Such a lovely place! Wait staff always attentive. Indoor and outdoor seating. Excellent food. Very special. Their olives need to be upgraded; should be large and stuffed for what you pay for a cocktail! read more

1933 Lounge - Lame, unstuffed, small olive (another already eaten). They need to up their olive game! - Cocktail Bars Near Me - Carmel, Indiana

We stopped in for a late lunch on a busy Saturday. We both loved the atmosphere right away - it has a bit of a masculine decor. The lounge seats definitely looked like a fun place to come back with a small group. Service was fast and friendly, but we also didn't feel rushed in any way. We both ordered The Executive off the lunch menu. It included St. Elmo's famous shrimp cocktail, two sliders, and a small Caesar salad. It was WAY too much food, but it was delicious. Next time (because we're definitely coming back) we will try the smaller option The Intern. If you're out during the day, I recommend stopping at the 1933 Lounge! read more

1933 Lounge - Lounge area - Cocktail Bars Near Me - Carmel, Indiana

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A large group got together for a Christmas dinner last week, which we have done for the last several years and this was the best of all the places we've been in the past. Service was top notch, food was delicious, and the ambiance is gorgeous. Food- we ordered a ton and the only thing I didn't like that I tried was the 1933 roll. A little too fishy tasting for me. Glad there's a place this nice super close. read more

1933 Lounge - Cocktail Bars Near Me - Carmel, Indiana

Beautiful location. The food was delicious, the only downside was that we asked them to box up our leftovers and didn't get them. read more

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Beautiful restaurant. The service and food is impeccable. I had the ribeye which was cooked to perfection. The baked potato was excellent and came with a variety of toppings. It's a menu based off St Elmo's. They have a full bar and great wine list. I wish they had more variety by the glass at a $10-15 price point but I found one I really liked. Highly recommend. read more

Absolutely awful experience will never return and would avoid at all costs. Tried to have a nice dinner with family but was ignored for 15 minutes before being seated. Manager was a real jerk too read more

This was our first time going to 1933 Lounge and we went during devour. The ambiance was so eclectic and fun. It reminded of the 1920s. It would be great for girls night cocktails or for a fun date night. Service was impeccable - our waitress was so kind and had perfect timing. Food wise, the shrimp cocktail is basically just horseradish. The calamari was rubbery. The salad was fantastic. The entrees and dessert made it worth it. We had a filet that was perfectly seasoned and cooked with potatoes. Then salmon that was amazing that was paired with green beans (which were slightly hard/undercooked). Finally we wrapped up with the chocolate mousse pie between the two of us and it was phenomenal. read more

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The seating is eclectic. We sat in the bar area for dinner at 8:30 on a Wednesday night. It was very loud and difficult to hear each other. The food and service were great. The ribeye was perfectly cooked and seasoned. Highly recommend the ribeye. The cream brûlée corn was outstanding. Very unique. I recommend the bread service. It comes with a butter candle, also unique. Bread was excellent for the $6. Lobster bisque was good for the Midwest, I've had better on the east coast. We didn't order any appetizers. read more

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Ambiance is 10/10, trendy, cheeky, classy. Drinks: we ordered a few lychee martinis (best I've had and I've tried many lychee martinis), the gatsby, and Manhattans. Drinks were not too sweet, super smooth, and just tasty! Apps: seared tuna was fresh tasting and not fishy!( so surprised since its indiana) Lobster bisque: very flavorful without being too salty and had decent amount of seafood in the soup! Seafood pasta: a little too cheesy and saucy but overall flavor was good and generous with seafood Filet mignon: good quality meat but the exterior flavor was lacking and the dish was cold by the time it was served. It was really busy so our service wasn't great and our drinks took awhile. But I'm sure every server is different read more

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Recently open and wow I was blown away! The ambiance is nothing like I have seen, it's stunning and warm and cozy and inviting. It's easy to get to with parking. The food is top notch and you definitely pay for quality food and drinks. Our server was absolutely amazing and so sweet. It was a celebratory lunch and our server made it even better! All around a great experience!! read more

