Best Churros in Town! This place was recommended to me as…read morehaving the best churros ever, and they lived up to the hype! Food: - Churros are made fresh to order and hand-dipped in a generous coating of cinnamon sugar - Texture is perfect--crispy and golden on the outside, while soft, chewy, and slightly gooey on the inside -The cinnamon sugar ratio is spot-on, and because each churro is hand-coated, every bite is packed with flavor Sauces: Honestly, the churros don't need sauce, but if you are a sauce person... - Chocolate: Rich, smooth Ghirardelli chocolate - Lechera: Classic sweetened condensed milk - Blueberry: Surprisingly bold blueberry flavor - Coconut: Unexpected favorite that adds a unique tropical twist and pairs surprisingly well Service & Ambiance: - Located in the same parking lot as Brother's Cousins Tacos, making it the perfect spot to enjoy tacos and churros - Eric, the owner, is incredibly kind, welcoming, and passionate about his craft - The recipe originated in Madrid, Spain, and Eric added his own Mexican-inspired cinnamon sugar twist since traditional Spanish churros are not coated in cinnamon sugar

Los Xurros makes the best churros I've had in LA! They are cooked to order and rolled in cinnamon…read moresugar, served warm with a perfect light crunch on the outside and soft and fluffy on the inside. 1 box comes with 8 pieces. $8 includes a dipping sauce, and $10 includes a small Häagen-Dazs ice cream. They have a lot of options for dipping sauces. I like the classics - chocolate and lechera (condensed milk)! They are extremely friendly and efficient. They're chatty if you are in the mood, and will happily share their story. The parking lot they're next to is a free-for-all, and there are usually a bunch of other food stands set up. There is no seating, you just grab and go. A lot of people eat standing by their cars. I've brought a lot of other people here, and so far everyone agrees they are the best in the city!

Walked by the shop and had to do a double take from the fresh waffle cone smell. Freshly made and…read moredipped if you prefer! I didn't know what to get but they suggested pistachio. They have free samples so we tried both pistachio flavors! We ended up getting 1 scoop split into 2 flavors. It was delicious. Cons: Limited seating inside but there are public tables outside.

NA'VUNIA MADE MY DAY!!!!! I walked in for a free sample and left with the biggest smile for the…read morerest of the day. she greeted me with such warmth and genuine joy that i quite literally did not wanna leave. AND IVE BEEN TO NEARLY EVERY VENCHI IN ITALY!! the venchi at century city greeted me better than any venchi in rome, venice, or milan, and i will definitely me back. i loved this chocolate shop and BEGGED for locations in the US, and my wish was GRANTED. not only is the gelato house made, but the sugar free options are AMAAAAAZING as someone who's family is diabetic. BUT THE CREMINOS??? don't even get me started. but the service is what truly made my day GIVE MY GIRL NUVANIA FREE CHOCOLATE FOR LIFE!!! she made me feel like a lifelong friend so so down to earth!!

tl;dr even if charcuterie boards and boutique home goods aren't your thing, don't miss the…read morenot-so-secret farm-to-table sandwich selection Lady & Larder is no stranger to the spotlight. This tiny Santa Monica wine-and-cheese concept debuted in 2016, and their charcuterie boards earned acclaim from Oprah and The New York Times alike. During the pandemic, Lady & Larder ventured into the sandwich game, and the result was a resounding success. Nowadays, the not-so-secret "Secret Lunch" lineup of gourmet sandwiches is among the best in Los Angeles. The tiny Santa Monica shop shares the block with a Sherwin-Williams and a boxing gym. Cross your fingers for metered street parking on the trafficky block of Pico. Outside, red metal patio furniture is shaded by the overhanging storefront. Natural light runs through multicolored windows to the shop within. The mosaic tiled floor is effortlessly chic. The soaring whitewashed walls are minimally decorated, while shelves and refrigerators are carefully curated with wines, cheeses, tinned fish, and candles. The tablet register is set up on a worn kitchen countertop. Soft, instrumental music immediately feels welcoming. I've visited multiple times for early weekend lunch, and our Toast pre-order was ready upon arrival. We grabbed a table outside, and numerous takeout customers popped in and out during our meal. My favorite was the Disco Only. This elevated turkey club featured an impressive depth of flavor, from the sharp alpine cheese to the rich garlic mayo to the tangy pepperoncini vinegar. The thick-cut Bub and Grandma's sesame bread held up admirably well, and the arugula added a welcome fresh factor. The proteins were plentiful but were outshone by the other components. I also loved the Hot Girl Salami. The sweet-and-hot mustard and crispy baguette accentuated the rich, almost buttery salami. Meanwhile, the Venice Cowgirl was like a cheeseboard on a baguette. The sweet peaches and apricot-habanero jam dominated the subtly rich cheese or thin prosciutto, but the sandwich nonetheless proved to be a unique, summery option worth sharing. Lastly, the Yes, Honey elevated the ham-and-cheese with tangy relish, but the other components felt standard and forgettable. The service was friendly and efficient, and sandwiches ran for $15-20 each. Overall, the food tasted like the Santa Monica Farmer's Market on a premium roll, with sandos ranging from good to excellent. They are worth a dedicated visit if you're in the neighborhood, and I can't wait to work my way through more of Lady & Larder's menu.

my boyfriend surprised me on Valentine's Day with these!…read more Everything tasted fresh and delicious. Please support these ladies!!

