We came here specifically for bottomless mimosas but unfortunately they weren't even doing them…read morebecause of trivia. While this was frustrating, we stayed anyways for brunch. We sat outside because the trivia was really loud and we weren't playing. The food was good! I enjoyed the french dip cheesesteak i ate the entire sandwich. My friends enjoyed the wraps and the hot cakes were yummy! The server seemed flustered and had lots of issues splitting checks. I would definitely try again when they actually allow bottomless.

The best sweet potato fries on the planet!!! Everything I've eaten here has been top tier! This is…read moreour little group's homebase! We have made friends with Jason and the crew! We love it here!!

Really fun no frills dive bar in Fed Hill; I stumbled in around 10p on a Saturday night and was met…read morewith lots of good energy, some solid drinks, and some good wings. Can't beat a spot like this. The bar itself isn't very wide (not surprising for this area), but it is long which plenty of bar and table top seating as you maneuver through the space. This is a true sports dive bar; lots of TVs displayed on the walls and sports memorabilia hanging up. The drinks are solid and really well priced. They had tall well drinks for $7, buckets of rail drinks for $10-12, and jello shots for $2-3. Very easy to have a good time on a budget! All the drinks we had were well made and met our expectations. I got an order of the honey old bay wings for $14ish; they came out piping hot, were crispy, and well seasoned. I'd get them again for sure. If you're looking for a dive sports bar, this is a good option for you. Good for drinks, good for food, and good for environment. I look forward to coming back during football season, looks like they'll have really great energy and atmosphere.

I came in from New York on the Greyhound Bus and was looking for somewhere walkable that was open…read moreearly. My Google search led me to this place, and I wasn't disappointed. The food was solid; I had a bacon cheeseburger and tots, to which the burger tasted almost like a Wendy's burger on steroids. It was enjoyable. The owner - John, was a very nice, welcoming guy. Bought my table a round of shots, talked a bit, and even gave us some natty boh glasses to take home. Gestures like that make you want to come back to a place and tip generously. Natty Boh drafts for $3 were ice cold and went down smooth. Hair of the Dog will be in my pre and post game rotation every time I come down.

Awesome local spot! Our bartender, Jesse, was very friendly and answered any questions we had about…read morethe food and beer menu. There is a great selection of beers, both drafts and cans. We ordered a cheesesteak to share. We were able to see the chef working hard to make all of the orders for others and us which was cool. The cheesesteak isn't my favorite I've had, but still pretty tasty and very large. Good size for sharing. Their burgers and wings looked good and I enjoyed their fries as well. Overall, this is a really cool neighborhood spot and I'll definitely return!

My partner and I have lived in the city for about a year and a half and hadn't been here yet, so we…read morefinally went over to check it out! We had a good experience overall. It's definitely on the divey side, but in a fun, laid-back way. Our server was great and even let us sample a few beers before ordering. I tried a pumpkin ale -- which I actually loved! It surprised me because I don't usually drink beer (hate is a strong word, but I normally don't like it). This one was sweeter and enjoyable. We got the garlic rosemary fries (the aioli was perfect), plus the blackened chicken tenders and honey Old Bay wings. Definitely not a place that'll leave you hungry -- portions are generous! We had a great time and enjoyed all our food. The only reason I left off a star was because the bathroom freaked me out a little ..but I'd still visit again. Casual setting for sure -- we saw lots of friend groups hanging out that seem like regulars. Seems like a great neighborhood spot with a solid community.

First time at Canton Local today. Someone had mentioned it was recently converted into a gay bar,…read moreand that is absolutely the truth. Great, friendly staff. Met the owner, Brice and his husband, Matt. Strong drinks, inviting atmosphere, and the friendliest guys around. Will def be back.

I've been frequenting the Canton Local for a few months, and it's definitely a top spot amongst my…read morefriends. The best deal is absolutely the Wednesday wing night - they are cheap and delicious. That said, it's getting pretty popular so if you want a table and want the wings quickly, you need to show up on the earlier side. The last time I came, they had to turn some people away. That said, the service is always good. They could maybe use a few more employees on busy days, but they try their best. Overall, I'd recommend this nice pub-style spot for some cheap, standard food & drink.

Loved this place! It's in a row home with the kitchen upstairs (lots of seating with booths and…read morechairs at tables up there!) as well as a small bar. There's also a bar on the first floor, but mostly for sitting at the actual bar, plus you can sit outside. Super friendly owners and staff. The buffalo wings were out of this world - great size, crisp, and the sauce was addictive. Lots of sports memorabilia on the walls as well, so cool to see! Must visit!

I am a huge fan of Ellie's and all of the staff and all of the food! All their cocktails are yummy…read moreand the staff are friendly and attentive. It feels like your favorite local spot and can get crowded so make sure to get there before dinner time if you want to sit and eat on the weekend. I've tried a few items including the steak poutine and the simple salad. If you're just looking for a beer and a snack, the munion dip is a great option. My favorite dish is the chicken tenders. I think Ellie's does it best as the chicken comes out crispy and hot and they have a few sauces to choose from. Ellie's is a great spot if you're in Canton and want some good bar fare!