1933 Lounge - Cocktail Bars Near Me - Carmel, Indiana

1933 Lounge Carmel is a different vibe from the 1933 in fishers. The Carmel location has a fantastic patio and an indoor/ outdoor bar. Our server DJ was nice and on point with his descriptions of the entrées we inquired about. The wagyu burger was juicy with garlic aioli. I choose a baked potato with butter and sour cream for my side but there were plenty of other options to choose from. The bread pudding was moist and not overly sweet. This restaurant is the perfect spot for patio season. read more

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I found the lounge to be a very wonderful experience. The interior design was lovely and the food was scrumptious!

Birthday dinner. Loved the restaurant. Food was great. Service was OK, up until the bill. This new 'pay at the table' is one of the lowest forms of cost savings I've ran into at a restaurant. If I wanted 'Chili's' service and corner cutting, I'd go there. Waiter brings the check and presents it in the form of holding the machine, 'check' amount clearly visible to the entire table, doesn't say a word, just stands there. My date sees the price, is shocked, and then becomes embarrassed and concerned. She felt as though she'd over ordered. This should NEVER happen in a restaurant such as 1933. There is absolutely no good reason to treat your customers as if they are not worth discretion. A 'good' restaurant leaves payment as a quiet, discrete event. Not a table presentation and quick execution. I won't go back if this table side payment plan continues. It might be easier/cheaper for the restaurant, but it forces a tip amount in front of the waiter, presents the meal cost to the entire table, and lessens my view of the entire meal. I'd expect more from a restaurant supposedly of a higher caliber. Great experience ruined by cost cutting check payment. Get the paper and pen back and regain something for your customers. read more

Came tonight with friend for the first time. Food and atmosphere was amazing. Definitely will be back read more

1933 Lounge - King crab grilled cheese was amazing - Cocktail Bars Near Me - Carmel, Indiana

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So opulent! Love love love the decor and esthetic. I opted for the lunch combo meal, it came with a caesars salad, shrimp cocktail with the famous St Elmo's cocktail sauce, 2 sliders with choice of wagyu beef, filet, or shrimp. Their were two dipping sauces on the side for the sliders. I also had 3 cocktails. I will be making a return trip here to try more on the menu. read more

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Beautiful interior. Food is typical steakhouse and done poorly. Lobster bisque was cold and gloppy with a skin forming on top. The grouper sandwich was deep fried (there's only one reason to deep fry grouper- poor quality fish) and I mean deep, deep fried. Apparently the emphasis here is alcohol and appearance. No originality or effort in any other department. read more

The restaurant itself is nicely decorated and huge. We wanted to sit outside so we had to wait around an hour to be seated. While we initially went for a quick date night to grab drinks and split appetizers, turned into a feast. We ordered a few drinks, lobster bisque, sliders, crab mac&cheese and a tuna filet. I was bummed out with the crab Mac& cheese, it just didn't hit the spot. Everything else was good, but the total was $259 with tip. I would like to try again, on the cheaper side. So next time I'll make reservations so I don't get overly hungry and stick to drinks and appetizers. read more

Wonderful experience. Excellent service , food & drinks! Loved the Gatsby gimlet, wedge salad, filet & prime rib?

Came in today for lunch as a guest of a VIP invite. I didn't take a photo of the food due to it being a working lunch, but the it was amazing. I had the Intern with grilled chicken Caesar salad. The shrimp cocktail was delicious, the Caesar was one of the best I have ever had, and the chicken was cooked just right. Even the croutons on the salad were great. The interior of 1933 is spectacular as well. The inside was much bigger than I thought and had a huge sprawling bar, as well as a large patio seating area that could be opened up to the outside on nice days. The staff was incredibly friendly and attentive. I would love to come back in the evening to try out their cocktails and enjoy the evening vibe. read more

Two of us sat at bar. Bartenders was very nice and quickly got our drinks and menu French dip sandwich and mac/cheese both very good. Husband had shrimp cocktail and sliders. He preferred filet over wagyu one. Beautiful inside and we had a nice visit read more