The cheese itself is wonderful. Sandwiches are a bit small and middle of the pack when it comes to…read moreLA quality. I wouldnt pay 20 dollars for another one of these. Got the il domenico

Definitely a 5 star for the food, inside is clean and cheesy. Service is actually very good they…read morebring out your food and even take your tray sometimes. Without asking a tip which is a huge plus in the time right now. They only have outside seating so the ambiance also depends on the time of day and driver that passes by, but all in all pretty welcoming. We had the Le Rôti which is a roast beef sandwich. Melty cheese and well seasoned onions inside. The juicy onion and roast beef is so much better than the dipping sandwich from Philippe. Best sandwich I've had in my life, not exaggerating, although I don't eat sandwiches often, but still. Definitely recommend it to everyone.

Please don't come here because I love it and it's still quaint. Selfishness aside, though this is…read moremy go to place when in Santa Monica. I used to always go to Bay Cities, and I can't say their sandwiches aren't worth the drive, but if you're looking for some high-quality ingredients and true Italian spirit and charm, this is your place.

Super cute little Italian grocery store in Santa Monica. A bit hard to find as it's tucked away…read moreamongst a commercial area. It's a gem of a find! Fresh pastas, amazing selection of cheeses and cured meats, wines, bottled and canned deliciousness (olives, sauces, etc,) chocolates, jams, drinks They have everything here and the selection is amazing. It's my favorite Italian store in So cal!

Great service. Generous samples and explanations of the various types of caviar. I bought some to…read moreeat now and they shipped a package to my home for later. The store also had some beautiful caviar serving accessories. Wow, I will be back!!!

Good staff, good caviar and good prices. One stop shop. If you like caviar they have an assortment…read moreto choose from and taste. Can't imagine being disappointed by shopping here.

Came here for lunch, it was Foodie Week at the century city mall! My friend had made a reservation…read more It took me a while to find the place as I wasn't familiar with Eataly. But once I found the place, I discovered that it was really nice - on the roof with a great view! I ordered off the Foodie Week menu - got the gem salad and my friend got the asparagus. The salad was huge but yummy! I also got the Cavatelli al Ragù di terra which was YUMMO! My friend got the salmon which they charged an extra $15 for! Overall great place. I would come back to try more!

Westfield Century City's Dining Terrace is a solid, upscale food court with killer outdoor seating,…read moremaking it the perfect spot to grab a bite and decompress after a meeting. Honestly, this is probably one of the best food court setups around. It's got a great mix of your quick-fix staples like Chipotle, Chick-fil-A, and Panda Express, but it also has Eataly if you want to elevate things a bit. The outdoor terrace area is beautiful, ton of tables and seating, and on a nice sunny day, it's the perfect spot to sit outside and catch some rays. I swung by after a meeting in Century City, grabbed a sandwich and a latte from Eataly, and just chilled for a bit. Bonus points for the parking situation: the first hour is free, which is pretty rare for this area and gives you just enough time to grab a quick lunch without paying a premium. Definitely a solid spot to reset during the workday.

Great stop! Came in an hour before closing and the parking was fine on site - not too busy either!…read moreGreat selection of products and generally good prices. I love these types of stores so it would've been easy for me to spend lots of money there but I held back! Worth it if you're looking for any sort of unique baking supply.

Had a real quick trip here recently, and I'd be less and honest if I didn't say I was a bit bummed…read more I actually found what I came here for (I needed some British double heavy cream) for a particular dish, though I couldn't help but reminisce when this location used to be in Culver city. There are a number of reasons why the Culver City location was so much better, but perhaps the main drawback at this LA location is the fact that the former had a real sense of ambiance, and uniqueness, particularly when it came to its cozy little cafe section. Now the "cafe" is pretty much just a space within a space. Another real draw to the Culver City location was the fact that they actually had a separate section where "Guest Chefs" could come in and teach entire classes via cooking classes that sometimes you have to sign up for in advance, and other times you could just kind of walk in on it. That was dope! And while the staff was friendly enough, and again ( don't get me wrong it's still a place that I will be back to to purchase much needed product), it's just an unfortunate reality that sometimes no....you can't duplicate the past.