Swill Apothecafe is a dope place for sure. The art work is amazing, the DJ was spinning great…read moretunes, and vibes from patrons were friendly. The atmosphere felt like a familiar space even thought it was my first visit. I stopped in for weekend brunch. We had chicken & waffles and the BLT. The chicken was the star of the plate, it was fried to perfection and well seasoned. Sadly, the waffle fell flat. It did not hit the crispy, fluffy notes that you expect from a waffle that is done right. The BLT was a hit! That bacon, that bacon, that bacon... YUM. It was thick cut and cooked perfectly. The drink was some named after some kind of car and wheels... I can't recall the name... Cadillac on 22's or 'Maro on 30's... something like that. It was just ok but the side car made it a hit. The service was friendly enough without being bothersome.

The service was amazing! Food was Dee- licious!!!! Will definitely be going again. Went for a girls…read morebrunch and we loved the ambiance. Awesome vibe!!!!!

It had been a minute since I have been to turps. On a beautiful bar hopping night, I made it my…read morebusiness to add turps to the line up. We strolled through mount vernon and sat at the booth closest to the door. In true bar hopping fashion my friend and I put in or drink orders and decided on food. Of course I got a few whiskeys and a few green tea drinks. I must say they really missed the mark for the green tea drinks but lucky for them, this was stop number four , so I was already 2 sheets to the wind. Service: our server got all our food correct and brought all our drinks promptly. Food: I am a huge fan of the lobster Mac and cheese. I can't tell you what part of the lobster it is, all I know is that it's a healthy portion for 10 bucks. It's quite delicious too. My friend is now a believer as well. Their pizza Is quite delicious, especially on half price pizza night. The wings aren't too shabby either. All In all it's bar food so you can't expect too much. If you're drinking, it definitely gets the job done. Cleanliness: the bathroom are always pretty filthy. If you are a bar crawler like me, I'd hold it until the next spot. If you bring your own sanitizer, you'll be fine.

Are the new owners trying to sabatoge their own restaurant? Within the past year, prices have…read moreincreased 40-80% on every item, yet food quantity and quality is at at all time low. The bar is never stocked with enough of the basic liquors or beers, let alone enough other things to make a genuine mixed drink. (Remember the Super Bowl this year when their taps were dry and barely had any canned or bottled beer prior to the day, yet didn't restock for the game?) They are so stingy they make the bartenders use actual measuring cups to pour drinks, then watch the employees on camera and reprimand them if a pour amount is the slightest bit too much. They've either fired or drastically cut back the hours of the best staff the place has had for years and have replaced them with a server who admits she prefers to work when the place is empty (and, quite frankly, doesn't even pay attention to customers who show up). The bar stools are so dilapidated I'm surprised no one has gotten seriously hurt from one breaking under them. The hours are also not consistent. Not only does the restaurant close earlier than almost anywhere in the city, the kitchen often closes a solid 45min before the advertised closing sign; which you don't find out until you walk in and realize you can't order food. Turps used to be the daily hangout for the neighborhood, with many folks eating there at least once a day, every day. Now we go only to support the one or two good bartenders when they're actually work; the food is so terrible, has gotten so expensive for what is offered, and service is so terrible, it's no longer worth going just to go and hang out and eat and drink on a regular basis. The new owners need to stop running the place into the ground; it's like they don't even know how to manage a bar and restaurant. They've taken a thriving neighborhood staple that took care of their employees and turned it into a pit. Truly a shame.

We were at Union recently having a few beers, as one does, and thought we'd just stay there for…read moredinner. We were intrigued by the menu and found several things we wanted to try. We started off by ordering three appetizers - the fried feta, the nachos and the pork belly. The feta tasted great on its own, but we thought the dipping sauce was too sweet. Was it honey-based? The pork belly itself had great flavor and the sauce wasn't bad, though we thought it was sweet as well. The meat is the star of the show and doesn't need such a thick coating of sweet sauce. The nachos were a total disappointment. While the plate was piled high with chips, there was a distinct dearth of toppings. There was a cheese sauce on some chips and there was a dollop of sour cream in the middle but it had very few beans or other toppings. Really, most of the dish was just plain chips. Total waste. When it came time for entrees, we ordered the Rachel and the fish and chips (we were disappointed that the "today's menu" online said they had fish tacos but the menu in the brewery did not list them). The fish and chips was a total disappointment. Typical breading but thin pieces of fish and was served with only a tiny portion of vinegar. The Rachel was okay but really nothing special. While we'll definitely be back to Union in the future, I doubt we'd order food from here again.

Good place to get your grub on when at Union for beers. A nice selection of greasy items to pick…read moreat, share, or make a full meal! It's a small hole in the wall operation, almost literally. So most of the time it's fine, but while most staff are making food, the day I went it was one guy taking orders and delivering them, so you might stand there awkwardly with no one at the register to greet you for a couple of minutes. I got the "Dustin's Really Awesome Version of a Sandwich They Used to Make at a Really Famous Restaurant" and it was fantastic. It's hard to go wrong with a long thick slice of pork belly topped with BBQ sauce and pickles. I would absolutely get this again. I think I would drop the $3 upcharge to upgrade chips to fries. The chips were basic Utz out of the bag. Not bad, but this sandwich needs fries I think. A lot of other stuff on the menu looked good. I think they have some healthy-ish options if you want (including a soba noodle and veggie salad that caught my eye). Prices are what you'd expect at a place like the Union Collective. Definitely worth trying out!