1933 Lounge - French dip sandwich, shrimp cocktail sliders - Cocktail Bars Near Me - Carmel, Indiana

This beautiful restaurant is out of this world. The beauty, impeccable attention to detail of this property is first class!! Food and drinks are delicious. Go see Gabriel he is super friendly and will take good care of you. The Hoosier Hospitality is 1933 is bursting at the seams read more

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Excited to try this place once it's officially up and running. Was able to dine here for a pre-opening limited menu. Drinks were fantastic, and the service was fine especially considering everyone there was new and learning. They were able to easily accommodate a friend who was vegan with options for every dish. Definitely recommend one of their salads if you're dining in. Also recommend reserving one of their lounge areas if available for drinks. Really great atmosphere can't wait to try out their outdoor seating areas this summer. read more

1933 Lounge - Sliders - Cocktail Bars Near Me - Carmel, Indiana

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We were so lucky to have been able to attend one of the testing nights at the new1933 in Carmel. Folks, the ambiance and decor in the place is second to none! We shared the shrimp cocktail and spin dip appetizers. Then had the burrata salad! Yowza was it heavenly! Then tried the lobster bisque-creamy and delicious. Could have used a lil more seasoning. I then had the 8oz filet with bourbon peppercorn glaze and roasted asparagus. Both were phenomenal. The asparagus may have been the best I have ever tasted. All followed up by the blueberry bread pudding and coconut cream pie that we all shared. Both were tasty. My friend had the seared tuna and was very pleased with it! I absolutely cannot wait to sit on the beautiful patio when the weather is nice! Don't sleep on this place! read more

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This is the fifth time I have been to 1933 Lounge. In every instance, the experience has been exceptional. From greet staff, to waiters, everyone was kind, personable and helpful. In regards to the food, we were there at lunchtime and I ordered The Executive, while she prefers ala carte. The Executive comes with the exceptional shrimp and equally exceptional St. Elmo's cocktail sauce. It was delicious. It also included Wagyu sliders, and a salad. There were other options, but I have centered on this one as my favorite. Quality has been the same with every visit, maybe that is why I keep ordering it! My friend opted for sliders and a loaded baked potato. Atmosphere was delightfully classy, as was the waiter. We will definitely be back as there are many more options to explore! read more

We sat and waited a long time for our server after being sat in an empty room only to be served well done meat when it was ordered medium rare. I pointed it out and was still charged. Call that customer service? Will not be back . The decor is amazing read more

This is our first time to this location, as we normally go to the fishers location, but wanted to try something new. I will echo other reviewers to say this definitely has a very much different feel to the fishers location, but I actually really liked it. I love how bright and open the restaurant felt. We had a great seat outside on the patio and really liked it. The service was very good, if anything I felt like they were too on top of things and almost felt rushed at points when we were just trying to enjoy our night. I normally get the burger but tonight I ended up just getting a couple sliders. Of course, all of their meat is cooked great, so all the sandwich options are great. This time the standout was definitely the bread. I hate paying for bread like that, just a personal pet peeve, but we wanted to try it, so we bit the bullet and WOW! It was so good! We were almost licking the butter up after we were done with the bread. It had this subtle garlic taste and it was so good. I would definitely recommend it. We also got the white chocolate bread pudding dessert, which is one of my favorite desserts of any restaurant anywhere. Overall, I think we would honestly chose this location over the fishers one, and we will definitely be back! read more

1933 Lounge - Cocktail Bars Near Me - Carmel, Indiana

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This is my favorite restaurant in all of Carmel, which is saying a lot. You know you're going to get great food and service at any Huse Culinary location, but the ambiance here is top notch. This feels like a restaurant you'd only find in a much larger city, but it's approachable and fun. read more

Loved the seafood tower, amazing shrimp cocktail... watch out the horseradish is powerful and super yummy. Our server was amazing, she gets it. The wife and I wanted to split the entrée since we were traveling and didn't need to have left overs. She made the dinner even better. Steak was fantastic, did the Ribeye, aged 60 days. Great experience. read more

