This is a classic San Francisco spot locals love. Highly recommend the clam and combo pizzas…read more Watch out though as it can get busy, usually a bit of a line especially on the weekends No place to sit inside unfortunately, but you can either eat on the street or take it to Washington Square Park nearby.

Very tasty pizza!! I really enjoyed the clam and garlic pizza - def recommend! The ingredients…read moretasted high quality The slices are pretty large - 2 slices had me full. The half pan comes w/ 4 slices! It's pretty affordable given the quantity of food. There's no seating and the line does get pretty long - we went during a festival day so we waited ~30-40 mins but were pretty happy w the pizza afterward! Staff were all very friendly.

Pizza by the slice in SF near Bill Graham. Been craving some pizza and found this place. Came in…read morenear closing so only had limited options. Hit the spot for some NY style pizza! The pizza was heated with a crispy crust and topped with fresh basil and Parmesan. The pepperoni was solid. The square pizza was a bit doughy. Spicy vodka sauce and pesto base were tasty. These slices satisfied my cravings! Ranch has nice dill flavor to it. Quick service and they have seating inside. Street parking.

We came here on a Saturday afternoon for lunch. There was no wait and we were able to order pretty…read morequickly. One thing to note is that there is limited seating and this seems like a more of a grab and go kind of spot. We ordered a slice of Ruby, Hot Burrata, Chicken Tinga, and the Madonna. My favorites were definitely the Hot Burrata as the pepperoni was nice and crunchy and a nice combo with the hot honey - the pizza was hot and spicy and the Chicken Tinga - especially the green sauce on top was sour and delicious! I felt the Ruby was a bit dry and I wasn't able to taste the spicy vodka sauce which was a bit of a bummer as I was looking forward to it. The Madonna was pretty good and saucy. Overall, I was hoping to enjoy my food more, but I will be back to try other flavors.

it's quiet in here on a weekday at lunch. order then find yourself a seat. pizza takes a while…read morebecause theyre making it fresh for you. nice interior, clean and spacious. you can even hangout upstairs where there's even more seating. the larger tables are downstairs. solo dining upstairs would work. service was kind and gave me lots of water to go with my meal PIZZA was GOOD. tried the buffalo chicken. it's more of a rectangle shape and just a good size slice. pretty filling! you will be full with just 2 slices. lunch time hours offers half pie so you dont have to buy a whole pie

Dare I say... a top 3 pizza I've ever had? I dare. This spot was next level good. We got the spicy…read morepepperoni & buffalo chicken pizzas. Never had a better slice of Sicilian style pizza. Nice wait staff too. It's on a rough side of town but the homeless people aren't harmful in any way, just present. Do yourself a favor and go here Personal notes: Spicy Pepperoni 9.4 / 10 Buffalo Chicken 8.6 / 10

This is one of my favorite spots to get pizza from! The crust is sourdough which makes it more on…read morethe thinner side. It is very crispy and they're pretty generous with the toppings. We ended up getting a large loading dock pizza for 3 people. We had two slices each and had enough for leftovers. I enjoyed their ranch as well!!! There is a good amount of seating in the restaurant! There's also a 21+ seating section in the back for more room too. The service didn't take long as well. So good for sourdough crust!

order at the counter first, then grab a table. we got two small pizzas to share among four people,…read morewhich ended up being a good amount for a light meal. flavors were good and the pizzas were well made, but after a few slices they started to feel a little one-dimensional. not bad, just felt like they could've used a bit more contrast or complexity. overall, solid pizza spot and worth trying, but not one that completely wowed me.

Had an impromptu birthday dinner with some friends here…read more The seating outside was great for six people, and the service was fabulous. Especially given that we were bringing in our own birthday cake to have and share among our friends that night. We got five different pizzas, and the four-cheese one was the fan favorite between us all. Definitely would recommend either a date night here or a night out with friends if you're in the area.

