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    11th Green Restaurant & Pub

    4.5 (28 reviews)
    ModeratePubs, New American
    Closed 6:30 am - 7:30 pm

    11th Green Restaurant & Pub Photos

    11TH GREEN RESTAURANT & PUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - 11th Green Restaurant & Pub

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    1 year ago

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    3 years ago

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    3 years ago

    Good food. Good service. Excellent homemade desserts! I'm partial to the carrot cake and crème brûlée. I also like the Cobb salad.

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    3 years ago

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    4 years ago

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    4 years ago

    Excellent food with reasonable prices. Will definitely be coming back. Chicken Marsala is so good

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    3 years ago

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    4 years ago

    Wednesday and Thursday specials are free bottle of wine with any entrée food very good

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    11 years ago

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    8 years ago

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    6 years ago

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    7 years ago

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    7 years ago

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    15 years ago

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    10 years ago

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    10 years ago

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    8 years ago

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    11 years ago

    Great little hidden gems. The owners are wonderful people. The atmosphere is very casual . And it's on a golf course makes it extra special

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    8 years ago

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    10 years ago

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    8 years ago

    The menu is very limited, the service is terrible, the manager Ken, does not communicate with the front desk, wait staff or the customers.

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    11 years ago

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    12 years ago

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    10 years ago

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    9 years ago

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    10 years ago

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    10 years ago

    Never a disappointment! We've been going for years and this family run restaurant is simply awesome!

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    12 years ago

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    Ask the Community - 11th Green Restaurant & Pub

    Review Highlights - 11th Green Restaurant & Pub

    First of all, it's a restaurant at a golf course, but do NOT be fooled into thinking hotdogs and burgers with a bag of chips.

    Mentioned in 4 reviews

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    The Captain Daniel Packer Inne - Candied Apple Martini and Spicy Baked Clam Dip

    The Captain Daniel Packer Inne

    4.0(746 reviews)
    14.6 mi
    $$

    Our annual trek to DPI (as we celebrated our anniversary), was once again enjoyable. It never…read morefails, the dwelling built in 1756 is truly enchanting. The shrimp presented in the cocktail were cold, crisp and fresh and the sauce had a great taste and consistency. We also enjoyed the DPI skewers that included a bit of steak tip, a sea scallop and a fresh shrimp that was that was grilled to perfection and drizzled with a bit of horseradish cream sauce. The staff members are always welcoming and the aura of the visitors -since we became a nation seem ever-present. Bravo DPI... See you soon. On a visit to Mystic, I could not wait to find a restaurant that served more seafood than I could easily settle on. Sitting in the Mystic Marriott lobby, yelp pointed us to the Captain Daniel Packer Inne. What a find. Although the building was restored in 1979, it's origin dates to 1756. Everything seems to have been preserved -including the aura. As you would expect with a building older than the signing of the Declaration of Independence, it is small in size but large in hospitality. Without reservations, we did not stand much of a chance in the upstairs dinning area, but a flight of stairs down to the pub in the cellar... and we were seated in 20 minutes. For appetizers, we had the phyllo dough lobster lollipops and an order of artichoke hearts that were resting in a light lobster sauce (the artichoke that is) that invited us to soak up what was left with the delicious homemade bread we were served. For our main course we had the halibut steak that was sitting on top of freshly mashed potatoes with a smattering of fresh corn kernels. The customer service attendants were mindful of their tables and visited at opportune times. -Not when you start to take a bite and never did we wonder where they might have gone off to. Parking was a bit of a challenge but by far worth the hunt. If you are looking for a very friendly restaurant with a historical beginning and great food... Look no further. DPI is a definite re-visit for us.

    I must first start by saying that I've been going to CDPI for 30 years. Honestly, on a cold winters…read moreday there's no better place than the cellar bar to sit in front of a fire, have a pint, and soup. The best. The building itself is gorgeous with thick beams and great finishes. It's a beautiful place even if it is a little tight. With that said, we had a party of 10 and had reservations in advance. Parking is always tricky, but we got a good spot in the lot and were very happy. The wait for the table was maybe 10 minutes which was not too bad. The waitress was very good and she took care of our water, drinks, and bread right away. The place was busy but we really were pleased with the service! I ordered the fish and chips. Most of the table ordered a steak, veggie, and mashed potatoes. Truffle fries was the appetizer that landed on my end of the table. They were not my favorite. Those who had the steak seemed happy with the meal. Both of us who had the fish and chips were not happy with the meal. We had fish and chips at Steak Loft the night before- and they did not compare. They were perfect. The order I had at Daniel Packard were heavy and filling but I was missing the light tempura batter, the crunch and soft fresh fish, and the great tartar sauce that is the standard for fish and chips! I didn't take my leftovers which is not the norm for me. I'll swing by in the winter for a pint in front of the fire no doubt, but I think another dinner is not in my future.

    Photos
    The Captain Daniel Packer Inne
    The Captain Daniel Packer Inne - Swordfish special

    Swordfish special

    The Captain Daniel Packer Inne - The Capt. Daniel Packer Inne at sunset.

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    The Capt. Daniel Packer Inne at sunset.

    11th Green Restaurant & Pub - pubs - Updated July 2026

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