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For as gorgeous as this location is - the service is horrible. Twice I've tried to give the newest location a chance and have experienced rude front of house each time. Truly ruins the rest of the experience. The first time I went we were basically pushed out the door as they had "no availability". Tonight was the same except outdoor seating was available. The front desk was very rude about it and we were told to wait for 10 minutes, which was fine. We were sat mostly in the sun, when we asked to lower the shades we were told "they don't like to lower the shades" and they would only raise it. Drinks took a very long time to get to the table, the shrimp cocktail had minimal sauce on it which is highly unlike any of the restaurants to do. When we ordered food we were told they couldn't swap the soup for a salad, even if it costs more. Overall just a horrible experience so a high quality brand. Fishers location is 10x better - Anthony's down the street has way better service. This is an extreme let down for the brand. read more

Great ambiance and definitely not a formal place to dine. Good place to go for cocktails and shareable appetizers . Not very many booths for dinner but lots of tables and unique highback chairs. read more

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Wish I could give this place more than 5 stars! Went here for a birthday dinner and the atmosphere was perfect. We started with drinks and they were all fantastic. Highly recommend The Gatsby cocktail. We ordered a few shareables and they were perfect to split between the 6 of us. Entrees did not disappoint either. Our server Jackie was wonderful and they allowed us to bring an outside cake to share. They also offered a few birthday dessert, the Blueberry White Chocolate Bread Pudding was a dream. Will 100% be coming back soon! read more

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Love the ambiance. Huse Culinary spent a fortune on building this space out. From that perspective, this place is amazing. I've only had light/heavy appetizers at this location, which is essentially the same food, from the same supplier that provides for all of their location. All are good. Here's where major improvement is needed: service... I'll concede that there's still a learning curve for the new location but this is not what visitors expect from a Huse establishment. read more

This place is gorgeous! We were seated on what I'd describe as the porch and being a sunny day, it was lovely with all the light coming in. The lunch menu is limited but really what else needs to be added? I opted for the $25 Director which included 2 sliders, your choice of filet, wagyu beef or a fish, along with Mac and cheese and a Caesar salad. The filet sliders were out of this world. So tender and flavorful and the horseradish sauce spectacular. I could eat it by the spoonful! Our server, Lana, was charming and spot on with her pacing of service! I want to try their Happy Hour next. Don't be put off if you can't score a reservation on Open Tanle. I couldn't but we had no trouble getting a table as walk-ins. Nice job Huse Culinary! read more

First of all this place is gorgeous!! It doesn't feel like a place you would find in indy/Carmel even. There are different themes in here. Lots of gold and greens. There is a hand painted red room. There is a room with all carpet in the walls. There Is a lighting fixture over the bar worth over $1 million. I couldn't stop staying at all the decor. There is so much detail. The patio alone feels like somewhere in another country. The patio is covered with clear shades that come down and heated floors! It was particularly cold on this morning but the patio had me toasty. The service was great!! The server was knowledgeable. Many good recs. I got the corn creme Brule on her rec which I probably wouldn't have ordered otherwise. It was sweet and savory and lil spicy. Interesting. The wagyu sliders were very good and blue cheesy. The ability comes with is yummy. It's good to dip ur fries with too. I got ranch for my fries but the aioli was a little better. The ranch a lil runny. The fries were fresh n hot. The lychee martini was cute with the bubble but I wouldn't get it again. It sounded great but wish it tasted better. The entire place is awesome inspiring. Even the restrooms. Each one is different. The entire place from the moment u see the building to the time you leave is beautiful. Can't wait to come here again and again! The vibes are immaculate read more

