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    1230 Ocean Bistro

    3.6 (60 reviews)
    ModerateSeafood, American
    Open 12:00 pm - 9:00 PM

    1230 Ocean Bistro Photos

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    Yara F.

    Really wanted to have a better experience here because it's a gorgeous spot on the water but it was extremely underwhelming. The calamari was so rubbery and seemed frozen, the lobster roll didn't taste fresh, the fish sandwich was as super bland, and the stuffed shrimp were just lacking. The staff was nice but very young and obviously untrained. Not to say a college student can't be a good server but there are some key things (like don't reach over a person to put a plate down if you can avoid it etc) that are just basic serving things that need to be taught and our server unfortunately wasn't. I feel really bad leaving only one star but I really don't have anything good to say :(

    Dinner....
    Bonnie B.

    We love this place...beautiful view. Delicious food. What's not to like. Tasty margarita and so close to where we are staying.

    The sun set from the deck of 123 Bistro Narragansett RI
    Lori S.

    I dined at 1230 Bistro a few weeks back and was extremely satisfied. The staff, food and view was excellent. My friends and I sat on the outside deck and the view as the sun set was gorgeous. Our young waiter Nick was so attentive and charming. The blackened swordfish was cooked to perfection as were the vegetables. We had a leisurely dinner with drinks and did not feel rushed. The price was excellent for the service, food and view we got. Definitely add it to your list of restaurants for next summer.

    Our view from our table at dinner.

    Wow, I was impressed with the platings of the food. My daughter had Salmon and I had Lobster Risotto, delicious!! Prior we tried the lobster bisque and the New England clam chowder. Yum!! We took our time and the waiter didn't mind. The view was incredible on a gorgeous day!

    this is the table after we ate because I forgot to take a picture before
    Lucas B.

    they gave me a free map, pthe food and service was good and i am happly fully and my tum tum is great

    a view of the ocean from a deck

    Food, service, views, all top notch. Best meal we have had in Narragansett during our week visit. Better than the "go-tos" in the area. May come back tomorrow! Recommend the fish chowder, broiled scallops, and the lobster scampi, if available.

    Our view on July 16, 2016!
    Cathy H.

    I can't say enough about this bistro. It was purely a wonderful, world-class dining experience. The restaurant sits up on the top floor, with both indoor and open-air seating - all with an ocean view. My husband placed our names on the waiting list, but we were actually seated well before the 30 minute promised wait-time. Our table was in the far, left-hand corner, perfect for viewing the rocky beach and the Point Judith Light. Our drinks came, and we're just so-so. I ordered a glass of Moscato at the bar before we had been seated, and J ordered a frozen strawberry margarita. My wine was clearly NOT a Moscato, and I questioned our waiter, Patrick (who, by the way, is excellent). He pointed out my choices, so I chose instead a Riesling. It was good, but not great. J's drink did not have the punch of a good 'Rita. Perhaps it was the tequila. We ordered the pan-seared scallops and the stuffed mushroom appetizers. Both were outstanding. Sweet and tender, the scallops just melted in your mouth. The arugala greens and tomatoes were a nice platform for the scallops! The mushrooms were stuffed with sausage and ricotta (I believe). They were also, to die for. I only wish we got more than 4 pieces. Buttery, gooey, cheesy good! Our dinner rolls came hot, and we're very tasty. Our Caesar salad was cold, crisp, not overly dressed, and very flavorful. Fresh ground pepper was offered at each course. Refills of water were also available through a very, conscientious staff. When our salad came out, our waiter apologized that our entrée was ready, as well, and he wanted to go get that for us. It was Lobster Two Ways. A baked, scallop shell-filled casserole of lobster, bread stuffing, butter and seasoning, and a boiled lobster tail presented atop of its own shell. A side of roasted, red potatoes and vegetable medley accompanied our shared entrée. Absolutely perfect! Tasty! Melty! Patrick came by quite often to check on us. We never once felt rushed or pressured. We were so happy, thus far. As for dessert, we chose the in-house prepared chocolate mousse. Fresh, whipped cream with blueberries and mint sprig were added before coming out. Yes, we split this, and it was superb. Our compliments to their chef for a terrific job here. We are very pleased. So much so, we want to return for our 15th wedding anniversary in September! We're looking at rentals right now. Check out 1230 Ocean Bistro on your next visit to this picturesque community. Beautiful views, quaint atmosphere, friendly staff and excellent quality food. All of this comes at a price! Be ready to pay handsomely. However, they don't take American Express. Glad we brought our other card. Visit this place! Ask for Patrick! You will not be disappointed!