We visited Il Casaro Pizzeria on a Saturday evening and were seated quickly after joining the…read morewaitlist, which we appreciated after a long day with tired, hungry kids. Service was generally polite but a bit sparse given how busy it was. I specifically asked whether the kids' pizzas were small personal sizes or large enough to share, and was told they were personal-sized. Unfortunately, we ended up with more food than we could realistically finish and essentially paid for a pizza that went to waste, which was frustrating. The food itself didn't quite meet expectations based on the reviews. One of our pizzas also came out slightly undercooked, but the kids were too tired for us to send it back and wait for a remake, so we just made do. Overall, the experience was just okay, especially compared to other pizza spots we tried during our trip. After visiting places like Tony's, which we loved, this one fell short for us. The restaurant was busy and had a decent energy, and others may have a better experience depending on timing. For us, though, it's not a place we'd return to.

I've ordered takeout from Gioia twice. As a collegian on the…read morePeninsula, I grew up on Frankie, Johnny and Luigi Too! pizza. It was my favorite for 50 years until a couple weeks ago when I ordered a delivery of Gioia. Wow. I stayed over in The City again this past weekend and had Gioia delivered again Saturday. I designed my own pizza with a Margherita Pizza base and then added pepperoni, Calabrian chilis, and anchovy on the side...well done/crispy. The roasted tomatoes are key...depth of flavor, umami-heaven. I'm a pain in the ass, so I call to make sure my pizza is made to spec. The staff, led by Kait, is unparalleled in their willingness to help. I just cannot recommend Gioia enough. I wish there were one in the 925, but Berkeley is as close to my home as a Gioia is based so far. I've not had a pie from Berkeley, but I believe Gioia is completely committed to maintaining the quality of their pizza. Nothing else comes close IMO. I know there's no zealot like a convert...but I'm not just being a fan boy. Oh yeah...the arugula-avocado salad is YUM, and the dressing for it like crack. DO not forget to check the box for utensils. I did not...California is a request the utensils state...and that's how I know how committed Gioia is to customer service: Kait, CALLED ME today after she'd heard I was frustrated. I can't imagine a customer not being thrilled with Gioia.

Amazing NY style pizza right in SF! Huge slices for 5.25 per slice regardless of what flavor you…read moreget. They heat up the slice for you on the spot. Flavors changes on a daily basis. There's one dine in table. Love the asparagus flavor pizza, they drizzle pesto on top. Julian was also delicious. I prefer the white base pizzas.

Has good pizza, good customer service, and good ambiance, that's all I'm going to sayread more

Most similar to NY style pizza I've found in SF so far. Thin crust, no flop…read more They're often quite busy with almost all of their 10 booths full, which is a testament to their quality. On a busy Friday night, they ran out of cheese and a few other options for a while since they were so busy churning out whole pies to go. I get 2-3 slices (they're big but thingdepending on how hungry I am. $4.75 for cheese, and $5.75 for all other toppings. Out of the couple times I've been, Pepperoni Mushroom has been my favorite slice mostly due to how flavorful it is, followed by Cheese/Plain, then lastly the Julian (red pepper, onion, mushroom) which I found didn't have enough tomato sauce for my liking. My friend tried the Tomato Garlic and didn't like it much, maybe just because there wasn't any tomato sauce.

A friend from high school gave me a choice of five restaurants in the West Portal and Ocean Avenue…read morearea, and I naturally picked That's Amore. We ordered the Garden Pizza and the Chicken Garlic Pizza. The Garden Pizza had a light, fresh flavor, and I loved all the vegetables on it. Both pizzas were delicious with thin, wood-fired crusts that were perfectly crisp. For dessert, we shared the lava cake with ice cream, and it was so good! Definitely the perfect way to end the meal. We came on a weeknight around 6:00 p.m. They also do a lot of takeout, so it's clearly a neighborhood favorite. A fun little touch: water is served in repurposed wine bottles. Be sure to check out the secret menu and secret dessert menu displayed inside--you might find something extra to try. I actually picked That's Amore because I attended a Yelp Community event there earlier in the month and was really impressed. That was my first visit, and I knew I wanted to come back. I'm glad I did. Recommend!

Had a great dinner at That's Amore. It's casual, spacious, and friendly. They had the World Cup…read moregame on the TV which we enjoyed during dinner. I recommend the pizzas over other items on their menu. Nice crust :)