Nichole, Hance and Megan were great tonight at the bar...the drinks and food were delicious. They…read moregave us great recommendations on food and drinks. Cant wait to come back!

We booked our anniversary dinner at Soba, and they did not disappoint…read more We had a great table close to the opening with fresh air and seats to see the dining area and bar. Our server was very sweet and helped us around the menu. We started with the spicy tuna roll and dumplings. The dumplings tasted fresh. The spicy tuna rolls was huge and could almost be your whole meal. The rare tuna had a nice char on the sesame crust. The branzino was served in a delicious panang curry. We left very full. It was an anniversary dinner we won't forget. If you're coming in, note that they do change their menu seasonally. But worth stopping in. It's a nice change of pace from being in downtown.

If West Elm and a bonsai garden decided to do a restaurant collab, it's Pusadee's Garden. The…read moreinterior was really simple yet elegant. We didn't see much of the inside because we chose the option to enjoy our meal outside in the garden. Fortunately, we were able to snag a 5:30 PM reservation a couple Fridays ago. My friend set up notification alerts on Resy and a different party canceled their reservation the day before. This restaurant is very popular. KHAO YUM - 24 This is a 17 ingredient salad with tamarind dressing. I'm not usually a salad person, but this one was incredibly delicious and refreshing. Lots of crispy textures from the various vegetables, some juicy, tart and bitter pieces of grapefruit, and the crispy rice was the perfect fried carb on top. A bit pricy, but a great app to share for the whole table. CRISPY SHRIMP - 32 We were each able to get two pieces of shrimp among the four of us. The shrimp was batter and fried with a sweet garlicky glaze. While it was crispy and juicy, I thought it was a bit too saucy. It wasn't my favorite, but one of my friends really enjoyed the shrimp -- sauce and all. KHAO SOI - 48 The red and yellow curry was flavorful, and the egg noodles were perfectly soft with a bit of chew. The wagyu beef cheek was tender, but there wasn't much in it. Overall, I thought this was a bit too overpriced for what it was. MASSAMAN CURRY - 48 Incredibly phenomenal The massaman curry was incredibly rich with its sweet and savory flavor. Each order came with a whole lamb shank. The meat was incredibly tender and flavorful -- it fell off the bone with ease. I highly recommend this entree for its delicious curry and lamb. Overall, pricy food with a elegant aesthetic. It's also more of fusion Thai food than it is authentic. Can definitely see why this is one of the more popular and well-loved restaurants in Pittsburgh!

We LOVED our first visit to Pusadee's for our anniversary dinner. I booked about a month out and…read morewas able to get a 9 pm reservation. The vibes were lovely. It is elegant and relaxed at the same time. The service was great. Our server was very knowledgeable about the menu. The cocktails were delicious and they had a fabulous selection of craft beer-local and not local. The food was fabulous. I had the salmon with tempura vegetables. For dessert we had the mango, sticky rice, and coconut ice cream which may be my new favorite dessert. Looking forward to our next visit!

Stopped here for lunch during the heat wave in June, and it was worth it. Service was quick and…read moreportions were perfect for lunch. The dumplings were light and flavorful, and the main dishes were spicy and savory. The only thing was they didn't have AC on and it was 100° outside. Food was still very good. Will have to return soon.

It is my second time eating here and I think it is safe to say this is the best Thai food I have…read moreever had in this City! Everything I have had both times as been bursting with amazing flavors!!! Everything was amazing! You definitely owe it to yourself to try this gem!

Delicious food, generous portions, polite staff & very clean! My favorite for Chinese food.read more

Food is amazing!!!!!!!!!! People are so nice .. clean very clean .... I won't go anywhere else for…read moremy food.

the khao soi was sooo yummy i loveddd it. noodles were very qq. only note is that the chicken was a…read morelittle bit dry so i'd recommend trying tofu the see yew was really tasty too and not too salty i wasn't the biggest fan of the pad thai tho bc it was kinda soggy

When we visit our daughter, Noodlehead is a must-visit spot…read more On 5 prior occasions it's been great. This time, at lunch, they were off their game. Service was efficient but brusque/distracted. My noodles were dry and bland, and quantity was about 70 percent of normal. The other 5 at the table also felt their food was just alright. I'm please they take cards now: the cash-only model was suboptimal. And, the bring-your-own drinks approach is excellent. Overall, I'm a fan and will go back. But, this visit was just three stars.

We traveled over a half hour to get there and our whole party thought it was well worth it. I'd…read moreprobably go on a weekend next time to save travel time, but we were all impressed. The unique combo of a full sized buffet with extra yummy food you can order in one all you can eat price was great. I've been to restaurants where it's all you can eat and you order fresh food and all you can eat buffets, but never one restaurant that has both options. We were amazed at the selection and can't wait to go back to try some of the other food you could order from the menu. There are far too many options we wanted to try to eat in one trip. The food was all delicious. They had smaller portions on this buffet than you normally see, which (along with the containers they used) seemed to keep the food very fresh. The decor is beautiful and the robot was such a fun touch. It delivered a mini birthday cake to a woman at a neighboring table, to go orders, and the check/fortune cookies. Our waiter also offered to take our picture with the robot cat & the tree. We had a great time & look forward to retuning.

Every Easter, my friends and I go to a buffet to stuff our faces and this year we went to 8 Star…read moreCuisine up in Gibsonia! The inside is pretty big and there's large tables that are good for groups. I did make a reservation online ahead of time. It's surprisingly nice and upscale inside for a buffet. They have a huge variety of options including dim sum, American Chinese food, Chinese food, sushi, and hibachi! You order the sushi and hibachi from your server at your table and the rest you can get on your own. We were happy with the variety and quality and I would go again! Make sure to save room for dessert because there's a bunch of different ice cream and cake options!

The service is A-1, food is always delicious, and plenty of portion size. Jimmy is a great host.read more

When it's cold out, it's dumpling time. Ok even if it was hot out I'd be up for dumplings. Jimmy…read moreWans doesn't disappoint on that front. Nice variety. We had the soup dumplings, jimmy wan dumplings, and the pork and chive. Pork and chive was a table favorite. But I was happy with any of them. We also shared the chicken stirfry and the Mongolian beef. Wow that beef was tender. Could have downed the whole plate if no one was watching. Staff were attentive and pleasant to talk to. Would definitely stop back in again.

Fuzed is such a cute spot! I also loved that you could order from either their Fuzed menu or the…read moreMexican restaurant's menu next door. We stuck with the Fuze menu and had the pineapple fried rice and miso-glazed salmon. Everything was served quickly and piping hot, with fresh ingredients. Both meals were delicious and had large portions (I was eating fried rice for days haha). The kids Mac and cheese meal was also great. The only thing we didn't love were the cocktails, but we would definitely come back!

Fuzed brings a unique dining experience to Canonsburg. The restaurant features Asian-inspired food…read morewith blends of American cuisine. Here were the dishes that stood out the most: Pineapple Fried Rice Braveheart Ribeye with kimchi butter Pork Belly Crackling (a 2.5-pound American duroc pork rib belly chop)