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    4 years ago

    As of Labor Day they are closed so this needs to noted. Their website is also no longer functioning

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    7 years ago

    Delicious and my server Trestin was amazingly fun and funny. I had a lobster fra diavolo. It was perfectly spicy just like my life!

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    Iggy's Doughboys & Chowder House

    Iggy's Doughboys & Chowder House

    3.7
    (468 reviews)
    0.1 mi
    $$

    Thank you, the food was good, but they should let you know when the food is ready. I had gone to…read morethe window and asked if this was were you pick up the online order and the guy said yes . He never said it was ready fortunately I checked my messages and sore a text telling me that it was ready. then when I went to the window to ask about it he looked at me like I had five heads. the order was sitting there some time. you should review this with your staff that was there around 1:45 to 2:00pm on 6/27. the older man needs to aware of all the orders not just the ones coming from the window

    First night in RI for our family vacation, and we were eager to order takeout for 15 (10 adults and…read morefive children) after driving from NYS. It has been a year since we have eaten food from Iggy's, and the food was as good as we remember. Today is further proof that seafood tastes better by the sea. Our order included: Gallon of NE Clam Chowder --creamy, chunky and flavorful) Even the children love it. Three dozen Clam Cakes --great texture, fried perfectly but needed more clam bits Three orders of Fish Fry --very large pieces of battered cod, fries and small coleslaw Four Fish Fry Sandwiches One Fried Shrimp One Baked Haddock dinner --excellent Kudos: Compostible cardboard is used for dinners and sandwiches. Bowls for chowder were also paper based instead of plastic. We placed the order online for pick up. The restaurant was extra busy on a beautiful Friday evening in July with multiple take out orders as well as dine in service.

    Photos
    Inside seating
    Inside seating
    Lobster roll dinner
    Lobster roll dinner
    Line is long but moves fast

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    Line is long but moves fast
    Champlin's Seafood

    Champlin's Seafood

    3.6
    (320 reviews)
    1.5 mi
    $$

    Since it has been four years since my last review, I think it is time to reiterate how great the…read morefood and ambiance are here. Five of us enjoyed our dinners on a Wed. Evening in July. Two liked the Raw Oysters and Little Neck Clams served with three sauces: vinegar based, cocktail, and hot sauce. Three of us ordered locally caught baked Flounder. Very large piece of fresh harvested fish were succulent. Whole filleted fish? One ordered the Scallops. The large scallops are cooked perfectly and flavorful. A few days later, I ordered the Scallops at Champlins! Delicious My grandson ordered the grilled swordfish which I considered ordering. He wanted me to try a piece since it was perfectly cooked. It was not dry at all. My daughter had the broiled sea scallops, her favorite. We keep coming here because they serve great quality seafood that is prepared skillfully. Ambiance: Eating seafood seaside can not be beat. Champlain's is located in the scenic fishing village of Galilee in Narragansett, RI. You can watch the commercial fishing boats and the Block Island Ferry enter the port from the wrap a round windows on the enclosed deck. Prices are low to moderate.

    If you want a true Rhode Island seafood experience, this is the place. Champlin's Seafood is as…read morefarm to table as it gets, except it's literally ocean to plate. You can sit there and watch the fishing boats come in knowing that seafood is about to end up on your table. It doesn't get more authentic than that. The calamari is cooked perfectly and so good. The littlenecks and steamers are my absolute favorite, I honestly have never had better. Everything tastes insanely fresh. The staff is what really makes it special. Some people have been working there for decades and it feels more like a family than a restaurant. Their bartender Kerri has won awards just for being herself, and once you meet her, you'll get it. It wouldn't feel like a real Rhode Island visit without stopping here. Champlin's is just one of those places you keep coming back to.

