizer order of karaage chicken was fantastic. I'd order this as main anytime. Anyway, it was my first time trying this place and I will be going back.

    Takoyaki

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    8 days ago

    Best Japanese food in bend and the building is super cool looking. The waiters are really nice and I would definitely recommend eating here

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    6 months ago

    Great everything. Food service design. Just go. You won't be disappointed. Each visit has been great

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    9 months ago

    Great food. Service was great. Try the Tamagawa sake. Really good. Really loved the people working.

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    5 months ago

    The most authentic experience Ive had outside of Japan - anywhere in the area. Amazing decor, friendly people , delicious food :)

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    2 years ago

    Great food, cool atmosphere! Food is very reasonably priced and loved how they chilled the beer steins. Loved it and will come again.

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    Page 1 of 2

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    4.7(108 reviews)
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    Dear Irene - Branzino

    Dear Irene

    4.7(95 reviews)
    0.8 mi

    Wow-what an excellent experience! From our server Jesse who took great care of us to the unique…read moreflavors..chef's kiss-muuuwah! Seared Foie Gras - Sparrow brioche, berry spread, toasted pistachio, 15yr balsamic... was on a fluffy brioche with a berry jam that made for an unexpected mix of sweet and salty. The ahi tuna tostada had a creamy sauce the made me wanna change my order and fill up on these..soo guuuud. Seared Albacore Crudo - Yuzu calamansi ponzu, shiso, scallions, crispy garlic, togarashi, pumpkin seed oil. It was a fresh and citrusy flavor with a spicy aftertaste. Such an explosion of flavors. Seared Diver Scallops - Snap peas, summer squash, black pearl mushrooms, red coconut curry, sunflower sprouts. The scallops were large and juicy with a curry sauce that was similar to Thai curry. Ambience is eclectic with a vibrant hip vibe. A definite treat night!

    One of Bend's best restaurants! This place has a great vibe and fantastic food. It's a bit hidden…read morein the downtown alley, but that only adds to the feeling that you're going someplace special. The entree menu is limited, but everything is spectacular! I often have the Branzino, and while there are a lot of bones to process, the taste is amazing with a tomato relish and shaved fennel. Cocktails are equally incredible (I wish they had better olives), and Brian should get a gold star for his mixology magic. Give this place a try, and you won't be disappointed!

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    Zydeco Kitchen & Cocktails - Lamb chops

    Zydeco Kitchen & Cocktails

    4.4(1.5k reviews)
    0.8 mi
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    it was sooooo amazing the restaurant we were supposed to go to had a really long wait so we came…read morehere instead. the blueberry lemonade tastes like a pie in a good way obviously and the steak is perfectly cooked and not chewy at all. the servers are very nice and the wait doesn't take long!!!!!

    Hope someone actually sees this review I've been trying to post it for an hour I'm 68 years old…read morethis is more difficult than I thought birthday dinner bad service not very attentive and the candle on the cake was my birthday when a in untrained server brought me my birthday piece of pie with a candle lit while my husband was in the bathroom while I sat there looking at a candle having to blow it out while he wasn't even available more training is needed $250 down the drain hour and a bad mood I wonder why didn't even get coffee for my husband till he had his entree when he asked for it at the beginning when I ordered my first cocktail sad been going to this restaurant for years not anymore all the staff look like they were 16 didn't even know what they were doing except if you trainer servers wow what's the world become birthdays are supposed to be fun I didn't feel like it was fun it was sad sitting there looking at a candle burning down to the wick while my husband wasn't even available cuz the 16 year old server didn't know that they shouldn't have brought the piece of pie with the candle lit until he was available at the table Common Sense maybe maybe not I don't know maybe I'm oversensitive you tell me

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    Bar RBC - Grilled octopus

    Bar RBC

    4.6(37 reviews)
    0.8 mi

    I had a delightful meal at the bar on a solo dinner. The bar staff was amazing and very helpful…read morewith recommendations. You can tell the staff is happy to be there and they love their environment . They recommended lovely wines I was not well versed in to go with my meal and that started the meal off with a bang. Next i I did the radicchio salad which I've had at the other steak restaurant, but this is completely different. The flavors were wonderful. Montego dressing with some sort of olive Tina crisp to go with it. 10/10 recommend . It really balanced well with the wine I was recommended. I then moved on to having bacon wrap dates which are always a must at this location and the other location too. I finished with the Albacore tuna tartare. It came with fresh potato chips that are homemade and the tartare was out of this world. I will be going back just to have that as a snack. Overall, my experience was lovely and I'm looking forward to dining there again.

    We've celebrated three birthday dinners at Bar RBC over the last six months. I want to preface this…read moreby saying that the staff is always great. They're absolutely professional, kind and very good at their jobs. My challenge with Bar RBC is the menu. I am a near pescatarian and I have struggled to find the right things to be able to order here. I don't like their steaks or other meat items, they are of medium quality (my husbands steaks feel like they should be $20 from WF) and don't have the same high quality as their sister location up the hill. It doesn't feel right to me to pay so much for a simple shrimp skewer. I've ordered that before, but it's just not worth the cost. I just feel like the menu needs a little more depth. More veggies and more exciting things for those of us who don't love meat.

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    Yokocho Izakaya - japanese - Updated September 2026

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