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1 Dollar Pizza

3.1 (86 reviews)
InexpensivePizza
Open 10:00 am - 4:00 AM (Next day)

1 Dollar Pizza Photos

Business Info

1 DOLLAR PIZZA ATMOSPHERE

What's the vibe?
Divey
Casual
Very loud
Good for kids

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Recommended Reviews - 1 Dollar Pizza

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Reviews With Photos

Pranav M.

Was on a walk earlier looking for lunch and saw this place. Decided I was gonna have a late night slice here so after a show on broadway I walked over. Not sure what all the fuss is about this is pretty bomb for the cost. Paid 4$ (Canadian) for a slice and a can of pop. The perfect way to satisfy a late night pizza craving for cheap My g was a nice guy, slinging pizza at this little takeout joint

Lien L.

A decent utility slice of pizza that costs 1.50 a slice. Two slices and a coke is 4 bucks. You can't get any cheaper than that. The pizza does need more sauce but has a fair amount of cheese and was piping hot. I appreciate them having garlic powder and red pepper flakes for easy sprinkling. Place is tiny and workers were efficient. It's not the tastiest slice but it's a good ny style of pizza that's fresh that's good for a quick bite. So quick that I forgot to take a picture of the food lol

interior
Generous Y.

It's a dollar for a large cheese pizza slice, how can you complain? I guess if you order the specialties, but then you're at fault. Why not go somewhere higher quality for specialties when they're similar prices ($4-5) a slice? My friend asked for one slice of cheese and was charged $2 so I was like oh, I might as well get some pepperoni for $2. Turns out they thought he wanted two slices so he won with two large cuts of cheese versus my one pepperoni for the same price. The worst part is the pepperoni is literally a cheese pizza with three pieces of pepperoni and those three pieces adds another dollar. If I'm only rating the cheese pizza, which is the fair option, this place is above average. I'd visit here any day for a quick bite especially at that price. It's not like they skimp on the cheese either, there's a fair amount for the price. Crust is soft and not crispy, but its alright, again it's a dollar. I'm pretty holistic with my judgment and won't knock a place down because I know it's low quality and I'm expecting it to somehow be more.

the entrance to the pizza slice
Phil H.

At times there not much more you can expect from a $1 a slice pizza joint. Yeah, it's a bit worn looking and grimy inside as many of these places are. Service is gruff and not too happy. The sign on the wall proclaims it's the best $1 cheese pizza slice which is laughable. At least there is a table outside the front door to eat your mediocre $1 slice of pizza. Kind of dry and tasteless. What do you expect? It's a $1 slice of thin cheese pizza.

Ashley C.

Classic $1 pizza trip! Satisfies any and all late night cravings, and was the best snack after a long day. Classic quick service and fresh pizza! Love the crust. Pizzas were almost the size of our face

great $1 pizza!
Josh B.

My favorite $1 pizza spot! Open late so you visit after a night of drinking. Nice crunchy crust, yummy sauce, and gooey cheese. Can't get much better than that!

Eric T.

It's a dollar. It's a slice. It's pretty damn good for a dollar. You fold it and the paper plate it comes on. Bliss. Although it may look a little light on the cheese and sauce, once you bite in you'll find, as has been mentioned elsewhere in these reviews, the ratio between these and the crust is close to ideal. (This isn't a "blot-off-the-grease" kind of slice.) A lot of times I'll find myself wandering around the neighborhood wondering what to get for lunch, and a quick nosh here is like the perfect Hell's Kitchen appetizer for, well, anything. Also, perfect late-night snack. The place does a booming business, so your pizza is likely to be very fresh. Even the slices with extras look enticing, but then they're more like $2 or $2.50 slices, and drifting into Amadeus Pizza territory (bigger, more excellent, but more expensive). Service is always quick, don't forget to give a decent tip. You might consider avoiding around three in the afternoon when local schools let out. Just a suggestion.

Classic Pizza Slice
Michelle D.

Browsing through the internet to find the best $1 pizza and a random website recommend this so off we go. Well, it's the typical NY pizza with thin crust and cheese. I don't try the other pizza so I can't comment much or compare it with other place. I would say overall it's okay. Nothing spectacular, but not bad either. The crust is not dry, but the cheese wasn't to the degree that you can do a cheese pull. The size is decent, depending on how hungry you are, in general 1-2 should be enough. Regardless, it's pretty wonderful that we can still find something to eat with just $1 in a city as fierce as NYC

It's a very small place so here's some people for scale. Taken from the doorway.

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1 year ago

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2 years ago

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2 months ago

worst pizza i've ever eaten. service was horrible, took 15 minutes for a single pie. vibe was bad, place was awfully hot.