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Went to 1933 for V-day afternoon. The design and ambience of the restaurant is superb. However, after 25 minutes of nobody stopping by our table I went up to the hostess and requested water. From there it was another 25 minutes until we were served our ordered drinks. Honestly, did not expect an establishment like 1933 to take 50 minutes to serve drinks. Afte the drinks we ordered food, the sliders were ok, a little overcooked. My wife's salmon was very raw in the middle and sadly had to be sent back (legitimately the first time I have ever seen her do that). I should also mention we were at the restaurant at 2:30 it wasnt like the place was a packed. 1933 comped our two beverages which was nice but for having to track down water and not serving good food I would stay away. read more

Service was amazing, food was spectacular. Took my grandson for his 25th birthday, and he enjoyed his Wagyu steak sliders and I enjoyed my Devour INDY filet mignon with horseradish/Gorgonzola topping! The table was extremely comfortable, noise level average. We look forward to going back when the weather is warmer so we can enjoy an alfresco dinner! Sorry, I didn't take any pictures of our meals! read more

Xmas Eve started out great. Initial service was attentive and app courses up until the entrees went well. Cocktails, great; shrimp cocktail, wedge, burrata and bread, great; Flowers Pinot noir, excellent as always; wine service, needs refining. Lobster bisque, great. Then came the entrees. One filet mignon was good, the other was under and just needed to be brought up a little more, and the mushrooms side was lukewarm at best. Not a huge deal, easy fix for those two dishes, but after dropping off the entrees, the server completely disappeared. No check back, nothing. I had to search for her to get it fixed. Too much time passed and everyone else was eating so my mother ate alone. My aged ribeye was probably the worst I've had in a long time. Mealy, dry and chewy. Medium rare Pittsburg and was basically inedible (I was a server at Eddie Vs). Should've sent it back but after waiting for the server to even check on us, I was more concerned with my guests. 4 people, one round of cocktails, 2 x $100 bottles of wine =$900 dinner. Not sure how that happened, but 100% not worth it. Furthermore, apparently it costs two dollars to remove bacon on your loaded baked potato.. Food: 3 for what went well Service: 4 at first then 1 Atmosphere: 5 place has potential and many people probably have had a better experience. read more

the ambiance is amazing and beautiful. we ordered couple drinks and appetizers which were great! Wagyu hamburger was delicious, but the steak meat quality was very poor, and wasn't made correctly. our Server was attentive, but some communication wasn't clear about side dishes and upcharges that we should not received at the end. I am not sure when it comes to bills and payment it is handled gracefully. May be it is not expected for this ambiance! read more

This was our first time to dine at the Carmel location. Love the location and ambiance! The food was exceptional! It was a great experience! Logan is a great server! She was friendly and interactive. We will be back!! read more

1933 Lounge - The end of a yummy key lime pie!! Our favorite to celebrate my husband's Birthday! - Cocktail Bars Near Me - Carmel, Indiana

The ambience was beautiful, elegant and some areas more spacious than others. I was so wanting to love the food, but it fell short for me and our guest with every passing dish. My husband and I and another couple pick this over our usual Ruth Chris or HC in fisher. guest arrived before and had their drinks, it took a waitress 8-10 minutes to even stop back by the table for our drink order. Then even longer to come back and take our meal orders. In the essence of time we ordered app at the same time as meal. Starter was the shrimp cocktail. The shrimp was smothered in their signature sauce, but it was overwhelmed in the sauce you couldn't find or taste the shrimp. 2nd, I ordered the wedge salad, under dressed and fresh but very bland. I followed with 10 oz filet, the flavor wasn't of a grilled steak over a fire but more of a pot roast flavoring. I was so Very disappointed. Baked potato skin was a dark and overcooked, the insides were not fluffy and hot, but lukewarm at best. By this course we all were in shock at the food we were being served. Followed by the blueberry bread pudding, the pudding was literally served cold, not remotely warm. It was served with lots of whipped cream and a la mode, I asked the waiter if it was to be warm she said no, because it had "ice cream" . All bread puddings I've ever eating are always served à la mode are hot or very warm. The meal Started out poor and ended even poorer. I may try this a second time because it is located just a few miles from our home. Our Bill was over $325.00 (w/tip) for two. I would be fine with that total if I enjoyed the meal read more