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    Champlin's Seafood
    Clam cakes
    Clam cakes
    Menu

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    Menu
    Jimmy's Port Side

    Jimmy's Port Side

    3.5
    (153 reviews)
    1.4 mi
    $$

    We stopped into Jimmy's Portside Sunday after the art show. We pulled up about 11:35, and there was…read morea crowd by the window. I assumed it was a line, but as it turns out, they hadn't opened the windows yet. That took about ten minutes. Fortunately once they decided to open up, they were pretty quick. We sat outside on the covered patio, which was great. We split a combo platter with calamari and oysters. Many fried items can be made gluten free in separate fryers, though it is a $4.50 up charge. My husband didn't care for the Cole slaw, but everything else tasted great! I loved the calamari and oysters. Definitely a place to stop into if you're in the area.

    Jimmy's Port Side is our go-to seafood spot and one of our favorite places to spend a Rhode Island…read moreevening. The location is hard to beat, especially when we can grab a table outside and bring the dogs along. My boyfriend loves the lobster bisque so much that I've genuinely seen him lick the bowl. His lobster roll looked perfect on our most recent visit, served on a buttery toasted bun and overflowing with large chunks of lobster. As someone who eats gluten free, I especially appreciate that Jimmy's has separate fryers. It's such a treat to be able to enjoy fried seafood without worry. From the fried scallops to the fish and chips, everything has been delicious. The generous portions, friendly atmosphere and dog-friendly outdoor seating keep us coming back. Thank you to Jimmy and the entire team for creating such a special place. We absolutely love it and can't wait for our next visit!

    Photos
    Dining room. Cash only, no wait staff.
    Dining room. Cash only, no wait staff.
    Baked stuffed lobster- the best!
    Baked stuffed lobster- the best!
    Baked, seafood stuffed, Cod

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    Baked, seafood stuffed, Cod
    Spain of Narragansett

    Spain of Narragansett

    3.8
    (313 reviews)
    0.3 mi
    $$

    Another wonderful dinner here--just as enjoyable as our visit back in January…read more Service from Griffin was exceptional. He was attentive, knowledgeable, and genuinely welcoming, taking the time to explain the specials and answer all of my menu questions with patience. Truly five-star hospitality that elevated the entire experience. We started with the complimentary bread and butter--a simple but appreciated touch. The salad special was well executed: mixed greens with mandarin oranges, apples, strawberries, almonds, and walnuts, all lightly dressed in a honey mustard vinaigrette. Fresh, vibrant, and well-balanced. They split the salad for us for a minimal fee, which was absolutely worth it given the generous portion. I had the North Atlantic salmon over angel hair pasta--tender, flavorful, and cooked just right. My husband's pasta special with shrimp, scallops, and lobster in a pink vodka sauce was equally good, with fresh seafood and great flavor throughout. We ended with the key lime pie, which was light and refreshing--the perfect finish. Consistently good food, warm service, and a relaxed local vibe--exactly the kind of place that turns a casual dinner into a spot you keep coming back to.

    I visited Spain with my family for dinner and it was not what I expected from a Spanish restaurant…read more Most of the items on the menu are heavy dishes that lean more Italian-American or American in my opinion. Vegetarian options are very limited-the evening I visited there was a pasta with vegetables and vodka sauce, a spinach dish and grilled vegetables. I ordered the grilled vegetables and got a giant platter of many different types of vegetables. This was fine except there was half an avocado on top that even a very generous drizzle of balsamic glaze couldn't hide was past it's prime. I only looked at the wines by the glass, but there was one Spanish white and one Rioja. I ordered the white wine and it was solid. My family ordered the veal parmesan, fried calamari, linguine with clams, a mushroom appetizer, and coconut shrimp and they were happy with their dinners. The veal, calimari and linguine had a lot of oil. All of the portions are huge and there's a $5 fee for sharing, so definitely come with an appetite.

    Photos
    Spanish Paella
    Spanish Paella
    Shrimp wrapped in angel hair pasta
    Shrimp wrapped in angel hair pasta
    Chicken Andaluza

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    Chicken Andaluza

    1230 Ocean Bistro - seafood - Updated August 2026

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