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2 years ago

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4 years ago

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6 years ago

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4 years ago

For only 1$ their pizza is way better then some that are sell 5$ a slice back in Montreal I did loved it and definitely recommand this place

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3 years ago

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9 years ago

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3 years ago

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5 years ago

Friend and I went there last night and ordered a few slices. We woke up this morning with food poisoning.

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3 years ago

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9 years ago

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7 years ago

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6 years ago

Solid slice, so cheap! Good filler when wife is hangry. Good ratios, mine was steaming it. Wiuld definitely go back!

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9 years ago

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Don Antonio

Don Antonio

4.1
(1.9k reviews)
0.1 mi
$$

Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

Found this absolute gem of a restaurant for neopolitan pizza and am OBSESSED with their ten year…read moreanniversary margherita. Beautifully pillowy crust with a fiery char, and there's a perfect balance of sweetness and acidity from the tomato and savoriness from the pesto. We were curious about the white pizzas so we tried the norma and that one was nice as well with a lot of textures from the eggplant and tomato. Personally prefer the margarita as it seems to be a more well-rounded pizza and the tomato just can't be missed. It was pretty packed inside when we got there and took the bar seating, so would probably recommend a reservation for larger parties (2+) on evenings. Definitely one of my top neopolitan pizza spots in NYC!

Photos
New Interiors
New Interiors
Ten year's anniversary pizza
Ten year's anniversary pizza
Arugula salad

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Arugula salad
B Side Pizza & Wine Bar

B Side Pizza & Wine Bar

4.5
(1.4k reviews)
0.0 mi
$$

Returned to one of my favorite pizza eateries and had to share the exact same meal that made me…read morefeel that way. We started with two fabulous drinks: An Espresso Martini and their signature Limoncello Margarita. We shared the Shaved Brussel Sprout Salad and it was fabulous. The bits of bacon, combined with the spiciness of the pepper spices, made this a perfect starter. The entree was also shared and it was the Spicoli 2.0 Pizza. I cannot recommend this pie, enough. You will taste flavors that you've probably never experienced before with a pizza. Also, the different textures of the arugula, creaminess of the cheese, and the perfect crust will make it a memorable selection. For dessert, we shared the Buttermilk Panna Cotta. Each spoonful of those strawberries, dancing with the firm custard and glaze, made this a stupendous cap to the meal.

Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

Photos
Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
Carbonara Pizza ($17)
Carbonara Pizza ($17)
Storefront

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Storefront
BarDough

BarDough

4.5
(431 reviews)
0.2 mi
$$

Bardough NYC is such a fun spot! The atmosphere is lively and energetic, making it perfect for a…read morenight out with friends or even a casual date. The bar is a great bonus--well-stocked and a great place to hang while you wait for a table. The staff really stood out to me--super friendly, attentive, and genuinely welcoming, which made the whole experience even better. And the pizza? Absolutely amazing. Fresh, flavorful, and perfectly cooked. If you're looking for a go-to pizzeria with great vibes and even better food, I highly recommend Bardough NYC!

Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

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BarDough
Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.

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A lineup of BarDough's signature cocktails handcrafted classics and modern twists made with fresh ingredients and bold flavors.
Tony's Di Napoli

Tony's Di Napoli

4.2
(3.1k reviews)
0.5 mi
$$$

Big shout out to best waiter Rob and his GM Dreni!!!…read more I came here in my birthday, July 2nd. We had trouble navigating and were late, and they still seated us and were so kind. First of all, Rob is so much fun, an excellent waiter, and very willing to go the extra mile for you. When Rob spoke to Dreni, he was kind enough to make a special accommodation for my and his serious diet restriction (since it's difficult to split a meal with him.) we appreciated this so much, especially in a busy restaurant. Not only were these men awesome, but they food was amazing!!!! And the ambience is beautiful and fun. There was also a photographer walking around, which will be framed in my home and made a great gift for my mom. I cannot recommend this restaurant enough.

We sat at the bar for dinner before a Broadway show, and the bartender was attentive, putting in…read moreour food order quickly and giving us water though he did rush us to leave before we finished our drinks. I got eggplant rollatini, an appetizer but a hearty dish. My mother got the rigatoni with mozzarella and eggplant and my other friend got the seafood pasta. Overall, pretty standard fare Italian American food for an average price point in the neighborhood. The calamari in the seafood was slightly overcooked but it was plentiful with clams, mussels, and shrimp as well. Overall, the restaurant was busy at 5:30pm on a Tuesday and we were glad to be able to grab seats at the bar. I would go again if I were seeing a show in the neighborhood but not for the food itself.

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Ambiance
Ambiance
Seafood Linguini in Luciano (white wine garlic sauce)
Seafood Linguini in Luciano (white wine garlic sauce)
Inside

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Inside

1 Dollar Pizza - pizza - Updated July 2026

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